Comfortable, contemporary chain offering an eclectic American menu & a full bar. Based on 757 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
111 Pond St, Norwell, MA 02061
Phone: (781) 616-6160
Hours
| Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11 AM–9 PM |
Menu
| Takeout | |
| Whipped Feta Dip creamy feta, marinated garbanzo beans, sesame crisps, cucumbers and warm house pita |
$13.95 |
| Korean BBQ Wings crispy chicken wings in a sticky soy glaze, wasabi aioli |
$15.95 |
| Ahi Tuna Wontons* choose from chili-spiced crispy wontons or chilled cucumbers, topped with rare-seared sesame-crusted tuna, sweet soy glaze, pickled ginger and wasabi aioli |
$18.95 |
| Buffalo Caribbean Chicken Tenders hand-breaded and tossed with our addictive mango-buffalo bbq sauce, with pineapple-jalapeño salsa and blue cheese dressing |
$15.95 |
| Chicken Dumplings joe’s take on pot stickers, bursting with flavor in a citrus soy sauce |
$10.95 |
| Cheesesteak Egg Rolls thinly sliced sirloin, caramelized onions and cheese in a crispy egg roll wrapper with spicy mustard |
$15.95 |
| Crispy Bang Bang Shrimp lightly fried and battered over seaweed salad with toasted sesame seeds and sriracha aioli |
$15.95 |
| Sheet Pan Nachos crispy nachos with roasted chicken, smothered with creamy queso, pico de gallo, shredded lettuce, jalapeños and chipotle crema |
$15.95 |
| Sweet & Spicy Cauliflower Bites fried to a crispy perfection with blue cheese dipping sauce |
$13.95 |
| New England Clam Chowder rich and creamy with bacon and potatoes |
$9.00 |
| Tomato Basil Soup our ever-so-popular creamy tomato soup |
$8.00 |
| Ahi Tuna seared rare with black pepper & toasted sesame seeds and drizzled with a sweet soy glaze, over mixed greens, arugula, seaweed salad, cucumbers, scallions, pickled ginger and diced mango in an orange-sesame vinaigrette |
$25.95 |
| Crispy Southwest Chicken romaine, mixed greens, grilled corn, shredded cheese, black beans and avocado tossed in creamy santa fe ranch, topped with crispy chicken, pico de gallo and tortilla strips |
$18.50 |
| Super Crunch chopped salad with grilled chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint, cilantro and orange-sesame vinaigrette dressing |
$18.50 |
| Waldorf chopped romaine tossed with grilled chicken, dried cranberries, granny smith apples, grapes, candied pecans and smoked mozzarella with creamy sherry vinaigrette |
$18.50 |
| Cobb grilled chicken, crumbled blue cheese, grilled corn, avocado, bacon, tomatoes, romaine, arugula and hard-boiled egg with blue cheese dressing |
$18.50 |
| Seasonal House mixed greens, grapes, pistachios, carrots, romano and seasonal fruit, tossed in champagne vinaigrette |
$12.95 |
| Greek Wedge iceberg lettuce, grape tomatoes, red onion, cucumber, pepperoncini, kalamata olives, feta, red wine vinaigrette and tzatziki sauce |
$14.95 |
| Classic Caesar crisp hearts of romaine tossed in lemon-garlic dressing with house-made focaccia croutons and shaved romano cheese |
$10.95 |
| Classic Cheese mozzarella and crushed plum tomato sauce |
$10.00 |
| The Margherita fresh mozzarella, torn basil and rustic tomato sauce |
$15.00 |
| Buffalo Chicken crispy chicken tenders tossed in our mango-buffalo bbq sauce with mozzarella, scallions and blue cheese dressing |
$16.00 |
| The Royale all beef burger, special sauce, lettuce, cheese, pickles, onions, on a sesame seed crust, and tomatoes |
$16.00 |
| Shrimp Scampi garlic shrimp, diced tomatoes and mozzarella, sprinkled with our famous romano-red pepper cheese |
$17.00 |
| The Mediterranean herb pesto, spinach, feta, roasted red peppers, kalamata olives, banana peppers and mozzarella cheese |
$15.00 |
| Build Your Own Pie Start with classic cheese + add your favorite toppings. Toppings: (Small +$1 / Large +$2) – extra cheese, blue cheese crumbles, feta, fresh mozzarella, pineapple, broccoli, banana peppers, fresh arugula, fresh basil, fresh spinach, minced garlic, red onions, white onions, kalamata olives, pesto, crimini mushrooms, sliced tomatoes, green peppers, roasted red peppers; (Small +$2 / Large +$3) – italian sausage, prosciutto, meatballs, pepperoni, bacon, roasted chicken, bbq chicken |
$10.00 |
| The Burger* Our classic burger on a martin’s potato roll with joe’s special sauce, lettuce, tomato, onion, pickles and fries. Add your favorite burger toppings: $1.50 – american cheese, white cheddar, blue cheese, pepper jack, fried egg, roasted mushrooms, caramelized onions; $2 – avocado, crispy bacon, bbq pulled pork, guacamole |
