Nuno’s Bistro & Bar Menu – Upland, CA

Type : Restaurant

Location : Upland, CA

Modern European cuisine with an emphasis in Spanish, Portuguese, Italian and French. Award winning craft cocktail bar. Nuno’s Bistro & Bar is a true marriage of the Bistro and the Bar where both aspects of the experience work in synergy to provide our guests with the utmost well rounding dining experience.

Contemporary space offering upscale European tapas, pizzas & mains, plus an open bar area with TVs. Based on 469 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Nuno's Bistro & Bar 91786

Address:
2440 W Arrow Route #4a, Upland, CA 91786

Phone: (909) 624-0500

Website:

Social Profile:

Hours

Friday 5–10 PM
Saturday 5–10 PM
Sunday 11 AM–2:30 PM, 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM

Menu

Dinner
Wild Caught Oysters
Natural: Served with Lemon Nikkei: Ponzu, Frozen Lime Zest, Cilantro, Spring Onion Leche de Tigre: Peruvian Citrus Dressing, Avocado, Cilantro Iberica: Tomato, Olive Oil, Jamon Iberico
$6.00
Crispy Calamari
Lightly Breaded and Fried Calamari
$32.00
Pastéis De Bacalhau
Salted Cod Croquettes
$24.00
Patata Bravas
Chopped Potatoes, Brava Sauce, Aioli
$17.00
Porquinhos
Bacon Wrapped Dates, Linguiça, Spicy Honey
$24.00
Grilled Lamb Chop
Baba Ganoush, Tomato, Citrus
$34.00
Langostinos Al Ajillo
Sautéed in Olive Oil, Garlic, Sherry Wine
$58.00
Burrata Salad
Roasted Beets, Carrots, Cherry Tomatoes, Fried Basil $32
$32.00
Eggplant Salad
Smoked Eggplant, Tomatoes, Pine Nuts, Citrus, Herbs
$32.00
Ceviche
Branzino, Scallops, Shrimp, Jalapeno, Leche de Tigre (Peruvian Citrus Dressing)
$48.00
Sashimi
Scallops, Ponzu, Chipotle, Salmon Roe $32
$32.00
Spicy Calabrese
Calabrese Sausage, Mozzarella, San Marzano Sauce, Chili Oil, Pecorino
$32.00
Smoked Pork Belly
Piri Piri Barbecue Sauce, Anaheim Pepper, Pickled Onion, Micro Cilantro
$32.00
Margherita
Buffalo Mozzarella, Heirloom Tomato, Basil, San Marzano Sauce
$24.00
Piri Piri Chicken
Mary’s Organic Half Chicken Served with a classic Basque Escalivada (Roasted Eggplant, Peppers, Red onion), Peewee Potatoes, Broccolini, and side of Chimichurri
$39.00
12 Oz. Hanger Steak
Served with a classic Basque Escalivada (Roasted Eggplant, Peppers, Red onion), Peewee Potatoes, Broccolini, and side of Chimichurri
$52.00
20 Oz. Ribeye
Served with a classic Basque Escalivada (Roasted Eggplant, Peppers, Red onion), Peewee Potatoes, Broccolini, and side of Chimichurri
$125.00
40 Oz. Tomahawk
Served with a classic Basque Escalivada (Roasted Eggplant, Peppers, Red onion), Peewee Potatoes, Broccolini, and side of Chimichurri
$255.00
Catch Of The Day
Salmon Filet
Purple Cauliflower Puree, Fennel Salad, Citrus Vinaigrette
$52.00
Anticucho De Pulpo
Peruvian Style Baked Octopus, Fried Kale, Trinxat (Spanish mashed potatoes with salted pork)
$52.00
Gemelli A La Marinara
Shrimp, Calamari, Mussels, Clams
$52.00
Mafalda And Mushrooms
Seasonal Mushrooms, Cream Reduction
$28.00
Penne A La Vodka
Spicy Tomato Sauce with a Vodka Cream Reduction
$28.00
Paella Mar Y Tierra
Chicken, Shrimp, Calamari, Mussels, Clams, Aioli *Please Allow Minimum of 30 Minutes Cook Time
$90.00
Paella Tinta De Calamar90
Squid Ink, Calamari, Shrimp, Octopus, Aioli *Please Allow Minimum of 30 Minutes Cook Time
$90.00
Paella Vegetariana75
Broccolini, Seasonal Mushrooms, Carrots, Peppers, Onions, Aioli
$75.00
Drink Menu
Handcrafted Soda
lemonade, strawberry, blood orange, tangerine, blackberry
$8.00
Iced Tea $4.00
San Pellegrino .5L Sparkling Water $5.00
Classic Coca Cola Bottle $4.00
Coffee $5.00
O Nuno
Plymouth gin, rye IPA, Unforbidden Buddha’s hand bitters, lemon juice
$18.00
Pisco Rosso
Porton pisco, Solerno blood orange liquor, Angostura bitters, simple syrup, lemon juice, egg white foam
$24.00
The Paris
Loft & Bear vodka, Angostura bitters, grapefruit juice, lemon juice
$18.00
Sol Drop
Loft & Bear vodka, Unforbidden strawberry jarabe, lemon juice
$18.00
Daquiri Smorgasbord
Choose one: passion fruit, tamarindo, guava with fresh lime juice, simple syrup, homemade bitters
$18.00
Lisbon Nights
Brandy Torres 10, fresh lemon juice, house made passion fruit xarope, passion fruit bitters
$18.00
Sete Cidades
Hendricks gin, wild elderflower liqueur, lemon sour, fresh cucumber, basil
$18.00
The Boss
Jimador Blanco, lime juice, agave nectar, Combier liqueur, Unforbidden tamarindo and smoked chicharon rim
$18.00
Tangerine Dream
209 gin, mandarin Napoleon liqueur, ruby red grapefruit, lemon and tangerine juice with egg white foam
$24.00
Caipirinha
Pirassununga P51 Cachaca, lime juice, granulated sugar
$18.00
Braso De Hierro
Boodles gin, fresh lemon & lime juice, simple syrup, Giffard’s elderflower liqueur & egg white whip
