ON20 Menu – Hartford, CT

Type : Fine dining restaurant

Location : Hartford, CT

Acclaimed New American fare in an elegant, urbane space on the 20th floor with city & river views. Based on 163 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

ON20 06103

Address:
1 State St Fl 20, Hartford, CT 06103

Phone: (860) 722-5161

Website: http://www.ontwenty.com/

Menu

Dinner Menu
Quahog Velouté
Cockles, Sweet Corn Pudding, Applewood Smoked Bacon Lardons
$14.00
Marinated Heirloom Tomatoes
Whipped Ricotta, Six Grain “Panzanella”
$12.00
Tagliatelle Nero
Manila Clams, Fermented Chiles, Garlic Herb Bread Crumbs
$14.00
Russian Osetra Caviar
Local Fluke Tartare, Zucchini, Mint, Pickled Onion, Petite Crouton
$28.00
Charred Spanish Octopus
Fingerling Potato, Chorizo, Castelvetrano Olive, Salsa Verde
$15.00
Rabbit Terrine
Pickled Mustard, Radish, Cornichon, Rye Flatbread
$15.00
Roast Amish Hen
Toasted Farro, Chanterelles, Charred Scallion Mousseline
$22.00
NY Strip
Blistered Shishito Peppers, Charcoal Grilled Leeks, Charred Scallion Jus
$32.00
CT Porgy
Kohlrabi, Hakurei Turnip, Herb Infused Consomme
$24.00
Saddle Of Lamb
Ratatouille, Nicoise Olive Crumble, Peppercorn Jus
$36.00
Skate Wing
Fennel, Snow Peas, Marcona Almonds, Beurre Noisette
$22.00
Potato Gnocchi
Sweet Corn, Parmesan Froth, Australian Winter Truffles
$36.00
Dessert Menu
Tasting Of Chocolate
Pliable Chocolate Ganache, White Chocolate Vanilla Bean Cremeux, Milk Chocolate Ice Cream
Summer Berry Tart
Pistachio Sucrée, Yuzu Curd, Garden Herbs
Opera
Espresso Butter Cream, Chocolate Ganache, Hazelnut Dacquoise
Fourme D’ambert
Auvergne, France / murray’s Nyc Blue, Cow, Creamy
Monte Enebro
Rafael Baez, Castilla Y Leon, Spain Goat, Ashed Rind
Weinkäse Lagrein
Trentino-Alto Adige, Italy Aged 2-4 Months, Cow
Dorset
Consider Bardwell, West Pawet, Vt Washed Rind, Raw Cow’s Milk
Roomano
The Netherlands Aged 4 Years, Cow, Gouda – Style
Coffee $5.00
Espresso $4.00
Cappuccino $7.00
Tea $3.00
Fonseca Bin No. 27 Ruby $8.00
Taylor Fladgate Late-Bottled-Vintage 2009 $9.00
Croft 10yr Tawny $10.00
Cockburn’s 20yr Tawny $17.00
Smith Woodhouse 2007 $13.00
Wagner Riesling Ice Wine 2016 – Finger Lakes, NY $14.00
Michele Chiarlo Moscato D’asti 2016 – Piedmont, Italy $9.00
“Evolucio” Late Harvest Furmint 2015 – Tokaj Hungary $10.00
Ch. Petite Vedrines Sauternes 2014 – Bordeaux, France $8.00
Valdespino Deliciosa Manzanilla $9.00
Dios Baco Buleria Fino $12.00
Hartley & Gibson’s Pedro Ximenez Solera $13.00
Alvear Cream Solera $18.00
Emilio Jigaldo Gobernador Oloroso $17.00
Glenlivet 12 (Speyside) $14.00
Macallan 12 (Speyside) $17.00
Balvenie 12 (Speyside) $17.00
Grenmorangie “Nectar D’or” (Highland) $22.00
Laphroaig 15 (Islay) $22.00
Balvenie 14 “Rum Cask” (Speyside) $23.00
Lagavulin 16 (Speyside) $26.00
Ardbeg “Corryvreckan” (Islay) $24.00
Cadenhead Auchentoshan 15 (Lowland) $28.00
Glenmorangie “Milsean” (Highland) $29.00
Glenmorangie 18 (Highland) $32.00
Talisker 18 (Island) $38.00
Aberfeldy 21 (Highland) $40.00
Macallan 17 “Fine Oak” (Speyside) $60.00
Balvenie 21 “Portwood” (Speyside) $70.00
Oban 14 (Highland) $22.00
Ardbeg 10 (Islay) $14.00
Scapa Skiren (Island) $23.00
Scapa Glansa (Island) $24.00
Hine VSOP $16.00
Delamain Pale & Dry XO $28.00
Camus Borderies XO $30.00
Courvoisier XO $34.00
Remy Martin XO $40.00
Martell XO $46.00
Delamain Vesper XO $50.00
Guillon-Painturaud Hors D’age $40.00
Navarre Vielle Reserve $56.00
Courvoisier 21 $59.00
Amaro Nonino $12.00
Byrrh $8.00
Campari $9.00
Cynar $8.00
Dolin Blanc Vermouth De Chambery $7.00
Fernet Branca $8.00
Lillet Rouge $7.00
Linie Aquavit $8.00
Aalborg Akvavit Jubilaeums $8.00
Luxardo Amaro Abano $7.00
Alessio Vermouth Chinato $8.00
Punt E Mes $7.00
Jim Beam Distiller’s Masterpiece $48.00
Blanton’s $14.00
Bib & Tucker $12.00
Woodford Reserve $12.00
Eagle Rare $9.00
Buffalo Trace $8.00
Bookers $18.00
Old Forester 1870 $11.00
Old Forester 1897 $13.00
Old Forester 1920 $15.00
Benchmark $9.00