$16.50 |
| That’s Fire Burger cajun spiced burger, pepper jack cheese, jalapenos & frickles, lettuce, tomato and sriracha aioli on a martin’s potato roll, served with fries |
$18.50 |
| Smokey Joe Burger our classic burger with melted pepper jack, smothered with shredded bbq pork on a martin’s potato roll with lettuce, tomato and pickles, topped with crispy onion strings, served with fries and house slaw |
$18.50 |
| The Veggie Burger house-made veggie burger patty, melted pepper jack and guacamole on a martin’s potato roll with lettuce and tomato, served with fries |
$17.95 |
| The Cuban pulled pork, prosciutto, provolone, pickles and mustard aioli, pressed on griddled ciabatta, served with fries |
$17.95 |
| BBQ Pulled Pork Sandwich tangy shredded pork on a martin’s potato roll topped with crispy onion strings and pickles, served with fries |
$16.95 |
| Mustard-Crusted Chicken BLT mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with fries and house slaw |
$16.95 |
| Chicken Caprese grilled chicken with melted fresh mozzarella, marinated tomatoes, pesto aioli and arugula on toasted ciabatta with fries or vegetarian style with extra cheese and tomatoes |
$17.50 |
| Turkey Avocado Club house-roasted turkey, avocado and country bacon with lettuce, tomato and mayo on toasted multigrain bread with fries |
$16.95 |
| Classic Turkey Club stacked turkey, country bacon, iceberg lettuce, tomato and mayo on toasted multigrain bread with fries |
$14.50 |
| Grilled Cheese & Tomato Basil Soup ooey gooey cheese on toasted multigrain bread with our creamy tomato soup |
$13.95 |
| Chicken Caesar grilled chicken, romaine lettuce and shaved romano in our lemon caesar dressing |
$17.95 |
| Buffalo Chicken Wrap crispy chicken tossed in our joe’s buffalo sauce with celery, carrot, lettuce and blue cheese dressing |
$17.95 |
| Mustard-Crusted Chicken We hand-bread it, pan-sear it and let the flavor speak for itself. Mustard-marinated and panko crusted, with green beans and mashed potatoes |
$19.95 |
| Sirloin Tips* marinated, grilled and served over mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze |
$29.95 |
| Herb-Crusted Haddock baked to perfection, served with mashed potatoes and steamed broccoli |
$26.95 |
| BBQ Meatloaf grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy bbq gravy, mashed potatoes and green beans, topped with crispy onion strings |
$19.95 |
| Fish & Chips north atlantic haddock, battered, breaded and crispy fried, served with french fries, tartar sauce and coleslaw |
$22.50 |
| Chef Bryan’s Jambalaya Packed with flavor! Chicken, shrimp, andouille sausage and veggies simmered in a cajun broth with seasoned rice |
$22.95 |
| New England Lobster Roll chilled maine lobster tossed with lemon mayo, celery and chives on a toasted brioche bun, served with old bay french fries |
|
| Chicken Piccata lightly breaded and pan-seared in a lemony cream sauce with linguini and capers |
$22.50 |
| Chicken Parmesan romano-crusted chicken, pan-seared and topped with melted mozzarella over linguini with house-made tomato sauce |
$22.50 |
| Sweet & Sour Chicken grilled chicken, red & green peppers, onions, steamed broccoli, pineapple sweet and sour sauce, jasmine rice |
$19.95 |
| Korean Beef & Noodle Bowl korean marinated steak, snap peas, shiitake mushrooms, spinach, stir fry veggies, lo mein noodles, spicy almonds and scallions |
$26.95 |
| Teriyaki Glazed Salmon grilled atlantic salmon with citrus teriyaki glaze, sprinkled with sesame seeds over pineapple fried rice or simply prepared with steamed broccoli and quinoa rice |
$28.95 |
| Ahi Tuna Poké Bowl diced ahi tuna in a citrus ponzu with avocado, quinoa, brown rice, mushrooms, fresh veggies, pickled ginger & toasted sesame seeds, drizzled with sriracha aioli and topped with crispy wonton straws |
$25.95 |
| Veggie Pasta zucchini, grape tomatoes, cauliflower, spinach, grilled corn and penne in a creamy lemon butter sauce |
$18.95 |
| Twisted Pulled Pork Mac & Cheese tender shredded pork tossed in tangy bbq sauce over creamy jalapeno mac ‘n cheese, sprinkled with toasted focaccia crumbs |
$18.95 |
| Penne Alla Vodka simply delicious in a light tomato cream sauce with prosciutto, basil, arugula, roasted red peppers and shaved romano cheese |
$19.95 |
| French Fries | $5.00 |
