Louisiana-inspired fast-food chain known for its spicy fried chicken, biscuits & sides. Based on 878 reviews, the restaurant has received a rating of 3.5 stars. Price $
✔️ Dine-in ✔️ Drive-through ✔️ Delivery
Address:
744 Russell Pkwy, Warner Robins, GA 31088
Phone: (478) 929-4448
Hours
Sunday | 10:30 AM–9 PM |
Monday
(Labor Day)
|
10:30 AM–9 PM
Hours might differ
|
Tuesday | 10:30 AM–9 PM |
Wednesday | 10:30 AM–9 PM |
Thursday | 10:30 AM–9:30 PM |
Friday | 10:30 AM–9:30 PM |
Saturday | 10:30 AM–9:30 PM |
Menu
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Photo Gallery
Reviews
Nlove2 B.
The customer service was great! I will definitely go back to this location. The rating on this review is for the fish sandwich. It was mostly batter. The fish was really thin and dry, and you could barely taste it. It tasted like I was eating just fried batter and bread. I will never get the fish sandwich again. It was a waste of money.
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Kristina
Been coming here a long time. The food is consistently good and they almost always have what I want.
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Jeffrey Phillips
That’s the best chicken sandwich I’ve had in a long time. Flavorful, crispy, and hot.
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Jessica Young
Real hard working older women who just is a great part of the Russell location reminds me of my grandma can run the front take care of kitchen and just make it smooth and comfortable
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Glam Sorority
This is an example of hit and miss service. I purchased a large mashed potato and ended up with 1/3 of it missing. For $5, you would expect a full container. I ordered an 8-Piece Mixed Spicy box, and left with mild chicken. The side of coleslaw had me sick all weekend. This spot needs to do better. I spent a total of $21 and ended up hungry and disappointed.
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OG-BIG-SHEPHERD
Drive thru speed was average. Service attitude was alright. Main gripes are the prices for what you get and limited available menu items. The sign outside says “$5 ghost pepper wings” then they say they dont have any. Then you ask for spicy leg and thigh but they dont have any spicy. Both me and my wife ordered the same thing. Leg, thigh, and mashed potatoes with gravy. They put MAYBE one teaspoon of gravy in the cup and it was only about 2/3 full for both of us. The thighs were unusually small too. The flavor was okay but if i get mashed potatoes, i want some dang gravy! Oh and that small amount of food costed us $18!
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Dianna Cole
First time tried to get food,they wouldn’t serve at 830..full racks of chicken u could see.wouldnt even answer drive thru had to find out afer almost 10 min. WAITING IN DRIVE THRUE. Second time,drive-thru only again,@3pm,again,3 cars waiting for st least 15 minutes, go inside,only drive thru,why so long wait, CHANGING SHIFTS. meantime,another couple walked in and right back out..ppl ,staff,sitting at first table when u first walk in!!!
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tashaa
First, let’s just say this Popeyes never has anything and they always make you wait! My boyfriend went to Popeyes this evening to get me the Tender&Shrimp combo and this is what I received. I spent $12 on this meal just to get this. The shrimp weren’t crispy, the tenders were dry & my biscuit was just left in the bag hanging out. They talk to you rude & their always out of food. How do you close at 10 but don’t have fries and shrimp at 6???? They don’t look forward with improving. Don’t expect anything new from this Popeyes it’s always going to be the same…
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Chris McDaniel
The spicy chicken sandwich was good, but the hospitality was not so good. Mostly all the tables in the dining room were dirty, but the one pictured was the most prominent. It was the largest table centered right in the middle of the lobby and it was cluttered with employees belongings, brushes, drinks, cell phones, and cleaning supplies. This restaurant did not have a clean customer experience, nor was the lobby very inviting with so much clutter from the employees.
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Dee Williams
Drive thru today and as usual I ask for spicy chicken. Cashier stated, “we don’t have spicy chicken.” I said ma’am can you cook it. Yes, it will be 20 minutes. I said, “I can wait”. Waited, received non-spicy chicken and it was cold. All I want is what is stated on the menu.
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