A long menu of Mediterranean & American fare pairs with wines in intimate, white-tablecloth digs. Based on 479 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
919 West St, Annapolis, MD 21401
Phone: (410) 267-7891
Website: http://paulshomewoodcafe.com/
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–8:30 PM
Hours might differ
|
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
| Saturday | 11 AM–8:30 PM |
| Sunday | Closed |
Menu
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Photo Gallery
Reviews
Aly Azzazy علي العزازي
I have had here the best dishes all over the US, starting from the soup, ending with the extremely delicious and perfect lamp rips!
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Dhairya Pujara
Good food. Very good service. Limited veggie options in main course but solid quality. Must recommend!
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Jacob Rosas
My wife and I were able to squeeze in on a Saturday evening without reservations, though I do recommend making one. The food was superb and bartender/waiter was very pleasant. Definitely keeping this a date night option.
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Michael Asero
Outstanding hidden gem of a spot. Excellent food! Lots of choices, and you can’t go wrong. Great portions, and the service was excellent. Price well within reason. Definitely worth checking out. If you’ve passed it on West Street and thought “I wonder what that place is like” this is your sign to check it out.
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Katie Vereshchaka
Service was great.
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Danielle M
Very good. Close to the courthouse. Braised lamb shank (osso bucco style) was huge. Chicken Marsala was good. Mezze platter was tasty. Although the moussaka seemed a bit stiff (old). The bechamel didn’t move. The atmosphere is very nice. We came in an awkward time of day so the upstairs was roped off. I also like the idea of local artists’ work on display.
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Alison Kelly
Just had the best dinner! Wish I took a picture of my lamb, perfectly cooked with delicious veggies and twice baked potato. Fresh oysters were excellent. Too bad no room for dessert, the key lime looked so good. We get take out all the time and this was out first time sitting down, it was excellent.
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Richard Fradkin
What a great find! We were looking for a quick, but tasty lunch, and we were thrilled with Paul’s. Michelle and her staff were lovely, the chicken souvlaki and moussaka were fabulous. Look forward to the next time we’re in Annapolis.
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CDP
Came here for a Saturday evening dinner with my husband. My favorite part about this place is that it is away from all the other restaurants and has its own parking. Has a small bar. Greeted warmly and seated right away. Private party upstairs and about half the tables filled when we sat down, yet not as loud as a lot of others have stated in their reviews. Very friendly and attentive waiter but could do better with his personal appearance. Menu had food stains. Food wise, it was a refreshing change from the typical Annapolis fare. Dolmas and spanakopita were good. Lamb shank was a bit dry but flavor good. My husband said his seafood platter was good, not great. Presentation of the food could vastly improve (see pics). I would eat here again to try the other Greek dishes. It was not as impressive as I’ve heard personally from friends, but maybe our general dining experiences differ.
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Tim Crone
Enjoyed a wonderful dinner at Paul’s with another couple last Saturday night. Paul’s Homewood Cafe is the gem of the Homewood area in Annapolis and is incredibly impressive. The service was superb from taking a reservation in the morning to the completion of the meal. The food was perfection, and we enjoyed a pre-dinner cocktail and a bottle of wine with dinner all of which were amazing. I give Paul’s my strongest possible recommendation. By the way, while we love downtown Annapolis, you don’t have to deal with the downtown Annapolis weekend summer traffic if you dine at Paul’s – the arts district is the place to be.
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