Orchard Tavern Menu – Phoenix, AZ

Type : Restaurant

Location : Phoenix, AZ

Stylish choice for New American cuisine & drinks offering glam indoor seating & a spacious patio. Based on 445 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Orchard Tavern 85020

Address:
7100 North 12th Street Building One, Phoenix, AZ 85020

Phone: (602) 633-2600

Website:

Hours

Friday 5–9 PM
Saturday Closed
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 5–8:30 PM

Menu

Brunch Menu
French Toast
Thick slices of sweet cinnamon pull-apart bread, dusted with powdered sugar and topped with seasonal berries and vanilla bean mascarpone
$14.00
Breakfast Pizza
Garlic cream, hollandaise, fresh mozzarella, Schreiner’s sausage, peppers, onions, breakfast potatoes and 2 sunny eggs
$15.00
Roasted Chicken Enchilada (X3)
Corn tortilla chicken enchiladas, cheddar, mozzarella, and an over easy egg with rancho beans
$14.00
Veggie Omelet
3-egg omelet with sautéed mushroom, roasted pepper, asparagus, zucchini, garlic and tomatoes topped with feta and herbs
$13.00
Chilaquiles
Crispy corn tostadas with scrambled eggs, smoked pulled pork braised in tomatoes, onions, cilantro, green chili, and mozzarella cheese topped with fire roasted salsa and sour cream
$14.00
Short Rib Tacos (X3)
Braised short ribs on corn tortillas, tomatillo salsa, feta cheese and radishes
$14.00
Beet Salad
Roasted beets, field greens, avocado, pecans, herb goat cheese, lemon vinaigrette
$14.00
French Dip
Thinly sliced prime rib, Havarti cheese, house aioli on a hoagie roll, served with au jus
$16.00
Ahi Tuna
Edamame, cucumber, pickled red onion, avocado, cranberries, peanuts, ginger miso dressing
$18.00
Grass-Fed Burger* (8oz)
Ground chuck, cheddar, caramelized onion, iceberg, arugula, tomato and house aioli on a Challah bun
$14.00
Breakfast Potatoes $4.00
Muffin, Butter & Jam $3.00
Applewood Smoked Bacon (X4) $5.00
Mimosa $5.00
Bloody Mary Or Sangria $5.00
Dinner Menu
Mexican Street Corn
Grilled corn, feta cheese, spicy aioli
$6.00
Blistered Brussel Sprouts
Applewood smoked bacon, balsamic gastrique
$8.00
Calamari & Shrimp Fritti
Pomodoro sauce, buttermilk dressing
$13.00
Tuna Tartare
Sushi-grade ahi tuna, radish, ginger, shallot, guacamole, tortilla chips
$13.00
Wood-Fired Wings
Cooked over Arizona mesquite, choose Pomelo BBQ or Louisiana hot sauce, served with vegetable sticks and blue cheese dressing
$11.00
Braised Pork Belly Pops
Baby arugula, pickled chayote, sweet peppers, bacon gastrique
$12.00
Chef’s Board
Cured meats, cheeses, fig spread, pickles, grainy Dijon, grilled baguette
$22.00
Crudité Platter
Hummus, medley vegetables, grilled pita (available gluten-free)
$9.00
Spinach Dip
Spinach, cheese, cream, artichokes, tortilla chips
$12.00
Blanched Artichokes, Arugula, Hummus, Radishes
Roasted Beets, Herb Goat Cheese, Drizzled Honey
Pesto, Roasted Red Pepper, Artichokes
Fig Spread, Ricotta, & Apples
Fresh Mozzarella, Basil, Tomato, EVOO, Balsamic
Chopped Salad
Kale, greens, tomato, corn, edamame, roasted peppers, sunflower seeds, feta, green goddess dressing
$14.00
Beet Salad
Roasted beets, field greens, avocado, pecans, herb goat cheese, lemon vinaigrette dressing
$14.00
Ahi Tuna Salad
Edamame, cucumber, pickled red onion, avocado, cranberries, peanuts, ginger miso dressing
$18.00
Wedge
Iceberg, bacon, eggs, tomato confit, blue cheese buttermilk dressing
$13.00
House Pizza
Mozzarella, spicy Schreiner’s Tasso, garlic, poblano and Fresno chilies
$16.00
Pepperoni
Mozzarella, pepperoni, garlic, ricotta
$15.00
Pesto Garden
Mozzarella, pesto, zucchini, broccolini, shredded kale, garlic, ricotta
$15.00
Carnivore
Mozzarella, pepperoni, spicy Schreiner’s Tasso, Schreiner’s Sicilian sausage
$16.00
Sausage
Mozzarella, Schreiner’s Sicilian sausage, caramelized shallots
$15.00
Margherita
Mozzarella, tomatoes, garlic, fresh basil
$15.00
Mushroom
Mozzarella, mushrooms, garlic cream, shallots, arugula, balsamic reduction
$15.00
Braised Short Ribs
