Based on 245 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
44539 Sterling Hwy #110, Soldotna, AK 99669
Phone: (907) 690-6003
Social Profile:
Hours
Thursday | 11 AM–8 PM |
Friday | 11 AM–8 PM |
Saturday | Closed |
Sunday | Closed |
Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
Tuesday | 11 AM–8 PM |
Wednesday | 11 AM–8 PM |
Menu
Soups | |
Tom Yum Soup Tom Yum Soup is a popular Thai soup that is known for its spicy, sour and savory flavors. It is typically made with a broth that is flavored with lemongrass, kaffir lime leaves, galangal, fish sauce, and chili peppers. |
$17.95 |
Tom Kha (Coconut) Soup Tom Kha Soup is a popular Thai soup that is known for its spicy, sour and savory flavors. It is typically made with a creamy coconut milk broth that is flavored with lemongrass, kaffir lime leaves, galangal, fish sauce, and chili peppers. Tom Kha Soup can be made with chicken, shrimp, or tofu |
$17.95 |
Tofu Soup Tofu Soup is a delicious and healthy option for vegetarians and non-vegetarians alike. It can be customized to suit different tastes and preferences, making it a versatile dish that can be enjoyed in many different ways. |
$16.95 |
Chicken Soup | $16.95 |
Veggie Soup | $15.95 |
Salads | |
House Salad | $15.95 |
Chicken Larb Chicken Larb, also known as Laab Gai, is a traditional Thai salad that is made with ground chicken, pan roasted ground rice,red onion,green onion, lime juice and herbs,. It is typically served as a main course or as a side dish, and is often served bed of spring mix |
$18.95 |
Fried Rice | |
Chicken Pineapple Fried Rice Pineapple chicken fried rice is a popular Thai dish that combines savory and sweet flavors with rice, chicken, and pineapple. The dish includes diced chicken that is stir-fried with vegetables such as onions, garlic, carrots, and peas. The cooked rice is then added to the pan and fried together with the chicken and vegetables. |
$18.95 |
Pork Pineapple Fried Rice Pineapple Pork fried rice is a popular Thai dish that combines savory and sweet flavors with rice, pork, and pineapple. The dish includes diced porkthat is stir-fried with vegetables such as onions, garlic, carrots, and peas. The cooked rice is then added to the pan and fried together with the pork and vegetables. |
$18.95 |
Shrimp Pineapple Fried Rice Pineapple shrimp fried rice is a popular Thai dish that combines savory and sweet flavors with rice, shrimp, and pineapple. The dish includes shrimp that is stir-fried with vegetables such as onions, garlic, carrots, and peas. The cooked rice is then added to the pan and fried together with the shrimp and vegetables. |
$20.95 |
Sea Food Tom Yum Fried Rice To give the dish its signature flavor, Tom Yum paste is added to the rice mixture, along with kaffir lime leaves, lemongrass, and chili peppers. Lime juice and fish sauce are also used to season the dish and add a tangy, savory flavor. Seafood Tom Yum fried rice is a colorful and flavorful dish that is perfect as a main course for lunch or dinner. It can be customized to suit different tastes and preferences, with variations including the addition of other vegetables such as carrots or broccoli, or the use of different types of seafood. It is a great option for seafood lovers who enjoy Thai cuisine. |
$21.95 |
Chicken Panang Fried Rice Chicken Panang fried rice is a colorful and flavorful dish that is perfect as a main course for lunch or dinner. It can be customized to suit different tastes and preferences. It is a great option for those who enjoy Thai cuisine and the bold flavors of Panang curry. |
$18.95 |
Pork Panang Fried Rice Pork Panang fried rice is a colorful and flavorful dish that is perfect as a main course for lunch or dinner. It can be customized to suit different tastes and preferences. It is a great option for those who enjoy Thai cuisine and the bold flavors of Panang curry. |
$18.95 |
Shrimp Panang Fried Rice One of our most popular fried rice dishes…Shrimp Panang fried rice is a colorful and flavorful dish that is perfect as a main course for lunch or dinner. It can be customized to suit different tastes and preferences. It is a great option for those who enjoy Thai cuisine and the bold flavors of Panang curry. |
