Nico’s Pizza Menu – Provo, UT

Type : Pizza restaurant

Location : Provo, UT

Informal counter-service shop specializing in Boston-style pizza, plus other casual Italian food. Based on 940 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Nico's Pizza 84604

Address:
255 Cougar Blvd, Provo, UT 84604

Phone: (801) 356-7900

Website:

Social Profile:

Hours

Wednesday 11 AM–12 AM
Thursday 11 AM–12 AM
Friday 11 AM–12 AM
Saturday 11 AM–9 PM
Sunday Closed
Monday 11 AM–12 AM
Tuesday 11 AM–12 AM

Menu

Create Your Own Pie
Small (8″) Cheese Pizza
Add toppings for $0.50 each.
$5.99
Med (12″) Cheese Pizza
Add toppings for $1.00 each.
$9.99
Large (14″) Cheese Pizza
Add toppings for $1.50 each.
$11.99
X-Large (16″) Cheese Pizza
Add toppings for $2.00 each.
$13.49
Toppings – Cheeses
Mozzarella, Parmesan, Ricotta, Cheddar, Feta.
Toppings – Meat
Pepperoni, Sausage, Canadian bacon, Salami, Bacon, Breaded chicken, Grilled chicken, Steak, Hamburger, Meatballs, Anchovies.
Toppings – Veggies
Black olives, Green peppers, Mushrooms, Red onions, Pineapple, Tomatoes, Jalapenos, Banana peppers, Roasted red peppers, Spinach, Broccoli, Fried Eggplant, Artichokes, Garlic, Almonds.
Classic Pies
Small (8″) Classic Pie $6.99
Med (12″) Classic Pie $11.99
Large (14″) Classic Pie $14.99
X-Large (16″) Classic Pie $17.49
SELECTIONS:
Fenway
Nico’s tomato sauce topped with sliced tomatoes, basil, and an extra helping of whole-milk mozzarella.
Hawaiian
Nico’s tomato sauce topped with Canadian bacon and pineapple.
Margherita
Hearty house tomato sauce with fresh garlic, finished with basil.
Spicy Hawaiian
Nico’s tomato sauce topped with pepperoni, pineapple, and green peppers.
Three-Cheese
Nico’s tomato sauce topped with cheddar, romano, and an extra helping of whole-milk mozzarella.
Favorite Pies
Small (8″) Favorite Pie $7.49
Med (12″) Favorite Pie $12.99
Large (14″) Favorite Pie $16.49
X-Large (16″) Favorite Pie $19.49
SELECTIONS:
Bunker Hill
Nico’s Sauce (an out-of-this-world, made-in-house, creamy vinaigrette) topped with thin-sliced grilled chicken and crispy bacon.
Chicken Parmesan
Nico’s tomato sauce topped with breaded chicken, extra sauce, and an extra helping of whole-milk mozzarella.
CMA
Creamy homemade Alfredo sauce topped with grilled chicken and mushrooms.
Greek Royalty
Nico’s tomato sauce topped with sliced tomatoes, broccoli, black olives, and crumbled feta.
Green Monster
Nico’s tomato sauce topped with sliced tomatoes, fresh spinach, onions, mushrooms, black olives, bell peppers, and pineapple, finished with sliced almonds.
Mark Anthony
Crushed red peppers topped with grilled chicken, spinach, crispy bacon, and garlic.
North End
Nico’s tomato sauce topped with Canadian bacon, mushrooms, and black olives.
Primavera
Nico’s tomato sauce topped with broccoli, sliced tomatoes, onions, peppers, and mushrooms.
Queen Margotte
Fragrant pesto topped with sliced tomatoes and spinach, finished with basil.
Tonalli Special
Nico’s tomato sauce topped with grilled chicken, Canadian bacon, and bacon, finished with Buffalo sauce.
Premium Pies
Small (8″) Premium Pie $7.99
Med (12″) Premium Pie $13.99
Large (14″) Premium Pie $17.99
X-Large (16″) Premium Pie $21.49
SELECTIONS:
Backyard BBQ
Nico’s tomato sauce topped with hamburger, crispy bacon, red onions, and cheddar cheese, finished with smoky BBQ sauce.
Chicken Pesto
Creamy Alfredo sauce and fragrant pesto sauce topped with grilled chicken, broccoli, fresh spinach, and garlic.
Cucina Paradiso
Garlic butter topped with grilled chicken, fresh spinach, finished with sliced almonds.
Eye Of The Tiger
Nico’s tomato sauce topped with grilled chicken, crispy bacon, roasted red peppers, finished with Buffalo sauce.
Italian Stallion
Homemade spice base topped with pepperoni, steak, fresh spinach, and garlic.
Meatza Chiena
Nico’s tomato sauce topped with pepperoni, sausage, Canadian bacon, hamburger, and crispy bacon.
