On the Rise Restaurant Menu – Osage Beach, MO

Type : Brunch restaurant

Location : Osage Beach, MO

Bustling brunch destination serving vanilla bean French toast, lobster bisque, mimosas & pastries. Based on 342 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

On the Rise Restaurant 65065

Address:
5439 Osage Beach Pkwy, Osage Beach, MO 65065

Phone: (573) 348-4224

Website: http://www.ontherisebakery.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 9 AM–5 PM
Friday 8 AM–2 PM
Saturday 8 AM–2 PM
Sunday 8 AM–2 PM

Menu

Soup & Tarte
Crusted French Onion Cup
french classic with shaved parmesan, capped with puffed pastry, served with our ham & cheddar roll
$10.89
Crusted French Onion Soup
with petite field green salad
$11.49
Lobster Bisque En Croute Bowl Blushed
with cognac vsop
$11.49
Lobster Bisque
with petite field green salad
$15.49
Ham & Herb Pie
shortbread tarte with egg custard, ham, a trio of cheeses, herbs, & baby spinach, served with fruit cup & toasted ciabatta
$11.99
The Lobster Pot Pie
slivered lobster with potatoes, yellow corn & baby peas in puffed pastry
$15.99
Salads
Cold Oak Salmon Plate
served on a bed of spring lettuce with parmesan encrusted tomatoes, red onions, capers & lemon with micro red amaranth served with toasted ciabatta & cream cheese
$13.49
House Field Green Salad
with yellow pear and grape tomatoesred onions, broccoli, cucmbers, peppers, sprouts, portabella mushrooms & parmesan cracker
$11.49
Lyonnaise
frisee blend lettuce with white asparagus, red onions, micro red amaranth, topped with crisp pancetta & poached egg with balsamic dressing & parmesan shavings
$13.99
Sashimi Tuna
on whole garin ciabatta with our herbal olive oil, red onions, capers, roma tomatoes & black olive tapenade
$12.99
Wood-Fired Chicken And Baby Spinach
oak-fired chicken served on a bed of spinach with applewood bacon, dried cranberries, feta cheese, toasted walnuts & caramelized onions dressed with our apple cider vinaigrette
$12.99
Between The Slices
Bistro Club
on our stone ground wheat toast with ham, wood-fired oven roast turkey, applewood smoked bacon, cheddar cheese, roma tomatoes, alfalfa sprouts, spring lettuce & sage mayonnaise
$11.69
Monte Cristo
from our griddle, sliced ciabatta, moistened in eggs & cream with ham, wood-fired oven roast turkey, mozzarella & cheddar cheese, sprinkled with powdered sugar & served with raspberry melba sauce, not available in 12 & 12 combo
$12.49
Rustic Blt
on our toasted ciabatta with wood-fired oven roast turkey, applewood bacon, spring lettuce, tomatoes & sage mayonnaise
$11.49
Sashimi Tuna Filet
on whole garin ciabatta with our herbal olive oil, red onions, capers, roma tomatoes & black olive tapenade
$11.99
Scotland Club
on our stone ground wheat toast with oak smoked salmon, spring lettuce, red onion, tomatoes, alfalfa sprouts, cucumbers, applewood smoked bacon & dill mayonnaise
$13.49
Vegetable Garden Club
served on whole grain ciabatta roll with cream cheese, spring lettuce, broccoli, green peppers, cucumbers, red onions, roma tomatoes, alfalfa sprouts & red amaranth with choice of dressing on the side
$11.49
Wood Fired Specialties
Garden Vegetable Flatbread
portabella mushrooms, broccoli, roma tomatoes, red onions, peppers & black olives with feta and whole milk mozzarella cheese
$10.99
Margherita Flatbread
roasted garlic & basil with roma tomatoes, red onions, and whole milk mozzarella
$10.99
Ozark Flatbread
applewood bacon, ham, roma tomatoes & red onions with whole milk mozzarella & parmesan cheese
$11.49
Tuscan Flatbread
wood-fired chicken breast, roma tomatoes, slivered red onions, topped with aged parmesan cheese & our herbal olive oil
$11.49
Roasted Fig & Goat Cheese Crispini
with proscuitto& balsamic glazed onions
$11.99
Spinach Crispini
thin crust crispini topped with creamed spinach, portabella mushrooms, caramelized onions, proscuitto & feta cheese
$11.79
Rotisserie Chicken
oak-fired split chicken with country potatoes, applewood bacon & seasoned vegetables
$15.49
Bourbon Infused
with roasted sweet onion , proscuitto ham & bourbon bbq sauce on toasted english muffin
$12.99
Croque Madame
served on toasted english muffin with black truffle hollandaise, topped with fried egg , crisp pancetta and shaved parmesan
$15.99

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Reviews

Kyla Hawk
It took 15 min to even get our server to our table to take our order then another 40-45 min to get the food that was mediocre at best. Little to no flavor and sausage that looked and tasted like a rubber hotdog.The service was even worse than that. Never again will we go here. Best part about it was the coffee and even at that the condiments for that were empty and I had to tell them to refill it. Keep in mind this is all being left by people that have never left a review for a restaurant.

