New American spot with open kitchen & cozy seating serving seasonal small plates like pasta & fish. Based on 406 reviews, the restaurant has received a rating of 4.6 stars. Price $$
Address:
266 Westminster St, Providence, RI 02903
Phone: (401) 588-8755
Website: http://oberlinrestaurant.com/
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Reviews
Chris Sonntag
Local ingredients prepared in a very creative way at an affordable price for what is probably one of the best restaurants in Providence. They really put a lot of work into making sure you’ve got unique and fresh flavors on your plate. Good date night spot.
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Carlton Bradshaw
Wow! What a great restaurant. Can I give 6 stars? The quality of the food and presentation here is comparable to Gracie’s or Bacaro (my Providence go tos for out of this world food). The quality of the wait staff service is also equal in my book to a much “fancier” restaurant, but in a much more casual setting – for example, in between meals a waitstaff person cleaned the crumbs off our table and our waitress was very knowledgeable about each dish and the ingredients, each of these people were casually dressed and there was plenty of small talk.
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PaulaSue atManpafarmers
What an amazing dining experience we had for my husband’s 70th birthday. One of his all time favorite meals. We had everything 😉 thank you for making it a special, memorable experience. We really enjoyed ourselves
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Geno Villafano
Our visit to Oberlin was incredible. Not just on this occasion but ESPECIALLY on the latest trip.
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E A
Its been a while since I’ve had such excellent food and service!
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Kristina Gambarian
My new favorite restaurant! The food was incredible! Amazing service! The vibe is everything, love their open kitchen concept. We order all the pastas and all the desserts! Just WOW! Make sure to make a reservation, the sitting is limited. Definitely will come back again!
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Peter Ed
It is Saturday evening and the restaurant is buzzing. A mixture of table and bar stool seating, with a long open kitchen. Our waiter of the evening, Adam, immediately ‘got it’, about my wife’s allergy to garlic. A fabulous custom designed sashimi yellowfin tuna arrived, as a starter, followed by a custom crab salad as a main.
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Kelly M. Mueller
YES YES YES. The food and service was incredible. Two of us ordered and shared the asparagus tart, lamb tartare, cacio e pepe pasta and the gnudi.
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Julie Thum
We’ve eaten here several times & I can honestly say this is definitely one of our favorites in Providence & beyond. Fabulous culinary delights as well as excellent service make for an exceptional experience. The crudo is definitely one of my personal favorites
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Nevena Pache
We loved food experience here! Sourdough bread, raw fish, marinated mussels (the most interessting mussels preparation I ever tried, even my boyfriend that doesn’t like mussels loved this dish!!), paccheri alla pesto, Spaghetti (with such a fresh tomato flavor explosion in mouth), blueberry and blackberry tart (fruits had such a fresh taste and were not at all mushy and tasteless as how most of the times in other places they are!).
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