Osteria Costa is a casual reprieve where guests enjoy a variety of wood-fired pizzas, handmade pastas, fresh seafood and Italian spirits. Osteria Costa’s vibrant design exudes the class and comfort of the Amalfi Coast with bright colors and rustic touches reminiscent of the picturesque villages along the Italian coastline.
High-ceiling restaurant at the MGM serving wood-fired pizzas, pastas, seafood & Italian spirits. Based on 138 reviews, the restaurant has received a rating of 3.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
101 MGM National Ave, Oxon Hill, MD 20745
Phone: (301) 971-6010
Hours
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 11 AM–5 PM |
Menu
Photo Gallery
Order and Reservations
Reservations: sevenrooms.com
Reviews
Marion M
This was the first time dining here – went as a group for a birthday celebration – the brunch menu was extensive – made to order omelette station, made to order pasta bar, all great varieties on the buffet , delicious pastries oh and did I mention the waffle station as well! Our server was great, he kept the mimosas flowing and the music was great as well, with a live musician – you must visit this hidden gem on your next outing – the price point was perfect, half the rate of what we would have spent in the downtown areas for a descent brunch as this one at this location!
Bryan Hancock
Well, brunch was amazing. All you can eat! Omelettes made to order. Pasta made to order! And a buffet section with tons of choices. Mimosa’s flowing and plenty food to try! Music for brunch time as well! ❤️
John Vitt
So Nicole was our waitress. Very accommodating and professional. Fast food service and constant check backs by Nicole made for a pleasant experience. I do think it may be a tad bit overpriced. Shrimp was over cooked but besides that it was alright for $68.
Susan Hilaski
This is not my first bad experience at Osteria Costa. I am local and have dined here for their Sunday brunch and other occasions. All dining experiences have resulted in unacceptable food delays and service. I haven’t had any issues with getting drinks at the bar with no food service. We came to Osteria Costa to celebrate Valentine’s Day. Laura, the manager, was also the greeter/hostess. She was very upbeat, polite and professional. She should be the model for the rest of the staff. Once seated at our table (we had a 7PM reservation but had to wait at the bar for a table), we ordered the Valentine’s Day special menu. We waited, waited, waited and waited for our food. We were out of drinks so walked to the bar to get them even though we had a server Imani (sp?). We decided to take our food to go except for the first course since it included raw oysters. We also spoke to the assistant manager Fabiano. The staff and kitchen seemed overwhelmed. It took well over an hour to get the appetizer which is completely unacceptable in the food service industry. It was good. We spent almost two hours there just waiting for our “To Go” order. When we opened the containers, the spaghetti al fruitti di mare did not have much seafood. It was more like one clam, one shrimp and one mussel as pictured. The spaghetti was ok but anyone can make it. The gnocchi was tasty. There were only two scallops for the pan roasted scallops and they are in the fridge with the rest of the food so I cannot comment on the rest of it. There is an opportunity for this restaurant to improve. We hope that Laura and Fabiano can turn this place around. Everyone, including our server, was apologetic. I understand you cannot serve food that is not there to serve. The food wasn’t horrible but if you want exceptional food and service at the MGM, I highly recommend Voltaggio Brothers. They are consistent with both food quality and service.
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Ava [Ebrinks on IG]
This place is amazing. Walk-ins & reservations are welcomed.
Heather Botto
First time here, came for my husband’s birthday dinner. The service was slow, we didn’t care much because we had the time. Our reservation was for 6:15. We were seated a few minutes early and didn’t leave until after 7:30. The Cesar salad was awesome and the margherita pizza was good. The main courses were not good! I had the shrimp spaghetti and my husband had the chicken Parmesan. The “creamy wine sauce” on mine was non existent. It tasted like I took leftovers for lunch and microwaved it. The pasta was clumped together and very overcooked. Would not recommend.
Pam Dellamano
We had a wonderful dinner a few nights ago. Our waitperson, Rocco, told us about the choices on the menu. He talked about the meatballs and how much the diners loved them. He was right. They were outstanding. We had a lovely night in a beautiful atmosphere and delicious food and wine!!
Donovan Garrett
This is my second time dining at Osteria Costa and the food was just as amazing as I remember from three years ago! That being said, we ordered the Fritto Misto appetizer (the fried shrimp dish in the pictures) which had a wonderfully light, flaky texture from the batter they used, and incredible dipping sauces. The main course was a difficult decision to choose from, between the NY Strip or the Grilled Branzino, so as you can see the Branzino won! It was light, but flavorful, though I don’t like peppers on my fish, they prepared the dish wonderfully. The second entrée was the classic Fettuccine Alfredo with Shrimp and that was absolutely amazing! It was the sauce for me. That is always a safe, and delicious bet that will do well reheating the next day without drying out. Though, if you’d like, ask for extra sauce on the side to take home. All in all, our bill was roughly $130 which is a little high for 1 appetizer, 1 bottle of San Pellegrino, 2 entrées, two glasses of wine, and mediocre service. It was the 4th of July, so it was extra busy, but they seemed to have taken forever with each course, even forgetting our Fritto at first, though I wanted to at least rate the food for how wonderful it was!
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Phyllis Willis
The atmosphere was beautiful!! Calamari was delicious. Drinks&food was delicious.
Natesha Godbee
8/10
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