Porch Menu – St Simons Island, GA

Type : Restaurant

Location : St Simons Island, GA

Spicy fried chicken, catfish & shrimp with Southern sides in a homey setting with an outdoor area. Based on 925 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Porch 31522

Address:
549 Ocean Blvd, St Simons Island, GA 31522

Phone: (912) 634-5168

Website:

Social Profile:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM

Menu

FOOD
LITTLE WHITE
1 breast/wing quarter
$12.00
BIG WHITE
2 breast/wing quarters
$15.00
LITTLE DARK
1 thigh/leg quarter
$11.00
BIG DARK
2 thigh/leg quarters
$13.00
3 JUMBO TENDERS
All white, no bones about it, your choice of heat + 2 sides + white bread. Sub a waffle for $2
$12.00
MO’ TENDERS
Tenders $2/EA
$3.00
CATFISH PLATE
If chickens could swim. Farm raised, southern fried. Choose your heat.
2 good pieces + 2 sides + white bread + Porch handmade tarter sauce
$16.00
JUST THE FISH, MA’AM
12oz. pieces, Porch tartar sauce, no sides
$11.00
SHRIMP PLATE $19.00
Chk Nachos $12.00
MOTHER CLUCKER
Why bread was invented. Fried chicken breast, PVC pimento cheese, sliced pickles + 1 side Choose your heat
$11.00
CHIX CAESAR WRAP $12.00
CHIX BLT WRAP $12.00
MOTHERCLUCKER MONDAY $9.35
FRIED SHRIMP PO BOY (SAT ONLY) $15.00
PIMENTO CHEESE SANDWICH $7.00
CHIX SALAD SANDWICH $9.00
Cafish Sand $13.00
HOUSE SALAD
Romaine + iceberg + cabbage + carrots + croutons
Choose your dressing
$7.00
SPINACH SALAD
Red onion + button ‘shrooms + dried cherries + Ga candied pecans with Porch balsamic vinaigrette. Don’t do balsamic? Ooooookay. There’s BLEU CHEESE, RANCH, HONEY MUSTARD
$8.00
CAESAR SALAD $8.00
BOWL Soup $6.00
CUP Soup $4.00
QUART Soup $16.00
KIDS 2 CHICKEN TENDERS
2 Chicken tenders + 1 side and a kid cup
$8.00
KIDS 2 CATFISH FILETS
2 Catfish filets + 1 side and a kid cup
$8.00
KIDS 4 SHRIMP $8.00
PORCH CORN
On the cob where nature put it
$4.00
COLE SLAW
Magical Cabbage
$3.00
JB’S COLLARDS
Good for you
$3.00
PVC PIMENTO CHEESE GRITS
Same as Palmer’s Village Café, only in a classier joint
$3.00
MAPLE BAKED BEANS
Not just baked, b-b-b-but baconated
$3.00
TOTS
Our way, which is better than other ways
$3.00
MAC AND CHEESE
Secret cheese makes it awesome
$3.00
FRIES $3.00
WAFFLE $3.00
BRUSSELLS $5.00
CHIX SALAD $6.00
CHICKEN BREAST $5.00
Smothered Tots Seperate Tray $4.00
Smothered Fries $4.00
Pimento Queso 2oz $1.00
Pimento Queso 4oz $3.00
XTRA PICKLES $0.50
XTRA BREAD $0.50
XTRA DRESSING $0.50
XTRA PVC CHEESE $0.50
XTRA TARTAR $0.50
XTRA PIMENTO CHEESE ON SIDE $0.50
SIDE CUP PICKLES $1.50
BIG DADDY’S NANNER PUDDIN $5.00
MILLS’ BANGIN’ ICE CREAM COOKIE SAMMICH $5.00
Brownie $5.00
2 Tacos + Side $11.00
TACO TUESDAY SPECIAL $9.35
1 TACO AL LA CARTE $4.00
HOUSE SALAD $9.35
SPINACH SALAD $9.35
CAESAR SALAD $9.35
SHRIMP 1/4 LB $9.00
SHRIMP 1/2 LB $17.00
SHRIMP “1 LB $29.00
Lil WHITE – NO SIDES $7.00
LIL DARK – NO SIDES $6.00
BAKED BEANS QUART $15.00
COLE SLAW QUART $13.00
PIMENTO CHEESE GRITS QUART $15.00
COLLARDS QUART $15.00
MAC AND CHEESE QUART $13.00
BRUSSELLS QUART $20.00
CHIX SALAD QUART $20.00
Nanner Puddin Quart $20.00
Nanner Puddin Small Pan $40.00
Nanner Pudding BIG Pan $65.00
12 TENDERS + 2 QUARTS $50.00
6 PIECE BONE-IN + 2 QUARTS $60.00
4 CLUCKERS + 2 QUARTS $50.00
CATFISH FOR 4 + 2 QUARTS $55.00
SHRIMP FOR 4 + 2 QUARTS $80.00
SALAD FOR 4 $37.00
QUART FROSE $20.00
1/2 GALLON FROSÉ $40.00
GALLON FROSÉ $60.00
