Pasta Cafe Italian Bistro Menu

Low-key eatery offering hearty Italian-American meals with a New Mexican twist, plus a full bar. Based on 612 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Pasta Cafe Italian Bistro 88201

Address:
1208 N Main St, Roswell, NM 88201

Phone: (575) 624-1111

Website: http://www.pastacaferoswell.com/

Hours

Monday (Labor Day)	11 AM–9 PM Hours might differ
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM
Friday	11 AM–9 PM
Saturday	11 AM–9 PM
Sunday	11 AM–9 PM

Dinner Menu
Chipotle Braised Mussels black mussels steamed in a chipotle sauce. served over a warm tortilla garnished with fresh cilantro.
Shrimp Cocktail five jumbo shrimp served with cocktail sauce and lemon wedges.
Steamed Clams little neck clams, roasted red peppers, pancetta and shallots steamed in a fragrant white wine sauce.
Escargot sizzling in a brandy sauce served with oven baked crostini.
Calamari Fritti fried calamari served with pomodoro dipping sauce.
Ahi Tuna pan seared, three pepper crusted tuna (served rare) over bok choy and side of wasabi.
Calamari Peperonata hand breaded calamari with cherry peppers, pepperoncini and black olives, served with creamy horseradish and pomodoro dipping sauce.
Portobello Trifolato portobello mushrooms sauteed with fresh rosemary, garlic and olive oil, topped with arugula and shaved parmigiano cheese.
Tomato Bruschetta parmesan garlic toast served with tomato and basil compote.
Mozzaluna hand breaded, fried provolone cheese, served with pomodoro sauce, fresh basil and sprinkled with parmesan cheese.
SautEed Mushrooms fresh mushrooms sauteed in a garlic butter herb sauce, and parmesan cheese.
Italian Wedding rich chicken broth with meatballs, spinach and pasta.
Zuppa Del Giorno todays soup made from scratch.
Classic Caesar Crisp romaine lettuce tossed in our homemade caesar dressing and oven baked crostini.
Mozzarella Caprese fresh buffalo mozzarella, tomatoes, roasted red peppers topped with fresh basil and olive oil.
Gorgonzola Salad mesclun salad, ripened tomatoes and cucumbers topped with fresh gorgonzola served with balsamic vinegar and olive oil.
Insalata Di Casa mesclun salad, tomatoes, cucumbers, pepperoncinis, olives and red onions with our homemade roasted garlic vinaigrette or ranch dressing.
Tuscan Roasted Vegetables
Fresh Spinach lightly sauteed with garlic and oil
Garlic Mashed Potato
Steak Fries
Garlic Cheese Bread
Capellini Pomodoro Fresco angel hair pasta with fresh tomatoes, garlic and basil topped with fresh parmesan cheese.
Spaghetti And Meatballs homemade meatballs or sausage with fresh tomato sauce, basil and parmesan cheese.
Eggplant Parmigiano lightly breaded eggplant, baked with fresh tomato sauce, mozzarella cheese, served with spaghetti.
Fettuccine Alfredo homemade parmesan cream sauce tossed with fettuccine pasta.
Manicotti hand rolled pasta stuffed with ricotta and mozzarella cheese topped with our homemade meat sauce.
Ravioli jumbo cheese stuffed pasta, fresh tomato sauce, basil and parmesan cheese.
Penne All’arrabbiata penne pasta with pancetta, basil and garlic in a fiery tomato sauce.
Fettuccine Alla Bolognese fettuccine pasta with homemade meat sauce and fresh basil and parmesan cheese.
Lasagna layers of pasta, homemade meat sauce, bechamel, ricotta and mozzarella cheese baked to perfection.
Eggplant Rollatini breaded eggplant stuffed with spinach, prosciutto and ricotta cheese banked with fresh tomato sauce and mozzarella cheese served with spaghetti.
Rigatoni Allortolana sliced chicken breast with pancetta and parmigiano cheese in a creamy vodka sauce.
Scallops Verde sea scallops and sun dried tomato in a pesto cream sauce over bow tie pasta.
Linguine Alle Vongole steamed little neck clams with roasted garlic, italian herbs & white wine butter sauce over linguine.
Rigatoni All’ortolana tomato sauce, fresh eggplant, ricotta cheese and fresh basil tossed with rigatoni pasta.
Wild Mushrooms sauteed with garlic, italian herbs in a marsala cream sauce tossed with bowtie pasta.
Green Chili Alfredo our specialty! grilled chicken, green chili and asparagus tossed in a creamy parmesan cheese sauce.
Frutti Di Mari shrimp, little neck clams, mussels, calamari and scallops steamed in a marinara or white wine sauce tossed over linguini pasta.
Margherita fresh mozzarella di buffalo, tomatoes, basil and herbs.
Pizza Bianca white pizza! fresh tomatoes, arugula, prosciutto and fontina cheese
The Godfather just tell us your problem and we will fix it… we will create your masterpiece for you!. choose from any six toppings.
The Boss cheese pizza topped with pepperoni.
The Under Boss classic cheese pizza, tomato sauce and mozzarella cheese.
Pizza Quattro Formaggi .four cheese pizza! gorgonzola, fontina, fresh mozzarella and parmigiano cheese.
Southwest Pizza classic cheese pizza, canadian bacon, pepperoni, sausage, meatball and green chili
Pizza & Calzone Toppings pepperoni , mushrooms , canadian bacon , black olives , jalapenos , green chili , anchovy fillet , meatballs , extra cheese , eggplant , bell peppers , onions , sausage.