Widow Jane Oak & Applewood Rye $16.00
Sazerac Rye $7.00
Mad River “Revolution” Rye $12.00
Ragtime Rye $12.00
Stranahan’s Whiskey Diamond Peak $21.00
Suntory “Hibiki Japanese Harmony $15.00
Redbreast 12 $18.00
Jack Daniels Single Barrel $16.00
Nikka Coffy – Japan $17.00
Suntory Toki – Japan $11.00
Penderyn – Wales $18.00
Jacopo Poli Vespaiolo Grappa – Italy $34.00
Michele Chiarlo Grappa Di Moscato – Italy $16.00
Marolo Grappa Gewurtztraminer – Italy $18.00
Clear Creek Kirschwasser Cherry – Oregon $14.00
Clear Creek Mirabelle Plum – Oregon $15.00
Blume Marillen Apricot – Australia $12.00
Domaine Dupont Calvados 1989 – France $26.00
Chartreuse V.E.P. (Green / Yellow) $32.00
Laurent Cazottes Wild Cherry $30.00
Grand Marnier Navan Vanilla $9.00
Heritage Absinthe $18.00
St. George Absinthe $16.00
Benedictine $11.00
Grand Marnier Cordon Rouge $12.00
On20 Limoncello (Made In-House) $11.00
Bottega Sambuca $9.00
Molinari Sambuca $8.00
Galliano $8.00
Grand Marnier 100 $52.00
Lunch Menu
Corn And Clam Chowder
Cockles, Potatoes, Applewood Smoked Bacon, Nasturtium Oil
$12.00
Tartare Of Local Fluke
Zucchini, Mint, Pickled Onion, Petite Crouton
$14.00
Tagliatelle Nero
Manila Clams, Fermented Chiles, Garlic Herb Bread Crumbs
$14.00
Heirloom Tomato Toast
Whipped Ricotta, Basil, Pickled Onions , Castelvetrano Olives
$12.00
Roast Amish Hen
Toasted Farro, Chanterelles, Charred Scallion Mousseline
$22.00
Skate Wing
Fennel, Snow Peas, Beurre Noisette, Marcona Almonds, Capers
$22.00
NY Strip
Blistered Shishito Peppers, Charcoal Grilled Leek, Charred Scallion Jus
$32.00
Potato Gnocchi
Sweet Corn, Summer Squash, Fines Herbs
$19.00
Mixed Greens
Shaved Fennel, Mustard Vinaigrette
Crispy Potatoes
Black Pepper Aioli, Fines Herbs
Ratataouille
Summer Squash, Cherry Tomatoes, Eggplant Puree, Herbs
Tasting Of Chocolate
Pliable Chocolate Ganache, White Chocolate Vanilla Bean Cremeux, Milk Chocolate Ice Cream
Summer Berry Tart
Pistachio Sucrée, Yuzu Curd, Garden Herbs
Opera
Espresso Butter Cream, Chocolate Ganache, Hazelnut Dacquoise
Happy Hour Menu
Roasted Olives
fermented chiles, rosemary, citrus
$5.00
House Made Potato Chips
dip of the week
$5.00
Whipped Lardo
with Foccacia
$5.00
Roasted Garlic Hummus
carrots, celery, radish
$5.00
Blistered Shishito Peppers
local sea salt, preserved lemon aioli
$5.00
Pigs In A Blanket
mini kobe hot dog, house made puff pastry, miso mustard
$5.00
Nashville Hot Chicken Bites
buttermilk fried, hot oil, dill pickles, mayonnaise
$5.00
Beef Tartare
quail egg, capers, cornichons, mustard
$7.00
Lil Phillies (3)
potato rolls, shaved steak, onion confit, cheese fondue
$9.00
Buck A Shuck
CT bluepoint oysters, cucumber and pickled ramp vinaigrette
$1.00
Chicken Liver Mousse
Prosciutto Di Parma, Italy
Hot Coppa, NJ
Rosetta De Lyon, NJ
Soppressatta, CA
Speck, Italy
Sauccison Sec. WA
Fourme D’Ambert – Auvergne, France / Murray’s NYC
blue, cow, creamy
Four Fat Fowl “St. Stephen” – Hudson Valley Creamery, NY
bloomed rind, cow, creamy
Monte Enebro – Rafael Baez, Castilla Y Leon, Spain
goat, ashed rind
Dorset – Von Trapp, Waitsfield, VT
washed rind, raw cow’s milk
Weinkase Lagrein – Alto-Adige, Italy
wine soaked, cow
Roomano – The Netherlands
4 year aged, cow, gouda-style
Downeast (Cider) $5.00
No Limits – Two Roads (Hefeweizen) $5.00
Sunshine – Troegs (Pilsner) $5.00
All Day – Founders (Sipa) $5.00
Cancester Duck – Radient Pig (Red Ale) $5.00
Miller High Life $3.00
Pearodactyl
grey goose le poire, lillet blanc, st germain, tanqueray 10, orange bitters
Daiquiri
ron matusalem, lime, cane syrup
Laurens Brut N.V. Languedoc, France
Pinot Girgio, Tiefenbrunner 2016 Trentino – Alto Adigo, Italy
Sauvignon Blanc, Peter Yealands 2016 Malborough, New Zealand
Chardonnay Wente 2015 Livermore Valley, Central Coast, California
Rose Piscine, Cotes Du Frontonnais, France
Pinot Noir, Kenwood “Yulupa” 2015 California
Malbec, Catena 2015 Mendoza, Argentina
Cabernet Sauvignon / Merlot, “Legende” Rothschild / Lafite 2015 Bordeaux, France