BOTTLE CHARDONNAY $15.00
BOTTLE ROSÉ $15.00
BOTTLE CABERNET $15.00
BOTTLE PINOT NOIR $15.00
BOTTLE PINOT GRIGIO $15.00
FROSÉ FRIDAY 1/2 GALLON $30.00
FROSÉ FRIDAY 1 GALLON $45.00
QUART FROSÉ FRIDAY $15.00
N/A BEVS
SODA / ICED TEA $2.50
KIDS CUP $1.00
Topo Chico $3.00
Gallon Of TeaDrink $5.00
Water Cup $0.50
Water $0.00
DoorDash Delivery
LITTLE WHITE
1 breast/wing quarter
$15.60
BIG WHITE
2 breast/wing quarters
$19.50
LITTLE DARK
1 thigh/leg quarter
$14.30
BIG DARK
2 thigh/leg quarters
$16.90
3 JUMBO TENDERS
All white, no bones about it, your choice of heat + 2 sides + white bread. Sub a waffle for $2
$15.60
MO’ TENDERS
Tenders $2/EA
$3.90
CATFISH PLATE
If chickens could swim. Farm raised, southern fried. Choose your heat.
2 good pieces + 2 sides + white bread + Porch handmade tarter sauce
$20.80
JUST THE FISH, MA’AM
12oz. pieces, Porch tartar sauce, no sides
$14.30
SHRIMP PLATE $24.70
MOTHER CLUCKER
Why bread was invented. Fried chicken breast, PVC pimento cheese, sliced pickles + 1 side Choose your heat
$14.30
CHIX CAESAR WRAP $15.60
CHIX BLT WRAP $15.60
MOTHERCLUCKER MONDAY $12.16
FRIED SHRIMP PO BOY (SAT ONLY) $18.20
PIMENTO CHEESE SANDWICH $9.10
CHIX SALAD SANDWICH $11.70
HOUSE SALAD
Romaine + iceberg + cabbage + carrots + croutons
Choose your dressing
$9.10
SPINACH SALAD
Red onion + button ‘shrooms + dried cherries + Ga candied pecans with Porch balsamic vinaigrette. Don’t do balsamic? Ooooookay. There’s BLEU CHEESE, RANCH, HONEY MUSTARD
$10.40
CAESAR SALAD $9.10
KIDS 2 CHICKEN TENDERS
2 Chicken tenders + 1 side and a kid cup
$10.40
KIDS 2 CATFISH FILETS
2 Catfish filets + 1 side and a kid cup
$10.40
KIDS 4 SHRIMP $10.40
PORCH CORN
On the cob where nature put it
$5.20
COLE SLAW
Magical Cabbage
$3.90
JB’S COLLARDS
Good for you
$3.90
PVC PIMENTO CHEESE GRITS
Same as Palmer’s Village Café, only in a classier joint
$3.90
MAPLE BAKED BEANS
Not just baked, b-b-b-but baconated
$3.90
TOTS
Our way, which is better than other ways
$3.90
MAC AND CHEESE
Secret cheese makes it awesome
$3.90
FRIES $3.90
WAFFLE $3.90
BRUSSELLS $6.50
CHIX SALAD $7.80
CHICKEN BREAST $5.20
Smothered Tots $5.20
Smothered Fries $5.20
Pimento Queso 2oz $1.30
Pimento Queso 6oz $3.90
XTRA PICKLES $0.65
XTRA BREAD $0.65
XTRA DRESSING $0.65
XTRA PVC CHEESE $0.65
XTRA TARTAR $0.65
XTRA PIMENTO CHEESE ON SIDE $0.65
BIG DADDY’S NANNER PUDDIN $6.50
MILLS’ BANGIN’ ICE CREAM COOKIE SAMMICH $6.50
ICE POPS $3.25
2 Tacos + Side $14.30
TACO TUESDAY SPECIAL $12.16
1 TACO AL LA CARTE $5.20
HOUSE SALAD $12.16
SPINACH SALAD $12.16
CAESAR SALAD $12.16
SHRIMP 1/4 LB $10.40
SHRIMP 1/2 LB $21.50
SHRIMP “1 LB $36.80
Lil WHITE – NO SIDES $7.80
LIL DARK – NO SIDES $6.50
BAKED BEANS QUART $16.90
COLE SLAW QUART $16.90
PIMENTO CHEESE GRITS QUART $16.90
COLLARDS QUART $16.90
MAC AND CHEESE QUART $16.90
BRUSSELLS QUART $33.80
CHIX SALAD QUART $33.80
Nanner Puddin Quart $25.35
Nanner Puddin Small Pan $50.70
Nanner Pudding BIG Pan $84.50
12 TENDERS + 2 QUARTS $67.60
6 PIECE BONE-IN + 2 QUARTS $67.60
4 CLUCKERS + 2 QUARTS $58.50
CATFISH FOR 4 + 2 QUARTS $84.50
SHRIMP FOR 4 + 2 QUARTS $109.85
SALAD FOR 4 $59.15
QUART FROSE $33.80
1/2 GALLON FROSÉ $67.60
GALLON FROSÉ $101.40
BOTTLE CHARDONNAY $36.40
BOTTLE ROSÉ $36.40
BOTTLE CABERNET $36.40
BOTTLE PINOT NOIR $36.40
BOTTLE PINOT GRIGIO $36.40
FROSÉ FRIDAY 1/2 GALLON $50.70
FROSÉ FRIDAY 1 GALLON $76.05
QUART FROSÉ FRIDAY $25.35

