Phở Factory Menu – Lincoln, NE

Type : Vietnamese restaurant

Location : Lincoln, NE

Airy Vietnamese venue dispensing shaking beef, spring rolls & noodle soup, plus a full bar. Based on 818 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Phở Factory 68503

Address:
940 N 26th St #206, Lincoln, NE 68503

Phone: (402) 261-3213

Website:

Social Profile:

Hours

Monday

(Labor Day)
 11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 10 AM–8 PM

Menu

APPETIZERS
A1. Vietnamese Egg Rolls (Cha Gio)
Hand-rolled crispy golden fried egg rolls filled with marinated pork, shrimp, taro, and wood ear mushrooms.		 $4.95
A2. Spring Rolls (Goi Cuon)
Traditional Vietnamese spring rolls with xa xiu pork/shrimp combo with rice noodles and crisp lettuce in thin rice paper, accompanied with our peanut dipping sauce.		 $6.95
A3. Grilled Meat Spring Rolls
Marinated grilled meats of your choice with rice noodles and crisp lettuce mix, wrapped in a thin rice paper, with our house lime chili fish sauce.		 $7.95
A4. Grilled Pork Patty Rolls (Goi Cuon Nem Nuong)
Grilled and seasoned tender pork patties rolled with rice noodles and crisp lettuce mix, wrapped in thin rice paper with a special house sauce.		 $7.95
A5. Tofu Spring Roll (Goi Cuon Dau Hu)
Traditional Vietnamese spring rolls with fried tofu, rice noodles, and crisp lettuce mix, wrapped in thin rice paper with a peanut dipping sauce.		 $6.95
A6. Tamarind Wings (Canh Ga Chien Nuoc Mam Me)
Tender crispy traditional chicken wings tossed in a house blend of fish sauce and tamarind.		 $9.95
A7. Hanoi Shrimp Cakes (Banh Tom Ha Noi)
Shrimp and slices of sweet potato golden fried over a bed of lettuce with our house lime chili fish sauce dip.		 $12.95
A8. Crab Wonton
Crab rangoon. Your traditional cream cheese crab and scallion filled wontons.		 $6.95
A9. Appetizer Sampler (Khai Vi)
Try a little bit of everything with our appetizer sampler and salad. With egg rolls, spring rolls, pork patty rolls, crab rangoons, and our chicken cabbage salad.		 $16.95
SOUPS
S3. Spicy Hue Noodle Soup (Bun Bo Hue)
Spicy lemongrass soup with beef and an assortment of pork, served with rice noodles and accompanied with fresh herbs.		 $14.95
S4. Hu Tieu Soup (Hu Tieu)
Assortment of seafood includes fish patties, shrimp, cuttlefish, xa xiu pork, quail eggs, and clear light pork broth, with your choice of egg noodles, clear noodles, or rice noodles.		 $14.95
S5. Wonton Soup (Hoanh Thanh)
Pork dumpling soup with egg noodles, topped with xa xiu pork, onions, scallions, and cilantro.		 $14.95
SALADS
S1. Chicken Cabbage Salad (Goi Ga)
Marinated shredded chicken with crisp shredded cabbage, carrots, coriander, and mint leaves, topped with roasted peanuts and tossed in a lime vinaigrette dressing, accompanied with shrimp crackers.		 $12.95
S2. Papaya Jerky Salad (Goi Du Du Kho Bo)
Crisp green papaya and spicy beef jerky thinly shredded with fresh basil and Thai chili, served with a sweet soy sauce vinaigrette dressing.		 $15.95
PHO
PF1. Build Your Own Bowl of Pho
Choose any one ingredient or combine any ingredients below to create your perfect bowl of Pho. Each bowl is accompanied with vegetables and rice noodles.		 $16.95
PF2. Chicken Pho (Pho Ga)
Shredded chicken in noodle soup.		 $15.95
PF3. Chicken Pho Specialty (Pho Ga Dac Biet)
Fresh seasoned chicken quarter leg (bone-in) on the side with rice noodle soup and ginger sauce.		 $16.95
PF5. Seafood Pho (Pho Do Bien)
Beef noodle soup with shrimp, calamari, and fish balls.		 $16.95
PF6. Seafood Pho (Pho Do Bien)
Beef noodle soup with shrimp, calamari, and fish balls.		 $16.95
PF7. Tofu Pho (Pho Dau Hu)
White tofu or golden fried tofu with vegetables, rice pho noodles in vegetable based broth.		 $14.95
HOUSE SPECIALTY
HS1. Fried Rice (Com Chien)
Wok-fried rice tossed together with a combination of sweet Chinese sausages, pork, and shrimp, along with carrots, peas, scallions, and cilantro.		 $13.95
HS2. Beef Stir Fry (Bo Xao)
Tender beef tossed with onions, bell peppers and lettuce, in a delicious stir fry sauce with rice.		 $15.95
HS3. Korean Short Ribs (Com Suon Bo Dai Han)
Marinated grilled sliced beef short ribs over steamed rice, crisp cucumbers, and tomatoes.		 $15.95
HS4. Shaking Beef (Com Bo Luc Lac)
Tender marinated beef tenderloin wok-tossed with sweet onions, red and green bell peppers, scallions, and cilantro, served over crisp lettuce mix, with a side of steamed rice.		 $17.95
HS5. Salt & Pepper Prawns (Tom Rang Moui)
Large prawns (head-on) tossed in a blend of salt and pepper seasoning, served with steamed rice.		 $17.95
HS6. Tofu Tomato Stir Fry (Dau Hu Sot Ca Chua)
Golden fried tofu tossed in a sweet and sour tomato sauce with bell peppers, onions, and a side of steamed rice.		 $13.95
HS7. Vietnamese Chow Mein (Mi Xao)
Vietnamese version of seafood chow mein with shrimp, calamari, and shrimp balls, along with king mushrooms, pork xa xiu, and bok choy, over a nest of crispy egg noodles.		 $14.95
FROM THE GRILL
G1. Jasmine Rice Platter (Com Thit Nuong)
Served with steamed white jasmine rice, lettuce, tomatoes, cucumbers, and pickled diakon/carrots, with a side of soup and our house lime chili sauce.		 $12.95
G2. Vermicelli Noodle Bowl (Bun Thit Nuong)
Thin rice vermicelli noodles, crisp lettuce, fresh herbs, bean sprouts, cucumbers, and pickled daikon/carrots, all topped with roasted peanuts and a side of our house lime chili fish sauce.		 $12.95
i) Jasmine Rice Combination (Com Dac Biet)
Grilled pork chop, shredded pork, and pork omelet.		 $14.95
j) Vermicelli Noodles Combination (Bun Dac Biet)
Grilled pork, shrimp, and egg roll.		 $14.95
FROM THE CLAY POT
CP1. Simmered Catfish (Ca Kho To)
Sizzling catfish braised in a clay pot till caramelized topped with scallions, crushed black peppers and chili peppers.		 $13.95
CP2. Caramelize Shrimp & Bacon (Tom Rang Thit Ba Roi)
Succulent shrimp and thick slices of seasoned bacon braised, caramelized, and salted in a clay pot, topped with scallions, cilantro, and crushed black pepper.		 $14.95
CP3. Chicken Curry Soup (Ca Ri Ga)
Tender chicken with taro and sweet potatoes simmered in a yellow curry coconut milk sauce served with white rice.		 $15.95
CP4. Tofu Curry Soup (Ca Ri Dau Hu)
Golden fried tofu curry with potatoes simmered in a yellow curry coconut milk sauce, served with white rice.		 $15.95
FROM THE HOT POT
HP1. Hot & Sour Catfish/Shrimp Soup (Canh Chua Ca/Tom)
Hot and spicy catfish soup with tamarind sweet pineapple, bean sprouts, taro stems, okra, tomatoes, dry onions, garlic oil, cilantro, and scallions.		 $13.95
HP2. Spicy Thai Hot Pot (Lau Thai)
Lemongrass and lime leaf infused spicy hot and sour soup with shrimp, calamari, fish balls, mussels, and beef, served with rice noodles.		 $14.95
HP4. Seafood Hot Pot (Lau Tuong Hai San)
Assorted seafood, shrimp, calamari, fish balls, and mussels, in a mild soya bean based broth, with button mushrooms and white daikon radish.		 $14.95
FROM THE WOK
W1. Ong Choy Stir Fry (Rau Moung Xao Toi/Ngon Dau Hoa Lan)
Stir-fried ong choy leaves (water spinach) in a garlic sauce.		 $12.95
W2. Vietnamese Caramelized Pork Rib (Suon Kho)
Braised pork short ribs marinated in a thick soy sauce and pepper blend. Served with a side of steamed rice.		 $15.95
W3. Lemongrass Chicken (Ga Xao Xa Ot)
Sauteed chicken with lemongrass and curry.		 $14.95
DRINKS
Soft Drink
Coke, Diet Coke, Dr. Pepper, Sprite, Barq’s Root Beer, or Fanta Orange.		 $2.65
Lemonade $2.65
Sweetened Black Tea $2.65
Unsweetened Black Tea $2.65
Flavored Lemonade
Strawberry, Mango, Peach, or Strawberry.		 $3.49
Flavored Teas
Strawberry, Mango, Peach, or Strawberry.		 $3.49
Vietnamese Iced Coffee (Ca Phe Sua Da) $3.50
Vietnamese Black Coffee $2.95
Soy Milk $1.95
Thai Tea $4.50
Lime Soda (Chanh) $2.95
Fresh Squeezed Limeade (Nuoc Chanh) $3.50

