Pane e Bene Menu – Westport, CT

Type : Italian restaurant

Location : Westport, CT

Traditional Italian dishes served for lunch & dinner in a relaxed setting with a bar & cozy patio. Based on 114 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Pane e Bene 06880

Address:
1620 Post Rd E, Westport, CT 06880

Phone: (203) 292-9584

Website:

Social Profile:

Hours

Saturday 5–9 PM
Sunday 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM

Menu

Dinner
Mitili Al Vino Bianco
P.E.I. Mussels in a white wine broth
$15.00
Bruschetta Al Pomodoro
Tomato bruschetta
$10.00
Zucchini Fritti
Fried zucchini served with a side of marinara
$10.00
Calamari Fritti
Fried calamari
$15.00
Peperone Farcito
Stuffed pepper with Italian sweet sausage
$13.00
Escargot $13.00
Vongole Piccanti
P.E.I.S. Clams Fradiavolo
$18.00
Burrata Con Prosciutto
Liuzzi soft shell mozzarella with creamy heart, and parma prosciutto
$19.00
Grilled Octopus
Olive oil and lemon
$21.00
Minestrone
Vegetable soup
$12.00
Della Casa
Mixed green, tomato, onion, Gaeta olives, cucumber, red wine vinegar, olive oil
Caesar Salad
Classic Caesar dressing
Con La Romano
Romaine lettuce, gorgonzola, walnuts, pears, balsamic vinaigrette
Nanette
Belgian endive, radicchio, bibb lettuce, shaved pecorino, fava beans and lemon vinaigrette
Margherita
Tomato, fresh herbs and garlic, mozzarella
Scarpariello*
Hot cherry peppers, balsamic, sweet sausages, mozzarella
Fettuccine Pavarotti
Egg Fettuccine, beef meat sauce with porcini mushrooms
$18.00
Penne A La Vodka
Penne with vegetarian vodka sauce
$15.00
Trenette Alle Vongole
Linguine with red or white P.E.I.S. clam sauce
$25.00
Orecchiette
Broccolini, Italian sweet sausage, garlic, extra virgin olive oil
$15.00
Spaghetti Cacio Pepe
Spaghetti, pecorino romano, black pepper
$16.00
Gnocchetti Al Tartufo
Black truffle cream sauce. With black truffle sauce
$18.00
Mare E Monti
Egg fettuccine tossed with sea scallops, wild mushrooms in truffle cream sauce. With black truffle sauce
$20.00
Cacciucco
Seafood medley of shrimp, calamari, mussels, scallops, fresh fish, in light marinara sauce
$38.00
Branzino Marechiaro
Imported Italian sea bass filet, light tomato sauce, fresh herbs, and mussels
$32.00
Pistachio Crusted Salmon
Pan roasted organic king salmon, pistachio crusted, in an orange glaze
$35.00
Codfish Al Limone
Pan roasted with lemon sauce, capers, and fresh herbs
$32.00
Petto Di Pollo Capricciosa
Pounded and breaded chicken breast topped with arugula, tomato and mozzarella salad
$28.00
Petto Di Pollo Parmigiana
Pounded and breaded chicken breast topped with marinara sauce, mozzarella, baked and served over linguine marinara
$28.00
Scaloppine Pinuccia
Veal scaloppini, peas, onions, white wine sauce
$32.00
Costata Di Maiale
Grilled pork chop Scarpariello
$30.00
Costata Di Vitello
Grilled veal chop scottadito
$48.00
Tagliata Di Manzo
Grilled and sliced N.Y. strip steak served with salad
$35.00
Broccolini
sautéed with shallots and olive oil
Spinaci All’Aglio
sautéed with garlic and olive oil
Simply Fried $8.00
Blackened $9.00
Truffle Coated $10.00
Drinks
Michelob Ultra $4.00
Coors Light $4.00
Amstel Light $6.00
Heineken $6.00
Bass Ale $6.00
Peroni $7.00
Moretti $7.00
Menabrea Blonde $7.00
Menabrea Amber $7.00
Non – Alcoholic Beer $5.00
PB Limoncello
tito’s vodka, homemade limoncello, lemon wedge
$10.00
Cosmoly
stoli vanilla, cointreau, fresh lime juice, splash of cranberry
$10.00
Chocolate Orange Martini
stoli orange vodka, godiva chocolate liqueur, splash of cointreau, orange slice
$12.00
Key Lime Matini
bayou rum, stoli vanilla vodka, coconut cream, fresh lime juice, pineapple juice, lime wedge
$12.00
Espresso Martini
espresso, stoli gluten free vodka, splash of cointreau
$12.00
Southern Manhattan
maker’s mark, cherry moonshine, sweet vermouth, bitters, cherry
$12.00
Pomegranate Mule
stoli vodka, stoli ginger beer, pomegranate juice
$10.00
Cran-Orange Margherita
cenote blanco tequila, triple sec, cranberry juice, fresh lime juice, orange slice
$12.00
Pusser’s Painkiller
pusser’s rum, pineapple juice, orange juice, coconut cream, dash of nutmeg
$10.00
Old Grand Dad $9.00
Wild Turkey $9.00
