Old Mill Menu – Egremont, MA

Type : American restaurant

Location : Egremont, MA

Weathered circa-1797 grist mill houses cozy eatery specializing in posh modern fare, plus bar menu. Based on 241 reviews, the restaurant has received a rating of 4.8 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Old Mill 01230

Address:
53 Main St, Egremont, MA 01230

Phone: (413) 528-1421

Website: http://www.oldmillberkshires.com/

Hours

Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM
Saturday 5–9 PM
Sunday Closed

Menu

First Course
Soup Of Yesterday $10.50
Onion Soup Gratinee $12.00
Steamed Mussels
white wine, garlic & herbs
$18.00
Oysters On The Half Shell
sauce mignonette
$18.00
Chicken Liver Mousse Pate
port wine gelee, cornichons & sourdough croutons
$12.00
Crispy Frog’s Legs
lemon butter sauce & simple salad
$14.00
Porcini Mushroom Arancini
whipped local goat cheese & rosemary
$12.00
Italian Prosciutto
poached pears, burrata & balsamic
$18.00
Roasted Beet & Arugula Salad
with goat cheese, orange sections, candied walnuts & balsamic dressing
$14.00
Classic Caesar Salad $12.00
Chopped Salad
romaine, endive, carrots, toasted pine nuts, dried cranberries, feta & white balsamic vinaigrette
$12.00
Oldmill House Salad $7.00
Entrees
Sauteed Shrimp & Spaghetti
with lemon & white wine butter sauce
$32.00
Panko-Crusted Rainbow Trout
lemon-caper butter sauce & basmati rice
$32.00
Classic Chicken Parmesan
with provolone, mozzarella, parmesan, capellini & marinara
$28.00
Seasonal Vegetable Curry
with basmati rice, papadum & mango chutney
$24.00
Skillet Roasted Organic Half Chicken
roasted garlic, lemon, rosemary & mashed Yukon golds
$29.00
Ahi Tuna (Seared Rare)
over chilled soba noodles, bok choy, shiitakes & miso dressing
$24.00
Pan-Seared Calves Liver
caramelized onions, smoked bacon & house fries
$29.00
Oldmill Burger
with Grafton smoked cheddar, lettuce, tomato, onion & house fries
$18.00
N.Y. Angus 10oz. Strip Steak
tarragon butter & house fries
$38.00
N.Y. Angus 10oz. Strip Steak Au Poivre
with mashed Yukon golds
$42.00
Grilled Rib Lamb Chops
with rosemary pommes Anna & dried fruit compote
$44.00
Dessert
Chocolate Grand Marnier Mousse Cake $12.00
Profiteroles Au Chocolat $12.00
Lemon Meringue Sundae $11.00
Coffee Ice Cream Sundae
with caramel drizzle, Callebaut chocolate sauce, roasted walnuts & whipped cream
$12.00
Villa Dolce Sorbet & Gelato $10.00
Assorted Cookies & Biscotti For Sharing $12.00

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Photo Gallery

Reviews

Chris Karl
Restaurant worth driving to. Very friendly atmosphere, good service and good food. Great appetizer selection, great selection of specials. The same for the main course. A desert menu worth dining for.

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Kara Cowley
Amazing experience. Excellent food, welcoming and attentive staff, clean and cozy environment…this place has it all. My husband, 8 month old baby, and myself went to dinner here a few days ago after visiting Bash Bish Falls. Everyone was so excited to see my baby (who happens to be very well behaved at restaurants, despite the awkward stares and eye rolls we usually get going into a restaurant) but they were super welcoming and accommodating for us. Even had a high chair, not always common at upscale places. I ordered the halibut special and my husband got the tuna dish. We got the mussel appetizer too, which oh my goodness was so delicious!!! We each got a cocktail as well. Two drinks, an appetizer, mashed potatoes for the baby, the halibut and tuna entrees and bill was $119 before tip. Excellent place, highly recommend! We will definitely be returning.

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CCG G
Absolutely fantastic food! The service was very attentive, without being overbearing. The food quality and taste are akin to what you’d find at a top NYC restaurant. The porcini mushroom arancini was a standout; one of the best things I’ve ever eaten. The seared ahi tuna and the steak were also delightful and cooked perfectly. I LOVED the cheese spread, olives, and bread they provide before the meal. What a lovely touch!! I highly recommend this restaurant and can’t wait to go back!

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Sean
My son and I recently ate here. The service was fantastic. The meals were delicious and beautifully presented. My son had the mussels and pasta and I had the roast chicken. We got the lemon meringue sundae and the coffee sundae for dessert.

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Jeffrey Cito
We always love coming here to have classy and cozy meal. Terry and the crew are always welcoming and attentive. Been here so many times over the past several years. We enjoyed a meal in dining area and then went to the bar to enjoy a pistachio creme brulee. Always top notch.

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Rachel Rivin
We hadn’t eaten here in years. Frankly, our previous experiences years ago weren’t that impressive. Thankfully, we decided to give it another shot and were SO glad we did. The food, service and atmosphere were excellent. I’m thinking we just caught them previously on off nights. This place is a neighborhood gem! We started with the oysters and the burrata with prosciutto. Then had a fish special and the Thai fish bowl. Ended with a creme Brule. Delicious!

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Burt Grossman
Food arrived lukewarm to cold..onion soup, prime rib, mashed potatoes..mussels were sandy, and steak au poivre and prime rib were tough..bread excellent and dip as well. Blackberry mint tea was wonderful. Expensive for what we ordered.

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Brendan Barry
I went here for a date night with my wife after reading the reviews, and holy cow was this place an 11/10.

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K F
5+ stars for everything in this establishment. I’ve been dining here for several years now. Terry and his staff are phenomenal. Cozy atmosphere, we usually sit in the bar room. Food is always consistently delicious. It’s no surprise Old Mill has a 4.8 of 5 star Google review ratings, which I rarely see for most other restaurants.

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Margot Desachy
Excellent food and very cosy, quaint atmosphere. There is quite a line to get in – and it’s well worth it. From appetizers to entrées to deserts, everything was tasty, well cooked. A gem in the area!

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