Pirates Kitchen brings the best boiled and fried seafood in town! Our cajun style cuisine originates from the streets of New Orleans, Louisiana combining the cultures of Latinos, Native Americans and African Americans into one dish. Those that are not interested in seafood can also enjoy a delightful experience with a variety of other non-seafood fusion dishes. Pirates Kitchen aspires to provide customers with the best service and strives to meet the highest standards in quality, taste and freshness. We are a casual dine-in open to customers of all ages and the perfect spot for friends and families to gather, drink and hangout on a weekend night out.
Based on 65 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1464 S Harbor Blvd, La Habra, CA 90631
Phone: (657) 354-7136
Website:
Social Profile:
Hours
Friday |
11:30 AM–11 PM |
Saturday |
11:30 AM–11 PM |
Sunday |
11:30 AM–11 PM |
Monday
(Labor Day)
|
11:30 AM–11 PM
Hours might differ
|
Tuesday |
11:30 AM–11 PM |
Wednesday |
11:30 AM–11 PM |
Thursday |
11:30 AM–11 PM |
Menu
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Menu Photos
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Reviews
Grey Lauren
**DINE HERE**
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E C
Even though we were a table of 2, we got the combo for 3-4 people. Needless to say there were leftovers. I loved the seasoning, which was the “all of the above”, mixing all the flavors together. Just so you know the mild is still a bit spicy (cause the Cajun seasoning). It didn’t hit me until mid-meal but it was too good to stop eating!
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Connie Sim
Went there for a birthday celebration.
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Jeff Steiner
Oh my goodness!! Amazing!!! Funny from the car looking in, but this was an amazing “date night”. We were total newbs, and the owner was super sweet with us. We ordered a combo platter – it was HUGE! When the platter was delivered we were not supposed to pour the bag onto the table….. that said, we made it through and greatly enjoyed our meal. I would love to return and will definitely recommend others to get!
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Sandra Lopes
The food was great. Our waiter was awesome ! All around, I had a great experience.
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Ero Cycling
Came in to find no customers inside the restaurant. It’s been really hot outside lately so to find that the air was not on made me feel uncomfortable. We looked over the menu and decided to split the fish and chips for starters. It costs around 20 bucks and came out with 3 pieces of fish and non seasoned fries. By the way skinny style. The fish was way to hot to eat for about 5 minutes. Had a 10 dollar beer on tap. Selection of three beers on tap. Couldn’t wait to get of there. If it’s a pirate place you would think they would at least give you a shot of rum….lol…
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Jordan Jones
Food service and atmosphere was amazing!
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Jae Choi
My friends and I wanted boiling crab and found this new place similar and more close by Fullerton. We got the Captain combo menu and added a lobster tail for five of us and other fusion dishes to try. We chose butter for the sauce, but personally I love the PK spicy sauce Joseph our server brought for us to try! All staff and the owner were friendly and funny; good vibes, pretty lights and good music! The owner gave us a Pomodora pasta to try on the house.. was sososo delicious! Will be back! Only down side is the restrooms can get a little hot . Lots of parking space
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ibezman
Good Cajun in a bag type food
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Eric Eliot
Ate here a little over a year ago and got the worst food poisoning I’ve ever had. Service was very friendly and food was tasty but we both got super messed up for two days. Haven’t gotten around to writing a review sorry it’s late and not good but hopefully it’s improved. We had lobster shrimp and oysters. Not sure what was spoiled or contaminated.
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