| Sweet Potato Fries | $6.00 |
| Jasmine Rice Pilaf | $5.00 |
| Mashed Potatoes | $5.00 |
| Sautéed Spinach | $5.00 |
| Green Beans | $5.00 |
| Coleslaw | $5.00 |
| Steamed Broccoli | $5.00 |
| Peanut Butter Thing | $12.50 |
| Carrot Cake | $10.95 |
| Chocolate Chip Cookie Explosion | $10.95 |
| Joe’s Key Lime Pie | $10.95 |
| Chicken Tenders hand-breaded with choice of fries, fruit or veg |
$9.95 |
| Mac & Cheese pasta in our creamy cheese sauce |
$9.95 |
| Cheeseburger* with american cheese, choice of fries, fruit or veg |
$9.95 |
| Pizza our classic cheese pizza |
$9.95 |
| Pasta with butter or tomato sauce |
$9.95 |
| Pasta With Meatballs pasta with mini meatballs and marinara |
$9.95 |
| Cheesesteak Egg Rolls thinly sliced sirloin, caramelized onions and cheese in a crispy egg roll wrapper with spicy mustard |
$32.00 |
| Buffalo Caribbean Chicken Tenders hand-breaded and tossed with our addictive mango-buffalo bbq sauce served with pineapple-jalapeño salsa and blue cheese dressing |
$32.00 |
| Chicken Dumplings joe’s take on pot stickers, bursting with flavor in a citrus soy sauce |
$30.00 |
| Ahi Tuna Kit chili-spiced crispy wontons and chilled cucumbers with rare-seared sesame-crusted tuna, sweet soy glaze, pickled ginger and wasabi aioli |
$43.00 |
| Waldorf chopped romaine tossed with grilled chicken, dried cranberries, granny smith apples, grapes, candied pecans and smoked mozzarella with creamy sherry vinaigrette |
$53.00 |
| Super Crunch chopped salad with grilled chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint and cilantro with orange-sesame dressing |
$53.00 |
| Cobb romaine, arugula, bacon, blue cheese, grilled chicken, avocado, corn, tomatoes and hard-boiled egg with blue cheese dressing |
$53.00 |
| Classic Chicken Caesar crisp hearts of romaine with house-made focaccia croutons, shaved romano cheese and grilled chicken with lemon-garlic dressing |
$45.00 |
| Simple Salad mixed greens, cucumbers, red onion, tomatoes, carrots, house-made focaccia croutons, choice of dressing |
$29.00 |
| Classic Caesar crisp hearts of romaine with house-made focaccia croutons and shaved romano cheese with lemon-garlic dressing |
$29.00 |
| Mustard-Crusted Chicken A joe’s classic. Mustard-marinated and panko crusted, pan-seared and served with green beans and mashed potatoes |
$56.00 |
| BBQ Meatloaf grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy bbq gravy, mashed potatoes and green beans, topped with crispy onion strings |
$56.00 |
| Sirloin Tips marinated, grilled and served with mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze |
$82.00 |
| Chicken Parmesan romano-crusted chicken, pan-seared and topped with melted mozzarella over linguini with house-made tomato sauce |
$62.00 |
| Simple Salmon grilled atlantic salmon with steamed broccoli and quinoa rice |
$80.00 |
| Chocolate Chip Cookies baked fresh daily |
$16.00 |
| Peanut Butter Thing our legendary concoction of peanut butter and chocolate chunks in vanilla ice cream, rolled in oreo crumbs, topped with whipped cream and drizzled with hot chocolate and caramel sauces |
$100.00 |
| Carrot Cake with cream cheese icing and caramel drizzle |
$90.00 |
| Red & White Available | $24.95 |
| Coke | $3.95 |
| Diet Coke | $3.95 |
| Sprite | $3.95 |
| Lemonade | $3.95 |
| Iced Tea | $3.95 |
| Water | $3.95 |
| Sparkling | $7.00 |
| Still | $7.00 |
| Root Beer, Orange Cream | $5.75 |
| Canyon Road Merlot Or Pinot Grigio | $20.00 |
| Prophecy Sauvignon Blanc | $25.00 |
| Alamos Malbec | $25.00 |
| Bud Light, Truly Or Corona | $5.00 |
| Classic Joe Margarita a perennial favorite with el jimador tequila, all-natural agave nectar and lime juice |
$16.00 |
| Pineapple Painkiller the virgin islands’ reputed hangover cure, rum, pineapple juice, cream of coconut, diced pineapple and freshly squeezed oj |
$16.00 |
| Dining | |
| Whipped Feta Dip creamy feta, marinated garbanzo beans, sesame crisps, cucumbers and warm house pita |
$13.95 |
| Korean BBQ Wings crispy chicken wings in a sticky soy glaze, wasabi aioli |
$15.95 |
| Ahi Tuna Wontons choose from chili-spiced crispy wontons or chilled cucumbers, topped with rare-seared sesame-crusted tuna, sweet soy glaze, pickled ginger and wasabi aioli |
$18.95 |
| Buffalo Caribbean Chicken Tenders hand-breaded and tossed with our addictive mango-buffalo bbq sauce, with pineapple-jalapeño salsa and blue cheese dressing |
$15.95 |