$20.95 |
Chicken Fried Rice Chicken fried rice is a classic Chinese dish that combines cooked rice with diced chicken and vegetables, all stir-fried together in a wok or skillet. To make the dish, cooked rice is stir-fried with diced chicken, onions, garlic, and a variety of vegetables such as peas, and carrots. Soy sauce and oyster sauce are used to season the dish and add a savory flavor, along with sesame oil, eggs added for additional protein and texture. |
$17.95 |
Pork Fried Rice Pork fried rice is a classic Chinese dish that combines cooked rice with diced chicken and vegetables, all stir-fried together in a wok or skillet. To make the dish, cooked rice is stir-fried with diced ppork, onions, garlic, and a variety of vegetables such as peas, and carrots. Soy sauce and oyster sauce are used to season the dish and add a savory flavor, along with sesame oil, eggs added for additional protein and texture. |
$17.95 |
Beef Fried Rice Beef fried rice is a classic Chinese dish that combines cooked rice with diced beef and vegetables, all stir-fried together in a wok or skillet. To make the dish, cooked rice is stir-fried with diced beef, onions, garlic, and a variety of vegetables such as peas, and carrots. Soy sauce and oyster sauce are used to season the dish and add a savory flavor, along with sesame oil, eggs added for additional protein and texture. |
$19.95 |
Shrimp Fried Rice Shrimp fried rice is a classic Chinese dish that combines cooked rice with shrimp and vegetables, all stir-fried together in a wok or skillet. To make the dish, cooked rice is stir-fried with shrimp, onions, garlic, and a variety of vegetables such as peas, and carrots. Soy sauce and oyster sauce are used to season the dish and add a savory flavor, along with sesame oil, eggs added for additional protein and texture. |
$19.95 |
Thai Basil Fried Rice Chicken Chicken Basil Fried Rice is a popular Thai dish that combines cooked rice with fresh basil and other ingredients, all stir-fried together in a wok to make the dish, cooked jasmine rice is stir-fried with minced garlic, onions, and sliced peppers. The rice is then flavored with fish sauce, soy sauce, and oyster sauce to create a savory and slightly sweet taste. Fresh basil leaves are then added and stir-fried together with the rice and other ingredients until fragrant and fully cooked. |
$18.95 |
Thai Basil Fried Rice Pork Pork Basil Fried Rice is a popular Thai dish that combines cooked rice with fresh basil and other ingredients, all stir-fried together in a wok to make the dish, cooked jasmine rice is stir-fried with minced garlic, onions, and sliced peppers. The rice is then flavored with fish sauce, soy sauce, and oyster sauce to create a savory and slightly sweet taste. Fresh basil leaves are then added and stir-fried together with the rice and other ingredients until fragrant and fully cooked. |
$18.95 |
Thai Basil Fried Rice Shrimp Shrimp Basil Fried Rice is a popular Thai dish that combines cooked rice with fresh basil and other ingredients, all stir-fried together in a wok to make the dish, cooked jasmine rice is stir-fried with minced garlic, onions, and sliced peppers. The rice is then flavored with fish sauce, soy sauce, and oyster sauce to create a savory and slightly sweet taste. Fresh basil leaves are then added and stir-fried together with the rice and other ingredients until fragrant and fully cooked. |
$20.95 |
Noodle Bowls | |
Pho Beef Noodle Soup Pho (pronounced “fuh”) is a hearty Vietnamese soup usually made with a meaty broth, rice noodles, various herbs, and beef. Traditionally, Pho is prepared by simmering a broth made with beef bones, ginger, onions, and other spices over low heat for several hours. Rice noodles, known as “banh pho,” are then added, Finally, thinly sliced beef is incorporated and cooked in the hot broth. Though traditionally a Vietnamese street food, it’s popularity has spread to Thailand too. |
$19.95 |
