Pho Son Menu – Burlington, VT

Type : Vietnamese restaurant

Location : Burlington, VT

Based on 194 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Pho Son 05401

Address:
213 College St, Burlington, VT 05401

Phone: (802) 540-8888

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday 11 AM–3 PM, 4–9 PM
Thursday 11 AM–3 PM, 4–9 PM
Friday 11 AM–3 PM, 4–9 PM
Saturday 11 AM–3 PM, 4–9 PM
Sunday 11 AM–3 PM, 4–9 PM
Monday Closed

Menu

Menu – Starter
Veggie Cha Gio
Crispy spring rolls.
$5.89
Chicken Cha Gio
Crispy spring rolls.
$7.39
Veggie Goi Cuon
Fresh rice paper summer rolls with lettuce, tofu, pickles, bean sprout, vermicelli, and mint.
$7.39
Shrimp And Pork Goi Cuon
Fresh rice paper summer rolls with lettuce, vermicelli, and mint.
$8.79
Wonton Soup
Shrimp and pork dumplings house broth.
$10.39
Bo La Lot
Beef wrapped in betel leaves with lettuce, herbs, pickles, peanuts, green onions, and fried shallots.
$11.69
Nem Nuong
Homemade pork and shrimp meatballs with lettuce, herbs, pickles, green onions, and fried shallots.
$11.69
Chao Tom
Sugarcane shrimp with lettuce, herbs, pickles, green onions, and fried shallots.
$11.69
Veggie Goi (Salad) $10.39
Shrimp Goi (Salad) $11.69
Squid Goi (Salad) $11.69
Menu – Pho
Dac Biet
Medium rare beef, flank brisket, fatty beef, tendon, tripe, and meatballs.
$20.59
Pho Tai
Thinly medium-rare beef.
$19.09
Pho Chin
Slow-cooked tender brisket.
$19.09
Pho Bo Vien
Beef meatball.
$20.59
Traditional Pho Ga
Walking chicken free-range chicken, gizzard, liver, heart, and lime leaves.
$21.99
Chicken Breast Pho Ga $19.09
Pho Chay
Veggie.
$19.09
Mi Wonton
Egg noodles soup with shrimp and pork dumplings house broth.
$21.99
Menu – Com & Bun
Chicken (Ga) $21.99
Thin Flank Steak (Bo) $23.59
Chicken & Thin Flank Steak (Ga Bo) $23.59
Chicken & Shrimp (Ga Tom) $23.59
Thin Flank Steak & Shrimp (Bo Tom) $24.89
Shrimp (Tom) $24.89
Pork (Heo) $23.59
Chicken, Steak & Shrimp (Ga Bo Tom) $27.89
Menu – Stir Fry
Chicken Stir Fry (Ga) $21.99
Beef Stir Fry (Bo) $23.59
Shrimp Stir Fry (Tom) $24.89
Squid Stir Fry (Muc) $24.89
Veggie Stir Fry $20.59
Menu – Specialty
Nem Nuong Specialty
Shrimp and pork meatballs.
$24.89
Ba La Lot Specialty
Beef wrapped in betal leaves.
$23.59
Chao Tom Specialty
Sugarcane shrimp.
$23.19
Bo La Lot/Nem Nuong/Chao Tom Specialty $30.89
Menu – Banh Mi (Sandwiches)
Grilled Chicken (Banh Mi Ga) $14.69
Pork Sausage (Banh Mi Thit)
Homemade pork sausage.
$13.19
Grilled Steak (Banh Mi Bo) $16.09
Tofu Bahn Mi
Fried tofu.
$13.19
Menu – Pad Thai
Pad Thai Veggie $19.09
Pad Thai Chicken $21.99
Pad Thai Shrimp $23.39
Pad Thai Beef $23.39
Menu – Fry Rice
Fry Rice Veggie $17.69
Fry Rice Chicken $20.59
Fry Rice Shrimp $21.99
Fry Rice Beef $21.99
Menu – Bubble Tea
Original Milk Tea
Pearls and pudding.
$10.79
Passion Green Tea
Basil seeds and rainbow jelly.
$10.79
Vietnamese Macchiato
Coffee, caramel, and pearl.
$10.79
Galaxy Litchi
Litchi juice and popping litchi.
$10.79
Matcha Latte
Green tea and pearl.
$10.79
Milk Tea With Pearl $10.09
Tea Juice With Pearl $10.09
Menu – Cold Drinks
Coca-Cola $3.59
Sprite $3.59
Ginger Ale $3.59
Vietnamese Iced Cappuccino $7.19

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Menu Photos

Photo Gallery

Reviews

Kim Tran
I honestly loved this place because they have arguably the best banh mi in vermont but I ordered on ubereats today and didn’t notice at first but there was just a hair sticking out of my banh mi, and as I was eating it there was another one. Two hairs in one order is somehow impressive honestly

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Philip Yazbak
Fantastic Pho with tasty and hearty vegetables that were soaked in great broth. We also got the fried vege roll and the spring roll which were excellent as well. The prices were fair and about the middle of the road when compared to other restaurants in the area. The food was ready in 15 minutes and the store was a nice spot with great seating. Will have to try dining in next time.

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Landon P.
Restaurant was clean and food was delicious !! Hailey served my family and I, and she accommodated to my sons allergies and was very nice and helpful when we asked for recommendations. We ended up ordering the steak bhan mi and shrimp pad thai, lots of food for a good price. We will be coming back soon

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Reenie Phillips
3.5 stars. The thing that I couldn’t wrap my head around was the dipping sauce for the spring rolls and the vermicelli. Very bland. Tasted like a chicken broth with a wee bit of sweet and sour infused. The reason I love Vietnamese food so much is the sauces and punchy flavors. The flank steak could have been charred a bit more, but it was tasty. Decent prices and good service.

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Stephen Orr
Very strange food from a die hard Vietnamese eater and traveler to Vietnam. Not very authentic flavors. Pork is awful, steak is better. Never seen tomatoes in vermicelli bun. Steak banh-mi has egg in the photo but doesn’t come with it by default which is just dumb. Service was ok but never refilled water. $60 for two people with an appetizer for mediocre food and I’ll never be back.

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Amanda Headley
This is my favorite Pho spot in northern Vermont. The Pho broth has flavor and the staff is always nice. My son tried the coffee boba tea last time and he said it was amazing!

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Sarah Wright
This is really solid Vietnamese food, esp for being up here in VT. Bun bowl was really good, although I was bummed at the lack of bean sprouts and inclusion of tomatoes. However, the chicken was super tender and flavorful. The summer rolls were good but not great—wrapper was a bit on the chewy side.

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Katherine Yoder
Overall my visit was great. The decor and vibe is comfortable and charming and the staff seemed eager to welcome and assist with any questions. The sausage banh mi was excellent, the bread just the right texture. My pho was a satisfying portion of broth and noodles and generous with the meat additions. Noodles were a little sticky but didn’t distract much from the overall enjoyment of the dish.

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Shiva Soroushnia
I love Vietnamese food but for me it was not the best one. The meat texture of the pho I ordered was weird and I couldn’t finish my food. But my friend was satisfied from her food and they were big portions!

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Stacy Perrone-Petta
Great service, thanks Matt! Delicious food and big portions, everything was so fresh and served with a smile. The boba tea was awesome! My son had the passion fruit and I had the carmel coffee w/ added original boba We had questions about the menu, and they were all kindly answered, or server Matt made some great recommendations too. The atmosphere is so open and airy, great vibe. I’d love to go back on our next visit to Burlington. Thanks Pho Son!

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