| Chicken Dumplings joe’s take on pot stickers, bursting with flavor in a citrus soy sauce |
$10.95 |
| Cheesesteak Egg Rolls thinly sliced sirloin, caramelized onions and cheese in a crispy egg roll wrapper with spicy mustard |
$15.95 |
| Crispy Bang Bang Shrimp lightly fried and battered over seaweed salad with toasted sesame seeds and sriracha aioli |
$15.95 |
| Sheet Pan Nachos crispy nachos with roasted chicken, smothered with creamy queso, pico de gallo, shredded lettuce, jalapeños and chipotle crema |
$15.95 |
| Sweet & Spicy Cauliflower Bites fried to a crispy perfection with blue cheese dipping sauce |
$13.95 |
| New England Clam Chowder rich and creamy with bacon and potatoes |
$9.00 |
| Tomato Basil Soup our ever-so-popular creamy tomato soup |
$8.00 |
| Ahi Tuna seared rare with black pepper & toasted sesame seeds and drizzled with a sweet soy glaze, over mixed greens, arugula, seaweed salad, cucumbers, scallions, pickled ginger and diced mango in an orange-sesame vinaigrette |
$25.95 |
| Crispy Southwest Chicken romaine, mixed greens, grilled corn, shredded cheese, black beans and avocado tossed in creamy santa fe ranch, topped with crispy chicken, pico de gallo and tortilla strips |
$18.50 |
| Super Crunch chopped salad with grilled chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint, cilantro and orange-sesame vinaigrette dressing |
$18.50 |
| Waldorf chopped romaine tossed with grilled chicken, dried cranberries, granny smith apples, grapes, candied pecans and smoked mozzarella with creamy sherry vinaigrette |
$18.50 |
| Cobb grilled chicken, crumbled blue cheese, grilled corn, avocado, bacon, tomatoes, romaine, arugula and hard-boiled egg with blue cheese dressing |
$18.50 |
| Seasonal House mixed greens, grapes, pistachios, carrots, romano and seasonal fruit, tossed in champagne vinaigrette |
$12.95 |
| Greek Wedge iceberg lettuce, grape tomatoes, red onion, cucumber, pepperoncini, kalamata olives, feta, red wine vinaigrette and tzatziki sauce |
$14.95 |
| Classic Caesar crisp hearts of romaine tossed in lemon-garlic dressing with house-made focaccia croutons and shaved romano cheese |
$10.95 |
| Classic Cheese mozzarella and crushed plum tomato sauce |
$10.00 |
| The Margherita fresh mozzarella, torn basil and rustic tomato sauce |
$15.00 |
| Buffalo Chicken crispy chicken tenders tossed in our mango-buffalo bbq sauce with mozzarella, scallions and blue cheese dressing |
$16.00 |
| The Royale all beef burger, special sauce, lettuce, cheese, pickles, onions, on a sesame seed crust, and tomatoes |
$16.00 |
| Shrimp Scampi garlic shrimp, diced tomatoes and mozzarella, sprinkled with our famous romano-red pepper cheese |
$17.00 |
| The Mediterranean herb pesto, spinach, feta, roasted red peppers, kalamata olives, banana peppers and mozzarella cheese |
$15.00 |
| Build Your Own Pie Start with classic cheese + add your favorite toppings. Toppings: (Small +$1 / Large +$2) – extra cheese, blue cheese crumbles, feta, fresh mozzarella, pineapple, broccoli, banana peppers, fresh arugula, fresh basil, fresh spinach, minced garlic, red onions, white onions, kalamata olives, pesto, crimini mushrooms, sliced tomatoes, green peppers, roasted red peppers; (Small +$2 / Large +$3) – italian sausage, prosciutto, meatballs, pepperoni, bacon, roasted chicken, bbq chicken |
$10.00 |
| The Burger Our classic burger on a martin’s potato roll with joe’s special sauce, lettuce, tomato, onion, pickles and fries. Add your favorite burger toppings: $1.50 – american cheese, white cheddar, blue cheese, pepper jack, fried egg, roasted mushrooms, caramelized onions; $2 – avocado, crispy bacon, bbq pulled pork, guacamole |
$16.50 |
| That’s Fire Burger cajun spiced burger, pepper jack cheese, jalapenos & frickles, lettuce, tomato and sriracha aioli on a martin’s potato roll, served with fries |
$18.50 |
| Smokey Joe Burger our classic burger with melted pepper jack, smothered with shredded bbq pork on a martin’s potato roll with lettuce, tomato and pickles, topped with crispy onion strings, served with fries and house slaw |
$18.50 |
| The Veggie Burger house-made veggie burger patty, melted pepper jack and guacamole on a martin’s potato roll with lettuce and tomato, served with fries |
$17.95 |
| The Cuban pulled pork, prosciutto, provolone, pickles and mustard aioli, pressed on griddled ciabatta, served with fries |
$17.95 |