Chicken Parmigiana seasoned breaded chicken breast baked with tomato sauce and mozzarella cheese served with spaghetti marinara.
Chicken Alla Marsala chicken breast, portobello mushrooms, roasted garlic and marsala wine sauce. served with spaghetti garlic and oil.
Chicken Alla Francese boneless breast of chicken lightly battered sauteed with mushrooms and artichokes in a lemon butter wine sauce. served with spaghetti garlic and oil.
Cacciatore boneless breast of chicken sauteed with bell peppers, mushrooms and onions in a tomato wine sauce.
Chicken Piccata breast of chicken, lemon, butter and white wine caper sauce. served with spaghetti garlic and oil.
Sorrentino veal scaloppini layered with fresh eggplant, prosciutto, mushrooms and mozzarella cheese baked in white wine wine sauce. served with spaghetti garlic and oil.
Veal Alla Marsala scaloppini veal, portobello mushrooms, roasted garlic and marsala wine sauce. served with spaghetti garlic and oil. eccellente!
Veal Parmigiana veal scaloppini baked with tomato sauce and mozzarella cheese served with spaghetti marinara
Saltimbocca veal scaloppini with prosciutto, fresh sage and wine sauce over a bed of wilted spinach.
Veal Piccata veal scaloppini in lemon, butter, white wine and caper sauce. served with spaghetti garlic and oil.
Porcini Rib Eye 14 oz. pan seared with porcini mushrooms and gorgonzola butter sauce.
Filet Oscar 8 oz. beef tenderloin crowned with crab meat, asparagus and hollandaise sauce.
Peppercorn Tenderloin 8 oz. peppercorn crusted beef tenderloin with apple demi glace sauce.
Blackened Rib Eye 14 oz. cooked the way you like it!
Borderline Steak 8 oz. sirloin steak, smothered with sauteed mushrooms, green chili and onions topped with melted provolone cheese.
Calamari Misto grilled calamari steaks, atop of tuscan roasted vegetables and drizzle balsamic glaze. delizioso
Sesame Salmon broiled salmon filet, sesame crusted with ginger, soy and shallots, served with fresh spinach.
Scallops Romano oven broiled sea scallops with garlic, olive oil, fresh rosemary and crispy crumbs served with tuscan roasted vegetables.
Broiled Lobster Tail 7 oz. lobster tail, served with tuscan roasted vegetables and garlic mashed potatoes.
Bourbon Glazed Pork Chop 10 oz. flame broiled, served with garlic mashed potatoes and tuscan vegetables.
Lobster Ravioli Coquille lobster stuffed raviolis topped with scallop, shrimp, blue crab, mushrooms and cognac sauce.
Surf And Turf 8 oz. sirloin steak & 7 oz. broiled lobster tail served with drawn butter, garlic mashed potatoes and tuscan vegetables
Tiramisu lady fingers layered with coffee liqueur, mascarpone cheese and cocoa
New York Cheese Cake traditional new york style cheese cake topped with strawberries and sauce
CrEme Brulee creamy housemade custard with fresh vanilla bean and caramelized sugar
Italian Cream Cake cannoli cream filled cake
Cannoli italian pastry shell filled with sweet cream and chocolate chips
Torta Di Cioccolato rich chocolate mousse cake
Turtle Cheese Cake
New Cannoli chocolate covered pastry shell filled with sweet cream and chocolate chips
Lunch Menu
Portobello Panini Grilled portobello mushroom, roasted red pepper, provolone cheese and pesto sauce	$7.95
Prosciutto Panini Prosciutto, fresh mozzarella, roasted red pepper, fresh basil, balsamic glaze and olive oil	$7.95
Classic Cheese Calzone Fresh pizza dough stuffed with ricotta and mozzarella cheese, Italian herbs and spices and baked. Served with our marinara sauce	$6.95
Meatballs Parmigiana Meatballs, tomato sauce and mozzarella cheese	$6.95
Italian Sweet Sausage Grilled Italian sweet sausage with bell peppers and onions	$6.95
Stromboli Fresh pizza dough stuffed with Canadian bacon, ham, mozzarella and Swiss cheese. Served with our marinara sauce	$7.95
Pepperoni
Canadian Bacon
Meatballs
Sausage
Black Olives
Jalapenos
Green Chile
Bell Peppers
Pineapple
Onions
Mushrooms
Eggplant
Anchovy Filet
Extra Cheese
Manicotti Bolognese Hand rolled pasta stuffed with ricotta and mozzarella cheese. Topped with meat sauce	$7.95
Chicken Parmigiano Seasoned, breaded chicken breast baked with tomato sauce and mozzarella cheese. Served with spaghetti	$8.95
Eggplant Parmigiano Breaded eggplant baked with tomato sauce & mozzarella cheese. Served with spaghetti	$7.95
Fettuccine Alfredo Homemade parmesan cream sauce tossed with fettuccini pasta	$7.95
Chicken Ala Marsala Chicken breast, portobello mushrooms, roasted garlic and marsala wine sauce. Served with garlic and oil spaghetti	$8.95
Penne Florentine Fresh spinach and tomatoes in white wine garlic sauce over penne pasta	$7.95
Lasagna Layers of pasta, homemade meat sauce, bechamel, ricotta and mozzarella cheese, baked to perfection	$8.95
Green Chile & Chicken Lasagna Layers of pasta, bechamel, and Cajun chicken. Topped with our green chile alfredo sauce and baked to perfection	$9.95
Coke	$2.50
Diet Coke	$2.50
Sprite	$2.50
Dr. Pepper	$2.50
Root Beer	$2.50
Lemonade	$2.50
Iced Tea	$2.50
Sweet Tea	$2.50
Diet Dr. Pepper	$2.50
Bottled Water	$2.95
San Pellegrino Sparkling Water	$2.95