$18.00
El Fugitivo
Choice of mezcal or tequila, Unforbidden fermented mango, piri piri bitters, fresh lime, agave nectar and topped with Nuno’s Wit
$24.00
Spanish Spiritz
Junipero gin, Unforbidden Ginger, Pimm’s, Aperol, fresh lemon
$18.00
Passion De Ramón
Mulholland vodka, Unforbidden passion fruit, fresh lemon
$24.00
La Chica Fresa
Verde Momento Mezcal, Unforbidden Strawberry Jarabe, Fresh Key Lime Unforbidden Chile Árbol Bitters, organic agave nectar
$18.00
Caballito De Totora
Pisco Peruano, Unforbidden Guava Jarabe, fresh lime juice, Unforbidden Ají Bitters, organic agave nectar
$18.00
Sangria (Red Or White)
Sangria com um beijo de Porto
$18.00
Irish Nitro Cold Brew
Slane Whiskey & Unforbidden Espresso
$18.00
Henri Marcel Blanc De Blancs Brut NV | France $14.00
Je T’aime Cremant De Limoux Brut NV – France $37.00
Taittinger Brut La Francaise NV | Champagne – France $88.00
Raventos I Blanc Blanc De Blancs, 2019 | Catalonia – Spain $65.00
Alphonse Mellot “La Moussière” Rouge, Pinot Noir, 2018 | Sancerre – Loire Valley $46.00
Roty Marsanny Rouge Roty, 2017 | Burgundy $125.00
Chateau Croix Canon Grand Cru Merlot Blend, 2016 | Saint Emilion – Bordeaux $95.00
Clos Du Clocher, Merlot Blend, 2019 | Pomerol – Bordeaux $145.00
Roc De Cambes Merlot Blend, 2011 | Cotes De Borg – Bordeaux $175.00
E.Guigal Saintes Pierre De Nalys, 2018 | Chateuneauf-De-Pape $98.00
Podere Brizio Brunello Di Montalcino Riserva, Sangiovese, 2016 | Toscana $125.00
Tenuta Montebello Picconero, Merlot – Cabernet Franc, 2011 | Toscana $185.00
Edetaria “Finca La Personal”, Garnatxa Perluda, 2018 | Terre Alta $125.00
Chateau Pajzos Tokaji Aszu 5 Puttonyos 2016 | Tokaji-Hungary $29.00
Château Coutet Premier Cru Classé 2016 | Sauternes Barsac – France $24.00
Gonzalez Byass “Nectar” Pedro Ximenez , NV | Jerez Xeres – Spain $24.00
Donnafugata “Ben Rye” Passito Di Pantelleria, 2019 | Sicily – Italy $24.00
Quinta Do Mourao S. Leonardo 10 Anos White Tawny Port | Porto D.O.C $16.00
Quinta Do Mourao S. Leonardo 20 Anos Tawny Port | Porto D.O.C $28.00
Grandial 750ml Bottle $37.00
1/2 Liter Fresh Juice $16.00
1/2 Liter Unforbidden Flavor For Bellini $18.00
What’s Up Doc?
Sloe Gin, lemon, carrot and pineapple juice with agave nectar and ginger
$14.00
Dragon Rojo
Mezcal, lime and beet juice with agave nectar and ginger
$14.00
Green Goddess
Vodka, lime, pineapple and tangerine juice with agave nectar and ginger
$14.00
Casanova
Amaro Braulio, sweet vermouth, lemon, ruby red grapefruit and pineapple juice with agave nectar and ginger
$14.00
Brunch
Omelette Vegetariana
Organic Eggs, Wild Mushrooms, Baby Spinach, Bell Peppers, Onions, Pesto, choice of Fruit or Breakfast Potatoes
$20.00
Nuno’s Scramble
Organic Eggs, Breakfast Potatoes, Onions – Bell Peppers, Applewood Bacon, Avocado – Piri Piri Sauce, Choice of Toast
$20.00
Steak & Eggs
12 oz Hanger Steak, 2 Organic Eggs, Breakfast Potatoes, Roasted Bell Peppers & Onions, Chimichurri Sauce
$32.00
Breakfast Sandwich
Gruyere Omelette, Applewood Bacon, Baby Iceberg, Tomato, Piri Piri Aioli, choice of Fruit or Breakfast Potatoes
$22.00
Churro French Toast
Cinnamon Brioche, Bourbon Vanilla Custard, Walnuts, Caramelized Apples, Strawberries, Whipped Cream
$18.00
Nuno’s Crêpes
Nutella, Strawberry, Banana, Whipped Cream
$18.00
Caesar
Baby Gem Lettuce – Nuno’s Caesar Dressing – White Anchovy – Pecorino – Grilled Rustic Bread
$24.00
Burrata & Prosciutto
Roasted Beets, Carrots, Cherry Tomatoes, Fried Basil
$32.00
Ceviche
Branzino, Scallops, Shrimp, Jalapeno, Leche de Tigre (Peruvian style marinade)
$48.00
Wild Caught Oysters
Natural: Served with Lemon Nikkei: Ponzu, Frozen Lime Zest, Cilantro, Spring Onion Leche de Tigre: Peruvian Citrus Dressing, Avocado, Cilantro Iberica: Tomato, Olive Oil, Jamon Iberico
$6.00
Crispy Calamari
Lightly Breaded and Fried Calamari
$32.00
Patatas Bravas
Chopped Potatoes, Brava Sauce, Aioli
$17.00
Margherita
Buffalo Mozzarella, Heirloom Tomato, Sweet Basil, San Marzano Tomato Sauce
$26.00
Breakfast Pizza
Porchetta, Applewood Bacon, Onions, Mozzarella, San Marzano Tomato Sauce, Two Eggs
$26.00
Piri Piri Chicken
Served with a classic Basque Escalivada (Roasted Eggplant, Peppers, Red onion), Peewee Potatoes, Broccolini, and side of Chimichurri
$39.00
Gemelli A La Marinara
Shrimp, Calamari, Mussels, Clams
$52.00
Mafalda And Mushrooms
Seasonal Mushrooms, Cream Reduction
$28.00
Penne A La Vodka
Spicy Tomato Sauce with a Vodka Cream Reduction
$28.00
Paella Mar Y Tierra
Chicken, Shrimp, Calamari, Mussels, Clams, Aioli
$90.00
Paella Tinta De Calamar
Squid Ink, Calamari, Shrimp, Octopus, Aioli
$90.00
Paella Vegetariana
Broccolini, Seasonal Mushrooms, Carrots, Peppers, Onions, Aioli
$75.00

