Ozakaya Menu – Brooklyn, NY

Type : Japanese restaurant

Location : Brooklyn, NY

OZAKAYA
Our restaurant name is inspired by two Japanese words:
OSAKA & IZAKAYA
Chef Takahiro Sano (born and raised in Osaka), driven by strong curiosity and great passion, pursued his dream as head chef when moving to New York City. He started his journey as a front of house staff and climbed the ranks of server, bartender, and captain.
Later on, Sano received an opportunity to work at Yoppari, a fine-dining Japanese restaurant located on Clinton St., where he met his mentor, Chef Junya. Sano, under meticulous guidance, trained on the intricate Japanese cooking techniques bestowed upon him.
Born from the chef’s passion and love of cooking, OZAKAYA aims to be a fresh dining experience providing the Finest flavor you can get.

Based on 207 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Ozakaya 11238

Address:
635 Vanderbilt Ave, Brooklyn, NY 11238

Phone: (929) 456-5956

Website:

Social Profile:

Hours

Tuesday 12–2:45 PM, 5–9:45 PM
Wednesday 12–2:45 PM, 5–9:45 PM
Thursday 12–2:45 PM, 5–9:45 PM
Friday 12–2:45 PM, 5–10:15 PM
Saturday 12–3:45 PM, 5–10:15 PM
Sunday 12–3:45 PM, 5–9:45 PM
Monday 12–2:45 PM, 5–9:45 PM