| BBQ Pulled Pork Sandwich tangy shredded pork on a martin’s potato roll topped with crispy onion strings and pickles, served with fries |
$16.95 |
| Mustard-Crusted Chicken BLT mustard-marinated and panko crusted with country bacon, lettuce, tomato and lemon aioli on toasted ciabatta with fries and house slaw |
$16.95 |
| Chicken Caprese grilled chicken with melted fresh mozzarella, marinated tomatoes, pesto aioli and arugula on toasted ciabatta with fries or vegetarian style with extra cheese and tomatoes |
$17.50 |
| Turkey Avocado Club house-roasted turkey, avocado and country bacon with lettuce, tomato and mayo on toasted multigrain bread with fries |
$16.95 |
| Grilled Cheese & Tomato Basil Soup ooey gooey cheese on toasted multigrain bread with our creamy tomato soup |
$13.95 |
| Chicken Caesar grilled chicken, romaine lettuce and shaved romano in our lemon caesar dressing |
$17.95 |
| Buffalo Chicken Wrap crispy chicken tossed in our joe’s buffalo sauce with celery, carrot, lettuce and blue cheese dressing |
$17.95 |
| Mustard-Crusted Chicken We hand-bread it, pan-sear it and let the flavor speak for itself. Mustard-marinated and panko crusted, with green beans and mashed potatoes |
$19.95 |
| Sirloin Tips marinated, grilled and served over mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze |
$29.95 |
| Herb-Crusted Haddock baked to perfection, served with mashed potatoes and steamed broccoli |
$26.95 |
| BBQ Meatloaf grilled meatloaf made with beef, pork, smoked mozzarella, veggies and herbs, with a tangy bbq gravy, mashed potatoes and green beans, topped with crispy onion strings |
$19.95 |
| Fish & Chips north atlantic haddock, battered, breaded and crispy fried, served with french fries, tartar sauce and coleslaw |
$22.50 |
| Chef Bryan’s Jambalaya Packed with flavor! Chicken, shrimp, andouille sausage and veggies simmered in a cajun broth with seasoned rice |
$22.95 |
| New England Lobster Roll chilled maine lobster tossed with lemon mayo, celery and chives on a toasted brioche bun, served with old bay french fries |
|
| Chicken Piccata lightly breaded and pan-seared in a lemony cream sauce with linguini and capers |
$22.50 |
| Chicken Parmesan romano-crusted chicken, pan-seared and topped with melted mozzarella over linguini with house-made tomato sauce |
$22.50 |
| Sweet & Sour Chicken grilled chicken, red & green peppers, onions, steamed broccoli, pineapple sweet and sour sauce, jasmine rice |
$19.95 |
| Korean Beef & Noodle Bowl korean marinated steak, snap peas, shiitake mushrooms, spinach, stir fry veggies, lo mein noodles, spicy almonds and scallions |
$26.95 |
| Teriyaki Glazed Salmon grilled atlantic salmon with citrus teriyaki glaze, sprinkled with sesame seeds over pineapple fried rice or simply prepared with steamed broccoli and quinoa rice |
$28.95 |
| Ahi Tuna Poké Bowl diced ahi tuna in a citrus ponzu with avocado, quinoa, brown rice, mushrooms, fresh veggies, pickled ginger & toasted sesame seeds, drizzled with sriracha aioli and topped with crispy wonton straws |
$25.95 |
| Veggie Pasta zucchini, grape tomatoes, cauliflower, spinach, grilled corn and penne in a creamy lemon butter sauce |
$18.95 |
| Twisted Pulled Pork Mac & Cheese tender shredded pork tossed in tangy bbq sauce over creamy jalapeno mac ‘n cheese, sprinkled with toasted focaccia crumbs |
$18.95 |
| Penne Alla Vodka simply delicious in a light tomato cream sauce with prosciutto, basil, arugula, roasted red peppers and shaved romano cheese |
$19.95 |
| French Fries | $5.00 |
| Sweet Potato Fries | $6.00 |
| Jasmine Rice Pilaf | $5.00 |
| Mashed Potatoes | $5.00 |
| Sautéed Spinach | $5.00 |
| Green Beans | $5.00 |
| Coleslaw | $5.00 |
| Steamed Broccoli | $5.00 |
| Joe’s Key Lime Pie joe’s grandma’s recipe, classically prepared with graham cracker crust, strawberry sauce and fresh whipped cream |
$10.95 |
| Peanut Butter Thing our legendary concoction of peanut butter and chocolate chunks in vanilla ice cream, rolled in oreo crumbs, topped with whipped cream and drizzled with hot chocolate and caramel sauces |
$12.50 |
| Carrot Cake with cream cheese icing and caramel drizzle |
$10.95 |
| Chocolate Chip Cookie Explosion chocolate chip cookie with molten chocolate center, vanilla ice cream, chocolate fudge & caramel sauce |
$10.95 |
| Molten Lava Cake For 2 cocoa sponge cake, vanilla ice cream, chocolate lava |
$16.00 |
| Chicken Tenders hand-breaded with choice of fries, fruit or veg |