Makers Mark $10.00
Bulleit $10.00
Knob Creek $12.00
Knob Creek Rye $12.00
Basil Hayden $12.00
Baker’s 7yr $15.00
Bookers Barrel $18.00
J & B $9.00
Cutty Sark $9.00
Famous Grouse $9.00
Dewars $10.00
Jameson $10.00
Bushmills $10.00
Crown Royal $10.00
Johnnie Walker Red $10.00
Johnnie Walker Black $12.00
Knappogue Castle 12yr $12.00
Glenmorangie 10yr $12.00
Glenfiddich 12yr $12.00
Laphroaig 10yr $13.00
Glenlivet 12yr $12.00
Macallan 12yr $15.00
Oban 14yr $15.00
Talisker 10yr $15.00
Wine
Riesling American $8.00
Chardonnay Italiano $9.00
Pinot Grigio, Veneto $9.00
Sauvignon Blanc N.Z $9.00
Gavi, Piemonte $11.00
Prosecco Veneto $11.00
Chardonnay American $12.00
Rosé Italian $10.00
Rosé French $10.00
Montepulciano, Abruzzo $8.00
Chianti Classico Toscana $9.00
Malbec Argentina $10.00
Cab. Sauvignon American $12.00
Pinot Noir American $12.00
Argiano N.C. Supertuscan $13.00
Ripasso Corte Rugolin $18.00
Dom Perignon $250.00
Moet Split $45.00
Moet Brut $75.00
Moet Rosé $90.00
Pecorino Velenosi $35.00
Grillo Colosi Sicilia $35.00
Vermentino Di Sardegna Zanatta $35.00
Muller Thurgau Pacher Hof $60.00
Chardonnay Vie De Romans $90.00
Inzolia Baglio Del Sole $35.00
Pinot Grigio Torre Di Luna $40.00
Timorasso Broglia $75.00
Nero D’Avola Feudi Del Piosciotto 2016 $60.00
Montepulciano D’Abruzzo Valle Tritana 2018 $35.00
Cannonau Nuraghe Cabrion 2017 $40.00
Barbera D’Alba Giovanni Rosso 2016 $45.00
Chianti Carpineto Riserva 2016 $55.00
Rosso Di Montalcino Camigliano 2018 $55.00
Primitivo Di Manduria Villa Santera 2017 $45.00
Sagrantino Colpetrone Montefalco 2012 $70.00
Cabernet Sauvignon Carpineto Farnito 2015 $70.00
Amarone Le Salette 2015 $135.00
Sito Moresco Angelo 2016 A.Gaja
Cabernet sauvignon-merlot-nebbiolo
$175.00
Tignanello Antinori 2017 $180.00
Ornellaia Bolgheri 2016 $385.00
Sassicaia 2017 $400.00
San Leonardo Gonzaga 2014 $125.00
Ornellaia La Grazia 2018 $375.00
Giovanni Rosso 2015 $90.00
Pecchenino “San Giuseppe” 2013 $125.00
Armando Piazzo 2016 $90.00
La Ganghija 2016 $120.00
Fossacolle 2014 $125.00
Pieve Restituta A. Gaja 2013 $225.00
Barbi Riserva 2011 $250.00
Sauvignon Blanc Girard $45.00
Fume Blanc Robert Mondavi $55.00
Sauvignon Blanc Justin Central Coast $60.00
Sauvignon Blanc Joseph Phelps Central Coast $90.00
Sonoma Cutrer Russian River $55.00
Heitz Cellar St. Helena California $65.00
Frog’s Leap Napa Valley $70.00
Arinzano Gran Chardonnay G Vino White Spain $100.00
Shiraz Kangarilla Road Mclaren Vale 2016 Australia $45.00
Merlot Markham California 2016 $55.00
Petite Sirah Girard 2016 $70.00
Pinot Noir Robert Mondavi Carneros 2018 $60.00
Pinot Noir Sea Smoke Ten 2015 Santa Rita Hills $125.00
Finca Bellavista Malbec Achawal Ferrer Argentina 2013 $200.00
Sebastiani Sonoma County 2017 $40.00
Girard 2017 Napa $80.00
Bookmark Atlas Peak 2013 Napa $105.00
Frog’s Leap Rutherford Napa Valley Estate Grown 2017 $125.00
Stags Leap Artemis Napa 2018 $150.00
Dessert
Tiramisù
espresso coffee liquor, lady fingers, mascarpone
$10.00
Pie Of The Day
blueberry pie a la mode
$10.00
Lava Cake
served warm with fresh made whipped cream chocolate sauce and shaved belgium chocolate
$12.00
Nutella Pannacotta $8.00
Gluten Free Vegan Razberry Cobbler $10.00
Gelati
chocolate, vanilla, strawberry, pistachio, coffee
$4.00
Sorbet
in their own shell orange lemon
$10.00
Old Fashion Tartufo La Bomba
classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating
$10.00
Tortone
a soufflé cup of bisque tortoni ice cream topped with macaroon crunch
$5.00
Spumone
a large wedge of chocolate, rum, and pistachio ice cream loaded with cherry and almond
$6.00
Biscotti $5.00
Vin Santo IL Cerro
sweet amber
$10.00
Moscato D’Asti
sweet sparkling
$12.00
Portal 29 Grapes
ruby
$8.00
Portal 10 Years
tawny
$10.00
Portal 29 Years
tawny
$14.00
Torre Luna Pinot Grigio $10.00
Nonino Di Chardonnay $13.00
Nonino Di Merlot $13.00
Nonino Di Moscato $13.00
IL Pogione Di Brunello $15.00
Godiva Chocolate Liquor $8.00
Patron Café $10.00
Kid’s Menu
Chicken Fingers With Fries
Spaghetti And Meatball
Penne A La Vodka
Baked Ziti
Fish And Chips
Fried Mozzarella Sticks
Get A Complimentary Popsicle
Ask angelo for selection!