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Menu Photos

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Reviews

Jennifer Tavarez

Worst service we have ever had here. Not once did our server try to take our dirty dishes, we had to ask another server to take some plates from our table and she was rude about it. Not once did we get checked on or asked if we needed refills. We ordered beer and got it an hour later and they were hot so didn’t get touched. We come here a lot and the service is usually great with a different server. No excuses because it was super slow and there were only 3 other tables in use. When we asked one of the other servers if she can take our dirty plates she rolled her eyes and laughed, still took it but wasn’t happy about it and threw it on another table and walked off upset. We were still respectful and kind and still left a tip hoping it was just a bad night for them ‍♀️ ‍♀️ ‍♀️ ‍♀️

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Sabrina

Italian Food: I did not enjoy my meal at all. I ordered Calamari and it was tough, rubbery and not fit to eat; The garlic rolls had no fresh garlic on them; The spaghetti and meatballs were tough and inside the meatball did not look appetizing at all (mystery meat!); The salad was subpar; The desert, which I normally gobble down was tasteless. The coffee was good, 1st cup stone cold though! They definitely have the “atmosphere” but that’s it. I was able to get most of my bill comped. They need to learn a good recipe for their meatballs and learn how to cook the calamari and their food in general.

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Jesse Soto

Got take out from here while on a short stop in Roswell. The Margherita pizza was delicious. Very cheese and tomato forward. Great tasting crust. Calamari was really well seasoned and crunchy. Nice refreshing salad too. They also threw in a ton of bread with the order. Would definitely go back.

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Kim Ewalt

We only got curbside but the food was amazing! They included garlic knots and those were heavenly. Definitely want to come back and have dinner there.

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Amanda Perez

Came to eat dinner with my boyfriend during our road trip. This place was AMAZING! A million times better than Olive Garden (Olive Garden is a safe choice for Italian restaurants since it’s a chain). I wish they had a restaurant down here in Texas. I think about this place at least once a month… Haha.

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Becca Durniok

The service was VERY slow. They brought bread out only AFTER I asked. No butter, no oil and vinegar. Just dry bread. Upon asking for butter, we were told that we would be charged for butter. All the kids were done with the bread by the time the butter came, and we got charged anyway. At the end of the meal, we were not asked if we wanted dessert. They also charge 3.5% of your bill if you want to use a debit or credit card. This place NICKEL AND DIMES you for EVERYTHING!!!! On the other hand, the spaghetti and meatballs were good. That’s why I give it 2 stars. Upon leaving NO ONE said goodbye eventhough the manager was standing with in ear shot range. Our waitress did the best she could I suppose. Other than being slow she was nice. We will unfortunately not be recommending this place.

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Cara Mierl

I had the little neck clams and the sauce was insanely good and my husband had the chicken with artichokes and pasta. He said it was good. Our waitress never brought a 2nd order of bread after asking 2 times. Ambience is nice and casual.

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J fig

First of all, we were promptly sat and the service was very friendly. Nice calm and relatively quiet atmosphere.

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Martha Bishop

Went into dinner tonight. Waitress was very good and very attentive. I ordered veal and my husband ordered the seafood medley over pasta. Both were very good, except my husband’s food was Luke warm. He sent it back just to be warmed up, but still came back Luke warm. My veal was good, but the pasta was also Luke warm. I didn’t sent it back. We have always had good meals here but tonight was marginal.

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Doss

We went to pasta cafe, and we were greeted and seated immediately by a very nice lady. After that, nothing. We sat for 10-15 minutes, made eye contact with several servers, and no one acknowledged us whatsoever. After that 10-15 minutes, we got the lady who sat us to get the manager. The manager was super nice, and tried to make things better and offered to wait on us personally, but at that point the damage was done and we just wanted to go.

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Pasta Cafe Italian Bistro Menu – Roswell, NM

Hours

Menu

Menu Photos

Photo Gallery

Reviews

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Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions