Olives Bistro Menu – Burbank, CA

Type : American restaurant

Location : Burbank, CA

While enjoying your relaxing stay at the Coast Anabelle Hotel, you’ll want to wander down to Olive’s Bistro & Lounge to sample the delicious fare that is served up in a warm cafe setting. Order one of our famous martinis and settle into our cozy lounge to reflect upon the days activities. Open for breakfast, lunch and dinner, with an extensive menu of tasteful selections including superb entrees and homemade desserts, Olives Bistro & Lounge offers up something for everyone!

Upscale-casual hotel bistro & bar for American fare like steaks, burgers & pasta, plus breakfast. Based on 136 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Olives Bistro 91506

Address:
2011 W Olive Ave, Burbank, CA 91506

Phone: (818) 806-1222

Website:

Social Profile:

Hours

Friday 6 AM–10 PM
Saturday 7 AM–10 PM
Sunday 7 AM–10 PM
Monday

(Labor Day)
6 AM–10 PM

Hours might differ
Tuesday 6 AM–10 PM
Wednesday 6 AM–10 PM
Thursday 6 AM–10 PM

Menu

Breakfast
2 Eggs Any Style
Two eggs any style served with home fried potatoes or hashbrowns. Add bacon or sausage.
$15.00
Create Your Own Omelette
Bacon, sausage, bell pepper, onion, mushroom, spinach, black olives, tomato and choice of cheese, served with home fried potatoes or hashbrowns
$13.00
California Omelette
Avocado, tomato, spinach and jack cheese, served with home fried potatoes or hashbrowns and toast.
$16.50
Denver Omelette
Sausage, bell pepper, onion and cheddar cheese, served with home fried potatoes or hashbrowns.
$16.50
Scrambled Egg Wrap
Wrap scrambled eggs, sausage, mushroom, onion, spinach and jack cheese, wrapped in a fresh tortilla, served with housemade salsa and home fried potatoes or hashbrowns.
$16.50
Greek Omelette
Spinach, black olives, tomato, feta cheese, served with home fried potatoes or hashbrown.
$16.50
Spanish Omelette
House recipe Spanish sauce with jack cheese, served with home fried potatoes or hashbrowns.
$16.50
Italian Scram
Italian sausage, tomato, basil, garlic and mozzarella cheese, served with home fried potatoes or hashbrowns and toast.
$17.50
Huevos Rancheros
Two eggs any style, fresh Spanish sauce, corn tortillas, refried beans, served with home fried potatoes or hashbrowns.
$16.50
Biscuits & Gravy
House recipe sausage gravy over a fresh biscuit, two eggs any style, served with home fried potatoes or hashbrowns.
$16.50
California Benedict
Applewood smoked bacon, sliced tomato, avocado, two poached eggs, English muffin, topped with hollandaise, served with home fried potatoes or hashbrowns.
$16.50
Crab Benedict
Blue crab meat, two poached eggs, toasted English muffin, topped with hollandaise, served with home fried potatoes or hashbrowns.
$19.00
Continental
Olive’s famous homemade cinnamon roll, fresh juice and coffee, tea or milk.
$12.50
Fast Fare
Scrambled eggs, diced bacon and cheddar cheese, served with home fried potatoes or hashbrowns and toast.
$16.50
Cold Cereal
Frosted Flakes, Cheerios, Special K or Raisin Bran.
$9.00
Olive’s Famous Cinnamon Roll French Toast
Warm, fresh baked cinnamon roll sliced thick, served with warm syrup and whipped butter.
$14.00
Belgian Waffle
Made to order and served with warm syrup and whipped butter.
$12.50
Olive’s Pick Your Pancake
Served with syrup and whipped butter. Choice of additional toppings and size.
$12.00
French Toast
Thick sliced French toast served with warm syrup and whipped butter.
$13.00
Pancake Combo
Two pancakes, two eggs any style and two bacon or one sausage.
$18.50
French Toast Combo
Two eggs any style and two bacon or one sausage.
$18.50
Olive’s Egg Beater Omelette
Black olives, mushroom, tomato and low-fat mozzarella cheese, served with sliced tomato and multi-grain toast.
$16.50
Vegetable Scram
Scrambled eggs, mozzarella cheese, scallion, broccoli, tomato and mushroom, served with home fried potatoes or hashbrowns.
$16.50
Granola Bowl
Served with fruit yogurt.
$10.50
Old Fashioned Oatmeal
Served with brown sugar and raisins.
$10.50
Toasted Bagel
Served with cream cheese.
$8.00
Bacon $7.50
Sausage $7.50
Home Fried Potatoes $7.00