Creamy polenta, roasted cherry tomatoes, green beans, arugula, fingerling potatoes, reduced demi-glace
$24.00
French Dip
Thinly sliced prime rib, Havarti cheese, house aioli on a hoagie roll, served with au jus
$16.00
Pasta Bolognese
Tagliatelle past, ragu of fresh sirloin, tomato sauce, garlic, herbs and red wine
$16.00
Spicy Fettuccine
Garlic cream sauce, Spanish chorizo, sun-dried tomato, asparagus, peppers, mushrooms, Parmesan
$16.00
Roasted Prime Rib (14oz)
(Friday & Saturday Only) Garlic mashed potatoes, creamy horseradish and au ju
$28.00
Pan-Roasted Wild Salmon
Mint pea puree, sweet potatoes, and Spanish chorizo topped with crispy fennel
$23.00
BBQ Ribs
Half-rack slow smoked over Arizona mesquite wood, glazed with Pomelo BBQ sauce served with slaw and fries
$22.00
Mahi-Mahi Sandwich
Seared mahi, cucumber, lemon caper aioli and kale coleslaw on a Challah bun
$15.00
Orchard Pork Chop (12oz)
Frenched with seasonal vegetables, Dijon mustard cream sauce and garlic mashed potatoes
$24.00
Grass-Fed Burger (8oz)
Ground chuck, cheddar, caramelized onion, iceberg, arugula, tomato and house aioli on a Challah bun
$14.00
House-Made Cole Slaw $5.00
Hand-Cut French Frie $5.00
Side Salad $5.00
Seasonal Vegetables $6.00
Pomelo Spicy Mule
Hatch Green Chile Vodka, Fresh Lime Juice, Ginger Beer
$10.00
12th & Barbados
Plantation 5-year Rum, Ancho Reyes, Fresh Lime Juice, Mango Reàl
$10.00
Run For The Roses
Four Roses Bourbon Fresh Lemon Juice, R & W Peach Liqueur, Cinnamon Syrup
$10.00
Bellissimo
Pomelo Vodka, Blackberry Thyme Syrup, Fresh Grapefruit Juice, Sparkling Wine
$10.00
The Carl Stewart
Carl Stewart Gin, Fever Tree Tonic, Fresh Lime
$10.00
Prickly Pear Margarita
Corazon Tequila, Prickly Pear Syrup, Organice Agave Nectar, Fresh Lime Juice
$10.00
Lunch Menu
Mexican Street Corn
Grilled corn, feta cheese, spicy aioli
$6.00
Blistered Brussel Sprouts
Applewood smoked bacon, balsamic gastrique
$8.00
Calamari & Shrimp Fritti
Pomodoro sauce, buttermilk dressing
$13.00
Tuna Tartare
Sushi-grade ahi tuna, radish, ginger, shallot, guacamole, tortilla chips
$13.00
Wood-Fired Wings
Cooked over Arizona mesquite, choose Pomelo BBQ or Louisiana hot sauce, served with vegetable sticks and blue cheese dressing
$11.00
Braised Pork Belly Pops
Baby arugula, pickled chayote, sweet peppers, bacon gastrique
$12.00
Chef’s Board
Cured meats, cheeses, fig spread, pickles, grainy Dijon, grilled baguette
$22.00
Crudité Platter
Hummus, medley vegetables, grilled pita (available gluten-free)
$9.00
Spinach Dip
Spinach, cheese, cream, artichokes, tortilla chips
$12.00
Blanched Artichokes, Arugula, Hummus, Radishes
Roasted Beets, Herb Goat Cheese, Drizzled Honey
Pesto, Roasted Red Pepper, Artichokes
Fig Spread, Ricotta, & Apples
Fresh Mozzarella, Basil, Tomato, EVOO, Balsamic
Chopped Salad
Kale, greens, tomato, corn, edamame, roasted peppers, sunflower seeds, feta, green goddess dressing
$14.00
Beet Salad
Roasted beets, field greens, avocado, pecans, herb goat cheese, lemon vinaigrette dressing
$14.00
Ahi Tuna Salad
Edamame, cucumber, pickled red onion, avocado, cranberries, peanuts, ginger miso dressing
$18.00
Wedge
Iceberg, bacon, eggs, tomato confit, blue cheese buttermilk dressing
$13.00
House Pizza
Mozzarella, spicy Schreiner’s Tasso, garlic, poblano and Fresno chilies
$16.00
Pepperoni
Mozzarella, pepperoni, garlic, ricotta
$15.00
Pesto Garden
Mozzarella, pesto, zucchini, broccolini, shredded kale, garlic, ricotta
$15.00
Carnivore
Mozzarella, pepperoni, spicy Schreiner’s Tasso, Schreiner’s Sicilian sausage
$16.00
Sausage
Mozzarella, Schreiner’s Sicilian sausage, caramelized shallots
$15.00
Margherita
Mozzarella, tomatoes, garlic, fresh basil
$15.00
Mushroom
Mozzarella, mushrooms, garlic cream, shallots, arugula, balsamic reduction
$15.00
French Dip
Thinly sliced prime rib, Havarti cheese, house aioli on a hoagie roll, served with au jus
$16.00
Mahi Mahi Sandwich
Seared mahi, cucumber, lemon caper aioli and kale coleslaw on a Challah bun
$15.00
Bbq Ribs