Menu

Ozakaya Specials
Cold Tofu
Raw spicy Bluefin tuna, nori, scallion, sesame seed, ponzu sauce.
$14.85
Salmon-Avocado Cup
Diced salmon, soy-yuzu wasabi, sesame, avocado. Topped with sesame seed.
$17.10
Miso Black Cod
Grilled miso marinated black cod, hajikami.
$25.10
Large Hamachi Kama | Yellowtail Collar
Grilled yellowtail collar, ponzu, grated daikon, lemon.
$28.50
Chirashi
Chef’s selection of sashimi over rice.
$42.20
Hamachi Kama
Regular size of Yellowtail collar. Grilled yellowtail collar with side of grated daikon, ponzu and lemon.
$20.55
Signature Roll
Green Garden Roll
Asparagus, japanese cucumber, shiso leave topped with avocado and wasabi mayo
$17.10
Ocean’s Lover Roll
Bluefin tuna, salmon, yellow tail, avocado and Japanese cucumber
$21.70
Aka Roll (Spicy)
Spicy Bluefin tuna, avocado, scallion top with Bluefin tuna, Japanese crispy rice, homemade spicy sauce
$25.10
Hanabi Roll
Yellow tail, Japanese cucumber, scallion topped with seared salmon, ikura and spicy mayo.
$21.70
Ozakaya Roll (Spicy)
Eel and mango topped with Bluefin tuna, salmon, avocado, eel sauce and spicy mayo. (Spicy)
$22.80
Anaconda Roll
Shrimp tempura, avocado, topped with eel, eel sauce and sensho
$21.70
Vanderbilt Roll
Spicy Salmon, avocado, cucumber, topped with masago and wasabi mayo
$22.80
Sashimi
Ikura Sashimi
Marinated Salmon Roe.
$13.70
Salmon Sashimi
5pcs of salmon sashimi
$18.25
Yellowtail Sashimi
5pcs of yellowtail sashimi.
$19.40
Hirame Sashimi
5pcs of Hirame(fluke) sashimi
$20.55
Madai Sashimi
5pcs of Madai(Sea bream) sashimi
$20.55
Bluefin Tuna Sashimi
5pcs of Bluefin tuna sashimi
$22.80
Chutoro Sashimi
5pcs of medium fatty Bluefin tuna sashimi.
$30.80
Cold Appetizers
Sashimi Plate
Raw sliced of Salmon(3pcs), Bluefin tuna(3pcs), Yellowtail(3pcs), White fish(3pcs) and Ikura (Salmon Roe) Add Uni for an additional charge.
$36.50
Takowasa
Raw marinated squid with shredded daikon.
$10.30
Chutoro Tataki
Sliced charred bluefin tuna, shredded daikon, scallion with ponzu sauce and sesame oil.
$22.80
Yellowtail Carpaccio
Raw sliced yellowtail, mix green, serrano pepper with ponzu and wasabi mayo.
$21.70
Hot Appetizer
Agedashi Tofu
Fried tofu with dashi broth, scallion, shishito pepper, bonito flake.
$11.40
Edamame
Grilled soybeans pod, truffle oil, and truffle salt.
$9.15
Gyoza
Pan fried homemade pork dumplings and ponzu dipping sauce.
$13.70
Karaage
Deep fried marinated chicken, wasabi mayo dipping sauce.
$13.70
Shishito Pepper
Fried and seasoned with smoked sea salt and bonito flake.
$10.30
Tempura Set
Deep fried shrimps, kabocha pumpkin, eggplant, sweet potato, shishito pepper and dashi dipping.
$20.55
Takoyaki
Squid ball with sweet brown sauce, mayonnaise, bonito flake.
$10.30
Fried Oyster
Deep fried breaded oyster with homemade tartare sauce
$13.70
Iidako Karaage
Deep fried baby octopus, spicy mentai mayo dipping, nori powder.
$13.70
Soup & Salad
Miso Soup
White miso, Nameko mushroom, wakame, tofu and scallion.
$6.85
Bari Salad
Shredded cabbage, iceberg lettuce with creamy roasted sesame dressing.
$8.00
House Green Salad
Arugula & mixed green vegetables, radish, cucumber, and yuzu wasabi dressing.
$11.40
Sashimi Salad
9 Slices of fish (3 salmon, 3 Bluefin tuna, 3 yellowtail, ikura, arugula and mixed green vegetable, cucumber, cherry tomatoes with yuzu wasabi dressing.
$30.80
Seaweed Salad
Mixed akanori, wakame, ogonori, with creamy roasted sesame dressing.
$10.30
Sashimi Donburi
Chirashi
Chef’s selection of sashimi (15pcs) over rice.
$42.20
Hamachi Don
Yellowtail sashimi (8pcs) over rice.
$30.80
Negichutoro Don
