Contemporary Coastal Cooking in a quaint cottage atmosphere. Chef owned and operated. Menu features native seafood as well as a nice variety of other items. Vegetarian options are available. Bar seating available serving dinner all evening. Over 20 wines by the glass, draft beer, craft beer, local beer, cocktails and specialty drinks.
Upscale but casual, warm and friendly staff.
Cozy eatery in a charming old house pairs Mediterranean-inspired seafood with a curated wine list. Based on 88 reviews, the restaurant has received a rating of 4.5 stars. Price $$$
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
2653 Main St, South Chatham, MA 02659
Phone: (508) 432-4600
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
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Order and Reservations
Reservations: opentable.com
Reviews
Kim Mai
Thoroughly enjoyed our dinner at Pisces! Very small, somewhat choppy sections for the tables but the food was very good! The rib eye steak was cooked perfectly. The mussels app was really tasty. And the service was excellent.
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Sueann Van Buren
I messed up the date for our reservation and they made an exception and got us in. A party of six, and they accommodated our group with a smile!
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LSE
Sue and team are exceptional. We always look forward to going to Pisces. Service is causal, warm and friendly. On arrival there is small valet service, they clearly work hard to juggle cars in a small lot.
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Alexander Kontoleon
If you’re looking for a night out in Chatham, with some dynamite, fresh seafood fare, add this to your list. On the Cape its hard to find a bad seafood spot, but this one is terrific. Set in a charming house, this restaurant is small in size and a popular spot, so make reservations early. It’s got a fun cocktail list and every item on the menu looks better than the last one. I ordered their famous seafood stew which did not disappoint and was delicious. Their wine selection is also terrific and pairs well with their offerings.
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dan goldman
I have been eating here for over a decade off and on and this was the first post COVID visit. Pricing is up, service is horrible and food is very uneven. We had 5 people and the seating was at a booth for 4 with one dinner in the aisle on the end of the table. The waitress was uninformed about the food, unprofessional and unintentionally rude ( clearing plates when finished but not when everyone was done, “ ya still working on that? How dat tasting “ etc). Asked about liquor used in cooking and the answer did not inspire confidence. Asking about vegetarian options and was basically told we can give you creamy pasta and cooked veggies. Pricing for vegetarian options and a mock tail was the same as with booze and fish. The summer salad was horrible ( brown prosciutto and tasteless peaches). The Cesar like salad was great as were the lobster raviolis. Still the menu is stale, and leans strongly towards pasta and cream sauce ( lots of butter, salt, and cream which I guess is key if the quality of your fish is uneven). I wish I could say go to other better restaurants on cape but there really isn’t much — actually cream and kone fried bellies is probably your best quality value bet. But I would give Pisces a skip.
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Chris Walkley
Amazing dinner with great service. Warm and welcoming place. Good variety of delicious cocktails. Each dish was beyond excellent. Each dish was fresh and warm, definitely straight from the kitchen. Tons of flavor and we’ll balanced tastes. Bread and white bean dip were A+. The dessert waffle was perfect way to top off a mouthwatering meal. Would definitely go back, well worth it.
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James Gnann
Between the corn chowder, the coconut salmon, the swordfish risotto and the Tres Leches cake, I couldn’t have asked for a better meal on the Cape! Definitely coming back to dine again soon and loved the outdoor dining area too!
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c Thompson
A small place but the food and service was amazing, I had lobster ravioli and it was great. Be sure to add this place to your visit to Chatham, MA
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Sara Gelpke
Great little find. Excellent food and service. The lobster ravioli was amazing. Definitely planning to go back.
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Jordan Schnell
Consistently one of the best meals on Cape Cod. Absolutely loved our selections (drinks, chowder, salad, entrees, and dessert). The asparagus, burratta, and prosciutto green salad with truffle vinaigrette is one of the freshest, most delicious salads I have had. And the corn and chive risotto with the most perfect piece of salmon was extraordinary. The chef/owner is creative and uses exceptional quality ingredients; in my opinion, her menu is not to be missed!
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