$9.95 |
| Mac & Cheese pasta in our creamy cheese sauce |
$9.95 |
| Cheeseburger with american cheese, choice of fries, fruit or veg |
$9.95 |
| Pizza our classic cheese pizza |
$9.95 |
| Pasta with butter or tomato sauce |
$9.95 |
| Pasta With Meatballs pasta with mini meatballs and marinara |
$9.95 |
| Kid Sundae | $2.95 |
| Freshly Brewed Iced Tea | $3.95 |
| Coke | $3.95 |
| Diet Coke | $3.95 |
| Sprite | $3.95 |
| Ginger Ale | $3.95 |
| Orange | $3.95 |
| Coke Zero | $3.95 |
| Barqs Rootbeer | $3.95 |
| Strawberry Lime Rickey lime juice, strawberry and soda water |
$5.50 |
| Pomegranate Fizz all-natural pomegranate juice, oj and soda water |
$5.50 |
| Bottled Soda root beer, orange cream |
$5.75 |
| Sparkling | $7.00 |
| Still | $7.00 |
| Cappuccino espresso with steamed and frothed milk |
$5.75 |
| Espresso the perfect pick-me-up |
$5.50 |
| Cup Of Joe-Bottomless freshly brewed lavazza – regular joe or decaf |
$3.95 |
| Tea an assortment of teas |
$3.95 |
| Hot Chocolate with whipped cream & chocolate drizzle |
$5.00 |
| Gluten Sensitive | |
| Ahi Tuna On Cucumber chilled cucumbers, topped with rare-seared sesame-crusted tuna, pickled ginger and wasabi aioli |
$18.95 |
| Tomato Basil Soup our ever-so-popular creamy tomato soup |
$8.00 |
| Super Crunch chopped salad with grilled chicken, quinoa, apples, pistachios, avocado, spinach, oranges, cukes, mint, cilantro and orange-sesame dressing |
$18.50 |
| Cobb grilled chicken, crumbled blue cheese, corn, avocado, bacon, tomatoes, romaine, arugula and hard-boiled egg with blue cheese dressing |
$18.50 |
| Waldorf chopped romaine tossed with grilled chicken, dried cranberries, granny smith apples, grapes, candied pecans and smoked mozzarella with creamy sherry vinaigrette |
$18.50 |
| Seasonal House mixed greens, grapes, pistachios, carrots, romano and seasonal fruit, tossed in champagne vinaigrette |
$12.95 |
| Greek Wedge iceberg lettuce, grape tomatoes, red onion, cucumber, pepperoncini, kalamata olives, feta, red wine vinaigrette and tzatziki sauce |
$14.95 |
| Mustard-Crusted Chicken We hand-bread it, pan-sear it and let the flavor speak for itself. Mustard-marinated and breaded with gluten-free bread crumbs, with green beans and mashed potatoes |
$20.95 |
| Veggie Pasta zucchini, grape tomatoes, cauliflower, spinach, grilled corn and gluten-free pasta in a creamy lemon butter sauce |
$19.95 |
| Sirloin Tips marinated, grilled and served over mashed potatoes, sautéed spinach, pickled red onions and balsamic glaze |
$29.95 |
| Grilled Salmon with steamed broccoli and quinoa rice |
$28.95 |
| Chef Bryan’s Jambalaya Packed with flavor! Chicken, shrimp, andouille sausage and veggies simmered in a cajun broth with seasoned rice |
$22.95 |
| Chicken Piccata lightly breaded in gluten-free bread crumbs and pan-seared in a lemony cream sauce with gluten-free pasta and capers |
$23.50 |
| Chicken Parmesan lightly breaded in gluten-free bread crumbs, topped with melted mozzarella and house-made tomato sauce with gluten-free pasta |
$23.50 |
| Herb-Crusted Haddock pan-seared with gluten-free bread crumbs and baked to perfection, served with mashed potatoes and steamed broccoli |
$27.95 |
| The Burger With joe’s special sauce, lettuce, tomato, onion and pickles. Add your favorite burger toppings: $1.50 – american cheese, white cheddar, blue cheese, pepper jack; $2 – crispy bacon, avocado, guacamole |
$17.50 |
| The Veggie Burger house-made veggie burger patty, melted pepper jack and guacamole with lettuce and tomato |
$18.95 |
| Mustard-Crusted Chicken BLT pan-seared with gluten-free bread crumbs, topped with country bacon, lettuce, tomato and lemon aioli, served with house slaw |
$17.95 |
| Grilled Chicken Caprese grilled chicken with melted fresh mozzarella, marinated tomatoes, pesto aioli and arugula or vegetarian style with extra cheese and tomatoes |
$18.95 |
| Turkey Avocado Club house-roasted turkey, avocado and country bacon with lettuce, tomato and mayo |
$17.95 |
| Jasmine Rice Pilaf | $5.00 |
| Mashed Potatoes | $5.00 |
| Sautéed Spinach | $5.00 |
| Steamed Broccoli | $5.00 |
| Green Beans | $5.00 |
| Coleslaw | $5.00 |
| Carrot Cake with cream cheese icing and caramel sauce |
$10.95 |
| Mac & Cheese pasta in our creamy cheese sauce |
$10.95 |
| Cheeseburger with american cheese, choice of gluten-free side |
$10.95 |
| Pasta with butter or tomato sauce |
$10.95 |
| Truly Hard Seltzer | |