Smoked low & slow over mesquite wood, glazed with BBQ sauce served with slaw and fries
$22.00
Grass-Fed Burger (8 Oz)
Ground chuck, cheddar, caramelized onion, iceberg, arugula, tomato and house aioli on a Challah bun
$14.00
Pan-Roasted Wild Salmon
Mint pea puree, sweet potatoes, and Spanish chorizo topped with crispy fennel
$23.00
Short Rib Tacos (X3)
Braised short ribs on corn tortillas, tomatillo salsa, feta cheese and radishes
$14.00
Roasted Chicken Enchiladas (X3)
Corn tortilla chicken enchiladas, cheddar, mozzarella, and an over easy egg with rancho beans
$14.00
Crispy Chicken Sandwich
Buttermilk fried, Havarti cheese, pickles and creamy slaw on a Challah bun, served with Louisiana hot sauce
$14.00
House-Made Cole Slaw $5.00
Hand-Cut French Fries $5.00
Side Salad $5.00
Seasonal Vegetables $6.00
Pomelo Spicy Mule
Hatch Green Chile Vodka, Fresh Lime Juice, Ginger Beer
$10.00
12th & Barbados
Plantation 5-year Rum, Ancho Reyes, Fresh Lime Juice, Mango Reàl
$10.00
Run For The Roses
Four Roses Bourbon Fresh Lemon Juice, R & W Peach Liqueur, Cinnamon Syrup
$10.00
Bellissimo
Pomelo Vodka, Blackberry Thyme Syrup, Fresh Grapefruit Juice, Sparkling Wine
$10.00
The Carl Stewart
Carl Stewart Gin, Fever Tree Tonic, Fresh Lime
$10.00
Prickly Pear Margarita
Corazon Tequila, Prickly Pear Syrup, Organic Agave Nectar, Fresh Lime Juice
$10.00
Wine List
Scharfenberger Brut, Mendocino County $11.00
Veuve Clicquot Brut Champagne, Reims, France $17.00
Lunetta Sparkling Rose | Split, Trentino, Italy $8.00
Drumheller | 2014 Columbia Valley $9.00
The Calling | 2014 Dutton Ranch $13.00
Rombauer | 2014 Carneros $17.00
Far Niente | 2014 Napa Valley $93.00
Guenoc | 2014 California $9.00
Craggy Range | 2015 Marlborough $12.00
Saint Louis Sancerre | 2014 Loire Valley $13.00
Bieler Rose | 2014 Provence $9.00
Lagaria Pinot Grigio | 2014 Veneto, Italy $9.00
Kung Fu Girl Riesling | 2014 Columbia Valley $9.00
Underwood | 2014 Willamette Valley $9.00
Erath, Resplendent | 2015 Willamette Valley $11.00
Complicated | 2014 Sonoma Coast $12.00
Flowers | 2013 Sonoma Coast $64.00
Angeline | 2014 Sonoma County $9.00
Freakshow | 2013 Lodi $12.00
Fortnight | 2014 Napa Valley $14.00
Darioush Caravan | 2012 Napa Valley $73.00
Jordan | 2012 Alexander Valley $80.00
Caparzo Sangiovese | 2014 Tuscany, Italy $8.00
Antinori Santa Cristina Lucignano Chianti | 2013 Tuscany, Italy $9.00
Damilano Nebbiolo | 2013 Piedmont, Italy $14.00
Poggio Alla Guardia Super Tuscan | 2012 Tuscany, Italy $14.00
Uncensored | 2012 Appleton, California $9.00
Milbrandt | 2014 Washington $9.00
Catena Malbec | 2013 Mendoza, Argentina $10.00
Sbragia Zin | 2013 Dry Creek $13.00
Happy Hour & Daily Specials
Lagaria Pinot Grigio
Guenoc Sauvignon Blanc
Drumheller Chardonnay
Underwood Pinot Noir
Los Cardos Cabernet Sauvignon
Uncensored Blend
Coors Light $4.00
Leinenkugel Summer Shanty $5.00
Dos Equis $5.00
Mike Hess IPA $5.00
Guinness $5.00
The Husstler $5.00
Orange Blossom $5.00
Grapefruit Sculpin $5.00
San Tan Epicenter $5.00
Scottsdale Blond $6.00
Blue Moon $5.00
Mexican Street Corn $5.00
Blistered Brussel Sprouts $7.00
Hummus Platter $6.00
Crispy Calamari $8.00
Spinach Dip $9.00
Chips & Salsa $6.00
Pomelo Spicy Mule
Hatch Green Chile Vodka, Fresh Lime Juice, Ginger Beer
12th & Barbados
Plantation 5-year Rum, Ancho Reyes, Fresh Lime Juice, Mango Reàl
Run For The Roses
Four Roses Bourbon, Fresh Lemon juice, R & W Peach Liqueur, Cinnamon Syrup
Bellissimo
Pomelo Vodka, Blackberry Thyme Syrup, Fresh Grapefruit Juice, Sparkling Wine
The Carl Stewart
Carl Stewart Gin, Fever Tree Tonic, Fresh Lime
Prickly Pear Margarita
Corazon Tequila, Prickly Pear Syrup, Organic Agave Nectar, Fresh Lime Juice
Lagaria Pinot Grigio
Guenoc Sauvignon Blanc
Drumheller Chardonnay Montpellier Pinot Noir
Los Cardos Cabernet Sauvignon
Caparzo Sangiovese
Grass-Fed Burger & Beer $14.00
Short Rib Tacos (2) & House Margarita $14.00
Extended Happy Hour
Available only in the bar and lounge
Mimosa, Bloody Mary Or Sangria
Well vodka, champagne, and House-Made Sangria only
$5.00

