Penn Station East Coast Subs Menu – North Canton, OH

Type : Sandwich shop

Location : North Canton, OH

Our menu features an array of mouth watering Grilled Penn Station submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA Choice Steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.

Grilled sub sandwiches, fries & fresh-squeezed lemonade star at this counter-serve chain. Based on 62 reviews, the restaurant has received a rating of 3.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Penn Station East Coast Subs 44720

Address:
North Canton Plaza, 1464 N Main St, North Canton, OH 44720

Phone: (234) 236-0017

Website:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 9 AM–9 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Menu

Cold Deli Classics
Cold Club
Smoked ham, oven-roasted turkey breast, thick-cut smoked bacon, Swiss, lettuce, Roma tomatoes, honey mustard, mayo.
$7.19
Turkey Avocado
Oven-roasted turkey breast, avocado spread, lettuce, Roma tomatoes.
$7.19
Off the Grill
Cheesesteak
100% U.S.D.A. Choice Steak, provolone. Your Choice: sautéed onions, fresh mushrooms, banana peppers, mayo, spicy brown mustard, pizza sauce.
$7.19
Chicken Teriyaki
Chicken breast, Swiss, teriyaki sauce. Your Choice: sautéed onions, fresh mushrooms.
$7.19
Lighter Options
Grilled Artichoke
Artichoke hearts, provolone, parmesan, oregano, mayo. Your Choice: fresh mushrooms.
$7.19
Chicken Salad
Chicken salad, provolone, lettuce, pickles, Roma tomatoes.
$7.19
Extras
Fresh-Cut Fries
Hand-cut Idaho potatoes flash-fried in cholesterol-free peanut oil.
$3.29
Chips
Lay’s Classics Chips.
$1.94
Beverages
Fresh-Squeezed Lemonade
Hand squeezed daily.
$3.19
Sweet Tea
Fresh brewed daily.
$2.59

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Photo Gallery

Reviews

Skylar Oshell
The manager Tiffany is really rude. We had a small problem with our sandwiches and she laughed at us and told us to call corporate. I’ve worked in food service before and the amount of hatred this lady has towards customers is so unreal. Will NEVER be going here again. The company should be ashamed to have employees like that working for them.

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Sandra Letterle
Absolutely horrible. I clearly stated no mayo and said it twice. She even repeated it back to me. When I got the sub, I took a bite and there was clearly mayo on it. I almost threw up. I took it back and they said they didn’t put mayo on it and would not make another one or refund my money. One bite was taken out of it. They have horrible staff.

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John Pugh
Took 25 minutes to get the food after I ordered. Mananger arguing with another customer about the same issue as I was leaving. That customer ordered before me and still didn’t have their food. Just close if you don’t have enough people to run the shift. Better to give zero experience than to give a bunch of bad experiences.

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Chad Oaks
The amount of toppings in the sandwiches was underwhelming for the price, but the flavor was good.

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Sarah Patricia
The food was very tasty. We had the Philly cheese steak. My husband and I got a 6 inch each. The sub bun was a bit small, but it was filled with a lot of of the grilled items. Packed with flavor, I left full and satisfied, but my husband was still hungry.

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Tom Stonehunter
Mixed opinions on staff & food quality. First time visit for a take out order, 40 minutes before closing. Staff: two workers, one pleasant, one not so. Order needed a roll to be cut. No knife. Guess which worker had already stowed away all the equipment for the night. Friendly worker had to reset the workspace then food was promptly received. Quality: toppings were good but the bun was not enjoyable. It was moist & fresh (good), however also dense & chewy, remininscent of a bagel. After the first couple bites, discarded half of the bun and just ate the sub open-faced. Not the food experience that was expected.

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Michael R
Ate here today after a disappointing cheesesteak yesterday at steak and hoagie. This fixed that mistake! A little cheaper than steak and hoagie location but the portion size was great and no skimping on toppings and there was actually cheese on my sub! If you need a microscope to look for the cheese they did not put enough on.

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Jon Scyoc
This is by far the BEST Penn station. We recently moved 25 miles away and will continue to drive back for the best tasting food and outstanding customer service. They need to send staff here for training! Macedonia and Kent cannot hold a candle to this location. Manager Chris is awesome, his sister that works here and Tiffany have been absolutely great!!!

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Bobbi Ransom
Sign says open at 11 am….their door is locked (11:15) someone in kitcjen made no attempt to even acknowledge us, so we went elsewhere

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Amber D
The food was delicious but the dining room left something to be desired. It was lunchtime so I can only assume they were very busy right beforehand. Every table was dirty and the pop machine needs a good scrubbing.

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