| Angry Orchard Cider | |
| Gluten-Free Beer ask your server |
|
| Kids Menu | |
| Chicken Tenders hand-breaded with choice of fries, fruit or veg |
$9.95 |
| Mac & Cheese pasta in our creamy cheese sauce |
$9.95 |
| Cheeseburger with american cheese, choice of fries, fruit or veg |
$9.95 |
| Pizza our classic cheese pizza |
$9.95 |
| Pasta with butter or tomato sauce |
$9.95 |
| Kid Pasta With Meatballs pasta with mini meatballs and marinara |
$9.95 |
| Kid Sundae | $2.95 |
| Features | |
| Lemonade Crush absolut vanilla vodka, zingy ginger lemonade, white wine & fresh mint |
$13.00 |
| The Mac Attack crispy bacon, creamy mac & cheese and caramelized onions atop a supreme hot dog on a brioche roll, served with french fries |
$16.95 |
| Aloha Dogg pineapple salsa, teriyaki glaze and wasabi aioli atop a supreme hot dog on a brioche roll, served with french fries |
$16.95 |
| Joe’s Smokehouse Dogg pulled pork smothered in bbq sauce, house slaw and crispy onion strings atop a supreme hot dog on a brioche roll, served with french fries |
$16.95 |
| Strawberry Shortcake warm biscuit, seasonal strawberries and strawberry sauce sandwiched with vanilla ice cream and topped with whipped cream |
$11.00 |
| Cocktails | |
| Fresh Fruit Sangria traditional red or seasonal white |
$11.50 |
| Classic Joe Margarita a perennial favorite with el jimador tequila, all-natural agave nectar and lime juice |
$12.00 |
| Cucumber Watermelon Margarita muddled cucumber, sauza blue agave tequila, watermelon and fresh lime |
$13.00 |
| Pick Me Up tito’s vodka, fresh espresso, salted kahlúa |
$15.00 |
| Strawberry Mule tito’s, house-made strawberry purée, lime and ginger beer |
$12.00 |
| Dos Amigos casamigos blanco & blue agave silver tequila, grapefruit, aperol, lime, ginger simple |
$14.50 |
| Pineapple Painkiller the virgin islands’ reputed hangover cure, rum, pineapple juice, cream of coconut, diced pineapple and oj, sprinkled with nutmeg |
$12.00 |
| Blackberry Bourbon Lemonade simply refreshing…jim beam bourbon, muddled blackberries and house-made lemonade |
$14.00 |
| The Manhattan redemption bourbon, sweet vermouth, angostura, joe’s special cherry |
$15.00 |
| No Way José ritual tequila alternative, ruby red grapefruit, agave nectar, lime |
$12.00 |
| Designated Mule fresh ginger, pomegranate, lime, rosemary & ginger elixir |
$10.00 |
| House White, NYAJ | $11.00 |
| Rosé, La Jolie Fleur | $10.00 |
| Rosé Bubbles, Unicorn | $11.00 |
| Prosecco, La Marca | $13.00 |
| Prosecco Rosé, La Marca | $14.00 |
| Riesling, Chateau Ste. Michelle | $10.00 |
| Pinot Grigio, Mezzacorona | $10.00 |
| Sauvignon Blanc, Prophecy | $10.00 |
| Sauvignon Blanc, Kim Crawford | $14.00 |
| Chardonnay, Kendall Jackson | $12.00 |
| Chardonnay, Edna Valley | $11.00 |
| House Red, NYAJ | $11.00 |
| Pinot Noir, Mirassou | $10.50 |
| Pinot Noir, Erath | $14.00 |
| Pinot Noir, Meiomi | $60.00 |
| Malbec, Alamos | $15.00 |
| Super Tuscan, Banfi Centine | $12.00 |
| Cabernet Sauvignon, Hayes Ranch | $11.00 |
| Cabernet Sauvignon, Freakshow | $14.00 |
| Cabernet Sauvignon, Jordan | $100.00 |
| Bud Light | $6.50 |
| Miller Lite | $6.50 |
| Stella Artois | $8.25 |
| Blue Moon Belgian White Ale | $8.25 |
| Sam Adams Seasonal | $8.25 |
| Dogfish Head 60 Minute IPA | $9.25 |
| Harpoon IPA | $8.50 |
| Tuckerman Rockpile IPA | $8.50 |
| Night Shift Nite Lite Lager | $8.00 |
| Jack’s Abby Blood Orange Wheat | $8.50 |
| Cisco Rotating Selection available in 14oz and 20oz |
|
| Bartender’s Choice ask your server; available in 14oz and 20oz |
|
| Bud | |
| Bud Light | |
| Coors Light | |
| Michelob Ultra | |
| Corona | |
| Truly Hard Seltzer | |
| Angry Orchard Hard Cider | |
| Guinness | |
| Non-Alcoholic Beer available upon request |
|
| Gluten-Free Beer available upon request |
|
| Joe’s Key Lime Pie joe’s grandma’s recipe, classically prepared with graham cracker crust, strawberry sauce and fresh whipped cream |
$10.50 |
| Peanut Butter Thing our legendary concoction of peanut butter and chocolate chunks in vanilla ice cream, rolled in oreo crumbs, topped with whipped cream and drizzled with hot chocolate and caramel sauces |
$11.25 |
| Carrot Cake with cream cheese icing and caramel drizzle |
$10.50 |
| Chocolate Chip Cooke Explosion chocolate chip cookie with molten chocolate center, vanilla ice cream, chocolate fudge and caramel sauce |
$10.50 |
| Molten Lava Cake For 2 cocoa sponge cake, vanilla ice cream, chocolate lava |
