Petite Chou Bistro & Champagne Bar Menu – Indianapolis, IN

Type : French restaurant

Location : Indianapolis, IN

Snug French bistro pairs bubbly & crêpes alongside an upscale dinner menu & premium cocktails. Based on 618 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Petite Chou Bistro & Champagne Bar 46220

Address:
823 E Westfield Blvd, Indianapolis, IN 46220

Phone: (317) 259-0765

Website:

Social Profile:

Hours

Sunday 8 AM–3 PM
Monday

(Labor Day)
8 AM–3 PM

Holiday hours
Tuesday 8 AM–3 PM
Wednesday 8 AM–9 PM
Thursday 8 AM–9 PM
Friday 8 AM–9 PM
Saturday 8 AM–9 PM

Menu

Breakfast
Fresh Fruit $5.95
Broken Yolk Sandwich
Two sunny side up eggs, cheddar, and choice of bacon, ham or mushrooms, served with greens
$12.95
Moroccan Baked Eggs
Tomato ragout, summer squash, crumbled merguez sausage, feta, sourdough, served with greens
$11.95
Ora King Smoked Salmon
Red onion, capers, fromage blanc, toasted sourdough
$14.95
French Toast
Thick cut brioche, seasonal fruit compote, indiana maple syrup
$10.95
Hangover Crêpe
Buckwheat crepe, soft 5 scrambled eggs, bacon, cheddar, chives, served with greens
$12.95
Avocado Toast
Toasted sourdough, avocado, sea salt, black pepper, evoo
$7.95
Lunch Specialities
Onion Soup Gratinée $8.95
Chilled Vichyssoise $7.95
Duck Fat Pommes Frites
Dijonnaise, heinz upon request
Steak Frites
Fischer farms flat iron steak, frites, maître d’hôtel butter
$25.95
Chicken Paillard
Arugula, parmesan, lemon pan sauce, pommes puree
$22.95
Between Bread
Croque Madame
Ham, sunny side up egg, gruyere, sourdough
$14.95
Croque Monsieur
Ham, gruyere, sourdough
$12.95
Burger And Frites
Fischer farms beef, crispy shallot, dijonnaise, red leaf, gruyere, tomato
$16.95
Vegetarian Burger And Frites
Roasted beet and chickpea burger, crispy shallot, dijonnaise, red leaf, gruyere, tomato
$14.95
Chicken Tartine
Griddled sourdough, confit chicken, whipped goat cheese, tomatoes, served with greens
$11.95
Le Club
Brioche toast, aioli, avocado, bacon, cucumber chicken
$12.95
Entree Salads
Cucumber And Tomato
Puffed quinoa, greens, herbed vinaigrette, feta
Warm Quinoa
Green beans, tomato, warm puffed quinoa, roasted peach vinaigrette, herb salad
Beet
Beets, spinach, whipped goat cheeese, pistachio dust, lemon, evoo
Chopped Market
Chopped greens, market veggies, goat cheese, soft boiled egg, bacon, red wine vinaigrette
$12.95
Omelettes
Hippie With A Benz
Spinach, tomatoes, mush- room, feta
$11.95
Everyone’s Favorite
Confit potatoes, bacon, crème fraîche, white cheddar
$11.95
Egg De Triomphe
Seasonal/local mushrooms, fresh herbs, chevre
$11.95
Lucky Pierre
Gorgonzola, spinach, bacon
$11.95
Create Your Own
Three eggs, three ingredients, toast, seasonal greens
$11.95
Bacon, Ham, Crumbled Merguez
Sausage, gruyere, triple cream cheese, feta, goat cheese, white cheddar, crème fraîche, tomatoes, mushrooms, avocado, spinach, arugula, fresh chives, horseradish
$1.60
Cheese Plate
Three //five cheeses, toasted country bread, local honeycomb, marcona almonds
Cocktails
Petite Tini
Belvedere, vermouth blend, lemon bitters
$11.00
Chartreuse Highball
Absinthe rinse, chartreuse, soda
$13.00
French Manhattan
Rittenhouse rye, cocchi di torino, orange bitters
$12.00
Pears Belle Helene