Medium fatty bluefin tuna with scallion over rice.
$30.80
Sake Don
Salmon sashimi (8pcs) and ikura over rice.
$30.80
Tekka Don
Bluefin tuna sashimi (8pcs) over rice.
$30.80
Donburi Over Rice
Yakiniku Don
Ribeye (thinly sliced beef), onion, scallion, onsen egg, sesame seed, homemade BBQ sauce.
$25.10
Oyako Don
Cubed marinated chicken, onion, egg, scallion and soy sauce broth.
$19.40
Ten Don | Tempura
Deep fried shrimp, kabocha pumpkin, eggplant, sweet potato, shishito pepper and dashi dipping sauce.
$22.80
Tonkatsu Don
Deep-fried sliced breaded pork, homemade brown sauce, ginger, shredded cabbage and sesame seed.
$21.70
Unagi Don (Whole Eel)
Grilled whole eel, eel sauce and Pickle.
$39.90
Yasai Itame Don (Vegetable)
Sautéed cabbage, carrot, scallion, onion, sesame seed and miso sauce.
$17.10
Katsudon
Deep fried sliced breaded pork, egg, scallion with soy sauce broth.
$22.80
Fried Rice
Chashu Fried Rice
Marinated Braised Pork Belly, egg, carrot, onion, ginger and scallion.
$18.25
Mentai Fried Rice
Mentai(Pollock roe) Bacon, egg, onion, and scallion.
$18.25
Fried Rice
Egg, carrot, onion, scallion, ginger. Served with soup, salad, pickles
$18.25
Ramen
Tonkotsu Shoyu Ramen
Chashu, black garlic oil, onsen egg, menma, scallion, nori, kikurake pork broth (soy sauce)
$20.55
Tan Tan Ramen
Spicy ground pork, menma, cabbage, scallion and nori
$20.55
Curry Over Rice
Shrimp Curry (Tempura)
Homemade beef curry with Shrimp Tempura. Served with white rice, fried onion and pickle.
$34.25
Vegetables Curry (Tempura)
Homemade beef curry with Vegetables tempura. Served with white rice, fried onion and pickle.
$30.85
Chicken Curry
Homemade beef curry with Fried Chicken. Served with white rice, fried onion and pickle.
$30.85
Tonkatsu Curry
Homemade beef curry with Breaded fried pork. Served with white rice, fried onion and pickle.
$31.95
Oyster Curry
Homemade beef curry with Fried oyster. Served with rice, fried onion and pickle.
$34.25
Teriyaki
Teriyaki Tofu
Fried tofu teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$18.25
Teriyaki Chicken
Grilled chicken teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$20.55
Teriyaki Salmon
Grilled Salmon teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$27.40
Sauteed Noodle
Mentai Pasta
Pasta with creamy mentai (Pollock roe) sauce, crispy bacon, nori.
$19.40
Chashu Yakisoba
Sliced chashu, cabbage, carrot, onion, beni shoga, bonito flake
$19.40
Yakisoba
Cabbage, carrot, onion, beni shoga, bonito flake
$19.40
Side Orders
White Rice $3.45
Sushi Rice $4.60
Eel Sauce $1.15
Spicy Mayo $1.15
Mentai Mayo $2.30
Wasabi Mayo $1.15
Ramen Noodle
Steam ramen noodle
$6.85
Beer (MUST BE 21 TO PURCHASE)
Agara Craft (Pale Ale) $13.70
Agara Craft (IPA) $14.85
Wine (MUST BE 21 TO PURCHASE)
Montepulciano (Red)
Poliziano Vino Nobile di Montepulciano 2019
$85.50
Rioja (Red)
Bottle of Bodegas Lan 2012, Spain
$68.40
Pinot Grigio (White)
Bottle of Tiefenbrunner, Italy 2020
$51.30
Riesling (White)
Bottle of Pewsey Vale Vineyard, 2021 (Australia)
$57.00
Simonet Brut
Sparkling wine from France
$36.50
Sake (MUST BE 21 TO PURCHASE)
Kikusui Sake (720ml)
Semi-dry, Light, Refreshing
$74.10
Nigori Sake (Unfiltered)
Bold sweet fruity and creamy (375 ml)
$16.00
Kubota Sake (300ml) $31.95
Suigei Sake (720ml)
Extra dry, Light, Gentle rice note
$74.10
Cocktails (MUST BE 21 TO PURCHASE)
Yuzu Drop
Haku Vodka / Cointreau / Yuzu / Lemon juice
$18.25
White Lily
Roku Gin / Suze / Lemon juice /
Cointreau / Calpico
$18.25
Ume Royale
Haku Vodka / Plum wine / lime juice / syrup / prosecco
$18.25
Sake Tini
Haku Vodka / Sake / Lillet blanc
$18.25
Ozakaya Old Fashion
