Based on 90 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
470 1st St, Macon, GA 31201
Phone: (478) 259-7374
Hours
Sunday | 11 AM–3 PM |
Monday
(Labor Day)
|
Closed |
Tuesday | Closed |
Wednesday | 5–10 PM |
Thursday | 5–10 PM |
Friday | 5–10 PM |
Saturday | 5–10 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Laurie Pry
Had a very nice dinner. Food was delicious and service was exceptional. The menu changes seasonally. For an appetizer we had the ceviche. For our main course we had the Pan Seared Sea Bass, and Ahi Tuna Poke Bowl. Dessert was the bread pudding. Drinks were the Apalachicola Pearl and a local Fall Line beer. We will be returning.
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Jessica Mendoza
I’ve heard many great reviews of this establishment…so I decided to try it for myself. My cousins and I absolutely love this place! We decided to go for brunch. Nancy, our server (whom my brain calls Naomi) is FANTASTIC!! She gave us several options for a few of the sold out entrees and all her recommendations were on point. I was not disappointed in any kind of way! I look to returning for dinner someday. The menu seems to change often and I love that. My cousins ate a delicious breakfast burrito with crema and Pico de gallo….they were in heaven. Their coffee was a French drip style and quite tasty. We ordered a baklava cinnamon style role, DECADENT…try it!!! Sad there were only 3, best there were not more. My waistline just can’t! Lol. The black pepper biscuits with gravy were WOW! Never had biscuits like these and the custom butters plus an orange marmalade…..PERFECTION!!! The Pearl’s duck fat homefries blew me away!!! There is no need for sauce because the taste is wonderful but that ranch dip is the complete razzle dazzle( by the way I am not a huge fan of sauce so) I ate the classic country ham breakfast. Quite filling and savory. All the food was packed with flavor. Definitely made with love. Our drinks were a dream come true. I’d highly recommend this hidden gem in downtown Macon.
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Emily Stuchell
Absolutely incredible! We don’t live in Macon, nor do we have any reason to be back that we know of, but we would travel back any time just for this food. Everything we ate was outstanding, you really couldn’t go wrong. Our bartender, Garrett, was incredible and helped recommend some of the most amazing drinks on their menu for our tastes. My boyfriend wanted to try an absinthe service (only available at the bar) and Garrett did a great job walking us through the process. It was like dinner and a show! Sitting at the bar was definitely the place to be. Everything about this experience was an 100/10. We’ve eaten at a lot of places, coast to coast, and I can confidently say this is one of the best spots we’ve ever been to. We will be back! (Also, I know you’ll be full, but trust me – get the bread pudding!)
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Shadasia Lewis
Bringing a different style /cuisine to downtown. Loved the menu here! Tried both lunch and dinner, enjoying both of the menus for each service. Staff is friendly and attentive. Presentation was top tier on every dish as well as being delicious. The flavors flowed together so well in every dish. The cocktails for dinner service were fantastic! I also love how they add specials for the week.
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Adam T
My wife and I came tonight for date night and had a wonderful time. Wasn’t sure what to expect, but I was met with an eclectic and creative menu. Service was fantastic. As someone who absolutely HATES sending food back, my first steak spent too long on the grill, and I had to ask for another. Our waiter Billy handled it no problem, and brought me out another one cooked perfectly, no fuss. Billy, if you’re reading this I super appreciate you taking care of us. The owner is really sweet, and she made and absolutely scrumptious orange Creamsicle bread pudding. Would recommend this restaurant to anyone looking for really creative and delicious food choices and good service. Will be coming back.
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Mark Tan
Somehow, we walked in one Sunday afternoon, sat at a table inside with the outdoor seating being a bit breezy, ordered some french pressed medium roast coffee courtesy of zbeans, the Nutella fruit waffle bowl, apple cider pancakes, and some french dish with potato and cheese curds that was spectacular with a side of bacon… After I realized what was going on, my family’s plates were empty, bellies full, and totally satisfied. It’s a wonderful place to visit and enjoy a quiet brunch/lunch. But I need to return to try the other dishes… Be forewarned, their menu changes for the better… Teasing the return for something different to amuse the palette… Service was great! No complaints to speak of, our server Gwendylan was a pleasure to deal with and felt like a valued customer at this establishment! Don’t miss this place… It’s well worth the lunch hour just for the experience of well crafted meals…
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Scott Mitchell
Our meal was unbelievable!!! We tried all of the appetizers and they were delicious. The meatball sandwich is was divine and don’t even get me started on the bread puddings!!!
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Patti Durden
I went to Pearl the first day of the Great Macon Baking week and they told me they were sold out of their showstopper. They did offer another choice but I told them I would just come back the following weekend. I went back and again they were sold out but did not offer me a second option and refused to stamp my passport. What kind of service is that???? I have no plans to ever return.
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Miller Heath
We love this spot! The food is excellent and interesting. It is not your run on the mill offerings, and the unique cocktails make for a wonderful combination! The servers are very pleasant and professional. It has been very busy at 7pm, so we are going to start coming a bit earlier.
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George Sotelo
From the beginning: Parking can be hard to find on weekends, so keep that in mind. Once you find parking, the hostess is awesome. They seat you right away. As soon as your seated a waiter/waitress will see you. Another way of saying the service is awesome. Then your food and drink is second to none. If you have any allergies or request they are happy to meet it. We had the bread as an appetizer and pork chops as a main course. Everything was epic. Recommend to everyone!! Seriously, if you don’t try the absinthe, don’t show up lol. This place has it all. Great food and great drinks. I’ve been all over the country and world, this place has some of the best food you’ll find. Hands down.
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