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Photo Gallery

Reviews

Sammi
I came here for happy hour with some friends after work and was thrilled with the food and drinks. our bartender Jeff was extremely attentive and a really good conversation while sitting at the bar. He also recommended some great food and was very knowledgeable about different cocktails. The happy hour menu is pretty large and some great deals for $5. The wines are $7 a glass, so I’ve had less expensive ones at other happy hours. However you need to take into account the location in general. I’d highly recommend coming here for a visit. They validate parking from the garage!

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Josh Riopel
Me and my girlfriend visited and decided to go somewhere fancy for our four year anniversary. It was one of the most amazing meals we’ve both enjoyed in a very long time. Service was impeccable and the atmosphere was simply sublime. We picked a wonderful night since they had live music and I would recommend to anyone trying to have a wonderful evening.

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Matt Calderone
Amazing views of the Hartford skyline and out to surrounding areas. Food is extremely well seasoned and prepared, staff is attentive and not over anxious. Pretty laid back and relaxing place. Not easy to get to but worth it.

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Katie Shaughnessy
Very nice. The atmosphere is amazing. Although the food was very good, not really my liking as I do not eat meat. Most of their limited menu is a meat item. The only vegetarian dish did not appeal to me. The views were very nice, but I was hoping for more views of the city and most of the views were of the Connecticut river and interstate. I would totally recommend, but once was enough for me.

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Ann Burke
I was blown away by the food. We had a slow start with service, but that was remedied. We came for the monk fish and were not disappointed. It was incredible. And… HALF PRICE BOTTLES OF WINE. I am not sure how long they are doing this promotion, but it was Friday night and we had an amazing petite syrah bottle for a steal. It was worth every penny.

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Haresh Joshi
The staff is very friendly and courteous, the food is of excellent quality and the place indeed has a charm to it with a very good vibe. And that amazing view is certainly a cherry on the cake.

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Joseph Kim
Ambience and view were amazing (probably the best one in Hartford), but food was not special. Recommend for special occasion.

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Michele Guttermuth
Beautiful view of the hartford skyline and nice atmosphere. A little tricky getting up but the food was delicious. Definitely would want to experience

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Laura Sweet
The starter side salad was pleasant without distinction, and the sashimi was a bit fishy tasting, though the sauce was nice. The scallops had a nice crust and otherwise unremarkable. The chicken had a very flavorful crust and the succotash with it was a star. The two sides were both extraordinary the crispy potatoes were a little soft but had great flavor and some goof crispy bits. The grilled peppers were awesome.

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Erica Waddington
I had my birthday dinner there last night. The setting is quite elegant and the views are gorgeous. The food was perfect and service was probably one of the best I’ve ever had. I would totally recommend coming here for any special occasion or celebration. They also have a large room in the back for private parties. Very highly recommended.

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