Wonton Soup ( Pork) Wonton soup is a delicious and popular Chinese soup that consists of a savory broth filled with delicate wonton dumplings. The dumplings are filled with a mixture of ground meats and seasonings, and then wrapped in thin, delicate wrappers. the dumplings are simmered in a flavorful broth, along with aromatics such as garlic, ginger, and scallions. The soup also include vegetables such as bok choy or Chinese broccoli, and can be seasoned with soy sauce or other seasonings to taste. |
$17.95 |
Tom Kha Noodle Tom Kha Soup, also known as Thai coconut soup, is a popular soup in Thai cuisine. The soup is typically made with a combination of coconut milk, lemongrass, galangal (a type of ginger), kaffir lime leaves, Thai chilies, and other aromatics. The soup is often served with chicken or shrimp, but can also be made with tofu or vegetables for a vegetarian option. Tom Kha Soup has a creamy, slightly sweet, and savory flavor with a hint of sourness from the lime juice. The coconut milk gives the soup a rich and smooth texture. The lemongrass and galangal provide a fragrant and citrusy flavor, while the kaffir lime leaves add a subtle herbaceous note. The Thai chilies add some heat to the soup, but can be adjusted according to personal taste. Tom Kha Soup is often served as a starter or appetizer in Thai restaurants, but can also be enjoyed as a light meal. |
$18.95 |
Creamy Tom Yum Kung Shrimp Creamy Tom Yum Kung Shrimp, also known as Tom Yum Goong Nam Khon, is a variation of the classic Thai soup, Tom Yum. In this version, the soup is enriched with the addition of creamy ingredients like coconut milk or evaporated milk to create a richer and milder flavor profile. The addition of creamy elements to the tangy and spicy Tom Yum soup creates a delightful combination of flavors that is loved by many Thai cuisine enthusiasts. |
$20.95 |
Thai Chicken Noodle Thai chicken noodle soup, also known as “Khao Soi,” is a popular dish in Thai cuisine. It is a rich and flavorful soup that combines tender chicken, aromatic spices, and egg noodles. The result is a comforting and aromatic soup that is perfect for warming up on a chilly day. |
$18.95 |
Ramen Noodle Soup Enjoy the comforting and satisfying flavors of homemade Thai ramen noodle soup! Ramen noodle soup is a popular and flavorful Japanes ande dish that consists of noodles served in a savory broth, soy sauce, sesame oil, grated ginger, and minced garlictopped with onions, bok choy, cilantro and a boiled egg. Plus add your choice of protein. |
$19.95 |
Suki Yaki Noodle Sukiyaki is a popular Japanese hot pot dish that is often with beef, shrimp, pork or chicken & sometimes tofu, alongside vegetables, and mushrooms, is slowly grilled or simmered in a shallow cast-iron pot. The soup broth is rich and bursting with sweet, salty, and savory flavor. |
$17.95 |
Creamy Tom Yum Kung Chicken This creamy Tom Yum Kung Chicken is a delightful twist on the traditional spicy and sour soup. The combination of aromatic herbs, chilies, creamy coconut milk, and tender chicken creates a comforting and satisfying dish. Adjust the level of spiciness to your liking by adding more or less flavor/Spice to it. |
$18.95 |
Udon Tempura (5 Tempura) Udon Shrimp Tempura is a beloved dish in Japanese cuisine, appreciated for its comforting warmth, hearty noodles, and crispy shrimp tempura. It offers a delightful combination of flavors and textures that make it a satisfying and enjoyable meal. |
$21.95 |
Wonton Soup ( Shrimp ) Bursting with flavor and traditional Thai ingredients, our Wonton Soup is a true delight for your taste buds. Wonton Soup features delicate and savory dumplings made with a blend of minced meat, mixed with herbs, spices, and a touch of our secret seasoning. These dumplings are carefully wrapped in thin, silky wonton wrappers, creating delightful pockets of goodness. The dumplings are then gently cooked in a flavorful and aromatic broth, which is the heart and soul of this soup. Our broth is crafted using a combination of carefully selected ingredients such as fresh ginger, garlic, scallions, and our own special blend of spices. The result is a fragrant and savory base that perfectly complements the tender wontons. To add even more depth and texture to the soup, we include a medley of fresh vegetables such as bok choy, carrots, and mushrooms.Then we add shrimp to this bowl of soup for you too! |