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Menu Photos

Photo Gallery

Reviews

Rob Spitler
Earlier we stopped at Porch on St Simons Island. Definitely had a great dinner!

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Benjamin Randolph
Counter service chicken and seafood restaurant.

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Samantha Simmons
The portions were great! We got one plate of 2 pieces of chicken, subbed the bread for a waffle, and it had two sides that came with it. It was enough for two of us to split. The waffle and mac n cheese were great! The seasoning on the chicken (we got Nashville) tasted more burnt than flavorful. But the service was fantastic and the outside seating was nice! We would definitely go back!

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Alvin Merz
The ambiance is fantastic, providing a pleasant setting to unwind on “the porch” where you can enjoy playing cornhole. The atmosphere is certainly suitable for children. The chicken was not just spicy, but it was very spicy, adding an extra kick to the flavorful dish.

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Jason Marlowe
Q: How do you know a restaurant is good?

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Mashekia Turner
This place is so unique. I came here on a weekend visit. I love being able to sit outside. Service was super fast and friendly. The food was also very good. I have a shellfish allergy and all items are cooked separately in soy bean oil.

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Tristan Cavanaugh
Porch is hands down a must when on SSI, we’ll definitely be back. My wife had the chicken and waffles and I had the Nashville Hot chicken (tasted Great) and the Napalm chicken (Carolina Reaper and the hottest thing I’ve eaten in two hemispheres). We loved the environment, it was super family friendly, and in the mix of all Saint Simons has to offer! Pimento cheese grits made it even better!

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Joshua Shenker
I got chicken, tater tots, cole slaw, and a piece of toast combo for 12.99 which the cheap price on the chicken combo confused me.. once I got the food it made sense. The chicken price is cheap because the chicken is cheap.

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Laura Lee
Porch hits all the marks for our family. Food, atmosphere, and service are outstanding. Highly recommend the Frose (frozen rose wine). Especially if you’ll be eating the hot chicken. Nice to follow that heat with a frozen drink. I recommend the Nashville hot chicken or under. The napalm hot chicken is not enjoyable. If you just gotta try it out of curiosity, then order one tender and try it at the end of your meal, trust me. And have a cold drink ready. My husband described it as “painful.” Apparently they have a regular there who eats the napalm hot chicken like it’s nothing, she must have a cast iron stomach. The chicken tenders are huge by the way. And they’re cooked to perfection. Very juicy. I’ll say this about hot chicken though, it’s not very saucy. You can dip it in the ranch of course, but aside from that it’s rolled in the spices. It’s great. But I’m considering smuggling in some hot honey sauce to quietly drizzle over it and pray that the staff doesn’t judge me. The sides are outstanding. They the banana pudding, greens, and pimento cheese grits! Fair warning, this place is not a cheap eat. It’s not the most expensive either, but we easily top $75 each time we go there for two adult meals, one child, and a couple of alcoholic drinks (the frose)! But, it’s worth the splurge. Big wrap around porch, plenty of well spaced seating, the wrap around porch is screened in, and there is seating in the yard too. Family friendly. Kids play area out front in the yard. Parking can be tricky. I recommend going during off hours like for an early dinner or late lunch.

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martina nettles
We ate here for the first time Monday evening. Our server was Amanda and she was amazing. She had great recommendations and it turns out she is a foodie just like me. Loved the motherclucker sandwich and the Brussels sprouts were amazing. Can’t wait to go eat there again

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