Peking Restaurant Menu – Riverside, CA

Type : Chinese restaurant

Location : Riverside, CA

Casual restaurant preparing heaping family-style portions of traditional Chinese & Korean dishes. Based on 636 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Peking Restaurant 92505

Address:
11170 Magnolia Ave, Riverside, CA 92505

Phone: (951) 299-8434

Website:

Hours

Friday 11 AM–8 PM
Saturday 11 AM–8 PM
Sunday 11 AM–8 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM

Menu

Lunch Special
Mongolian Beef $7.95
Broccoli Beef $7.95
Beef With Chinese Cabbage $7.95
Peking Beef $7.95
Chicken Chow Mein $7.25
Almond Chicken $8.25
Moo Goo Gaipan $8.25
Broccoli Chicken $8.25
Kung Pao Chicken $7.25
Fried Chicken With Hot Garlic Sauce $8.95
Sweet And Sour Pork $7.95
Sze-Chuan Pork $7.95
Shrimp With Lobster Sauce $9.25
Three Gems $9.25
Broccoli Shrimp $9.25
Shrimps With Assorted Vegetables $9.25
Assorted Vegetable $7.95
Black Mushroom With Bean Curd $7.25
Chicken Chop Suey $7.25
Hot Bean Curd $8.95
Seafood Combination $9.95
Sweet & Sour Pork $8.95
Shredded Pork With Vegetables $9.25
Vegetable Chop Suey $7.25
Vegetable Chow Mein $7.25
Bell Pepper Be $7.95
Hot Szechuan Beef $7.95
Orange Chicken $8.95
Cashew-Nut Chicken $8.25
Curry Chicken $7.95
Mushroom Chicken $7.95
Twice Cooked Pork $8.25
Pork Chow Mein $7.95
Pork Chop Suey $7.95
Snow Peas Chicken $8.25
Sesame Chicken $8.95
Sweet And Sour Chicken $8.95
Lemon Chicken $8.95
Szechuan Chicken $8.95
Kung Pao Beef $8.25
Snow Peas W/ Water Chestnuts $7.25
Kung Pao With Three
(Beef, chicken, & shrimp)
$9.25
Vegetable Chicken $8.95
Shrimp Chop Suey $9.25
Szechuan Shrimp $9.25
Sweet And Sour Shrimp $9.25
Fried Shrimp W/ Hot Garlic Sauce $9.25
Snow Peas Shrimp $9.25
Kung Pao Shrimp $9.25
Hot Braised Beef $8.25
Sweet And Sour Fish $9.75
Vegetable Fish $9.75
Beef
Snow Peas Beef $13.95
Bell Peppers Beef $13.95
Beef With Chinese Cabbage $13.95
Peking Beef $13.95
Curry Beef $13.95
Sweet & Sour Beef $13.95
Broccoli Beef $13.95
Mongolian Beef $13.95
Beef With Black Bean Sauce $13.95
Oyster Sauce With Beef $13.95
Hot Braised Beef $13.95
Kung Pao Beef $13.95
Beef With Black & White Mushroom $13.95
Orange Beef $15.95
Sizzling Plate Beef $15.95
Fried Beef With Hot Garlic Sauce $15.95
Hot Szechuan Beef $15.95
Pork
Sweet & Sour Pork $12.50
Twice Cooked Pork $12.50
Szechuan Pork $13.95
Shredded Pork With Brown Sauce $14.95
Shredded Pork With Vegetable $13.95
Fried Pork With Hot Garlic Sauce $13.95
Vegetable
Black Mushroom With Bean Curd $11.95
Hot Bean Curd $11.95
Family Style Bean Curd $11.95
Bean Curd With Oyster Sauce $11.95
Stewed Bean Curd $11.95
Shrimp With Bean Curd $15.95
Bam Boo Shoots With Black Mushroom $11.95
Snow Peas With Water Chestnuts $11.95
Black Mushroom With Chinese Vegetable $11.95
Egg Plant With Hot Garlic Sauce $11.95
Egg Plant With Brown Sauce $11.95
Black Mushrooms With Broccoli $11.95
Egg Foo Yung
(Chicken, pork, beef)
$12.95
Shrimp Egg Foo Yung $13.95
Shrimp Chop Suey $13.95
Sea Food
Orange Shrimp
Shrimp With Snow Peas
Sauteed Shrimp With Vegetable
Curry Shrimp
Sweet And Sour Shrimp
Three Gems
Szechuan Shrimp
Broccoli With Shrimp
Shrimp With Black Bean Sauce
Kung Pao Shrimp
Fried Shrimp With Hot Garlic Sauce
Crystal Squid
Kung Pao Scallops
Hot Braised Shrimp
Cashew-Nut Shrimp
Sauteed Scallop
Szechuan Scallop
Sauteed Shrimp With Scallop
Midnight Sea Food
Sizzling Happy Family
Roast Fish
(Sole fish)
Sweet & Sour Fish
(Sole fish)
Hot Braised Fish
(Sole fish)
Hot Soy Bean Sauce Fish
(Sole fish)
Vegetable Fish
(Sole fish)