$20.95 |
Stir Fried Noodles | |
Pad Thai Pad Thai is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand. It is made with soaked dried rice noodles, which are stir-fried with an egg and then flavored with tamarind pulp, fish sauce, garlic or shallots, red chili pepper and palm sugar, and served with lime wedges and chopped roasted peanuts. |
$17.95 |
Beef Pad Thai Beef Pad Thai begins with rice noodles, which are soaked until they become soft and then stir-fried to perfection. These thin and flat rice noodles have a delicate texture that absorbs the flavors of the dish. One of the defining characteristics of Beef Pad Thai is its signature sauce. The sauce is a combination of tamarind paste, fish sauce, palm sugar, and other ingredients, creating a balance of sweet, sour, and umami flavors. The sauce is added to the stir-fried noodles and beef, coating them with its delicious essence. In addition to the noodles and beef, Beef Pad Thai includes cabbage, mushrooms, carrots, bean sprouts, garlic, shallots, and crushed peanuts. These ingredients add crunch, texture, and additional layers of flavor to the dish. |
$19.95 |
Shrimp Pad Thai Shrimp Pad Thai begins with rice noodles, which are soaked until they become soft and then stir-fried to perfection. These thin and flat rice noodles have a delicate texture that absorbs the flavors of the dish. One of the defining characteristics of Shrimp Pad Thai is its signature sauce. The sauce is a combination of tamarind paste, fish sauce, palm sugar, and other ingredients, creating a balance of sweet, sour, and umami flavors. The sauce is added to the stir-fried noodles and beef, coating them with its delicious essence. In addition to the noodles and shrimp, Shrimp Pad Thai includes cabbage, mushrooms, carrots, bean sprouts, garlic, shallots, and crushed peanuts. These ingredients add crunch, texture, and additional layers of flavor to the dish. |
$19.95 |
Pad See-Ew Pad See Ew, which means “stir fried soy sauce noodles”, is an extremely popular Thai street food meal and one of the most popular noodles dishes at Thai restaurants here in Soldotna. Pad See Ew is balanced with a touch of sour and a wonderful chargrilled flavour. Overall, Pad See-Ew is a comforting and satisfying dish that showcases the harmonious blend of flavors and textures that Thai cuisine is known for. It is a favorite among locals and visitors alike, offering a delightful and filling culinary experience. |
$17.95 |
Beef Pad See-Ew Pad See Ew, which means “stir fried soy sauce noodles”, is an extremely popular Thai street food meal and one of the most popular noodles dishes at Thai restaurants here in Soldotna. Pad See Ew is balanced with a touch of sour and a wonderful chargrilled flavour. Overall, Pad See-Ew is a comforting and satisfying dish that showcases the harmonious blend of flavors and textures that Thai cuisine is known for. It is a favorite among locals and visitors alike, offering a delightful and filling culinary experience. |
$19.95 |
Shrimp Pad See-Ew Pad See Ew, which means “stir fried soy sauce noodles”, is an extremely popular Thai street food meal and one of the most popular noodles dishes at Thai restaurants here in Soldotna. Pad See Ew is balanced with a touch of sour and a wonderful chargrilled flavour. Overall, Pad See-Ew is a comforting and satisfying dish that showcases the harmonious blend of flavors and textures that Thai cuisine is known for. It is a favorite among locals and visitors alike, offering a delightful and filling culinary experience. |
$19.95 |
Chow Mein Chow Mein is a popular Chinese dish that consists of stir-fried noodles, vegetables, and meat or seafood. The name “Chow Mein” translates to “fried noodles” in Cantonese, which accurately describes the cooking method used for this dish. Chow Mein includes egg noodles, a variety of vegetables, cabbage, carrots, bean sprouts, and onions, and a protein source such as chicken, pork, or tofu. |