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Order and Reservations

Reservations: opentable.com

Reviews

Nina Berman
I hate to leave a bad review but the pasta Cacio Pepe was not good. The sauce was watery and not flavorful. I had the Caesar salad and it was a tiny portion and barely any dressing and no cheese on it. Not what I was expecting with all these good reviews. I will not be returning,

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Franck Deny
This is the best Italian restaurant I’ve ever been in Westport. Amazing food, great service and helpful tips from staff…

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Lindsay Armstrong
Attended a small retirement dinner. Food was excellent, as well as service by wait staff and owner. Very genuine folks! We’ll be back.

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Caroline O.
Had really high hopes for Pane e Bene, but unfortunately our pick up meal was terribly bland and underwhelming. We ordered escargot, Cornish hen, beet salad, linguini vongole, and tiramisu (our bruschetta was forgotten). The Cornish hen was just four wings with a side of unseason boiled broccoli and potatoes. Our salad was just a huge pile of leaves with a few almost raw beets, and both sea food dishes were unmemorable. I think their expansive menu is one of the pitfalls here. Jack of all trades, master of none. The tiramisu is what kept this review from being one star. Happy we finished dinner on a high note, as the tiramisu was quite tasty, but we sadly will not be returning.

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Kathleen Haimoff
I hate to write a bad review, but when you spend money it’s upsetting when you receive a poor quality meal. I had the lasagna it was dry with barely any sauce, tasted like it had been in the refrigerator for days and reheated…and the wine selection was not good either – not sure why there are so many 5 star reviews…maybe we just hit it on a bad day?

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Christopher Sci
Had a fabulous dinner this past Thursday night with my parents at Pane e Bene. My dad had Sea Bass, which was a special. My mom also had a special; Blackened Scallops and Shrimp, with Saffron Risotto. I had Cavatelli con Salsiccia, homemade cavatelli with Italian sweet sausages, mushrooms, and marinara sauce. So good. We shared the escargot and grilled calamari as appetizers. Brittany was our server, so friendly and knowledgeable about all of the dishes. My mom especially loved her Limoncello cocktail. Can’t wait to go back!

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Rob Russo
The food is delicious and the staff was very welcoming.

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Amanda Quemore
Food was ok, but not worth the price. The owner was rude and defensive responding to a simple inquiry about the menu. Additionally, he claimed that they only use the best ingredients, to justify the price, but that clearly wasn’t true given the deli ham and frozen peas included in the dish. As the owner told me, I have choices in Westport and he doesn’t care if I frequent his restaurant. Given the amount of really good restaurants in Westport, no need to spend your money here.

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meglion424
I guess our experience was considerably different from most people who dine here. There was not a single dish that impressed us: everything needed salt, the “flatbread” base was like a Boboli pizza crust, and the marinara (exactly the same on the fried zucchini and the ravioli) was watery and thin. Based on this experience, we would not return.

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Ellen Greenwald
My new favorite Italian restaurant! Loved everything about it — atmosphere, service, food! Cant wait to go back!

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