Hashbrown $7.00
1 Egg Any Style $7.00
2 Eggs Any Style
Two eggs any style served with home fried potatoes or hashbrowns. add bacon or sausage.
$9.00
Toast $7.00
English Muffin $7.00
Cottage Cheese $7.00
Seasonal Fresh Fruit $8.00
Lunch
Triple Decker Club Sandwich
Roasted Turkey, Swiss cheese, applewood smoked bacon, mayonnaise, lettuce, tomato, avocado, and triple stacked on toasted sourdough.
$18.50
Turkey Guacamole Sandwich
Roasted Turkey breast, Swiss cheese, applewood smoked bacon (unavailable), lettuce, tomato, and guacamole on focaccia bread.
$18.50
Pesto Chicken Melt
Grilled chicken breast, sundried tomato, caramelized red onion, pesto, and mozzarella cheese on grilled sourdough.
$19.50
Tuna Salad Sandwich
Albacore tuna salad with pickles, celery, red onion, tart green apple on whole wheat bread with lettuce, and tomato.
$17.50
Turkey Reuben Sandwich
Roasted Turkey, pineapple coleslaw, Swiss cheese, 1000 Island dressing, and grilled to perfection on a rye bread.
$17.50
Anabelle Build-A-Burger
1/2 pound beef patty with your choice of add-ons.
$18.50
Mushroom Burger
half-pound beef patty with sauteed mushrooms, caramelised onions, and melted Swiss.
$20.50
Gorgonzola Burger
1/2 pound beef patty with gorgonzola, lettuce, and tomato. Topped with crispy onions straws.
$20.50
Turkey Burger
Charbroiled Turkey burger served with lettuce, tomato, onion, and choice of cheese.
$17.00
Avocado Chicken Swiss Burger
Grilled chicken breast topped with Swiss cheese, lettuce, tomato, avocado, and bacon.
$19.00
Buffalo Chicken Tenders
Chicken tenders hand-breaded and tossed in spicy buffalo sauce. Served with cool ranch dipping sauce and celery stick.
$17.50
Blackened Chicken Quesadilla
Sundried tomato basil flour tortilla stuffed with smoked Gouda, blackened chicken breast, caramelized onion, and roasted pepper, served with sour cream, guacamole, and salsa.
$22.50
Chicken Potstickers
Traditional potstickers served with honey wasabi and plum dipping sauces.
$18.00
Coconut Shrimp
6 coconut crusted sweet Mexican white shrimp. Served with plum chili dipping sauce.
$17.50
Jumbo Shrimp Cocktail $17.50
Olive’s Ahi Crostini
Petite crostini with olive tapenade served with seared ahi on a bed of mixed greens drizzled with toasted sesame dressing.
$24.50
Crab Cakes
3 crab cakes made with blue crab on a bed of mixed greens, topped with chipotle aioli, and garnished with a tomato avocado relish.
$24.50
Roasted Vegetable Quesadilla
Roasted pepper, caramelized onion, grilled zucchini, and eggplant with Jack cheese stuffed in a sundried tomato basil flour tortilla. Served with sour cream, guacamole, and salsa.
$16.50
Spinach & Artichoke Dip
Warm spinach and artichoke dip topped with tomatoes. Served with tri-colored tortilla chips.
$16.50
Gourmet Mac & Cheese
Smoked gouda, Cheddar, and Swiss. Topped with Parmesan cheese and bread crumbs.
$17.50
Chicken Cobb Salad
Flame broiled chicken or crispy chicken tenders, tomato, bacon, egg, avocado, and bleu cheese crumbles on a bed of crisp romaine.
$18.50
BBQ Chicken Salad
Crisp romaine, flame broiled chicken, avocado, tomato, Jack cheese, Cheddar cheese, and garnished with tortilla chips and onion strings. Served with BBQ ranch dressing.
$23.00
Greek Salad
Artichoke heart, Greek olives, feta cheese, tomato, and cucumber. Tossed with mixed greens in a roasted garlic balsamic vinaigrette.
$19.50
Chopped Salad
Crisp Napa cabbage, bacon, artichoke heart, tomato, garbanzo bean, olives, and mozzarella chopped and tossed with a roasted garlic balsamic vinaigrette.
$18.50
Taco Salad
Shredded lettuce, Cheddar cheese, diced tomato, sour cream, guacamole, and salsa. Served with ground beef or flame broiled chicken in a crispy tortilla bowl.
$20.00
Raspberry Spinach Salad
Baby spinach, crispy bacon, mushroom, gorgonzola, and spiced pecans tossed in a sweet raspberry vinaigrette. Add protein for an additional charge.
$23.00
House Salad
Mixed green, caesar or spinach house salad.
$11.00
Dinner
Anabelle Build-A-Burger
half-pound beef patty with your choice of add-ons.
$20.00
Mushroom Burger
half-pound beef patty with sauteed mushrooms, caramelised onions, and melted Swiss.
