Opa! Walnut Creek Menu - Walnut Creek, CA

Spacious, stone-clad Greek mini-chain serving gyros, souvlaki & moussaka in a warm, lively space. Based on 574 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Opa! Walnut Creek 94596

Address:
1532 N Main St, Walnut Creek, CA 94596

Phone: (925) 891-4700

Website:

Hours

Friday	11 AM–9 PM
Saturday	11 AM–9 PM
Sunday	11 AM–9 PM
Monday (Labor Day)	11 AM–9 PM Hours might differ
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM
Thursday	11 AM–9 PM

Menu – Starters
Opa! Fries Freshly sliced Kennebec potatoes, crumbled feta cheese, Opa! vinaigrette, served with a side of our famous Opa! sauce.	$8.50
Gyro Fries Our famous Opa! Fries….but better! A generous serving of fries topped with slices of gyro meat, feta cheese, fiery feta dip and a spicy tabasco ranch drizzle. Trust us, these are addicting!	$15.00
Falafel Bites Deep fried balls of chickpeas and spices, served with tzatziki.	$10.50
Greek Nachos Our housemade pita chips, served with your choice of gyro meat or grilled chicken. Topped with tzatziki, fresh cucumbers, tomatoes, red onions, Kalamata olives and sliced Greek peppers and a giant scoop of our spicy avocado dip.	$17.00
Zucchini Chips Sliced zucchini chips served with our skordalia garlic dip.	$14.00
Opa! Spicy Sliders Your choice of grilled chicken or gyro meat, sliced tomatoes, freshly chopped jalapenos, and our spicy aioli sauce.	$18.50
Keftedes Meatballs made with spiced ground beef and lamb, simmered in our marinara sauce.	$17.00
Frito Misto Lightly breaded and seasoned calamari, prawns, sweet onions and green beans, fresh lemon juice. Served with spicy cocktail sauce and jalapeno aioli.	$28.00
Gyro Meat Platter Slices of tender gyro meat, ripe sliced tomatoes, fresh mint, red onions, tzatziki, toasted pita bread.	$21.00
Dolmades Grape leaves stuffed with rice, mint, dill, tomatoes, olive oil, and lemon. Served Chilled Served warm with mixture of ground beef and lamb, topped with a fresh lemon fumet. (+$2.50)	$11.50
Spanakopita/Spinach Pie Pastry Spinach and feta wrapped in a warm flaky phyllo.	$15.00
Spicy Shrimp Saganaki A blend of ouzo marinated shrimp, onions, garlic, tomatoes and chilies, topped with crumbled feta then baked. Served with warm pita bread.	$19.50
Rustic Zucchini Cakes Shredded zucchini cakes blended with fresh herbs served with a feta & mint yogurt sauce.	$15.00
Feta Cheese And Olives Imported feta cheese, served with a scoop of Kalamata spread, homemade Opa! olive medley and warm pita bread.	$14.00
Menu – Dips and Spreads
Tzatziki Yogurt, cucumber, and garlic dip. Served with our famous warm pita bread.	$9.50
Skordalia Fresh whipped potato, garlic, olive oil, and vinegar. Served with our famous warm pita bread.	$9.50
Fiery Feta Dip Feta cheese, roasted red pepper, olive oil, and garlic. Served with our famous warm pita bread.	$10.50
Fava The Greek version of hummus. Have it plain or make it spicy! Served with our famous warm pita bread.	$9.50
Spicy Avocado Fresh avocados blended with our famous Greek yogurt, jalapeños, garlic, lemon juice, and olive oil. Spicy. Served with our famous warm pita bread.	$10.50
Melitzanosalata Fire roasted eggplant, garlic, and all of the spices.	$10.50
Kalamata Spread Finely chopped Kalamata olives and spices. Served with our famous warm pita bread.	$9.50
The Dip Sampler Can’t decide? Pick any three!	$22.00
The Dip Sampler Can’t decide? Try them all!	$24.50
Menu – Salates/Soupes
Horiatiki/Greek Village Salad Ripe red tomatoes, cucumbers, red onions, peppers, Kalamata olives, fresh oregano, and crumbled feta cheese. Served with a side of warm pita bread.	$15.50
Santorini Chopped Salad Chopped romaine lettuce, tomatoes, cucumbers, artichoke hearts, red and yellow bell peppers, mizithra cheese, red onions, pepperoncini peppers, Kalamata olives, grilled chicken, and shrimp.	$23.00
Heirloom Tomato & Haloumi Salad Beautiful heirloom tomatoes accompanied by a slice of grilled haloumi cheese, topped with arugula tossed in a citrus herb vinaigrette.	$16.00
Greek Green Salad Chopped romaine, spinach, red onions, tomatoes, dill, feta cheese, and Opa! vinaigrette.	$13.00
Roasted Vegetable Salad Spring mix greens topped with roasted zucchini, mushrooms, onions, tomatoes, eggplant, and feta cheese in a citrus herb vinaigrette.	$15.00
Greek Beet Salad Roasted beets, arugula, skordalia, crumbled feta, candied walnuts, and vinaigrette.	$17.00
