O’Lima Signature Cuisine Menu – Bay Harbor Islands, FL

Type : Peruvian restaurant

Location : Bay Harbor Islands, FL

Contemporary spot pairing Peruvian-Japanese plates with pisco drinks in a sophisticated setting. Based on 398 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

O'Lima Signature Cuisine 33154

Address:
1052 Kane Concourse, Bay Harbor Islands, FL 33154

Phone: (305) 864-4392

Website:

Social Profile:

Hours

Saturday 8 AM–11 PM
Sunday 8 AM–10 PM
Monday

(Labor Day)
8 AM–10 PM

Hours might differ
Tuesday 8 AM–10 PM
Wednesday 8 AM–10 PM
Thursday 8 AM–10 PM
Friday 8 AM–11 PM

Menu

Ceviche Bar
Ceviche Clasico (Raw)
Peruvian signature dish: white fresh Mahi-Mahi fish marinated in lime juice mixed with Ají Limo pepper, cilantro and lime
$19.00
Ceviche De Vegetales De Aji Amarillo
Mushrooms, hearts of palm and artichoke marinated in our home-made Yellow pepper sauce
$17.00
Ceviche A La Brasa
Specially grilled ceviche
$19.00
Ceviche De Quinoa
Peruvian Quinoa, sliced avocado and marinated with our signature Yellow pepper sauce
$17.00
Ceviche Nikkei Con Aguacate (Raw)
Wonderful Peruvian-Japanese brought this Nikkei version of our classic ceviche with small piece of avocado
$19.00
Ceviche Tropical
Tropical fruits combination ceviche, watermelon, kiwi and apple covered with our blend of Peruvian chili peppers sauce
$16.00
Ceviche Tour O’lima (Raw)
Our best ceviches: Classic, Yellow pepper, Rocoto, Tuna Nikkei and Botijero. (To share)
$44.00
Tiraditos
Tiradito De Aji Amarillo (Raw)
Sashimi-style cuts of fresh fish in our Yellow pepper sauce
$16.00
Tiradito De Cilantro Y Aji Amarillo (Raw)
Thin slices of fresh fish in our spiced cilantro sauce, combined with yellow pepper sauce
$16.00
Tiradito De Salmon Maracuya (Raw)
Thin slices of Salmon in our special creamy passion fruit sauce
$16.00
Tiradito Nikkei (Raw)
Thin slices of Tuna in a tasty Mexican-Nikkei fusion sauce
$17.00
Tiradito Rocoto (Raw)
Sashimi-Style cuts fresh fish prepared in our rocoto pepper sauce
$16.00
Hot and Cold Appetizers
Yuquitas O’lima
Soft hand-made yucca puree croquettes stuffed with Gouda cheese, Huancaina sauce
$13.00
Quesitos Al Panko Japones
White cheese sticks breaded with Japanese Panko and served with our Chicha Morada Marmalade
$12.00
Tequeños De Lomo Saltado
Wonton wrappers stuffed with sautéed beef tenderloin w/Peruvian seasonings
$16.00
Conchitas A La Parmesana
Flambéed scallops marinated in pisco, parmesan cheese au gratin
$19.00
Conchitas A La Gorgonzola
Sautéed Scallops topped with Gorgonzola in a Chicha Morada reduction
$20.00
Anticuchos Peruanos
Our meats marinated in Panka chili sauce and grilled with spices
$16.00
Soup and Salads
Artichoke Salad
Mixed green, palm hearts, artichoke hearts and Peruvian corn with our house dressing
$15.00
Quinoa Salad
Peruvian quinoa mixed with tomatoes, onions, cucumber, cilantro and celery with a passion fruit vinaigrette
$14.00
Chupe De Camarones O Langosta
A creamy jumble of shrimp, fresh vegetables, rice, egg, cheese and a selection of Peruvian peppers
$19.00
Parihuela
Traditional mix of fish & seafood in a broth of mild tomatoes, red onion, peppers & white wine
$21.00
Saltados Peruanos
Saltados Peruanos
Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce
$22.00
Pastas
Fiocchi De Pera
Fiocchi filled with gorgonzola cheese and pear in a Chicha Morada sauce
$24.00
Gnocchi Cuatro Quesos
Handmade gnocchi served on a four-cheese sauce, drizzled with Chicha Morada and pecans
$19.00
Risottos and Rice
Arroz Con Mariscos
Mixture of calamari, shrimp, green & black mussels, rice cooked Paella style with Peruvian spices
$26.00
Risotto Saltado
Saltados with Peruvian spices, onions and tomatoes
$25.00
Chaufa De Pato
Fried rice, garnished with fried wontons served with sweet & sour sauce
$26.00
Quinotto Andino
Quinoa risotto, drizzled with white truffle oil
$22.00
Poultry
Poke De Pollo
Organic chicken and cashew in Japanese style mixed with vegetables
$18.00
Pato Magret
Canadian Duck Breast glazed with Peruvian yellow peppers and apricot, on a bed of Huancaina risotto
$29.00
Chicken O’lima
Organic grilled chicken breast with our Green Grape Aji Amarillo Sauce with Pisco
$24.00
Beef
Lomo-Cucho
8 oz. Angus Certified Filet Mignon marinated in Anticucho sauce, served in a Tacu Tacu chickpeas bed and asparagus
$42.00
Lomo Gorgonzola
8 oz. Angus Certified Filet Mignon covered with two of our signature sauces: a gorgonzola cheese and a Chicha Morada marmalade, asparagus
$42.00
Cordero Australiano
Australian Rack of Lamb accompanied with an Apple & Prune sauce with mush potatoes and asparagus
$36.00
Asado Peruano
Wagyu Reserve Eye Round Beef, marinated 24 hours and slow cooked for 12 hours
$26.00
Seafood and Fish
Pescado A Lo Macho
8 oz. Grilled white fish filet combined with seafood in a Mediterranean sauce
$29.00
Seabass Florentina
8 oz. Chilean Sea Bass fillet and shrimp, hearts of palm, grill potato
$36.00
Pulpo A La Parrilla
Octopus marinated, grilled and sliced, golden potatoes, grilled asparagus, Chimichurri-Panka pepper sauce and spicy rocoto sauce
$28.00
Salmon Teriyaki
8 oz. Salmon fillet, Teriyaki sauce, parmesan risotto
$24.00
Tuna Al Pesto
Seared Ahi Tuna skewers, Spicy Limo Pepper, orange- honey reduction, risotto al pesto
$25.00
Pescado Chutney
Seared Fish, Peruvian Yellow pepper & Rocoto chutney served with mashed potato
$24.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Dan Sage
Unbelievably delicious breakfast, lunch, and dinner options! Highly recommend you make the time to visit this awesome restaurant when you are in the Miami area