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lost abe
We had to wait to be seated, but there was a comfortable place to wait. The food was delicious and the staff friendly.!

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Jill
Went with my sis here for an early breakfast. The place was cozy. The food was good. The service was great, the staffs were very friendly and welcoming.

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JOSH GOULD
We used to enjoy coming to on the rise- we arrived this morning and we’re told a 25 minute wait- we said ok and decided to chill and wait for a table- despite tons of tables not having anyone sat at them. The pastry area was completely empty , we weren’t offered coffee or anything while we waited , etc- I finally asked the hostess 30 mins into our wait how much longer and she couldn’t give us an answer.

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drvums
Walking in, the atmosphere was very pleasant, very clean, tasteful decorations and definitely had a welcoming feel, the atmosphere was definitely 5 stars.

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Cathy Roberts
We have been eating here off and on for years.

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Ruby Manjaly
We went for breakfast, there was a wait time of 10 minutes. The restaurant has beautiful decor. They sell various bakery products like varieties of croissants , cakes etc. All looked delicious. They are crockery are few kitchen related items for sale too. After we were seated we ordered an unlimited coffee from the coffee bar & a house latte which is made of cinnamon & honey. Elizabeth was our server who was friendly & attentive. The latte was tasty. I ordered the 3 cheese omelette with cinnamon streusel & potatoes. The omelette was well made, it had Italian herbs, the potatoes were exceptional with onions. The other item we went for was french toast which was mouthwatering to look at. It was indeed very tasty. We had a side of scrambled eggs. The crowd consisted of youngsters as well as middle aged people. There were few small dogs who were served in beautiful dog bowls. I am thrilled to have gotten an opportunity to dine at this wonderful place. The menu is not very conventional & took a few minutes to understand. The menu & taste of food was differently good than the usual franchisee breakfast restaurants. The patio is beautiful. Bacon is good.

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Andria Donovan
The food is the only thing saving this from being 0 stars. We were a large party (9) did call ahead and were seated rather promptly when we arrived. Our server let us know they were short staffed and he was new. We tried to be as patient as possible with him as we worked through the menu, as he didn’t really know much about the food listings. We waited a little over an hour for our food, we totally understood it was a large order. However, originally several meals came out wrong or missing. When our server was bringing out the food he didn’t know what the plates were so it was very difficult. After 6 out of 9 got our food, he went back to get the other orders. 7th plate came out fairly quickly. Then about 5 mins later he came back to tell us something ordered they no longer had…after we’d been waiting for it. At that point we just split some meals up and made up for that plate. The final plate took 17 mins to come out, while other food continued to leave the kitchen. We ask to speak with a manager and we’re basically told they’d come when they could. Several minutes later Cheryl came out and apologized, didn’t really offer much in the way of explanation or really trying to rectify the situation just said they were short staffed. Really poor way to handle such an awful experience. Many tables around us were having the same experience as us as well. We had family who had really enjoyed this place that had invited us along with them and we’re so disappointed that it was such an awful experience. We certainly hope this place can pull it back together, but should make some changes to how they are operating right now.

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Tiffany Price
This is my 2nd favorite place for breakfast around LOTO. I oftentimes bring guests because the atmosphere is the best. The French Vanilla Bean Toast and Bananas Foster Toast are our go-tos here.

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Chelsea Haggard
We were incredibly underwhelmed by this place. We were on vacation and stopped in for breakfast. They were busy but we were greeted promptly. We waited to be sat about 20 minutes and then waited even longer for a waitress to come over. Once she did, she was friendly enough. We waited for another nearly 30 minutes for our food and we were SO disappointed when it came. My sandwich was already cold and the portion sizes and quality were not even remotely close to what we paid. I took our kids outside while my husband waited another 15 minutes or more for someone to give him the check. Overall our least favorite place we visited on vacation.

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