Panda Express Menu – Miramar, FL

Type : Chinese restaurant

Location : Miramar, FL

Fast-food chain for Chinese standards, including some health-conscious options. Based on 729 reviews, the restaurant has received a rating of 4.0 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Panda Express 33025

Address:
12332 Miramar Pkwy, Miramar, FL 33025

Phone: (954) 438-9495

Website:

Hours

Saturday 10:30 AM–10 PM
Sunday 10:30 AM–10 PM
Monday

(Labor Day)
 10:30 AM–10 PM

Hours might differ
Tuesday 10:30 AM–10 PM
Wednesday 10:30 AM–10 PM
Thursday 10:30 AM–10 PM
Friday 10:30 AM–10 PM

Menu

Appetizers
Chicken Egg Roll
chicken egg rolls are prepared with a mixture of cabbage, carrots, mushrooms, green onions and marinated chicken wrapped in a thin wonton wrapper and cooked to a golden brown
Chicken Potsticker
chicken potstickers are prepared with a soft white dumpling filled with a combination of chicken, cabbage and onions that is pan seared on one side to a golden brown
Veggie Spring Roll
veggie spring rolls are prepared with a mixture of cabbage, celery, carrots, green onions and chinese noodles wrapped in a thin wonton wrapper and cooked to a golden brown
Cream Cheese Rangoon
cream cheese rangoons are prepared with a crisp wonton wrapper filled with a mixture of soft cream cheese and green onions, served with a side of sweet and sour sauce for dipping
Crispy Shrimp
crispy shrimp is prepared with marinated, butterflied shrimp that are cooked to a crispy golden brown
Hot And Sour Soup
hot & sour soup is a traditional chinese soup made with vegetable stock, eggs, tofu and button mushrooms
Chicken Entrees
Orange Chicken
orange chicken is a dish inspired by the hunan province in south central china. it is prepared with crispy boneless chicken bites, tossed in the wok with our secret sweet and spicy orange sauce. panda’s very own executive chef andy brought this entree to life and it quickly became panda’s most famous and beloved dish
Thai Cashew Chicken Breast
thai cashew chicken breast is all-white meat chicken breast, crisp red bell peppers, succulent onions, fresh chopped cilantro, green onions and crunchy cashews tossed in the wok with a mild thai sauce
Sweetfire Chicken Breast
sweetfire chicken breast features crispy, white-meat chicken bites tossed in the wok with red bell peppers, diced onions and juicy pineapple with a zesty, sweet chili sauce inspired by the flavors of thailand
String Bean Chicken Breast
string bean chicken breast is a cantonese dish inspired by the guangdong province on the southern coast of china. it is prepared with marinated chicken breast, fresh-cut string beans and sliced onions, tossed in the wok with a mild ginger soy sauce
Kung Pao Chicken
kung pao chicken is a spicy stir-fry dish inspired by the sichuan province in central china. it is prepared with marinated diced chicken, crunchy peanuts, diced red bell peppers and sliced zucchini, all tossed in the wok with fresh green onions
Mandarin Chicken
mandarin chicken is a dish inspired by the city of beijing in the northeast of china. it is prepared with grilled chicken strips and served with our sweet and savory mandarin sauce
Mushroom Chicken
mushroom chicken is a cantonese dish inspired by the guangdong province on the southern coast of china. it is prepared with marinated diced chicken, sliced zucchini and button mushrooms, all tossed in the wok with a mild ginger soy sauce
Black Pepper Chicken
black pepper chicken is a traditional dish inspired by the hunan province in south central china. it is prepared with marinated diced chicken, chopped celery, sliced onions and fresh ground black pepper, tossed in the wok with a mild ginger soy sauce
Beef Entrees
Beijing Beef
beijing beef is inspired by a sichuan-style dish inspired by central china. it is prepared with crispy strips of marinated beef, bell peppers and sliced onions, tossed in the wok with a tangy sweet and spicy sauce
Shanghai Angus Steak
shanghai angus steak features thick-cut slices of marinated angus top sirloin with crisp asparagus, freshly sliced mushrooms, all wok-tossed in our new zesty asian steak sauce
Broccoli Beef
broccoli beef is a cantonese dish inspired by the guangdong province on the southern coast of china. it is prepared with marinated sliced beef and fresh broccoli florets, tossed in the wok with a mild ginger soy sauce
Shrimp Entrees
Honey Walnut Shrimp
honey walnut shrimp is a dish inspired by the shores of shanghai. it features fresh tempura shrimp wok-tossed in a gourmet honey sauce and topped with glazed walnuts. it’s a mouthwatering combination of sweet and crispy
Peppercorn Shrimp
peppercorn shrimp is prepared with marinated shrimp, fresh asparagus and red bell peppers all wok-tossed with chopped onions in our zesty, thai-inspired peppercorn sauce
Other Entrees
Eggplant Tofu
eggplant tofu is a dish inspired by the sichuan province in central china prepared with lightly browned tofu, fresh eggplant and diced red bell peppers, tossed in the wok with a sweet and spicy sauce
Mixed Veggies
mixed veggies is a stir-fry combination of fresh broccoli, zucchini, carrots, string beans and cabbage
Sides
Chow Mein
chow mein is prepared with our noodles, tossed in the wok with shredded onions, crisp celery and fresh cabbage
Fried Rice
fried rice is prepared with steamed rice that is tossed in the wok with soy sauce, scrambled eggs, green peas, carrots and chopped green onions
Steamed Rice
steamed rice is prepared by steaming white rice to perfection
Mixed Veggies
mixed veggies is a stir-fry combination of fresh broccoli, zucchini, carrots, string beans and cabbage
Desserts
Fortune Cookies
Chocolate Chunk Cookie