$20.50
Gorgonzola Burger
half-pound beef patty with gorgonzola, lettuce, and tomato. Topped with crispy onions straws.
$20.50
Turkey Burger
Charbroiled Turkey burger served with lettuce, tomato, onion, and choice of cheese.
$17.00
Avocado Chicken Swiss Burger
Grilled chicken breast topped with Swiss cheese, lettuce, tomato, avocado, and bacon.
$19.00
Blackened Chicken Quesadilla
Sundried tomato basil flour tortilla stuffed with smoked Gouda, blackened chicken breast, caramelized onion, and roasted pepper, served with sour cream, guacamole, and salsa.
$22.50
Coconut Shrimp
6 coconut crusted sweet Mexican white shrimp. Served with plum chili dipping sauce.
$17.50
Chicken Potstickers
Traditional potstickers served with honey wasabi and plum dipping sauces.
$18.00
Jumbo Shrimp Cocktail $17.50
Olive’s Ahi Crostini
Petite crostini with olive tapenade served with seared ahi on a bed of mixed greens drizzled with toasted sesame dressing.
$24.50
Crab Cakes
3 crab cakes made with blue crab on a bed of mixed greens, topped with chipotle aioli, and garnished with a tomato avocado relish.
$24.50
Roasted Vegetable Quesadilla
Roasted pepper, caramelized onion, grilled zucchini, and eggplant with Jack cheese stuffed in a sundried tomato basil flour tortilla. Served with sour cream, guacamole, and salsa.
$16.50
Spinach & Artichoke Dip
Warm spinach and artichoke dip topped with tomatoes. Served with tri-colored tortilla chips.
$16.50
Gourmet Mac & Cheese
Smoked gouda, Cheddar, and Swiss. Topped with Parmesan cheese and bread crumbs.
$16.50
Chicken Cobb Salad
Flame broiled chicken or crispy chicken tenders, tomato, bacon, egg, avocado, and bleu cheese crumbles on a bed of crisp romaine.
$18.50
BBQ Chicken Salad
Crisp romaine, flame broiled chicken, avocado, tomato, Jack cheese, Cheddar cheese, and garnished with tortilla chips and onion strings. Served with BBQ ranch dressing.
$23.00
Greek Salad
Artichoke hearts, Greek olives, feta cheese, tomato, and cucumber. Tossed with mixed greens in a roasted garlic balsamic vinaigrette.
$19.50
Chopped Salad
Crisp Napa cabbage, bacon, artichoke heart, tomato, garbanzo bean, olives, and mozzarella chopped and tossed with a roasted garlic balsamic vinaigrette.
$18.50
Taco Salad
Shredded lettuce, Cheddar cheese, diced tomato, sour cream, guacamole, and salsa. Served with ground beef or flame broiled chicken in a crispy tortilla bowl.
$20.00
Raspberry Spinach Salad
Baby spinach, crispy bacon, mushroom, gorgonzola, fresh raspberries, and spiced pecans tossed in a sweet raspberry vinaigrette.
$23.00
House Salad
Mixed green, Caesar or spinach house salad.
$11.00
Ribeye Steak
10 oz choice center cut ribeye smothered with sauteed mushroom and shallot in a red wine sauce. Seasonal vegetables.
$44.00
Baked Rigatoni
Rigatoni pasta, house made marinara sauce, roasted bell pepper, and Italian sausage baked with mozzarella cheese. Served with garlic bread.
$23.50
Olive’s Meatloaf
Served with potatoes of the day, seasonal vegetables, and gravy.
$21.00
Bistro Cheese Ravioli
Jumbo ravioli filled with ricotta and Parmesan cheese, topped with a creamy garlic, mushroom, and rosemary sauce. Served with garlic bread.
$23.00
Chicken Piccata
Hand-breaded chicken breast pan-fried and smothered with a light lemon butter caper sauce over a bed of linguini, accompanied with seasonal vegetables. Served with garlic bread.
$25.00
Alder Planked Salmon
Baked filet of salmon topped with sundried tomato herb butter. Served with seasonal vegetables
$30.00
Chicken Marsala
Chicken breast, onion, and mushroom sauteed in a sweet Marsala wine reduction and finished with a cream. Served with linguini marinara and seasoned vegetables.
$25.00
Shrimp Pesto
Sweet Mexican white shrimp sauteed in garlic, butter, and white wine. Tossed with pesto cream and linguini. Served with garlic bread.
$25.00
Fish & Chips
Cold-water white fish fillets, hand-dipped in a light batter and golden fried. Served with French fries, coleslaw (unavailable), and tartar sauce.
$20.00
Filet Mignon
8 oz choice filet and seasonal vegetables.
$45.00