$16.00 |
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Menu Photos
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Order and Reservations
Reservations: notyouraveragejoes.comopentable.com
Reviews
Shelley Stamoulis
The Mac attack was meh. Hot dog was not tasty, Mac n cheese was a few pieces of pasta with dried cheese sauce.
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Nick C
Good meal. Decent pricing especially for the area. Our order was taken quickly and prepared just as fast. The burgers were great but the chicken was a bit dry on the salad and other sandwich. Overall not a deal breaker and the service made up for it.
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cavac@4ctech .com
Nice place good service fair prices. We got burgers and some chicken dishes. Burgers were well cooked they could use a tiny bit more seasoning. Chicken was good ( a tiny bit dry) but I’m nitpicking in general the food was great and we would go back. Price were great and fresh and they were loads of them!
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justin santos
Food was tasty, and the waitress was on point, fast, and very attentive. Building seemed older and had a funky smell. I couldn’t put my nose on it, but it was definitely a weird smell. Ordered Steak and Cheese app. With mustard, which was excellent. Pizza, Mac and cheese were not bad either.
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Lisa
2022: Good food & pleasant service. Food menu includes clear nutritional info, which helps in case you’re tracking what you eat.
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Dalida Zoghaib
Every time we visit Boston we always make sure we always go to NYAJ. It is always a great place to eat and super friendly staff. We crave the bread and oil/garlic/parmesan dipping .
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Wassim Ayass
Friendly service, food was ok. The tenders tasted good but the mango on top was totally unnecessary. The pasta plate has more chicken and so little pasta, it tasted ok.
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Ann Rosenberg
We ate mid-afternoon so the restaurant was next to empty. Sometimes when you eat at this time the service and quality of the food is lacking. However, that was not the case here. We ordered from the gluten free menu. My partner had haddock, a large, thick and flakey filet that was lightly breaded and cooked perfectly. It was accompanied by mashed potatoes and green beans. He substituted the regular accompaniment of broccoli with the green beans and the kitchen complied. I ordered one of my favorite dishes, chicken piccata, which I cannot normally get because most restaurant don’t carry gluten-free pasta. The dish was perfectly made. The penne pasta was al dente and topped with two large pieces of lightly breaded chicken breast, cooked to perfection. The sauce was light and lemony and dotted with capers. I was in heaven!
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Kristen Porter
We had such an amazing time lFriday night (party of 7) with exceptional server Lynn that we came back again tonight. Both indoor and outdoor dining was wonderful – food terrific- service was friendly, attentive, and Lynn truly made us feel special.
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Brittany Mullaney
Well it didn’t hit the mark tonight. My boyfriend and I came for a casual dinner on a Wednesday. Not too busy, sat right away. Our service was good. However our food just wasn’t great. We ordered chicken dumplings and steak egg rolls to start. They were both sub par for the price. We both personally didn’t love that the egg rolls were served with mustard rather than a marinara sauce, but that’s personal preference. For our entree I got the Mustard-crusted Chicken and my boyfriend got the Ahi Tuna Poke bowl. The chicken was just eh, I honestly couldn’t taste any mustard flavor. I also ordered steamed broccoli for my side but they smothered it in butter.. Not sure if that’s the norm but I wouldn’t have ordered a healthier side option if I knew they were just going to dunk it in butter. My boyfriends Poke bowl was gross.. it was drenched in soy sauce which not only made it soggy but also extremely salty. He ate it anyways but was not happy after the fact when he realized it was $22.
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