Based on 79 reviews, the restaurant has received a rating of 4.1 stars. Price
Address:
265 Post Rd, Westerly, RI 02891
Phone: (401) 856-4770
Social Profile: 
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Reviews
Aaron M
I took my wife and child for Christmas special prime rib and NY strip and we glad we came! The meat was perfect! The potatoes were amazing the whole meal was all that we could ask for. My wife enjoyed the naughty eggnog martini and the bartender and rest of the staff were very friendly and understanding of our baby. We will be back soon to try the rest of the menu! Fantastic addition to westerly Restaurant scene. Wish you guys great success. P.S. we loved the little origami cow on the kids menu, lots of fun
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Kathy S
No Bull is a delicious dining experience. I had the 5oz fillet cooked to perfection with beautiful green beans. There is complimentary bread with your meal. The menu includes several seafood items as well. Go and enjoy.
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Mike Merlin
I would go back for burgers but nothing really special about this place. In my opinion it’s a dumb name for a restaurant. The name doesn’t match the decor. It’s looks like leftover equipment from a more elegant restaurant. Oh the yeah, the food.
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Jennifer Griffin
Service was outstanding, the flavor of the meat was really great. I love the buns and the freshness of the ingredients. Definately best fries in town.. My only request would be to offer lettuce for the burgers( I had to steal my husband’s arugula) and the French onion soup was really sweet but still flavorful. I am very pleasantly surprised for their 2nd day of service and will Definately be back!
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Monika Mikana Macrame
We had an amazing family friendly expierience in new Westerly steak house. All stuff super friendly and following all the new regulations wearing masks and seating was very clearly distanced from each other. We were hungry so the started of bread was a blessing and it was absolutley amazing! Then I ordered Piper burger with avocado and brie! And my husband had a cowboy steak and day special vegetable that all was grilled to perfection! The meat is to die for probably the best steak ive ever tried! I was able to enjoy ORGANIC beer so they defenetly won my heart with that. We came with our two years old. They have a kids menu and are family friendly so that a great plus when you want like us just have a little date but dont have a baby sitter. We are going back soon that is for sure!
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Heather Carlsen
Cathy was a wonderful server! So personable and funny, and on top of things. We enjoyed the best bacon wrapped scallops we’ve ever had. Our entrees were cooked to perfection and absolutely filling. I only wish we had room for dessert. Cannot wait to come back! It was worth the 45 minute drive.
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M. M. J.
No Bull Steak House was perfect for Date night! It’s cozy but spacious so you don’t feel on top of anyone. My husband got a steak and I got a burger and we were both impressed with the quality and quantity of food! We ordered a mini wedge that wasn’t very mini and perfect for us to split. The service was great and the owners even came to check on us! I would highly recommend!
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kelly McCormick
My best friend and I were hankering for a steak, but we couldn’t decide where we wanted to eat, exactly. On a whim we googled steakhouses in the area. We mulled it over for a few moments and decided to drive the hour 15 from Attleboro, MA to Westerly, RI. I have to say, this was one of the best food decisions we’ve made in quite a while. The vibe is comforting and welcoming. The staff is very friendly and we absolutely loved our server, Randy. He was very personable and funny. He made the whole experience for us. The food though is the star of the show! The filet melts in your mouth! The mashed potatoes were proper. If you’re looking for an incredible meal please visit these fine folks.
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Andrew Johnson
This is one of the best steak house restaurants I’ve been to. When walking in the door you are promptly greeted and seated. We actually meet the owner of the establishment that night and he was happy to have us there. It’s a nice open room with good lighting but if you need to use glasses it might be a bit difficult since I went with my senior parents who had to use a keychain light to see the menu. The music was not overbearing when having conversations so that was pretty cool. The menu which can be viewed online had plenty to choose from. I had the clam chowder and 16oz steak. The clam chowder was great and the steak could not have been cooked any better. I would definitely recommend this “House of Steak” to every one!
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Lanie Estes
I called and made a reservation around 4:45 on a Saturday night a gentleman answered the phone took my name asked to spell it and said we were all set at 6:45. We get there no reservation. Place is somewhat busy everyone is running around frazzled. We sit down and didn’t see our waitress for about 10 minutes. We took it ok she is busy we looked at the menu. She came over and we ordered our drinks. Another 10-12 minutes go by she brings our drinks so we ordered figured let’s hurry up and order in case we don’t see her again. Our salad and soup came out about 20 minutes later. We were starving no bread like other tables had then chowder had good flavor but wasn’t super hot and salad. Few minutes later our entrees come out. My husband’s cowboy steak comes out barely luke warm and zero seasoning on it barely grill marks on one side. As she is waiting to put another tables order in she looks over never comes over to see if we need anything or how is it do we need another drink nothing. Finally when she does come over I asked her what seasonings are on his steak she said salt pepper and spicy seasoning. So we told her about his steak and it was barely warm she Said I’m sorry. A $45 steak and you advertise your nsme steaks so it should be pretty darn good. If your kitchen makes a mistake customers shouldn’t have to pay for it especially since he didn’t eat the steak you charge $45 for. Just awful and my bacon wrapped scallops the bacon was crispy on the outside which I love and raw on the inside. I know it’s hard to find help but shame on the manager/owners there were 2 servers for the whole place and 3 bartenders. None of them could keep up. $130 and the food was horrible.
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