Toki Whisky / Sake / Amaro / Suze / Demerara / Aromatic Bitter
$18.25
Walk In The Garden
Roku Gin / Bergamotto / Amaro / Tonic / Lime juice
$18.25
Ozakaya Mule
Haku Vodka / Amaro / Ginger ale / Lime juice / Yuzu / Fresh wasabi
$18.25
Spicy Momo
Casamigos Tequila / Creme de Pehe / Amaro / Lemon juice
$18.25
Soft Drink
Coke $3.45
Diet Coke $3.45
Seltzer $3.45
Ginger Ale $3.45
Calpico Soda $4.60
Yuzu Lemonade $9.15
Ice Green Tea $6.85
Orange Juice $4.60
Cranberry Juice $4.60
Mineral Water (750ml) $8.00
Sparkling Water (750ml) $8.00
Lunch | Sashimi Donburi
Mini Tekka Don | Lunch
Mini size of Bluefin tuna sashimi (5pcs) over rice.
$21.70
Mini Hamachi Don | Lunch
Mini size of Yellowtail sashimi (5pcs) over rice.
$21.70
Mini Negichutoro Don | Lunch
Mini size of Medium fatty bluefin tuna with scallion over rice.
$21.70
Mini Chirashi | Lunch
Mini size of Chef’s selection of sashimi (7 kinds)over rice.
$28.50
Mini Sake Don | Lunch
Mini size of Salmon sashimi (5pcs) and ikura over rice.
$21.70
Lunch | Sauteed Noodle
Mentai Pasta | Lunch
Creamy mentai, crispy bacon, nori powder. Served with soup, salad, pickles
$19.40
Chashu Yakisoba | Lunch
Sliced chashu, cabbage, carrot, onion, beni shoga, bonito flake
$19.40
Yakisoba | Lunch
Cabbage, carrot, onion, beni shoga, bonito flake
$19.40
Lunch | Fried Rice
Mentai Fried Rice | Lunch
Bacon, egg, onion, scallion. Served with soup, salad, pickles
$18.25
Chashu Fried Rice | Lunch
Chashu, egg, carrot, onion, scallion, ginger. Served with soup, salad, pickles
$18.25
Fried Rice | Lunch
Egg, carrot, onion, scallion, ginger. Served with soup, salad, pickles
$18.25
Lunch | Teriyaki
Teriyaki Chicken | Lunch
Grilled chicken teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$20.55
Teriyaki Tofu | Lunch
Fried tofu teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$17.10
Teriyaki Salmon | Lunch
Grilled Salmon teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$27.40
Lunch | Donburi
Yasai Itame Don | Lunch
Sauteed cabbage, carrot, vegetable onion, sesame seed, miso sauce. Served with soup, salad, pickles
$17.10
Oyako Don | Lunch
Cubed marinated chicken, onion, egg, scallion, soy sauce broth. Served with soup, salad, pickles
$18.25
Tonkatsu | Lunch
Deep fried sliced breaded pork, homemade brown sauce, ginger, sesame seed. Served with soup, salad, pickles
$20.55
Katsudon | Lunch
Deep fried sliced breaded pork, egg, scallion, soy sauce broth. Served with soup, salad, pickles
$21.70
Yakiniku Don | Lunch
Sliced beef, onion, scallion, Onsen egg, sesame seed, homemade BBQ sauce, ginger. Served with soup, salad, pickles
$25.10
Ten Don Tempura | Lunch
Deep fried shrimps, kabocha pumpkin, eggplant, sweet potato, shishito, dashi broth. Served with soup, salad, pickles
$21.70
Unagi Don | Lunch
Grilled eel, eel sauce. Served with soup, salad, pickles
$39.90
Ozakaya Specials
Cold Tofu
Raw spicy Bluefin tuna, nori, scallion, sesame seed, ponzu sauce.
$14.85
Salmon-Avocado Cup
Diced salmon, soy-yuzu wasabi, sesame, avocado. Topped with sesame seed.
$17.10
Miso Black Cod
Grilled miso marinated black cod, hajikami.
$25.10
Large Hamachi Kama | Yellowtail Collar
Grilled yellowtail collar, ponzu, grated daikon, lemon.
$28.50
Chirashi
Chef’s selection of sashimi over rice.
$42.20
Hamachi Kama
Regular size of Yellowtail collar. Grilled yellowtail collar with side of grated daikon, ponzu and lemon.
$20.55
Signature Roll
Green Garden Roll
Asparagus, japanese cucumber, shiso leave topped with avocado and wasabi mayo
$17.10
Ocean’s Lover Roll
Bluefin tuna, salmon, yellow tail, avocado and Japanese cucumber
$21.70
