Plate lunches served with rice & macaroni salad are the mainstays of this Hawaiian-inspired chain. Based on 546 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1706 Old Oakland Rd #10, San Jose, CA 95131
Phone: (408) 573-8988
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Menu
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Reviews
Y B
I loved this place. I’ve been in many Onos and always and they never let me down. I ordered chicken curry-Good size, taste, maybe too spicy but overall very good!
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Jon Singian
Bought a tray of spam masubi and found a thin string of wire in one of them. I was chewing and felt something poke my gum.
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danh dan
It was very good, between 3 1/2 to 4 stars. The portion was generous, I couldn’t finish my plate. About $10 per order without drink.
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Brittany Alarcon
Came here for lunch today. There was such a nice friendly young lady who took my order. I believe her name was Emily or something like that. She had such a great attitude, helped me decide what I wanted. I’ve nerve been here and she recommended musubi rolls and fire chicken. And it was just that, FIRE! Because of her kindness and friendliness I recommend this place 100 percent.
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Kevin Bae
All orders after mine was already picked up and I had to wait over 30mins. Asked store manager but they said not available at the restaurant. People didn’t even apologize for delay.
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Fariba Ghi
I changed my review from 5 stars to 2 stars, because each time we order we get different amount of food and it is confusing. I ask for add ribs to my plate, usually I get two pieces. Last time I paid extra $5 for just a tiny piece mostly bones, this time again just get one tiny piece.
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Francisco Martinez
Lazy workers kept forwarding my calls at 8:25pm. Guess they dont want to work near closing time.
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Andrew Lee
wow I’m sad it took a pandemic for me to find this place.
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Mark Nicewonger
Say aloha to good staple food, island style. I had the grilled mahi mahi, which was fine, albeit a little on the dry side. It came with steamed rice and veggies, which were nice, and surprisingly a sort of macaroni salad. Hawaiian macaroni? Anyway, there are lots of other choices, and my friend said the barbeque chicken was good. He’s from Oahu, so that’s a good sign of Hawaiian authenticity. Order and pickup at a counter, and there’s a small casual dining area inside. They apparently get a lot of take-out business, since even the dine-in orders are packed to go, which is handy for taking leftovers home. The prices are on the plus side for lunch, but fine for dinner. Portions are plentiful enough for two people with lean appetites to share.
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Ryan Beach
I don’t know if the fire BBQ has always had a ridiculous amount of seasoning, but I’m trying it one more time because I like spicy foods. I think the +3.99 for a drink and side is a little bit pricey. Easily a 15 dollar meal at that point. This place also needs that detailed cleaning. It definitely gets the once-over from the crew, but needs a deep cleaning. The fire chicken was better the second time as it had a reasonable amount of seasoning and more sauce
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