Greek Chef Salad Chopped romaine, tomatoes, cucumbers, avocados, red onions, hard boiled egg, grilled chicken, bacon, and feta crumbles. Your choice of homemade garlic Greek ranch or thousand island dressing.	$18.50
Avgolemono/Greek Lemon Soup Fresh lemon fumet, chicken, and orzo pasta.	$7.00
Menu – Pitas, Etc
Gyro Pita Dressed with tzatziki sauce, garnished with tomatoes, onions, and mint. Served with a side of Opa! fries or wild rice pilaf.	$16.00
Lamb Pita Dressed with tzatziki sauce, garnished with tomatoes, onions, and mint. Served with a side of fries or wild rice pilaf. Consuming raw or undercooked meat, fish, seafood, poultry or eggs may raise your risk of food born illness, especially if you have certain medical conditions.	$21.00
Chicken Pita Dressed with tzatziki sauce, garnished with tomatoes, onions, and mint. Served with a side of Opa! fries or wild rice pilaf.	$17.00
Beef Pita Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions.	$18.50
Falafel Pita	$15.00
Seafood Pita Marinated prawns and scallops with all of the trimmings. Dressed with tzatziki sauce, garnished with tomatoes, onions, and mint. Served with a side of Opa! fries or wild rice pilaf.	$21.00
Vegetarian Pita Grilled zucchini, onions, bell peppers, and mushrooms, wrapped in a fresh pita. Dressed with tzatziki sauce, garnished with tomatoes, onions, and mint. Served with a side of Opa! fries or wild rice pilaf.	$15.00
Greek Cheesesteak Sandwich Your choice of chicken, gyro or beef, sautéed onions, bell peppers, mozzarella cheese, and spicy aioli. Dressed with tzatziki sauce, garnished with tomatoes, onions, and mint. Served with a side of Opa! fries or wild rice pilaf.	$20.00
Greek Burger Ground beef and lamb infused with Greek spices, tzatziki, butter lettuce, ripe tomatoes, red onions, crispy onion strings on a toasted potato bun. Served with a side of Opa! fries or wild rice pilaf. Consuming raw or undercooked meat, fish, seafood, poultry or eggs may raise your risk of food born illness, especially if you have certain medical conditions.	$20.00
Menu – Opa Signature Dishes
Opa! Saute Healthy mix of sauteed spinach, mushrooms, grilled onions, garlic and your choice of any souvlaki skewer plus a vegetable skewer.	$25.00
Moussaka Roasted eggplant casserole layered with spiced beef and lamb, sliced potatoes, shallots, garlic, fresh thyme and topped with creamy bechamel sauce. Served with a side of horiatiki salad.	$28.00
Opa! Lettuce Wraps Chopped, grilled chicken, mixed vegetables, diced jalapeño peppers and pineapple topped with Opa! vinaigrette. Served in butter lettuce cups with a side of tzatziki.	$21.00
Pasticio A hearty layered pasta casserole made with spiced beef and lamb, seasoned with cloves and nutmeg. Topped with a baked béchamel sauce, served with a side of horiatiki.	$28.00
Opa! Meatloaf A blend of ground beef, onions, garlic, secret spices, fresh bread crumbs and herbs. Served with a smashing side of our spinach and garlic mashed potatoes.	$23.00
Kokinisto Me Manestra Slow roasted, braised lamb shank, Greek orzo pasta, topped with mizithra cheese, served with a side of sauteed spinach.	$55.00
Lemon Chicken Orzo Grilled chicken breast marinated in our Opa! lemon vinaigrette. Served over orzo with fresh herbs, and tossed in a lemon and honey yogurt sauce.	$23.00
Brick Roasted Kotopoulo Halved chicken marinated over night in our Opa! vinaigrette. Fired on the grill and basted in extra virgin olive oil and fresh lemon juice. Served with a side of mashed potatoes, sauteed spinach, leeks and shallots in a lemon cream sauce.	$25.00
Menu – From the Sea
Grilled Solomos Fresh, grilled salmon filet, served with garlic mashed potatoes, green beans, baby carrots and cherry tomatoes in a zesty lemon butter sauce.	$37.00
Psari Psito Sti Skara Whole grilled Mediterranean sea bass, Opa! vinaigrette, sauteed spinach, roasted red potatoes.	$48.00
Pan Seared Mahi Mahi Filet of Mahi Mahi pan seared in a zesty lemon butter sauce, atop a bed of garlic mashed potatoes, green beans, baby carrots and cherry tomatoes.	$32.00
Menu – From the Grill
Paidakia/Lamb Chops Premium freshly cut Thomas Farms Australian lamb chops smothered in fresh herbs and drenched in a lemon juice vinaigrette. Served with roasted red potatoes and baby carrots, balsamic demi glace drizzle. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions.	$55.00