Aka Roll (Spicy)
Spicy Bluefin tuna, avocado, scallion top with Bluefin tuna, Japanese crispy rice, homemade spicy sauce
$25.10
Hanabi Roll
Yellow tail, Japanese cucumber, scallion topped with seared salmon, ikura and spicy mayo.
$21.70
Ozakaya Roll (Spicy)
Eel and mango topped with Bluefin tuna, salmon, avocado, eel sauce and spicy mayo. (Spicy)
$22.80
Anaconda Roll
Shrimp tempura, avocado, topped with eel, eel sauce and sensho
$21.70
Vanderbilt Roll
Spicy Salmon, avocado, cucumber, topped with masago and wasabi mayo
$22.80
Sashimi
Ikura Sashimi
Marinated Salmon Roe.
$13.70
Salmon Sashimi
5pcs of salmon sashimi
$18.25
Yellowtail Sashimi
5pcs of yellowtail sashimi.
$19.40
Hirame Sashimi
5pcs of Hirame(fluke) sashimi
$20.55
Madai Sashimi
5pcs of Madai(Sea bream) sashimi
$20.55
Bluefin Tuna Sashimi
5pcs of Bluefin tuna sashimi
$22.80
Chutoro Sashimi
5pcs of medium fatty Bluefin tuna sashimi.
$30.80
Cold Appetizers
Sashimi Plate
Raw sliced of Salmon(3pcs), Bluefin tuna(3pcs), Yellowtail(3pcs), White fish(3pcs) and Ikura (Salmon Roe) Add Uni for an additional charge.
$36.50
Takowasa
Raw marinated squid with shredded daikon.
$10.30
Chutoro Tataki
Sliced charred bluefin tuna, shredded daikon, scallion with ponzu sauce and sesame oil.
$22.80
Yellowtail Carpaccio
Raw sliced yellowtail, mix green, serrano pepper with ponzu and wasabi mayo.
$21.70
Hot Appetizer
Agedashi Tofu
Fried tofu with dashi broth, scallion, shishito pepper, bonito flake.
$11.40
Edamame
Grilled soybeans pod, truffle oil, and truffle salt.
$9.15
Gyoza
Pan fried homemade pork dumplings and ponzu dipping sauce.
$13.70
Karaage
Deep fried marinated chicken, wasabi mayo dipping sauce.
$13.70
Shishito Pepper
Fried and seasoned with smoked sea salt and bonito flake.
$10.30
Tempura Set
Deep fried shrimps, kabocha pumpkin, eggplant, sweet potato, shishito pepper and dashi dipping.
$20.55
Takoyaki
Squid ball with sweet brown sauce, mayonnaise, bonito flake.
$10.30
Fried Oyster
Deep fried breaded oyster with homemade tartare sauce
$13.70
Iidako Karaage
Deep fried baby octopus, spicy mentai mayo dipping, nori powder.
$13.70
Soup & Salad
Miso Soup
White miso, Nameko mushroom, wakame, tofu and scallion.
$6.85
Bari Salad
Shredded cabbage, iceberg lettuce with creamy roasted sesame dressing.
$8.00
House Green Salad
Arugula & mixed green vegetables, radish, cucumber, and yuzu wasabi dressing.
$11.40
Sashimi Salad
9 Slices of fish (3 salmon, 3 Bluefin tuna, 3 yellowtail, ikura, arugula and mixed green vegetable, cucumber, cherry tomatoes with yuzu wasabi dressing.
$30.80
Seaweed Salad
Mixed akanori, wakame, ogonori, with creamy roasted sesame dressing.
$10.30
Sashimi Donburi
Chirashi
Chef’s selection of sashimi (15pcs) over rice.
$42.20
Hamachi Don
Yellowtail sashimi (8pcs) over rice.
$30.80
Negichutoro Don
Medium fatty bluefin tuna with scallion over rice.
$30.80
Sake Don
Salmon sashimi (8pcs) and ikura over rice.
$30.80
Tekka Don
Bluefin tuna sashimi (8pcs) over rice.
$30.80
Donburi Over Rice
Yakiniku Don
Ribeye (thinly sliced beef), onion, scallion, onsen egg, sesame seed, homemade BBQ sauce.
$25.10
Oyako Don
Cubed marinated chicken, onion, egg, scallion and soy sauce broth.
$19.40
Ten Don | Tempura
Deep fried shrimp, kabocha pumpkin, eggplant, sweet potato, shishito pepper and dashi dipping sauce.
$22.80
Tonkatsu Don
Deep-fried sliced breaded pork, homemade brown sauce, ginger, shredded cabbage and sesame seed.
$21.70
Unagi Don (Whole Eel)
Grilled whole eel, eel sauce and Pickle.
$39.90
Yasai Itame Don (Vegetable)
Sautéed cabbage, carrot, scallion, onion, sesame seed and miso sauce.