$17.95 |
Beef Chow Mein Beef Chow Mein is a popular Chinese dish that consists of stir-fried noodles, vegetables, and beef. The name “Chow Mein” translates to “fried noodles” in Cantonese, which accurately describes the cooking method used for this dish. Chow Mein includes egg noodles, a variety of vegetables, cabbage, carrots, bean sprouts, and onions, and some beef. |
$19.95 |
Shrimp Chow Mein Shrimp Chow Mein is a popular Chinese dish that consists of stir-fried noodles, vegetables, and shrimp. The name “Chow Mein” translates to “fried noodles” in Cantonese, which accurately describes the cooking method used for this dish. Chow Mein includes egg noodles, a variety of vegetables, cabbage, carrots, bean sprouts, and onions, and shrimp. |
$19.95 |
Pad Kee Mao (Drunken Noodles) | $17.95 |
Beef Pad Kee Mao (Drunken Noodles) | $19.95 |
Shrimp Pad Kee Mao (Drunken Noodles) | $19.95 |
Pad Woon Sen Pad Woon Sen is traditionally made with glass noodles, which are also known as cellophane noodles, fensi, or bean thread noodles. Pad Woon Sen is a classic Thai noodle dish that may not be as popular as Pad Thai but is equally delicious. Smooth and silky glass noodles are stir-fried with crunchy vegetables for contrast, then topped with green onions for freshness |
$17.95 |
Beef Pad Woon Sen | $19.95 |
Shrimp Pad Woon Sen | $19.95 |
Rad Na | $18.95 |
Beef Rad Na | $20.95 |
Shrimp Rad Na | $20.95 |
Side Orders | |
Steamed Rice | $4.00 |
Brown Rice | $4.95 |
Sticky Rice | $5.95 |
Peanut Sauce | $1.00 |
Sweet & Sour Sauce | $1.00 |
Thai Red Pepper Seasoning | $1.50 |
Side Soy Sauce Packet | $0.50 |
Tamarind Sauce | $1.00 |
Entrées | |
Garlic Chicken With Rice Thai Garlic Chicken is salty, sweet with some garlic in a sauce |
$17.95 |
Ginger Chicken With Rice | $17.95 |
Cashew Chicken With Rice | $17.95 |
Mixed Vegetables Chicken With Rice | $17.95 |
Broccoli Chicken With Rice | $17.95 |
Thai Basil Chicken With Rice | $17.95 |
Teriyaki Chicken With Rice | $17.95 |
Sweet & Sour Shrimp With Rice | $20.95 |
Mongolian Beef With Rice | $20.95 |
Curries with Rice | |
Massaman | $18.95 |
Yellow Curry | $18.95 |
Panang Curry Curry is a whole delicious world, and one of its friendliest members is Panang Curry. Rich and slightly sweet, it’s peanuty, not too spicy, whether you are looking for a starter curry or one to make an old favorite. |
$18.95 |
Red Curry Red Curry paste cooked in coconut milk with meat added, such as chicken, beef, pork, tofu or shrimp. |
$18.95 |
Green Curry Green curry is considered the most popular curry in Thai cuisine. The green color of Thai green curry sauce has become more vibrant over the years with the addition of fresh coriander (cilantro), makrut lime leaf and peel, and basil. |
$18.95 |
Pineapple Curry | $18.95 |
Beverages | |
Thai Iced Tea | $4.95 |
Lime Thai Iced Tea | $4.95 |
Thai Iced Coffee | $4.95 |
Thai Ice Tea With Brown Sugar Tapioca Pearls | $7.95 |
Thai Ice Coffee With Brown Sugar Tapioca Pearls | $7.95 |
Canned Soda | $2.50 |
Appetizers | |
Steamed Dumplings (5) | $8.00 |
Fried Dumplings (5) | $8.00 |
Steamed Shrimp Shu Mai Dumplings (5) | $12.95 |
2 Egg Rolls (Pork) Make With Air Fryer | $8.00 |
Fried Calamari | $12.50 |
Fried Butterfly Shrimp | $11.95 |
Fresh Rolls Veggie(6 Pieces) Soft roll wrapped in rice paper with spring mix veggie served with peanut sauce and tamarine sauce |
$11.50 |
Fresh Rolls With Tofu (6 Pieces) | $12.50 |
Fresh Rolls With Shrimp (6 Pieces) | $12.50 |
Crispy Spring Rolls Veggie ( 6 Pcs ) Deep fried vegetable rolls filled with cabbage , carrot , celery and glass noodles served with sweet pineapple sauce |
$10.50 |
Basil & Kaffir Lime Crispy Shrimp Rolls 4 Crispy Shrimp Rolls served w/ curried ground chicken, , served with spring mix house salad |
$18.95 |
Chicken Satay Salad Grilled chicken marinaded with yellow curry powder and coconut milk , served with peanut sauce and cucumber sauce |
$18.95 |