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Arianna Fajardo
Nuno’s is one of my all time favorite places. They have delicious tapas and Portuguese inspired cuisine, barrel aged cocktails and a great ambiance (we’re currently listening to live music). Ramon and his whole team always offer a friendly welcome making you feel like you’re part of the family! Great date night spot!

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Newell Canfield
Ramon makes it happen! His drink and food recommendations are spot on! My wife and I sat at the bar with Ramon who recommended 2 Portuguese wines and 2 Scotches! He is always kind, accommodating, and a gentleman! Also, there’s a great guitarist/singer named Nahuel on Friday nights! Great staff and atmosphere! Thank you Ramon! Plus, we’ve known the owners for years who also own the Euro Cafe – Beautiful family!

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Pamela Cuevas
It’s a nice restaurant. Entire menu on the pricey side. Nice for a dinner date. Best shakshuka in town (only served on their breakfast menu). They also have great drinks like “la pasión”. Staff is friendly. Every time we go, Kennedy gives the best service.

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Bobby Choin
This place is amazing! Excellent service with happy smiles and hugs. I can’t wait to come back down to eat here again already! Amazing!!

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Joanna Vazquez
Took my friend for her birthday, and we had an absolute blast here! Everyone is friendly and upbeat! All they want you to do is have a good time! The food is phenomenal, and the drinks are delicious! This is a great place for a good experience! There was live music the night we went, and it really set the tone for the evening. The staff just loves to have fun and they treat you like family there. I highly recommend this place 🙂

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SuperMario McKinley
Danny was amazing with the service and conversation. We were given some free wine tasting. All of the dishes were amazing.

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Sakari L
Great service! pizza made from hand tossing dough to stone oven, to me it delicious! also angel spaghetti great balance in flavor , just about the right amount of garlic taste for me.

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Alejandro Adame
#YumZ! I dont even know what to say. The drinks were ToP Notch. Sophisticated and Tasty! I had the Triple Oaked Woodford Reserve Manhattan and the Samuarai’s Widow. Unbelievable! To snack on, I had the Oxtail Empenadas. I have never had oxtail and i am not a big fan of Empenadas. However, Holy Moly, these were incredibly amazing. This is now my monthly treat to myself. I couldn’t reward myself any more than this. #Heaven

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Samantha Rhodes
Best restaurant in town. It has been my favorite for years consecutively now. If you are looking for fresh, innovative and flavorful cuisine; look no further! Breakfast, lunch and dinner are all exceptional. Highly Recommend

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Aidan Smith
This was $17. I’m not joking. $17 for the tiniest handful of diced potatoes and a tiny sauce container that together were supposed to be patatas bravas. I thought surely it was a joke. It was not.

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