Based on 200 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Takeout
Address:
5520 Whitaker Ave, Philadelphia, PA 19124
Phone: (215) 744-8437
Social Profile:
Hours
Tuesday | 7 AM–6 PM |
Wednesday | 7 AM–6 PM |
Thursday | 7 AM–6 PM |
Friday | 7 AM–6 PM |
Saturday | 7 AM–6 PM |
Sunday | 7 AM–6 PM |
Monday | 7 AM–6 PM |
Menu
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Menu Photos
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Reviews
Ramon Garcia
First time trying out this place. It was an awesome experience. The noodle soup was perfect and my spring rolls were delicious. I also had iced coffee and it hit the spot. The server and the rest of the people here were very friendly and helpful. I’ll be back, soon I Hope..
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T N
This place distribute their Banh mi sandwiches and pork rolls to a few places in the area. Personally I like here way more than BL.
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Alvin Makino
A gem in a little strip mall full of Vietnamese businesses. This place is a legit pho shop that has a broad range of dishes including bahn mi, egg noodles soups, noodle bowls, and stir fry options. I came for the pho and cha gio.
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Cindy Zhang
My go to for broken rice dish special with pork chop and fried shrimp wrap. They also sell a bunch of Vietnamese goodies (buns, meats, sausages).
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sonny dinh
Good place to get traditional Vietnamese dishes at a reasonable price. Service was good. Seem like a place for the local people. Looks like it was the busiest restaurant in the shopping center when we were there.
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Taralyn Auch
Been here a few times, always good. This time I got BBQ chicken spring rolls and beef Pho with rare steak. My friend got spicy soup. Everything was delicious. Even took some food home to go.
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Lucy Tran
Let me say: I only really review by the dish as it’s hard to find a place where everything is good. That said I came here because I was craving goi ngo sen which is a type of Vietnamese salad, made with pickled veg(like from banh mi), pickled lotus root, boiled shrimp and pork belly, with herbs and aromatics that you scoop up with fried shrimp crackers. This is not for anyone with shrimp or peanut allergies. I got that and banh cuon, Vietnamese rice rolls bc I couldn’t help myself when I saw it on the menu.
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Bao Cao
As a Viet, im being honest. It was the worst experience i have ever had. I ordered “Mi Quang” and it took me approximately 30 mins to get the first bite. Not only that, the sesame rice crackers were tough which mean it has been left outside for a long time, as well as the noodles. Ribs were salty while the broth was a bit too sweet with too much Annatto Oil. It would be better if y’all care more about every single dish in the menu rather than just only Pho.
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Dee Diany
This place become my favorite vietnamese restaurant in philly. My favorite is bbq beef with vermicelli noodle. Their pork chop with broken rice also recommended. Their pho also good. The broth is tasty and light. We usually order tendon and they give good portion of tendon. And they have the best homemade chillies on the table.
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joseph grinkewicz
Haven’t been here for a bit since I moved but went there yesterday. “Welcome back!”, said the waiter, he stated what we wanted and brought us our pho and grilled beef grape leaves. Best pho in town. Had shrimp and pork w/rice noodles while my wife had her rare steak pho. Delicious.
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