Fiery Feta Flank Steak Grilled flank steak topped with our famous fiery feta crumble, served on a sizzling skillet. Served with a side of garlic mashed potatoes and roasted asparagus. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions.	$29.00
Menu – Homemade Rustic Wood Fired Flatbreads
Greco Roman Grilled homemade pita bread topped with famous tzatziki, heirloom tomato, garlic and basil mix, finished with a balsamic aioli, and crumbled feta cheese.	$19.00
Rustic Roasted Veggie Grilled homemade pita bread topped with our fresh mint & basil pesto sauce, mozzarella cheese, feta cheese, roasted sliced zucchini, eggplant, tomatoes, mushrooms, grilled onions, and oven roasted garlic cloves. Finished with our extra virgin olive oil and balsamic glaze.	$19.00
Garden Of Eden Grilled homemade pita bread smothered with fresh mint basil pesto, mozzarella cheese, feta cheese, prosciutto di parma, fresh black figs, and arugula topped with a balsamic drizzle.	$21.00
The Apollo Grilled homemade pita bread with your choice of our freshly made marinara or pesto sauce, heirloom tomatoes, mozzarella, feta cheese, fresh basil, olive oil, balsamic drizzle.	$19.00
Menu – On The Skewer
Beef Souvlaki Two skewers of grilled marinated filet mignon cubes. Topped with fresh lemon juice, oregano, and Opa! olive oil vinaigrette. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions.	$28.00
Lamb Souvlaki Two skewers of grilled lamb tenderloin and seasonal vegetables. Topped with fresh lemon juice, oregano, and Opa! olive oil vinaigrette. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions.	$30.00
Chicken Souvlaki Two skewers of grilled marinated chicken breast. Topped with fresh lemon juice, oregano, and olive oil vinaigrette. **Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions.	$21.00
Seafood Souvlaki Two skewers of grilled prawns and scallops. Topped with fresh lemon juice, oregano, and Opa! olive oil vinaigrette.	$25.00
Vegetarian Souvlaki Two skewers of grilled zucchini, onions, bell peppers, and mushrooms. Topped with fresh lemon juice, oregano, and Opa! olive oil vinaigrette.	$19.50
Menu – Sides
Wild Rice Pilaf	$9.00
Sauteed Spinach	$9.00
Fiery Feta Sausage Mac And Cheese	$9.00
Grilled Pita Bread	$4.50
Green Beans	$9.00
Grilled Asparagus	$9.00
Garlic Mashed Potatoes	$9.00
Opa! Fries Freshly sliced Kennebec potatoes, crumbled feta cheese, Opa! vinaigrette, served with a side of our famous Opa! sauce.	$8.50
Honey Lemon Bacon Brussels	$9.00
Grilled Mizithra Corn	$9.00
Menu – Desserts
Baklava Layers of phyllo dough, walnuts, cinnamon, sugar, and Greek honey.	$8.50
Bougatsa Layers of phyllo dough folded around a mixture of sauteed green apples whipped with ricotta cheese, cream cheese, cinnamon, and sugar. Drizzled with raspberry and caramel sauces.	$8.50
Fruit Souvlaki Two skewers of seasonal fresh fruit topped with raspberry and caramel sauces, finished with Nutella (chocolate hazelnut spread).	$8.50
Menu – Beverages
Frappe	$4.50
Fountain Drinks	$3.75
Zagori Still Water – 1L	$9.00
Zagori Sparkling Water – 750ml	$9.00
Brunch – Brunch
Baklava Waffle Belgian style waffle made with walnuts, cinnamon, and honey. Topped with whipped cream and fresh berries.	$14.00
Breakfast Pita Fresh pita bread filled with a scramble of eggs, Greek sausage, black olives and onions. Garnished with tzatziki and fresh tomatoes. Served with our Greek village potatoes.	$16.00
Corinthian French Toast Freshly baked bread, soaked in a cinnamon and egg batter, grilled on the flat top. Topped with whipped cream and fresh berries.	$15.00
Greek Steak Chilaquiles Tender filet tips, pita chips, spicy tomatillo sauce, avocados, sour cream, and crumbled feta cheese. Topped with an egg, sunny side up. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions.	$19.50
Opa! Gyro Hash And Eggs Greek village potatoes mixed with caramelized onions, bell peppers and traditional seasoned gyro meat. Topped with two fried eggs and a rich bechamel sauce.	$17.00
Spartan Benedict Two English style muffins topped with grilled filet tips, sauteed spinach, mushrooms and poached eggs. Doused with Hollandaise sauce, sprinkled with paprika and feta cheese crumbles, then served with Greek village potatoes. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions.	$20.00
Greek Yogurt Parfait Traditional Greek yogurt, topped with fresh fruit, drizzled with honey and sprinkled with homemade granola.	$14.00