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Irene Farber
Went with a family of 7 to dinner last night on 8/23. We were Amazed with the Excellent Quality of Food and Exceptional Service from Nico!

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Barbara Ballan
Food was excellent! we order the vegetarian ceviche and the mushrooms and it was delicious. The service was outstanding! thank you

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Ana Portilla
O’Lima is outstanding! Located in a beautiful place in the heart of Bay Harbour , with an incredible environment that makes you feel totally comfortable and relaxed while you are waiting your order. We took advantage of it, drinking the spectacular Pisco sour, it was incredible delicious. As Peruvian, I can say that the food was totally amazing! Delicious in flavor with an incredible presentation . I highly recommend O’Lima for any event, or celebration you need to attend.

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Silvia Cespedes
One of the best Peruvian places I’ve been to in Miami. I love Octopus, but unfortunately not all places know how to cook it, this place definitely doesn’t disappoint. Ceviche had a lot of flavor as well. Tequeños we’re good and filled with flavor. Will definitely be back!

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Macee Morey
CRISTINA was a wonderful waitress, very knowledgeable of the menu and attentive to my stay. Got the octopus appetizer which was AMAZING. And the seafood rice dish was delicious as well. 🙂

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Christina J. Smith
Everything was excellent! Service was on point, food was full of flavor and temp was perfect, atmosphere was relaxing. The restaurant was a little too warm and could have been cooler if the AC was running, but hey we’re in Florida! 100% recommend this place!

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Monica Murad
Ate here for our anniversary, food was delicious, beautifully presented. Service was very attentive, and when told it was our anniversary gave us the extra touch of writing that on the plate of our dessert. Unfortunately, dessert was bit too sweet for us, however I highly recommend this restaurant and will be thinking about once I am back home in Toronto.

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Lourdes Quiroz Melendez
Having grown up in a Peruvian household I know when it comes to try delicious food. However this restaurant not only have developped a terrific flavor palette, but also a high-end-good, and creative meal. My Sunday Lunch was stunning! I’ll definitely come back for more!

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Summer Waters
This place is amazing! On top of the excellent cuisine the best 80s music was playing

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