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Menu Photos

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Reviews

Shawn Lowe
Wonderful experience.

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lor
we stopped in for dinner tonight on a whim and we had some delicious burgers! the restaurant is attached to a hotel and is seat yourself. our waitress was friendly and the food came out fairly quick. atmosphere was a little lack luster but overall the food was great!

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Yvette Duenas
Hidden gem. We were staying at the hotel and decided to check out the bistro for breakfast and the food was definitely delicious! We had the crab benedict, California benedict, and cinnamon roll French toast. Wish I took pictures but we were hungry and dug right in. Our server Vivi was awesome as well. We’re excited to come back to the bistro next time we’re in town to have breakfast again and try the dinner menu.

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chrisgurl30
Amazing food. So tasty and good prices. Breakfast food is very flavorful. My family and I were staying at the hotel and received a discount coupon here but was unable to use it because it was dine-in only. That was not on the coupon rules.

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Rio Enriquez (Kaimaka)
This is a very underrated restaurant. Most of the food that we got was really good. The service was great, even though it seems that there is only one guy working.

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Donna Frei
My son and myself came here for dinner and love the food. The Bistro Ravioli was amazing. Then for desert we had the banana chocolate mouse OMG! Phenomenal!!! Thank you for a wonderful dinner with great service. Thank you!

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Hal Nyx
I’d never known about this place until recently. My aunt and her family found it and decided to make the place for our relatives to meet for a small get together; for dinner, breakfast, and light meal before going home. It’s a really charming place with a chilled atmosphere, and the food was really good. I ordered the shrimp and pesto pasta, which was good, and sampled Olive’s Meatloaf which was really quite delicious. I’ll have to remember to get that for my next meal if I ever come around the area again. And breakfast was equally filling and delectable, with Crab Benedict. I also want to highlight their dessert selections are really exceptional; particularly there chocolate banana mousse cake and cheesecake. And following it up with coffee by the end of the night really hit the spot. All of this was showcased well by the friendly servers who were patient and generous towards us during our time there. I’d definitely recommend Olive’s Bistro as a great casual eatery for small get togethers for it’s relaxing atmosphere, good food, and friendly service.

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L S
Worst experience!!Read a lot of good reviews about this place so my family and I decided to try it out when we were in town. Server was very friendly but the food was nasty . I ordered the shrimp pesto & o stopped after the first bite. The shrimp smelled so bad and tasted rotten and the juice from shrimp went into the pesto pasta and the whole dish tasted and smelled like it. Immediately went to bathroom and throw it right back out. Not recommended at all unless you’re looking for food poisoning.

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Steve Ingalsbe
We were looking for something to eat after spending all day on an airplane without food. The bar was crowded and the banquet room was booked but the restaurant only had a few tables occupied. I ordered the Fish & Chips and the wife got the Taco Salad. Both were amazing! The service was quick and the food was hot. They have a full bar and an extensive food selection. I am very glad we gave it a try.

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cathy marx
The service was very slow especially since I was the only person there. The waiter didn’t know the menu, and didn’t offer to refill my water. The fish in the fish and chips was good, but not worth price or poor service. That was my first and last time eating there

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