Fast-food chain for Chinese standards, including some health-conscious options. Based on 516 reviews, the restaurant has received a rating of 3.6 stars. Price $
✔️ Dine-in ✔️ Drive-through ✔️ Delivery
Address:
4105 N Josey Ln, Carrollton, TX 75007
Phone: (972) 492-3726
Hours
| Wednesday | 10:30 AM–9:30 PM |
| Thursday | 10:30 AM–9:30 PM |
| Friday | 10:30 AM–9:30 PM |
| Saturday | 10:30 AM–9:30 PM |
| Sunday | 10:30 AM–9:30 PM |
| Monday | 10:30 AM–9:30 PM |
| Tuesday | 10:30 AM–9:30 PM |
Menu
Photo Gallery
Reviews
Jacquelyn A
DO NOT EAT HERE!!! Raw chicken being served and they don’t even care. Talked to the manager and he had no concern. He just kept offering replacement food. So many people probably ate raw chicken from this location. Not okay!
Ricky Ker
The portions are lacking. If you get a entree with veggies in it, you’ll get more veggies then protein. Cho mein was mostly cabbage and a minimal amount of noodles. Even the Dr. pepper was flat. Everytime I tell myself I won’t go here again, I do and then regret it all over again lol.
Kimberly Willis
Food is always hot and fresh, but don’t expect the service you get to be good. Everytime I’ve been the cashier has been in a horrible mood.
Ai Van Phan Nguyen
Worst rice ever. Seems like the oldest rice in stock. Food tastes bad. One bowl costs 6$, cheap but doesn’t really worth.
Ronnie Williams
It’s amazing just how downhill this restaurant has gone. The food is so bad and so old that this point it’s cheating people by taking their money. Today the Teriyaki chicken was not cooked, it was raw. The rice was old and hard. Rather than replace it, since it’s gone passed its shelf life, they keep selling it. When the container of food was urgently passed through the window it was sideways, and partly opened in the bag.
Yasir Burney
I tried their shrimp but was disappointed. Vivian is the most pretty girl in Texas who works there.
Matthew Whittington
Got me a plate special today.
Cassandra Willams
My rice was overcooked. Doors were locked chicken was burnt
Hassa Weatherd
I arrived to the establishment and the inside was in disarray. There were bottles drinks just sitting on tables. I understand that employees in this day and age are understaffed and overworked. One employee I assumed was on their lunch break. Was asleep on the table next to her food she had gotten to eat.
LETICIA BELLEGARDE
Food is great, really enjoyed my orange chicken. Service was prompt and friendly.
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