$17.10
Katsudon
Deep fried sliced breaded pork, egg, scallion with soy sauce broth.
$22.80
Fried Rice
Chashu Fried Rice
Marinated Braised Pork Belly, egg, carrot, onion, ginger and scallion.
$18.25
Mentai Fried Rice
Mentai(Pollock roe) Bacon, egg, onion, and scallion.
$18.25
Fried Rice
Egg, carrot, onion, scallion, ginger. Served with soup, salad, pickles
$18.25
Ramen
Tonkotsu Shoyu Ramen
Chashu, black garlic oil, onsen egg, menma, scallion, nori, kikurake pork broth (soy sauce)
$20.55
Tan Tan Ramen
Spicy ground pork, menma, cabbage, scallion and nori
$20.55
Curry Over Rice
Shrimp Curry (Tempura)
Homemade beef curry with Shrimp Tempura. Served with white rice, fried onion and pickle.
$34.25
Vegetables Curry (Tempura)
Homemade beef curry with Vegetables tempura. Served with white rice, fried onion and pickle.
$30.85
Chicken Curry
Homemade beef curry with Fried Chicken. Served with white rice, fried onion and pickle.
$30.85
Tonkatsu Curry
Homemade beef curry with Breaded fried pork. Served with white rice, fried onion and pickle.
$31.95
Oyster Curry
Homemade beef curry with Fried oyster. Served with rice, fried onion and pickle.
$34.25
Teriyaki
Teriyaki Tofu
Fried tofu teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$18.25
Teriyaki Chicken
Grilled chicken teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$20.55
Teriyaki Salmon
Grilled Salmon teriyaki served with white rice, cabbage, shishito, sesame seed and tomato.
$27.40
Sauteed Noodle
Mentai Pasta
Pasta with creamy mentai (Pollock roe) sauce, crispy bacon, nori.
$19.40
Chashu Yakisoba
Sliced chashu, cabbage, carrot, onion, beni shoga, bonito flake
$19.40
Yakisoba
Cabbage, carrot, onion, beni shoga, bonito flake
$19.40
Side Orders
White Rice $3.45
Sushi Rice $4.60
Eel Sauce $1.15
Spicy Mayo $1.15
Mentai Mayo $2.30
Wasabi Mayo $1.15
Ramen Noodle
Steam ramen noodle
$6.85
Beer (MUST BE 21 TO PURCHASE)
Agara Craft (Pale Ale) $13.70
Agara Craft (IPA) $14.85
Wine (MUST BE 21 TO PURCHASE)
Montepulciano (Red)
Poliziano Vino Nobile di Montepulciano 2019
$85.50
Rioja (Red)
Bottle of Bodegas Lan 2012, Spain
$68.40
Pinot Grigio (White)
Bottle of Tiefenbrunner, Italy 2020
$51.30
Riesling (White)
Bottle of Pewsey Vale Vineyard, 2021 (Australia)
$57.00
Simonet Brut
Sparkling wine from France
$36.50
Sake (MUST BE 21 TO PURCHASE)
Kikusui Sake (720ml)
Semi-dry, Light, Refreshing
$74.10
Nigori Sake (Unfiltered)
Bold sweet fruity and creamy (375 ml)
$16.00
Kubota Sake (300ml) $31.95
Suigei Sake (720ml)
Extra dry, Light, Gentle rice note
$74.10
Cocktails (MUST BE 21 TO PURCHASE)
Yuzu Drop
Haku Vodka / Cointreau / Yuzu / Lemon juice
$18.25
White Lily
Roku Gin / Suze / Lemon juice /
Cointreau / Calpico
$18.25
Ume Royale
Haku Vodka / Plum wine / lime juice / syrup / prosecco
$18.25
Sake Tini
Haku Vodka / Sake / Lillet blanc
$18.25
Ozakaya Old Fashion
Toki Whisky / Sake / Amaro / Suze / Demerara / Aromatic Bitter
$18.25
Walk In The Garden
Roku Gin / Bergamotto / Amaro / Tonic / Lime juice
$18.25
Ozakaya Mule
Haku Vodka / Amaro / Ginger ale / Lime juice / Yuzu / Fresh wasabi
$18.25
Spicy Momo
Casamigos Tequila / Creme de Pehe / Amaro / Lemon juice
$18.25
Soft Drink
Coke $3.45
Diet Coke $3.45
Seltzer $3.45
Ginger Ale $3.45
Calpico Soda $4.60
Yuzu Lemonade $9.15
Ice Green Tea $6.85
Orange Juice $4.60
Cranberry Juice $4.60
Mineral Water (750ml) $8.00
Sparkling Water (750ml) $8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Jing Shu
Service at this place is amazing. I ordered take out once before, and was not impressed by the roll, but I’d come back for the wonderful service.