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Menu Photos

Photo Gallery

Reviews

Blanca Conner
This place is AMAZING! The food was delicious and the portion sizes are huge. If you want authentic delicious food that will make you want to come back again and again this is the place

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Johnny does it best
This place is not the same. We saw when the new owner took over things were slowly changing and we just heard the old staff who literally remembered EVERYONES order “retired “ if you knew them you know that was a lie they would work till the died. The new server can’t keep up they are definitely short staffed to where the owner is picking up the slack and kitchen staff are running food out. The food is also not coming out at once our table literally got one plate and the rest of the table waited for a good 10 min after.This place was the best place to go now it’s mediocre at best. Here’s some photos of the now 3.5% surcharge and the water down sauce.

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Gio Ferrigno
I can’t believe this is 4.4 stars. People around here must have horrible taste. The service is decent and the redhead is very nice. The portions are large, if that’s your thing (I assume most around here are just happy to stuff their face for a fair price). The price here is decent but when you realize that the quality of what they are serving is so low that it isn’t really a good deal after all. This is the lowest quality food I’ve eaten but the portions are so large that I’m sure I’d have cancer or diabetes before leaving, if I finished my meal. So, if you like stuffing your face at Olive Garden or McDonalds then this is the place for you. If you don’t want to die of colon cancer, then skip the hormone stuffed shrimp and chicken.

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Kazzandra Paz
Absolutely love the food here and I’ve been coming here since I was 3 years old. I have never had a bad experience with food or service. And I highly recommend that if you come here to try the wonton soup and the teriyaki beef strips.

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Robert Saldana
New owners need alot more work to bring a rating to the business. We miss the previous owners, very loving, caring, and the food fantastic. God bless you with your new business and I wish you well. Don’t give up.

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Jim Yoder
I have going to this place for 25 years. Family owned and run even with the new owners. I judge all Chinese restaurants one one item, hot and sour soup. The Peking restaurant has the best I have ever had anywhere in the world.

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Jackie
This place has a beautiful warm ambiance. All of the staff are welcoming, kind, funny, and they treat you like family. The food was perfect. I don’t think I could have changed anything to make it any better. They served us an appetizer, entree, and a main course. The restaurant was impeccable. The price of the food is surprisingly inexpensive, especially for the deliciously large portions and the quality. I am definitely going back.

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Agena Almero
Great service! As soon as I walked into the restaurant I could smell the wonderful food cooking. We were served immediately after being seated with hot tea, and egg flower soup. Portions were a nice size!

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Anthony Banh
so i got the lunch special, it was pretty good! sweet and sour chicken was just right and the crispyness just awesome . soup was right on the money ! well worth the 30 dollars i spent for two entrées and two egg drop soup..

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JONI DOTSON
Used to love this place, old owners were very friendly, remembered your orders…treated you like old friends….now management….food is not as good, dishes came out all at different times…won’t be going back.

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