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Menu Photos

Photo Gallery

Reviews

Renee Neely
The orange chicken was a delicious flavor-filled bite! A perfect after school meal for my daughter. The staff was polite and professional. We will visit again!!

Joan
Truth be told the service here was a bit unpleasant due to the fact, the elder woman who was taking my order, began preparing an order that wasn’t even mine to begin with, and then asked me what else I wanted on the plate, and I tried to explain to her, that what she was preparing was not for me and she began getting frustrated because she couldn’t understand what I was saying due to the language barrier that she had. Nonetheless, I eventually got my plate. Unfortunately they didn’t have the brown steam rice so I decided to try the white rice for the first time and honestly it wasn’t all that bad definitely wasn’t a major fan, but I wouldn’t mind trying it again if brown rice was to run out again. If you’re vegan and you’re looking for a meal choice, definitely try out the “beyond orange chicken“ at panda express it’s super good and has great imitation taste . Run don’t walk and try it out right now!

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Janet Zeisig
Got to use my bonus points tonight for upgrade on entrée. Quick American Chinese stop & I love ❤️ the Honey walnut shrimp & teriyaki chicken.

andee Clemente
Bug in my food just nasty. Disgusting, will never eat here again !

Chris Flood
This place is tripping. I eat Panda all the time. I went into the Miramar store a week ago and the cooks burned up some food in the kitchen so bad the customers had to run out because you couldn’t breath. My son and I finally ordered two orange chicken bowls when the smoke cleared and they literally gave me four little nuggets of chicken. I asked if that’s all I get and they got an attitude. So bad that I left without the food. Went to the Davie store and the bowl was right. My daughter just ordered three bols and it’s all rice. If there’s four ounces of meat between the three bowls, that’s it. I had to take pictures send them and call corporate. Corporate looked at the pics and apologized. They’re just plain ripping people off in Miramar.

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Azhar Shaikh Travel-O-Fun
The Lady staff Ms. Bing is rude… you can see her mixing left overs to fresh ones, scolding other staff for not doing so…. and also while serving she has a bad attitude on adding less entrees. Not recommended… no value for money

Volodymyr Melnyk
I ordered a plate with Angus steak and orange chicken, paid 1,25$ extra for steik, at is wasn’t steak, ( actually, it was but just a couple peace, and many different vegetables) when I mention the person who was serving this, he answered that he could put more for 2,50$. Not satisfied(((

Angel Cruz
Got some steam rice with orange chicken around 8pm. The rice was hot and the orange chicken not even warm, it made it taste bad too sweet too saggy more bread than chicken.

Spoonie Luv
Food was hot and fresh. Restaurant had a well kept establishment. Staff is extremely friendly. Keep up the great work!

Yasser Sanchez
Excellent food, excellent service, excellent prices. I can’t come to USA without going to Panda. I love the teriyaki chicken and orange chicken. The prices are good, and there’s free water to drink. 100% recommended.

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