Sandwich shop serving wraps, soups, bread bowls & mac ‘n’ cheese variations from a counter. Based on 462 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
960 Millcreek Mall Blvd, Erie, PA 16509
Phone: (814) 866-1183
Website: https://www.facebook.com/PicassosErie/
Social Profile: 
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Menu Photos
Photo Gallery
Reviews
Lynn Terry
Picasso’s was a really nice stop on a long road trip. Immediately as we entered, we were greeted and asked if we’d been there before. Then we were shown photos and descriptions of each sandwich on an iPad. The man asked if we had any dietary restrictions, and they’re very accommodating (vegetarian friendly). The sandwiches were warm and very delicious. The interior is really nicely decorated with local art that is available for purchase, and it’s painting-themed.
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Conrad Lloyd
Just go here. There’s nothing I can stay that trumps the experience of biting into one of their sandwiches. Included is a picture of the Mona Lisa already bitten into. I couldn’t hold off eating it to take a picture for this review. I’m slowly trying every sandwich they have and would advise everyone do the same! 10/10 5 Stars across the board.
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Tristan Zimms
Absolutely a local Must Stop! Delicious variety of sammiches, tots are the best I’ve ever had and always crispy, and the Dreamy sauce is Totally Dreamy (I even bought a jar for the house, it’s Everything*) My favorites are the Mona Lisa and The Gosling and the Tots and the Mac N Cheese and The RootBeer… so basically everything lol. The owner, Ray, is typically there and what a Fantastic and Sweet Guy… local art for sale on the walls and really cool indoor and outdoor spaces with plenty of parking available and wheelchair friendly. Definitely recommend!
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Riley Auer (Bootleg Boomerangs)
I wish I could give this place 6 stars because it deserves it for sure! Best sandwiches in the world and in my opinion is the best restaurant in Erie!
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Michelle Cottingham
So delicious, top tier gluten free options & quality & wonderful service with a dog friendly patio!
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Mark Edgell
I definitely recommend trying this place at least once. They have a bunch of sandwich combinations that even my excessively picky wife wants to try. Sandwiches were very good, tots cooked perfectly with Cajun sauce that tastes absolutely wonderful. They have tables painted with chalkboard paint & provide chalk to make your own art. They have paintings for sale on the wall which I thought matched the restaurant theme. So again, food is awesome & atmosphere is nice. You must try this at least once. You’ll be glad you did.
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Greg Santi
Nice local specialty sandwich shop. The sandwiches were good and they also have soup and the lobster bisque is excellent. I would recommend getting your food to go due the fact that the dining room is a little small. That is the only downside of this place. Prices are good and good is very good. I will return for sure!
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EzE
Family has been going here for at least 15 years because of how good the sandwiches are this is a go to spot in Erie with tons of interesting and tasty options on their menu with great service. Also their cream soda is amazing! Best sandwich is the Mona Lisa, and please if the owners see this they will know who we are the people that say we are always waiting for our t shirts lol.
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Darcie Price
My husband and I are from out of state. We wanted to try this place out because it seemed interesting. When my husband tried to order what he wanted he was told “Don’t get that. You don’t want that. It’s not one of our best sandwiches. You should get this instead.” My husband tried to explain he didn’t care if it wasn’t their “best” or more popular option. He was completely rude and pushy in his mannerisms. The food seems nice here. However, the lack of professionalism and customer service skills was evident.
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Joey Alward
We eat here frequently. Today was the first time I would give negative feedback. One of the workers was in the kitchen (while
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