Whether you’re sick of doing the dishes or just tired of the usual dinner destination, you’ll find scrumptious food and an old Italian atmosphere at Pescaraz Italian Restaurant in Amarillo. Locally owned and operated, we opened our doors with the goal to of becoming the go-to Italian restaurant in the area, and have since earned a reputation for serving delicious food.
Check out our extensive menu and then come to Pescaraz Italian Restaurant to find your new favorite dish.
Casual locale offering an old-world vibe, pizza & Italian mains, plus live entertainment. Based on 853 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
3415 S Bell St, Amarillo, TX 79109
Phone: (806) 350-5430
Social Profile: 
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–3 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Lauryn Moore
Highly recommend! A very cute little Italian place that is very delicious. I had their gluten free Italian pasta and it was so good! My dining companion had the lasagna and also said it was delicious.
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Susan Thomas
Tried this place for the first time. The bread and marinara is pretty good. I got the Cheese Tortellini with shrimp (4 shrimp on the lunch plate) & alfredo sauce. It was ok, the pasta was a little overdone for me. But the alfredo was good. Also ordered Tiramisu for dessert. It was a little frozen on the top, but pretty good. Might come back and try something else.
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Kristina Hanson
I’ll make this short. Amarillo is lacking in Italian food restaurants and this is one of the few. The portions are huge. Almost too big to be honest. I like to take home my leftovers but this is a whole other meal. The quality has been sacrificed for portion and the lack of profit is showing up in the atmosphere as well. I’ve seen the same light fixture slowly lose bulbs over the past six months or so. One bulb is understandable, two is acceptable, but when four of the five bulbs are out in one fixture, that’s lazy management. It makes me wonder what is going on behind the scenes. Bottom line, you are definitely going to go here for the double meal special but just do take out because the ambiance isn’t worth it.
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Katie R
We used to love this place. Not sure what happened to the quality of the food, but absolutely nothing tasted good from our order. Alfredo tastes jarred, as does the marinara. The lasagna tasted like the marinara sauce with frozen meatballs. My molten lava cake arrived frozen with no warming instructions? Was this a mistake or do you just send your Doordash customers frozen lava cake? Just awful all around. Won’t order from here ever again.
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Sheila Martin
The food was wonderful; the garlic knots are a must-try. Will definitely visit again soon. Service was okay, the young lady seemed to be having a bad day but was trying to make the most of it. Overall taste was 7.5 out of 10
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Stephanie Ragon
Our experience here was pleasant. Our server was super nice and sweet with our kiddos. The atmosphere was lively.
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Karsyn LeCouter
This used to be our favorite restaurant. Everytime we come back, we end up disappointed. No one smiles. The kitchen played ghetto rap really loud over the Italian music trying to play. My food hardly had any sauce and the tiramisu had dry lady fingers with nothing on them. My chicken was like jerky. Not coming back. Go to Olive Garden people. Charge food out the for it to be McDonald’s quality.
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jennifer grisham-rasco
We rarely eat Italian because it’s usually not good but the smells coming from this place drew us in. So glad we came. The bottomless garlic knots were fantastic. My husband ordered the Seafood special and I ordered the chicken piccata. Both were fantastic but his was better. We also ordered the tiramisu, which I think had coffee liquor in it. It was really delicious. Also, it was a Saturday night that we were there and they had live music.
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Miguel Martinez
Hostess could have done better. Waited longer than some people that arrived after us and we had made reservations. But our server was really nice and good. The food was excellent and surpassed all expectations. Definitely visiting again.
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Hugh Fristoe
Pescaraz is great. Those garlic knots are worth the price of admission. I forgot the Chicken Parmigiana and Alfredo pictures, but they were good, too.
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