Peperoncino Menu – Orlando, FL

Type : Italian restaurant

Location : Orlando, FL

Authentic Southern Italian Cuisine.
Specializing in Pastas, Risottos, Pizzas, Seafood and Fish.
Featuring a Variety of Appetizers, Salads, and Soups.
We are Well Known for Our Handmade Pasta Dishes Such as Squid Ink Linguine, Pear and Four Cheese Fiocchi, Pappardelle, Ravioli, Fusilli, and now featuring Gluten Free Options.
Unique Italian Wine, Beer and Cocktail Selection, Chosen by Executive Chef and Owner Barbara Alfano.
Home Made Imported Desserts, Gelato, and Kimbo Coffee.
Wine Dinners Every Month.
Happy Hour Every Day from 4:00pm to 7:00pm.
Take out, Catering, Large Party’s, Corporate and Family Event’s also Available.
Limited Seating, Lunch Hours are Flexible we Highly Encourage Reservation through our Main Phone Line.

Stylish Italian cafe offering traditional fare including housemade pastas, seafood & more. Based on 384 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Peperoncino 32819

Address:
7988 Via Dellagio Way #108, Orlando, FL 32819

Phone: (407) 440-2856

Website:

Social Profile:

Hours

Saturday 12–10 PM
Sunday 12–9 PM
Monday

(Labor Day)
12–10 PM

Hours might differ
Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM
Friday 12–10 PM

Menu

Newest Menu Created by Our Executive Chef Barbara Alfano
Peperoncino Menu
Menu First Page
Menú Second Page
Kids Menu

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Menu Photos

Photo Gallery

Reviews

Marat Nizberg
Fantastic Italian family restaurant. We happen to come during Happy Hour and prices were very reasonable. Clams were delicious. Bread dipped in butter sauce was to die for. Peasant soup was delicious. Old Fashioned was perfectly executed.

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Sai
Peperoncino is a hidden gem that brings a piece of southern Italy to Orlando. We stumbled upon this place on the hunt for pizza and prosecco. We met another local couple during our first visit who rated this restaurant far above local Michelin star restaurants. The server team of 4 make us feel at home and constantly raise the bar. Chef Barbara is a magician in the kitchen. We continue to return for the exceptional food, service, and ambiance.

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Karyn Schaefer
Found this gem just by chance. Raul greeted us and waited on us throughout the evening. He is very knowledgeable and friendly which made our evening extra special. Took a chance on the house red wine and it was top-notch. Chicken parmesan and pasta carbonara were ordered and enjoyed immensely. We will definitely back!

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Matt Lemus
Great Italian restaurant located in the Dellagio Plaza in Dr Phillips on Restaurant Row. The restaurant is small, so consider calling for a reservation. The Bruschetta and Garlic and Oil were our favorite. The pizza was a bit greasy, but great taste!

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Diana Nasreddine
I made a reservation here with my family for my mom’s birthday and came here with my family. We got multiple dishes such as the truffle gnocchi, the carbonara, the calzone pizza , the bruschetta, and a specialty seafood pasta. The star of the night was definitely the truffle gnocchi. The sauce was very rich and creamy and the dish was delicious. The pasta is made in house I believe and it all tasted very fresh and flavorful. However, a slight critique I have is that protein is an additional charge, about $10 per dish. However, even after paying for protein only a few small pieces were added. If an additional charge is being added for protein, more should be added per plate. However the portions were quite filling but still pricey to not even include meat.

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Mary Murray
Both the service and the food were amazing! Daniel was our server and we could not be happier with our experience at Pepperoncino. 5/5 would come here again tomorrow.

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James Bigler-Damian
The story of how we found out about this place is pretty funny. We were standing in line for Via Napoli at EPCOT and an older guy was talking to a woman behind him in English and what I assume was Italian. Anyways, he told this lady about this restaurant. So I figured why not try it, I’m part Italian and I love Italian. Man was this place on point. It’s a quaint little place that no tourist would ever know is there. Very small but homely. The waiter was extremely nice, he was very thorough and explained everything in great detail. The food was out of this world. Maybe the best Italian my mother, wife and I have ever had. The calamari was just okay, carrabbas still owns the market on that. But their bread was incredible. Their pasta delicious. Even their house wine was good! We will definitely be going back!

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thiago Jorge
I enjoyed the best gnocchi pasta. I loved this dish, it was amazing. The service was very friendly and kind. I’ll definitely be back here again.

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Sherri Baggett
I brought my whole family here. The server, Raul, was very nice and immediately making jokes. We mentioned we were from St.Augustine and we had a great conversation.We first got the bread, best bread you will ever have. Then came the mains. I ordered the gnocchi. I wasn’t expecting much because I have had bad gnocchi in the past. I was immediately proven wrong. My whole family DEVOURED their dishes. We thought we had no room left in our stomachs but ordered dessert anyway. The adffogato was like an expresso on steroids. I could not recommend this place more and it has become a tradition for us to eat here.

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Gian Piero Infantas
It is an excellent place to come in and dine in. Date, gathering, family, business meeting. It is a great ambience for all kinds of dining and the team is fabulous. I couldn’t have asked for a better experience. Restaurant has been open for a long time and it serves ORIGINAL Italian food. It doesn’t not get better than this if your looking for real Italian food! I would recommend this to anyone and if there was 10 stars available, it would get 10 stars!

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