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Photo Gallery

Reviews

Maureen Tolley
Very cute restaurant serving breakfast and lunch. We sat outside under a tented area at a picnic table. Misters were going to keep you cool while you dine. The food is fresh and the menu varied.

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Dennis Richardson
I was looking for a restaurant and I stumbled upon this place. It was my first time here at Orchard Tavern. The staff was super nice and friendly, I had a burger and it was really good and the ambiance of the place is great. Highly recommended.

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David Wiedmeyer
This place is amazing. Brunch was awesome. Bloody Mary’s hit the spot. The cinnamon roll was the best I ever had, the fellas I went with thought the same. I would definitely go again. Must stop when in Phoenix.

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Dejan Bukvić
We were just driving looking at the great older homes in the area and accidentally passed this place. Went back and glad we did, its like you stepped out from Phoenix and to Brentwood or Pacific Palisades CA. Food was great, corn on the cob a must have, Pizza crust was delicious, and my wife had a burger which was great.

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Danielle Lechuga
Love the atmosphere, food was delicious! The servers were so friendly and attentive, we reserved the lawn for my daughters 21st birthday and they went out of their way to help make it special!

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Richard Pearce-Moses
The burger was good, but not outstanding. I opted for the side salad with a bleu cheese dressing, which was tasty. A friend’s entree salad looked quite good, as did pizzas at the table. Spinach dip with fresh corn chips were very tasty.

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Marisol G.
Food was alright. Really cute set up. Service is great. Great atmosphere. 2nd time here and I liked both times.

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Juan Avila
It was my first time visiting Pomelo….and I couldn’t ask for a better night. The bartender (Mike) and staff were super friendly and on their game. I would definitely recommend coming here to eat and drink. Especially for the month of August… all cocktails are $5 all day/every day! (Including Blanton’s)

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Daniel
A chic restaurant with a great ambiance. Loved the cats hanging around the area. Food was okay, but the service was excellent. Very very quiet when we were there –perhaps because it was a week night?

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Carissa Secchiari
Good cocktails that weren’t overly sweet. The place is well decorated and the seating was surprisingly comfortable. Smaller menu, but food was delish. Having the courtyard with Luci’s nextdoor is also a cool perk

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