Crab Rangoon (5 Pieces) Crab Rangoon, sometimes called crab puffs, crab rangoon puffs, or cheese wontons Deep fried wonton stuffed with imitation crab, cream cheese served with sweet pineapple sauce |
$11.95 |
Shrimp Tempura (5 Pieces) | $12.95 |
Featured Items | |
Mango Sweet With Sticky Rice | $13.95 |
Salmon | |
Masaman Curry With Salmon A rich of tangy Masaman curry paste in coconut milk , potato , onion, carrot and peanut Served with white rice |
$26.00 |
Yellow Curry With Salmon A blend of curry powder , turmeric , mix of spices and herbs in coconut milk , potato , onion, carrot Served with white rice |
$26.00 |
Panang Curry With Salmon Panang curry with broccoli, green bean and lime leaf Served with white rice |
$26.00 |
Red Curry With Salmon A blend of red chili peppers, mix of spices and herds in coconut milk , bamboo shoot , broccoli and basil Served with white rice |
$26.00 |
Green Curry With Salmon A blend of green chilies, mix of spices and herbs in coconut milk , bamboo shoot , broccoli and basil Served with white rice |
$26.00 |
Pineapple Curry Wih Salmon Pineapple curry with bamboo shoot , broccoli , basil and pineapple Served with white rice |
$26.00 |
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Reviews
James Miller
I absolutely love this restaurant. The curry was exceptional, as was the Thai noodle soup. The spice and flavors were perfect! We visited 3 times in one week and had an outstanding experience each time.
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The Zhangs
If you’re looking for Thai food, this is the place to be. I would order these dishes over and over again. Not only was the food amazing, the service was even better!
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enc travel
Good Thai restaurant for a small Alaskan town.
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Jane Coppers
First time here. I never give one star ratings but there it is.
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MyT Life
Ordered the classic Pad Thai and Pad See Ew dishes to go. We are only 4 minutes away from the restaurant so it didn’t sit long before we did into it. They must’ve forgotten to add any flavor to the Pad See Ew because it was so bland we didn’t bother eating it.
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Alison Fung
We ordered the Fried Calamari, Udon with Tempura, Pineapple Fried Rice, Pad See Ew, Pad Woon Sen, Thai Ice Tea with boba, and Thai Ice Coffee. The drinks were okay but very very sweet. Udon broth was rich in flavour but the noodles tasted like instant udon, not at all Japanese like advertised. The chicken in the fried rice was a bit dry but overall flavour was not bad. The family agreed that the Pad Woon Sen was the best dish out of everything we ordered. Considering that the restaurant was in a slightly remote location, the food was not too bad at all. The servers were kind to us and the atmosphere was very good.
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Amanda Hamell
Good meal, came out fast. Fresh rolls, pad Thai and garlic chicken tasted really good. I wasn’t impressed with the salad that came with the garlic chicken. They also kept our water glasses full while we were eating. The side of noodles was huge and big enough for several meals for my preschoolers.
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Kristin Webber
I have eaten here multiple times, each time has been great. I order out most of the time, but recently dined in. The couple that runs this place is the absolute sweetest! I really enjoyed the relaxing atmosphere, and the food was delicious as always.
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Carla Stanley
This was a gem. We have been here foy many years, but rarely eat out. We stopped in for lunch before an appointment in Sdotna. We live 90 miles south. The menu had many enticing choices and we chose an appetizer and two soups. It was spicy, served quickly, very fresh, and delicious!
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A T
Most delicious Thai food! Among the best in the country, likely even among the best in Thailand!!!
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