Family-owned and operated BYOB! Offering homemade Authentic Italian Cuisine with a Twist! Where every dish is made to order, using only the best local and fresh ingredients! Home of the original Signature Fried Tomato Tower!!
Serving Homemade Pastas, Sauces, Breads, Focaccia and many more.
Banquets, Catering both Onsite & Offsite Graduations, Birthdays, Weddings, Retirements and much more! We offer personalized catering menus to fit your specific needs and budgets! Which makes us a little different from the rest!!
It also allows us to have a more personal approach with planning your event.
We welcome you to the Piccolo Mondo Family, and look forward to serving you and your families for years to come.
-Angela & The Piccolo Mondo Family
Based on 419 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
501 W Schuylkill Rd, Pottstown, PA 19465
Phone: (610) 970-6173
Website:
Social Profile: 
Hours
| Wednesday |
4–9 PM |
| Thursday |
4–9 PM |
| Friday |
4–9 PM |
| Saturday |
4–9 PM |
| Sunday |
4–9 PM |
| Monday |
Closed |
| Tuesday |
4–9 PM |
Menu
… View more
Menu Photos
Photo Gallery
Reviews
Samantha Petrus
Food is DELICIOUS!! So authentic, all the ingredients are fresh and you can taste the difference. We’ve tried half a dozen various starters & meals over the past year and have enjoyed every single one. Most recently we had the burrata cheese starter, and the gnocchi sorento & ravioli giardiginera, which were all phenomenal. Highly recommend for anyone looking for authentic Italian food in a cozy atmosphere with great service.
… more
Mewiekat
We had a great experience here! We had fresh bread served to us immediately. The bread was delicious and soft. We also ordered the Crabby Fries and they were delicious. The sauce was creamy and cheesy with plenty of crab meat. We also ordered the Carbonara and it was made perfectly. The pasta had a great texture and the sauce was very smooth with chunks of panchetta. Definitely worth coming here!
… more
Bryan Kruk
Food was pretty good overall. This is the only restaurant in the US that I’ve found recently that serves carbonara, so I had to give it a try. It wasn’t bad, but it was too creamy compared to when I have had this dish in Europe. The sauce is supposed to be more egg-based than cream-based. Also, given the prices, it would be nice if the entrees included a small salad even if it means decreasing the entree sizes slightly.
… more
Angel Davidson
Decided to stop by after a friend on Facebook recommended. This place was amazing! The food, very authentic the service ( Gabriel; our waitress) was top notch. The breads and olive oil are a diet breaker because you literally want to eat every last crumb. Our entree was delicious! It’s now our “ go to” place and we will be regulars. HIGHLY RECOMMEND!
… more
Saúl Negrón
Always a delight to dine here!
… more
Juan H
Great Italian restaurant! Food tastes amazing and service is really good! If you are in the main room they have live music. Really crowded, need to wait for your food but it worth it! Have to make reservation in advance. Loved this place!
… more
Kayleigh Gibson
Had the best dinner and desert tonight. Had the Shrimp Tempura appetizer forgot the picture, it was so good I had to dig right in. Then for my entree had the French Cut Veal Chop special in the brandy Demi glaze. Phenomenal. And finished it off with pistachio and ricotta cake. My server Nicole was amazing too. Absolutely love it here. No better Italian food in town.
… more
Emily
We have been here several times. The food is always good and very fresh. Our waiter Adam was friendly and accommodating. We got lucky tonight because we got there before it got packed! It’s always packed here and is probably one of the best restaurants in the area!
… more
k bates
Without ANY exaggeration, it was the very best restaurant experience I have had. Seamless, Friendly, attentive and fast service, De-LICIOUS food, incomparable hospitality. Nicole, our server, went above and beyond. It felt like the entire family was involved in our visit and every single one of them was kind, welcoming, and accommodating. It’s hard to say enough about how much we enjoyed our first visit to this restaurant. We absolutely will return!
… more
Raina Somogyi
This was the first time eating at this restaurant. We heard great things and figured we’d give it a try. Service was slow at first but the owner was very apologetic about the mishap. Things only got better from here. The plate of different breads and the dipping oil was amazing! The food was superb and used fresh ingredients like spinach, mushrooms, and seafood. The portions were huge and both my husband and I left with seconds for the next day. We’ll definitely be back! My only disappointments were the sauce for the fried calamari (although my husband liked it) and the pre-grated cheese to top the pasta with. This is just being nit picky though. I definitely recommend visiting this restaurant!
… more
… View more