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Ms Rexti
This has recently become my second favorite Japanese American restaurant in Brooklyn (the other one is in Bedstuy Brooklyn). Food is here fresh and yummy! The sushi chefs know how to make delicious sushi dishes. My favorite appetizer pictured here is the Tataki, a recipe they revised and updated recently; tastes as delicate and satisfying as the former. I appreciate their attention to details about their ingredients, dishes, presentation and quality in of service overall. Keep up the good work!

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Daniel Watabe
We came here for lunch on Sunday without a reservation and we were seated immediately.

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Vicki
Good and fresh sashimi and Japanese donburi are now available at @ozakaya_nyc in Brooklyn! They are a bit pricey but definitely better than many other places I’ve had in Brooklyn, so I’m glad that they opened! I enjoyed the donburi but the appetizers were not too memorable so may skip those and try other stuff in the future.

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Erika P
The sushi here is absolutely delicious and very fresh! Drinks are also amazing. I recommend the Ozakaya roll & spicy momo drink (not actually spicy). Service is great & reservations are a must for weekends!

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Juliet Goodman
Delicious! And reasonably priced. We shared the vegetable tempura curry, the mentai pasta, and the ikura uni bowl. The vegetable tempura curry was big, the mentaiko pasta was mid-sized and very rich, and the ikura uni bowl was small but decadent. The yuzu lemonade was delicious! Would definitely go back.

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Casey Dahl
I’m semi-new to sushi but I’m quickly learning that not all sushi places are not created equal. Lucky for me Ozakaya was FANTASTIC! We shared 2 rolls, pork gyoza, and 2 drinks. Will definitely return with friends!

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Sara L
My husband and I just went there for the first time. We got there at 6nish and we were greeted by a friendly host.

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Warawood Mirattanaprai
The food tasted good and fresh. I can feel how they care about the food quality. Mentai pasta is the must!

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Hannah Eareckson
Wandered in here after visiting the Brooklyn Botanic garden and were blown away by the wide selection and the quality of everything we ordered. The sushi specials and curry were particularly stunning!

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