Your Ontario Porter’s Prime Steakhouse is located on Vineyards Avenue just south of the 10 Freeway inside the Doubletree Hotel Ontario Airport. Porter’s Prime Steakhouse is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out — we will create a safe and memorable evening in our Dining room. With Premium Steaks on our Dinner menu as well as best in Class Seafood, Poultry and Pork, we have something to offer everyone you are dining with.
Looking to host a private event or business meeting in our restaurant or at a different location? Our Events & Catering Menu offers a wide selection
Contemporary spot for aged steaks, seafood & chops at the Doubletree Ontario Airport hotel. Based on 259 reviews, the restaurant has received a rating of 4.0 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
222 N Vineyard Ave, Ontario, CA 91764
Phone: (909) 418-4808
Website:
Hours
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
| Sunday |
Closed |
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday |
5–10 PM |
| Wednesday |
5–10 PM |
| Thursday |
5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Hyunseok Gil
The restaurant had a very old-style vibe, which may or may not be to your liking. Personally, I found it to be a bit outdated.
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Bethany Gilbert-Jones
Amazing crab cakes and melt-in-your-mouth prime rib. Fantastic service and wonderful atmosphere. Highly recommend.
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T Bone
Friendly attentive staff served up some delicious calamari and sirloin. My friend had the Brussel sprouts and filet…also seemed to enjoy it. Staff made some good recommendations on the fan favorite foods (Clan chowder). Beer was cold and plentiful….you didn’t have to wait for a refill!! The molten chocolate cake was a good send off
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Tim Trerise
Incredibly good restaurant, everything was fantastic! Please note that the prices are not cheap. Be prepared to spend about $100 a person. The ribeye was excellent, and the Chilean sea bass got rave reviews! Definitely recommended.
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Traci Morton
The staff was nice and the restaurant was beautiful and clean. However, the chicken was way over cooked and so dry I couldn’t swallow it without my water. All the veggies came out cold. I would have had it remade but the chicken takes 25 minutes to prepare is what I was told.
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WinchesterModel70
Very expensive based on quality of food! As you can tell I was very disappointed. We spent $120 per person. Steak was over cooked and average cut. Drinks were very slow. Next time at this hotel, I will Uber back to Outback about 3 miles away again. Better food an 1/3 the price.
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G C Leos
Reservation are a must! Our servers were great! Very attentive, the host was not very welcoming but glad she wasn’t serving us. The food was pricey, smaller portions but enough for each person, I was NOT a fan of their Brussel sprouts as they seemed boiled as opposed to charred. My filet mignon was perfect and their prawns were good, again small portions but very satisfying. They have an amazing bread with nuts and craisins that we could not stay away from. The purchase of your main dish (steak) does not include your sides, those are extra. This restaurant is inside the doubletree hotel which was a great stay for us. This restaurant can seem upscale but everyone is welcome. We had been in the pool most of the day at the hotel, showered and changed and went to dinner.
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Jason Woodard
Great steak place at the hostel..Will be back..J
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Jaylene Woolard
This was the best time I’ve had. The music was great..the band were relatives of my girlfriend. The tent they had was huge. There were heaters throughout and even a chandelier! The food was outstanding. Our waiter was very accommodating. There’s nothing bad that I can say. It was a bit of a drive for us, but it was well worth it.
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Shema Strickland
Although, my Sea Bass was delightful … the actual food/dining experience wasn’t worth the price.
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