Nostalgia Gastro Bar Menu – Longwood, FL

Type : Colombian restaurant

Location : Longwood, FL

Based on 291 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Nostalgia Gastro Bar 32750

Address:
409 N US Hwy 17 92, Longwood, FL 32750

Phone: (407) 790-7331

Website:

Social Profile:

Hours

Saturday 11:30 AM–11 PM
Sunday 12–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–8 PM
Wednesday 11:30 AM–8 PM
Thursday 11:30 AM–8 PM
Friday 11:30 AM–11 PM

Menu

Aperitivos
Empanadas
Colombian pastries, chicken, beef, cheese, or hawaiian.
$6.01
Chicharron
Fried diced pork belly. Served with white corn cake.
$7.19
Arepa Con Queso
White corn cake with cheese.
$5.25
Calamares Fritos
Deep-fried flour dusted calamari with marinated sauce.
$12.75
Chorizo
Colombian sausage. Served with white corn cake,
$4.60
Morcilla
Colombian black sausage. Served with white corn cake.
$4.65
Camarones Al Ajillo
Shrimp scampi.
$16.19
Camarones Deliciosos
Shrimp with delicioso sauce on top of 4 tostones. Fried flattened unripe plantains.
$16.25
Camarones Apanados (6 Pcs)
Breaded shrimp.
$14.00
Chicken Wings 6 Pcs $9.25
Ceviche De Chicharron
Crunchy pork skin fried in Citrus Juices & Tomatoes
$12.50
Menu Peruano
Ceviche De Pescado
Whitefish marinated with fresh lime citrus juices with garlic, onions, cilantro, and rocoto peppers.
$20.00
Pollo Saltado
Sliced chicken sauteed with onions, tomatoes, white wine, and soy sauce. Served with French fries and white rice.
$18.50
Arroz Chaufa $18.68
Lomo Saltado
Sliced beef sauteed with onions, tomatoes, white wine, and soy sauce. Served with French fries and white rice.
$20.75
Jalea Mixta (Plate To Share)
Seafood mixture of fish, squid, and shrimp fried in lightly seasoned batter. Served with fried yuca and topped with red onions, peppers, lime juice, vinegar, and dash salt.
$30.00
Lomo Saltado A Lo Pobre
Sliced beef sauteed with onions, tomatoes, white wine, and soy sauce. Served with French fries and white rice, fried egg, and sweet fried plantain.
$23.00
Pescado A Lo Macho
Filet of fish, topped with spicy creamy sauce and seafood. Served with white rice.
$23.00
Platos Tipicos
Bandeja Paisa
Grilled sirloin steak, fried egg, crispy pork belly, sausage, sweet ripe plantain, avocado, and corn cake. Served with rice and beans.
$24.15
Lomo De Cerdo Apanado
Breaded pork loin. Served with rice, beans and sweet, and ripe plantain.
$17.25
Pechuga De Pollo En Salsa De Champinones
Seasoned and grilled chicken breast, rice and fries, and creamy mushroom sauce.
$17.25
Bistec Encebollado
Sirloin steak with sauteed onions on top. Served with rice, beans and sweet, and ripe plantain.
$18.50
Bistec Apanado
Breaded sirloin steak. Served with rice, beans, and ripe plantain.
$18.50
Carne Asada
Arepa con queso, grilled steak with corn cake and cheese, or rice and beans.
$17.00
Bistec A Caballo
Steak with Colombian sauce, sirloin steak with sauteed tomato, onions, egg on to. Served with rice, beans and sweet, and ripe plantain.
$19.50
Plate To Share (Picada)
Sirloin, short ribs, pork loin, sausage, black sausage, pork belly, green plantains, yuca, creole potato, and corn cake.
$28.75
Arroz Con Pollo
Yellow rice simmered with shredded chicken and vegetables. Served with sweet plantain.
$16.00
Carnes Y Pollo
Pechuga De Pollo Apanada
Fried golden breaded chicken breast. Served with Argentinian chimichurri sauce. Comes with rice, beans, and French fries.
$17.25
Punta De Anca (16 Oz)
Salted and grilled sirloin steak. Served with Argentinian, chimichurri sauce, and slices of red onions. Comes with rice beans and French fries.
$25.30
Pechuga De Pollo Encebollada
Seasoned and grilled chicken breast with sauteed onions on top. Comes with rice, beans, and French fries.
$16.75
Pechuga De Pollo A La Plancha
Seasoned and grilled chicken breast. Served with Argentinian chimichurri sauce. Comes with rice, beans, and French fries.
$16.00
Pechuga En Salsa Hawaiana
Chicken Breast steak cover whit natural chunks pineapple
Ham & Cheese Served w/Rice & French Fries
$18.50
Pollo En Salsa De Champinones
Seasoned & Grilled Chicken Breast
Rice & fries, Creamy Mushroom Sauce
$18.50
Seafood (Mariscos)
Cazuela De Mariscos
Seafood mixed casserole (Colombian style). Comes with rice, salad, and tostones.
$21.85
Salmon A La Parrilla
Grilled salmon top with onion, tomato sauce, and avocado. Comes with rice, salad, and tostones.
$23.00
Pargo Frito
Fried snapper. Comes with rice, salad, and tostones.
$31.19
Pargo Marinero
Fried snapper and seafood, topped with in-house secret sauce. Comes with rice, salad, and tostones.
$40.94
Churrasco Marinero
Grilled flap steak and seafood, topped with in-house secret sauce. Comes with rice, salad, and tostones.
$33.25
Filete De Pescado Apanado
Breaded fish fillet. Comes with rice, salad, and tostones.
$17.25
Arroz Con Camarones
Rice cooked in rich shrimp broth, mixed with seasoned shrimp sauteed with onions, peppers, tomatoes, and traditional spices. Comes with rice, salad, and tostones.
$20.00
Ensaladas
House Salad (De La Casa)
Lettuce, tomatoes, onions, cucumbers, and sliced carrots.
$5.00
Cesar
Romaine lettuce, parmesan cheese, topped with homemade Caesar dressing and croutons.
$8.75
Ninos
Chicken Tenders With Fries $9.25
Salchipapas $9.94