Damrak gin, pear purée, salted crème de cacao, vanilla infused amaretto, oat milk
$12.00
French Lemon Tart
Croissant blended vodka, meyer lemon purée, simple syrup, champagne
$12.00
Flaugnarde Aux Fraises
Mascarpone sherry, cocchi rosa, cherry purée, lemon zest simple, rose lemonade
$12.00
Champagne Cocktails
Cognac Mimosa
Pierre ferrand 1840 cognac, cointreau noir, prosecco
$11.00
Fleur D’orangen
Damrak gin, orange blossom water, citrus oleo saccharum, prosecco
$11.00
Some Lavender
Lavender hangar 1, creme de violette, simple syrup, prosecco
$11.00
Dame Rouge
Prickly pear puree, cocchi americano rosa, prosecco
$11.00
Petite Kir Royal
Crème de framboise, quina quina, brut rosé
$11.00
Wine
Laurent Perrier | Brut | Champagne
Laurent Perrier | Brut, Vintage 2008 | Champagne
Laurent Perrier | Brut Rose | Champagne
Faire La Fete | Chardonnay | Cremant De Limoux
Dopff & Irion | Cremant D’alsace | Alsace
La Plage | Rose-Cabernet Sauvignon, Grenache, Carignan | Provence
Desserts
Pavlova
Meringue, lemon curd, berries, whipped cream.
$8.95
Chocolate Pots De Crème $8.95
Hot Fudge Sundae Petite Chou
Two scoops of gelato, warm dark chocolate ganache, housemade brittle, whipping cream
$9.25
Profiteroles
Puff pastry, vanilla gelato, dark chocolate ganache
$8.25
Housemade Gelato
Vanilla bean, chocolate and pistachio.
$4.50
Beer
Upland Brewing Co “Champagne Velvet”, Pilsner $8.00
Central State Brewing Co “Garden”, Gose $8.00
Daredevil Brewery “Muse”, Golden Ale $7.00
Bloomington Brewing Co “10 Speed”, Wheat $6.00
Indiana City Brewing Co “Tribute”, Pale Ale $8.00
Sweet Crepes
Harrison’s
Fresh berries, warm chocolate ganache, crème anglaise
$7.95
Chocolate Ganache
Sugared pecans, powdered sugar
$7.95
Brown Sugar And Banana
Bananas, warmed caramel sauce, slivered almonds
$7.95
Fresh Berry
Fresh berries, vanilla sugar, crème anglaise
$7.95
French Crêpes Fines Sucrée
Cinnamon sugar, or vanilla sugar. whipped cream, powdered sugar
$5.95
Nutella $6.95
Beverages
Stumptown Coffee
Refillable while you are here.
$2.95
Espresso $2.75
Caffè Macchiato $3.75
Cappuccino $4.25
Americano $3.75
Hot French Chocolate
Frothed milk, dark chocolate, whipped cream.
$4.35
Palais De The Hot Tea
Hand picked, premium teas
$3.25
Iced Teas
Freshly brewed daily, flavored or black
$2.50
Vero Sparkling Water $1.25
Soft Drinks
Single ca serving of coke, diet coke and sprite
$1.95
Fresh Lemonade
Orchid island
$2.50
V8 Juice, Martinelli Apple Juice
Smoothies
Daily fresh fruit combinations
$1.95
Latte $4.25

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Emily Ferguson
Amazing place for brunch. French onion grilled cheese, Croque Madame, and butter lettuce salad were all fantastic. The French Lemon Tart is one of the most unique and delicious cocktails I’ve ever had (you can actually taste croissant). Wish I lived closer to this place.

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Yuzu Tsubasa
The french toast was delicious, but the waffle was quite dense and bread-like. The waffle flavor was good, but the texture wasn’t a pleasant surprise. The presentation for both was excellent. I was bothered by a very persistent fly the entire time I had my food and spotted a few more buzzing even though I was indoors. Without that experience, it would be a solid 4 stars.

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April Doner
I’ve been to Petite Chou several times, but had my first brunch there this Saturday. Service was excellent and the decor is lovely as always. The outer seating areas are well heated.

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Ally Bright
Rachel and the staff were all great and attentive. The atmosphere is one of class and fancy dining. I am so glad we got to sit outside on such a wonderful evening. The wine was half off for a bottle on Wednesday and it was a wonderful selection. I enjoyed my mussels. My friends enjoyed their burgers. The sweet greens salad was simple and tasty. I will definitely be back to try brunch!

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The Dining Grandpa
Tried this place for the first time today. I must say my first thought was this place is a bit pretentious. However, to my great delight, the food service and the atmosphere was wonderful and on point and not at all pretentious. The place has a dark and well appointed dining room. Outside seating is also available year round. The wife had the club sandwich and I had the everyone’s favorite omelette and we shared some Parmesan truffle fries. The fries are made in duck fat, very very tasty. Parking here is very limited and tight. Place gets busy quickly, parking could be an issue. It would be worth your trouble so don’t give up. Loved this place, and will absolutely return with great delight.

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Hilary Andrews
Located in the heart of Broad Ripple, a popular spot known for its charming atmosphere and delicious food. Sit on the patio for nice ambiance.

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Madison M
Such an a cute, aesthetic restaurant. We enjoyed brunch inside on a Saturday and we got right in with a 4 top. Patio would have been a 45 min wait or so. Again, the space is charming. However what wasn’t so charming was our service. We waited and waited to place drink orders, food and then to get that typical check in for extra napkins/condiments whatever. The place was not packed. Also the booth next to us sat full of the last guests trash during the majority of our stay which was just unappetizing and hard not to notice. I was personally underwhelmed by my Bloody Mary and potato galette. For my last complaint I will note there were gnats flying around which is just gross. I really wanted to enjoy this place which has the most perfect location, but I was very disappointed as a first timer. Regardless, I would be willing to come back to try out dinner for a redeemable experience and to try their mussel pasta that looked yummy.

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joshua-taylor
I had an excellent Brunch at Petite Chou— I’m so glad i decided to eat here. I was just driving through Indianapolis on my way to ATL, but stayed the night and wanted a good brunch. I saw Petite Chou mention on an article online and decided to give it try. The atmosphere inside was clean and moody— the soft lighting and wood tone gives it a very mellow vibe. The staff were very friendly and attentive!! I was seated in front of the kitchen window cut out and you can tell all the cooks work hard and create a lot of food from scratch. My meal was the Belgian Waffles and The French Onion Grilled Cheese. I cannot express how delicious everything was. First the duck fat fries are delectable, so yummy and the sauce is so flavourful. The French Onion Grilled cheese was also great. The caramelized onions were well done and the blend of cheese was so good! The sourdough bread was crunchy and BIG!! And the waffles were just sooo fantastic. The cinnamon butter paired with the sugar pearls so well!! I can only speak praises about Petite Chou— if you are thinking about going to brunch come here !!

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Sonja D
We got seated immediately. Right after for others the wait changed to 30-40 min so we definitely lucked out. We went close to 11am. I had the Liege waffles and my husband has the pain perdu (french toast). We also had a side of the bacon and pommes frites. I was pretty happy that they serve lattes and have milk subtitues. I had the oatmilk latte . Service was good until thr very end when it felt like they forgot about us and took forever to bring us the check.

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Tricia “The Traveling Bearded Dog” Anthony
We had a wonderful time at Petite Chou Bistro and Champagne Bar with our dog in their all season heated patio. What a beautiful space with tables for small and large groups. They even provide blankets in case you get cold. The dining experience was exquisite. They have a well crafted food and drink menu. We enjoyed their Bloody Mary and Pear Mimosa for drinks and their Everyone’s Favorite omelette, their Smoked Salmon Crepe and a side of their famous Cinnamon Toast for brunch. Everything was delicious! Our pup was greeted with water and much love. We will be back! Check them out!

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