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Reservations: opentable.com

Reviews

Matthew C

I was here Sunday morning with my parents when they opened. I never knew there was a Mediterranean spot here in Walnut Creek. I’d always drive by and I’m glad I saw this. The waitress was helpful because my mom has celiac disease and they were helpful on what dish she can eat without having to interact a problem. For those have gluten free issues, don’t you worry. This was the best food I can rate. The pita bread and gyro meat was delicious. I enjoyed every bite of it. Street parking is available but it is enforced so be sure to pay the meter. They have indoor and outdoor seating along with a bar in the middle. I will definitely come back and try other items on the menu.

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Bebe Finnell

Delicious! I had them remove the head of the fish. The dish is plated in layers of sautéed spinach, onions and roasted potatoes that’s off to the side.

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ayush kalani

5 of us went there on a Saturday afternoon, and it wasn’t busy at all. The dim sampler was amazing, and the pita by itself was delicious. I got pasticio (beef & pork pasta casserole), and it was decent. The pasta was undercooked, so some pieces were crunchy. All the portions were big and most of us didn’t finish what we ordered. There is a parking garage 2 blocks away. That’s where we parked.

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Katie Moe

Great Friday lunch at Opa Walnut Creek. Went to Greece recently with my family and was looking for something authentic! The tzatziki was delicious with fresh pita and loved the Greek salad! The service was great as we were chatty and the server gave us time to review the menu while also enjoying the lovely patio! Will go back!

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Rae Zachary

Fabulous lunch at Opa! My lunch partner and I decided to share a few appetizers and a salad. We had the Frito Misto, a nice mix of calamari, green beans and onions; the spanakopita, a lighter version then I’ve had in other Greek restaurants, but so good; a spread sampler with tzatziki, fiery feta and kalamata all with pita bread; dolmas and a Greek Chopped salad with gyro meat.

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melvin chan

Had a great lunch. Food and service outstanding.

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Mark Brown

We hit Opa! for a Friday Date night this weekend and it did not disappoint. I was a bit disappointed when my wife chose Greek for dinner, since most places tend to be a bit mundane with the menu selections and a tad greasy with the food. But then we went to Opa!

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priscilla ducey

I really wanted to give it more stars but……ordered the whole “Mediterranean sea bass”. It was a fairly small fish for $42 and not easily identifiable as to what kind of fish it actually was. Came out on a plate, head & all and the server refused to debone it. So naturally, when I tried to, it fell apart. It wasn’t the easiest or most appetizing thing to eat. I was expecting a more meaty, butterflied, deboned & seasoned fish that had some Greek flavor at least, which this didn’t. Unimpressed.

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Jin Park

A cute Mediterranean place with good food and friendly staff. We had brunch with baklava waffles and a gyro pita. The waffles didn’t really have the baklava flavor, but still good.

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Michelle neil

Love this place. Great atmosphere, live music, servers are awesome and the food is amazing. I always have the grand opa sangria and I get the bougatsa for dessert. The flaming cheese and the Lamb chops are to die for!

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Opa! Walnut Creek Menu – Walnut Creek, CA

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Related:

Leave a Comment Cancel reply

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Ask us any questions