… View more

Photo Gallery

Order and Reservations

Reservations: wa.me

Reviews

Geo Geovis
Update: New owner! Ecuadorian cuisine was delicious! We ordered a bandera, steak al caballo, fish ceviche, bolon and tostones with chicken and the most delicious lulo smothie! They have a singer on Sundays until 8pm. So happy we went there! They told us the have karaoke night and dancing night. I can not wait to go back there!

… more

DarthGuido
From the tasteful decor and color scheme as well as the friendly welcome from staff to the awesome delicious taste of the food I highly recommend this hidden jewel.

… more

Alic Wired
This is a nicely decorated restaurant with a sizable bar and substantial portion sizes. I recommend trying bandeja paisa, if you’re in the mood for meat and can’t decide on your preference.

… more

Valery Ozuna
First im gonna start off the owner seemed nice but talks to much, second they said they had ecuadorian food but it taste nothing like it, third the waitress was flirting with my fiance the whole time i was there then didn’t come to pick up the plates after we were done eating and just put the check on the table. You should really hire personal who are professional and not desperate for a good tip.

… more

Adam Long
Found this place by accident, and it was a happy one. They serve Peruvian, Columbian, and Ecuadorian cuisine and I have enjoyed what I had. My wife and I started with the camarones deliciosas, shrimp in a cheesey sauce on top of plantains. They were very enjoyable and lived up to their name. Then I had the bendeja paisa which is a great Colombian plate. My wife had carne asada and she loved it. Great flavors, distinct and balanced on everything makes this place enjoyable. Wasn’t too busy around 6pm Wednesday. I’ve been here twice since discovering it last week and will definitely return soon.

… more

Alonzo Herdez
Best environment. Superb customer service.

… more

Kiana Ayala
Everything came out delicious! 10/10! The bandeja paisa and beef empanadas are Chef’s kiss AMAZING! I ordered to-go. I had the pleasure of meeting the owner Terrific person! I’m excited to try other dishes from their menu! 100 stars if I could!

… more

Foxy Boop
Walked past this hidden gem and had to stop in. I love trying out new places and this family owned Columbian & Ecuadorian restaurant didn’t disappoint! The space isn’t big but it’s enough space for a bar as well as booths and tables. I started with mango juice (made with water instead of milk) and some empanadas. They have beef and chicken. The beef was seasoned well and the pastry crust-OMG.. Flaky and tender!! We also ordered chicharrons..because ya know ..fried pork Sheesh. These are a must try, don’t forget the lime spritz. Camarones delicioso were a nice change from fried.. shrimp with onions and peppers on top of tostones, delicioso indeed! The country platter was a nice variety of offerings. It comes with chorizo sausage, beans and rice, chicharon, fried eggs, fried plantains, slice, and carne asada. We also tried the half chicken because I wanted lunch for the next day and it was juicy and flavorful. The customer service was top notch and the owners were engaging with their customers which is so important, they’re very proud of their food and rightfully so. Affordable prices and you won’t leave hungry. We’ll definitely be returning to try more options.

… more

Alexis Robson
This place was wonderful! They made the best empanadas I have ever had. The atmosphere was fun, the food was delicious, and the service was great. I will be coming back with friends 🙂

… more

Rob Hernandez
My exposure to Ecuadorian food was limited to ceviche and sopa de bolas.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions