Eatery serving up steamed blue crab, shrimp & oysters in a simple setting with an on-site market. Based on 861 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5337 Duncan Rd, Punta Gorda, FL 33982
Phone: (941) 505-8440
Social Profile: 
Hours
| Saturday | 11 AM–8 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–6:30 PM |
| Wednesday | 11 AM–6:30 PM |
| Thursday | 11 AM–6:30 PM |
| Friday | 11 AM–8 PM |
Menu
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Menu Photos
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Reviews
Sarah Grant
My husband and I were ending our honeymoon and wanted to stop at one more seafood restaurant before flying out and this place was perfect! The service was wonderful and the food was delicious. We ordered the crab chowder and triggerfish sandwich with coleslaw. I hope we can visit the restaurant again sometime, there’s more I’d love to try. I highly recommend!
Donald Williams
This little gem really makes an amazing Clam Chowder! It’s made fresh every Tuesday, which happens to be the first time I patronized this wonderful establishment. Now also on that faithful day Trigger Fish was on special, which I tried also. It was delicious. Chris was my server and he gave great service. There was a minor issue where I was charged twice* for my sandwich. This was rectified as upon my return I was paid back in cash. They sell a variety of Cannabis products CBD, THC delta-8, etc. Now I cannot comment on those products as I did not partake but its nice that you can vape and then enjoy the added benefit of some of the best “munchies” Cheech and Chong could ever ask for! Now depending on your personal preferences you may not like that they served the food I ate on disposable plate/bowl. Having been a former dishwasher I can see the advantages of such a policy and it certainly did not detract from the scrumptious grub. The flip side is it creates more waste but, does save water.
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Kathy Emmart
It’s old style Florida. That’s just one of the reasons we love it. Love that they are now serving potato salad with the blue crabs. I’m a Maryland girl, so what’s not to love about blue crabs.
Joseph Ziolkowski
We were treated to Steamed Blue Crabs here by relatives who had recently moved to this area. If you are from Maryland, this is the place for you. Very reasonably priced crabs steamed the way you request.
Jeff Eastvold
Loved this place. The crab soup was phenomenal. Definitely a place to frequent if you like crab.
tony villa
WOW! All you can eat blue crabs for $45. Put a big dent in that! We were a party of 15 out on the deck. Had GREAT service. Plenty of beers and oh my god, they always had the crabs coming. Never ran out. There is an expansive menu for those who don’t eat crab. Sat outside with a large fan running. This was fantastic because we are from the west coast.
Lisa Moderski
So sweet and meaty! These large male crabs were fresh off the boat. The staff was very attentive. We drove 90 miles to try this piece of heaven in Punta Gorda Florida
James Westfall
Okay first time here, I’m not a big fan blue crabs but I saw a lot of people eating them so they must be good here. I ordered the steamed oysters clams & shrimp . The menu on Google maps describes this as 12 oysters 12 clams and 1 pound of shrimp. The price has gone up to 50 bucks now and the portion is smaller. The clams and oysters were overcooked to the point that they were rubbery. This is mostly an outdoor restaurant and they do try to keep the flies away but I was shoeing them the whole time not the experience I was looking for.
Donna Adair
We went 1 time & did not get any “all you could eat” on 10-28-2021. It was the biggest disappointment! The server could not tell us a price. We each had a normal plate of fried shrimp. We each had 1 beer. It was such a disappointment we have never returned. It’s the “WORST MEAL” we have had since moving to Punta Gorda on 6-09-2021. All we have to do is drive past the place. It was a nightmare! Now remember no menu with prices. Our bill came to $130.02!!!! for 2 people.
Guille Su
(3)Garlic Crab Clusters orders to-go, what a surprise when I got home. Unfortunately, my guest had arrived, otherwise, I would have taken the Crabs right back. It was like the cook, compile all the leftovers from days before and served it within this three orders. The little meat we found inside the shells, was black, had absolutely no taste, not garlicky smell, even a single piece of garlic was found and neither of the three orders. I was embarrassed, and we got rid of it “Crabs”.
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