Penn Station East Coast Subs Menu – Shelbyville, IN

Type : Sandwich shop

Location : Shelbyville, IN

Our menu features an array of mouth watering Grilled Penn Station submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA Choice Steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.

Grilled sub sandwiches, fries & fresh-squeezed lemonade star at this counter-serve chain. Based on 465 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Drive-through ✔️ Delivery

Penn Station East Coast Subs 46176

Address:
2558 IN-44, Shelbyville, IN 46176

Phone: (317) 398-7100

Website:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
10:30 AM–10 PM

Hours might differ
Tuesday 10:30 AM–10 PM
Wednesday 10:30 AM–10 PM
Thursday 10:30 AM–10 PM
Friday 10:30 AM–10 PM
Saturday 10:30 AM–10 PM

Menu

Cold Deli Classics
Cold Club
Smoked ham, oven-roasted turkey breast, thick-cut smoked bacon, Swiss, lettuce, Roma tomatoes, honey mustard, mayo.
$7.14
Turkey & Provolone
Oven-roasted turkey breast, provolone, lettuce, Roma tomato. Your Choice: mayo, spicy brown mustard, honey mustard.
$7.14
Off the Grill
Cheesesteak
100% U.S.D.A. Choice Steak, provolone. Your Choice: sautéed onions, fresh mushrooms, banana peppers, mayo, spicy brown mustard, pizza sauce.
$7.14
Chicken Teriyaki
Chicken breast, Swiss, teriyaki sauce. Your Choice: sautéed onions, fresh mushrooms.
$7.14
Lighter Options
Grilled Artichoke
Artichoke hearts, provolone, parmesan, oregano, mayo. Your Choice: fresh mushrooms.
$7.14
Chicken Salad
Chicken salad, provolone, lettuce, pickles, Roma tomatoes.
$7.14
Wraps
Cheesesteak Wrap
100% U.S.D.A. Choice Steak, provolone. Your Choice: sautéed onions, fresh mushrooms, banana peppers, spicy brown mustard, mayo, pizza sauce. Choose toppings: No Onions, Mushrooms & Banana Peppers, Sautéed Onions, Lite Sautéed Onions, Extra Sautéed Onions, Fresh Mushrooms. Choose condiment: Spicy Brown Mustard, Lite Spicy Brown Mustard, Extra Spicy Brown Mustard, Mayo, Lite Mayo.
$10.39
Chicken Caesar Wrap
Grilled chicken breast, zesty Caesar, parmesan, lettuce, salt & pepper.
$10.39
Salads
Chicken Caesar Salad
Lettuce, grilled chicken breast, zesty Caesar, parmesan, salt & pepper.
$10.39
Chicken Teriyaki Salad
Lettuce, Roma tomatoes, chicken breast, Swiss, teriyaki sauce. Your Choice: sautéed onions, fresh mushrooms. Choose a salad dressing: Oil & Vinegar, Ranch Dressing, Thousand Island Dressing, Honey Mustard Dressing.
$10.39

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Photo Gallery

Reviews

Brian Clark
This location is adjacent to a BP Gas so convenient. My first visit to this place and the food was great. I ordered the Italian Classic and it was made very nice. Tables and restroom were clean as well.

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Bdubz
Always have liked Penn Station, although they have cut back on how much meat they put on their sandwiches. It’s not just one person preparing the food, it’s pretty clear that they have lowered quantities instead of raising prices.

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Joey Graves (Joey)
The place was kind of clean. The girls working there were less than enthused to be working. When I asked questions about menu items I got an eye roll, an “I guess” and at more than one blank stares.

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Richard Rally
The subs were delicious! I got a Philly Cheesesteak. The fries were an excellent tasty side. The quality was top notch! I’m looking forward to my next visit.

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Philip Balalovski
Was not very pleased. It took about 30 or so minutes for us to get two hot subs two fries and some cheesy garlic bread. I got the chicken teriyaki and my friend got the Reuben. The chicken teriyaki did not seem like there was any teriyaki sauce the sub just tasted like the cheese all the way through it looks like maybe a little bit of teriyaki sauce was put on the bread prior to going through the oven but literally just looked like cheese and chicken on bread. On the Reuben it was drenched with dressing and also did not have much taste to it. The cheesy garlic bread was overloaded with marinara to where we almost didn’t want to eat it because it was covered and busting out the wrapper. We decided to at least try it and after a few bites just ended up throwing it away. The marinara had no taste to it and it just tasted like seasoned bread. The fries were decent and seemed like Fair fries however our wait look like it was due to fresh fries being dropped in but they were cold in the bag within a minute or two so I’m not sure we even got fresh fries or not. Also they were put in the bag upside down and they were the very first item in the bag so they were all dumped along the bottom. the bread at least tasted fresh and was good and soft it did not seem like it was old. Again not too happy with the experience for spending $40. May try one local to me to give it another shot but I’m not sure if I even will. Staff seem to do okay as far as handling customers. 2/5 unfortunately.

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TOM AMRHEIN
The owner use to be on site most of the time and now we haven’t seen him the last 3 times we ate here. As such the quality has dropped drastically, half the meat on the sandwich as normal, they forgot to add extra mushrooms so they brought it out in a cup, note the pic, seriously the were only 4 slices for a 12″ sub….REALLY!

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Megan Hayes
the food was ok but it the sandwich had just been thrown together and was a mess. the 2 girls working were not nice and kept forgetting things we ordered.

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Marcus Wagler
The place is always clean, and the service is always great! Best of all, food is always amazing..just my opinion. Nice and laid back too

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Jesse Smith
This place has no pace control. Two stoner guys just lolly gagging around with a lot of customers just waiting. I been here for 20 minutes for one steak n cheese sandwich. The food is already great but the service here is terrible. On the bright side they do have smiles on their face but people have things to do. I could’ve ordered a pizza and it would be done before this

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Cathy Mohler
I don’t eat meat but my husband does. They acted rude towards me because I only wanted a few vegetables on my sandwich. Then didn’t even put what I wanted.

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