Based on 51 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
25 Sagamore Rd, Rye, NH 03870
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | Closed |
| Sunday | Closed |
Menu
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Photo Gallery
Reviews
Maddie Busick
Chill, laid back atmosphere and really good food. The fried cheese sandwich was incredible, and my friend got the tofu wrap which she loved. Fried pickles also great. Excited to know about this spot now on the way home from Rye’s beaches.
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Rakhma Ayu
Stopped here for dinner on Cinco de Mayo and left very impressed! We ordered Fish Taco, Beef Birria Taco, Mushroom Fried Rice & baked Mac n Cheese for my toddler. The food are AMAZING! I grew up eating and cooking fried rice and I can tell you, their Mushroom Fried Rice is fantastic!! The Fish Taco is also a winner! If only they have shorter waiting time I would’ve given a 5 star. But it’s understandable, it was very busy that day. High chair is available (only 1). Lots of families with kids here. Drinks: they have NOBL canned latte, kombucha, and many more. Will definitely return to PARK’D 🙂
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Nicholas Connolly
I have been everywhere in this entire country and Park’d has the best Tacos I’ve ever tried. Plus, they accomodate gluten intolerance, and the taco doesn’t miss a beat.
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Pamela Kayden-Babish
Amazing service to start off Morgan was fantastic!! My husband had the Pork and beans with cornbread and greens. The pork was cooked to tender perfection. The beans brought me back to Kansas City BBQ, no words for how good the cornbread is!! ( He is good at sharing) I had the stir fried mushrooms and rice, I think I was humming the entire time I was eating it was so good. Ben is an awesome chef and Sarah also. She made us these warm scrumptious churros with chocolate dipping sauce what a yum way to end dinner My husband also enjoyed a couple of beers on tap!! We will be back on a regular basis
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Adam McKenney
This is one of the best places on the seacoast. The wraps are delicious and made with fresh ingredients, BUT the magic is in whatever they do to the tortilla. It’s crispy. It’s salty. It’s simple, yet memorable. It puts you in a good mood. It does your taxes and tucks your kids into bed at n… okay, not really, but you get the point. There’s also a convenient grab-and-go fridge which gives you access to these magic little flavor missiles within mere moments of walking in. The staff is friendly, and their creative chef keeps the dine-in menu interesting. Clean space with a good vibe and nice outdoor patio. Local beers on tap. But
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Aodhan
From the Wrap Shack, owners Ben and Sarah have provided good vibes, positivity and great comfort food. PARKD is no exception. With an expanded menu there are a variety of choices and Ben’s Burritos are better than ever. Having waited more than 1.5 years for this burrito, I was salivating as I waited for my food. When we arrived there no one was in the restaurant, but by the time we left there was a line out the door! I counted 31 people (and more came) so get here before 12! In the 43 minutes we were there I counted a total of 72 people getting food and drinks. They have a cooler with prepared food, salads and sides ready to go – especially great for the beach. Proud to say we were the first ones EVER to be served alcohol here as we just arrived as the beer taps were just installed. Great value, great food, great people. Love the logo, and the throwbacks to the Wrap Shack – it proves we should never forget our history.
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Justin Pomerance
Everyone here is super nice. The environment is perfectly casual, and the food unbelievable. Way better than anything you’d expect to get in a casual setting. We come here all the time.
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Aubrey Blanchette
all around amazing. you literally cannot go wrong with ANYTHING on the menu!!! The TBLT is my fave to-go item and the fish tacos!!!!! Best ever. I especially have loved all the specials they’ve had so far (most recently the mushroom flatbread…pictured, it was incredible) and before that the sesame ginger wings. Such a cute place to hang out and fabulous people to be around. 10/10 reccomend. You must go if you haven’t already….and then go again.
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Tim Annis
Not the first time my girlfriend and I have been to Park’D but we were wowed yet again. Great beer selection and great menu made with great ingredients. Haven’t had anything yet that wasn’t outstanding. Last night we both got the roasted squash salad (mine with chicken) and they were fantastic! I could go on and on about what we’ve eaten there during our previous visits but I’d just keep saying how delicious everything has been. Keep up with the good work Sarah, Ben and crew!
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Vikki Howard
Great food, friendly staff but extremely inconvenient to order for take out….no phone number, no ordering online. Really don’t want to wait for a long time sitting around ParkD to get take out!!! And, they don’t have internet to cruise while you want. Have went elsewhere several times because very frustrating for convenient take out…as soon as they accept online or phone orders I will glady give 5 star….GEEZ..just changed to one star because my husband went to order take out and wait. There was only 4 people in the dining area and the staff said they were TOO BUSY for takeout!!! “Not doing take out tonight.”. Sorry but the key to any successful business is consistency…”sometimes you do takeout…sometimes you don’t” not a good business model.
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