Sleek, contemporary venue for sushi & hibachi-style Japanese fare, plus DJs & a dance floor. Based on 888 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
38 2 Bridges Rd, Fairfield, NJ 07004
Phone: (973) 882-1688
Social Profile:
Hours
Tuesday | 12–10 PM |
Wednesday | 12–10 PM |
Thursday | 12–10 PM |
Friday | 12–11 PM |
Saturday | 12–11 PM |
Sunday | 12–10 PM |
Monday | 12–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: mealkeyway.com
Reviews
Roxanne
First time here and will be back. The waiters were moving fast but very attentive. The presentation was fun the kids enjoyed. The portions are very large you will have left over. The combo was chicken steak and shrimp. The yummy sauce was good. The sake was really good and fun to do. Our chef even had the kids do it with lemonade. Fried calamari and shrimp tempura was great. Everything was delicious.
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Naj H.
Went here with a party of 20 pp to celebrate my son’s 18th birthday…The Ambiance was nice drinks were good food was ok…only thing I didn’t like was that there was no dj playing music as stated google…Oh and another thing I definitely didn’t like was once the hibachi chefs finish playing around with the spatulas and fire and finally given us our food they pretty much gave us about 20 min to finish eating and then they were kinda rushing us out.
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Thomas Johnson
A few friends and I visited another friend at Kessler in West Orange. I thought let’s make it a day and have dinner afterwards. We decided on Hibachi. We found Nikko’s and made reservations for 3 at 6:30pm. We arrived on time and were asked to wait a few minutes by a polite gentleman that I believe was the host. After a few minutes he led us to our table. A woman came after a while and took our drink orders and returned to give everyone a salad and soup. They were both tasty, especially the the salad (great dressing). Our drinks were served, I had a Vodka Soda and 1 of my friends had a glass of Chardonnay (which she enjoyed), the other settled for Ginger Ale. We were chatting and enjoying each other’s company and then we noticed that we had been sitting for an hour and an itamae hadn’t come out yet. 10 minutes later he arrives (don’t skip lunch, like I did) and starts entertaining (cooking). The food was delicious. I ordered the steak and shrimp combo and my friends ordered lobster tail and shrimp combo. I gave 4 stars because we waited for so long and the person taking our drink order didn’t check to see if anyone wanted another drink.
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Damian Pokoj (Louis Cyphere)
Place is clean, staff efficient and unobtrusive. Offers seating at the bar, or full fledged hibachi experience.
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John Von Achen
The restaurant is clean and attractive. Though some things which should be hidden from the customers are out in public view such as the filter for their indoor koi pond. They have many signs around the restauarant which should be made permanent instead of a piece of paper taped to the wall.
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Nick DiDomenico
I was craving a hibachi cooked meal so i stopped in for lunch by myself. I was seated promptly upon arrival in an appropriately sized booth (not the Hibachi table but that was fine, I was only there for the food not the show.) I ordered the chicken hibachi meal, it was served promptly and it was delicious. The ginger salad dressing is as good as anywhere else in the area, as were the sauces served with the meal. I will not hesitate to go here for lunch again in the future.
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Tiffany
The hibachi chef that we had both times that I visited was good, there has never been anyone actually waiting at the front desk both times that I visited. We had to stand around and wait for someone to come both times. It would be nice to be greeted and checked in for seating upon arrival. The food is OK though. They could do a little more to the noodles and the rice, but it’s a cool place to take the family.
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Viktoryia Tarasevich
The food is always so so so good, we booked Hibachi and they put on an amazing show, also love their sushi
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Ritz The Reviewer
There was a clear difference in the food from my first visit to Nikko almost 2 years ago versus this past week. The portions used to be bigger (don’t get me wrong, it’s plenty to be full) and the prices have gone up then what is listed on their menu and website. The service was good but it’s also because we visited early dinner on a weekday. I was reallly excited to be back here but was a little disappointed. I don’t feel the flavors were the same and I ended up with a stomach ache after. I will be looking for another go-to hibachi spot now.
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Vanessa Aquino
It’s was great. Great food, drinks and service. Our bartender/waitress (Essie) was knowledgeable and friendly!!!
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