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Menu Photos

Photo Gallery

Reviews

Jenny Chiu
The chicken curry was delicious, and the chicken pho was quite authentic. The spring rolls was nice, although it came with peanut sauce. Personally I prefer the fish sauce dip because I’m Asian

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Kourtney Patcher
Whoa what a meal! One of the only places to get Pho on a Monday in Lincoln. So glad we came here today! The decor is super cute and inviting. Started with some apps. The shrimp rolls were so cute with the tail sticking out of the end. And the Pho rolls actually tasted like Pho! Moving on to the mains – wow! Huge portions. The rare steak Pho was on point. Great flavor and high quality ingredients. The only thing I will say is I prefer to have noodles and meat on the side so I can dip it in my broth. I will have to ask for it that way next time. Great job Pho Factory!

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Sarah Davis
Great food!!!! And the atmosphere is beautiful.

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Cody G
Excellent food. They have vegetarian options, which is a plus for me.

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kaleb
I am honestly so disappointed in the fact that I order a to go order for a chicken and beef pho. Not only was the order not ready (not even in the system) when I came to pick it up, but you guys gave us the wrong order. Let alone you gave us a pork which got my girlfriend sick because she’s allergic to it. Horrible service, shouldn’t even be in business… photo below is a “spring roll”

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Sally Boerngen
such an amazing experience, everything we had was outstanding! Will definitely come again!!

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Phyllis Hogston
Absolutely loved the place and will be going back.

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Tom Fabjance
Lincoln “5” – just what we needed a good bowl of soup.

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josue barberan
Bad attention, we waited 15 minutes at a table, no one attended us and they were not busy, then we ordered to take away and we waited another half hour for them to charge us and give us the order, the bag was all full of grease at the bottom and we got a hair in the broth

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Jam Yah
Hair was in the food, discussing. First time ordering to go.

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