Nico’s Special
Nico’s tomato sauce topped with pepperoni, sausage, mushrooms, red onions, and green peppers.
BBQ Chicken
Nico’s tomato sauce topped with grilled chicken, crispy bacon, red onions, and sweet pineapple, finished with smoky BBQ sauce.
Strada Di Roma
Creamy Alfredo sauce topped with grilled chicken, fresh spinach, and artichokes.
Pizza by the Slice
Cheese $3.00
Pepperoni $3.00
Slice Of The Day
Rotates daily, chosen by our employees.
$3.50
Staff Pick
Rotates daily, chosen by our employees.
$4.00
Add Drink To Slice $1.00
Add Salad Or Breadsticks To Slice $2.00
Add Drink And Salad Or Breadsticks To Slice $3.00
Calzones
Two Toppings (Or Choose A Classic Pie) $7.49
Three Toppings (Or Choose A Favorite Pie) $7.99
Four Toppings (Or Choose A Premium Pie) $8.49
Stromboli
Traditional (Or Two Toppings) $7.99
Three Toppings $8.49
Four Toppings $8.99
Appetizers
Breaded Ravioli (5pc) $3.99
Breaded Ravioli (10pc) $6.99
Chicken Fingers (4pc) $3.99
Chicken Fingers (8pc) $6.99
Mozzarella Sticks (5pc) $3.99
Mozzarella Sticks (10pc) $6.99
Meatballs (6pc) $3.99
Meatballs (12pc) $6.99
Cheese Scarpa (1pc) $3.99
Cheese Scarpa (2pc) $6.99
Breadsticks (4pc) $2.99
Breadsticks (8pc) $4.99
Garlic Sticks (4pc) $2.99
Garlic Sticks (8pc) $4.99
Bites (Cheese Or Garlic) $4.99
Roll (1pc) $0.99
Roll (6pc) $4.99
Chicken Wings (5pc) $5.99
Chicken Wings (10pc) $9.99
Salads
Garden Salad
Fresh greens, tomatoes, cucumbers, red onion, and croutons.
$5.99
Caesar Salad
Classic Caesar finished with shredded parmesan and croutons.
$5.99
Greek Salad
Fresh greens, tomatoes, cucumbers, red onion, olives, and feta.
$5.99
Citrus Salad
Fresh greens, mandarin oranges, red onion, and crumbled feta.
$5.99
Caprese Salad
Sliced tomatoes and mozzarella cheese, finished with olive oil, balsamic glaze, and fresh basil.
$5.99
Any Salad As A Side Salad (Except Caprese) $2.99
Add Meat To Any Salad $2.00
Pasta
Fettucini, Ziti, Or Stuffed Shells W/Your Choice Of Sauce $6.99
Add Veggie Toppings To Any Pasta $0.00
Add Meat Toppings To Any Pasta $2.00
Desserts
Bites
Cinnamon sugar or Oreo
$4.99
Pizza
8″ pizza with sweet ricotta and either Oreo or Reece’s
$5.99
Stromboli
Filled with sweet ricotta and either Oreo or Reece’s
$6.99
Cannoli (Sm)
Vanilla or Oreo
$1.49
Cannoli (Lg)
Vanilla or Oreo
$2.25
Fountain Drinks (Coca-Cola Freestyle, free refills)
Kids (16oz) $1.39
Regular (24oz) $1.99
Large (32oz) $2.39
X-Large (44oz) $2.59
Secret Menu Pies
You’ll Just Have To Find Out When You Get Here (;

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Menu Photos

Photo Gallery

Reviews

Courtney Goff
I am really picky when it comes to pizza, and I LOVED Nico’s. It was so good and I love how many options they had. They have unique ones like pesto, buffalo chicken, BBQ, and more classics like veggie, white sauce, and red sauce. We didn’t have to wait too long for our food and it came out fresh out of the oven so it was very hot. Had to let it cool down a bit before eating. The bread/crust was so good and so was the rest of the pizza. I loved the thin crust with a little bit thicker crust. My favorite one I tried was the Villanova but I swapped out the steak for pepperoni and the onions for green peppers. The decorations and atmosphere made me feel like I was on a date at a cute pizza diner. It was so cute and the food was really good.

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Hannah Michels
This stuff is the freaking best. Seriously. Just eat this pizza. Your life will forever change for the better. Nico’s specialty pizza is my favorite but the barbeque chicken pizza is also such a slay. The dough to sauce to cheese to toppings ratio is perfect and the flavors are heaven incarnate. I want to kiss the chef. Try this pizza and you’ll want to kiss the chef as well.

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Sarah Sutton
We stopped by for the firdt time last week for lunch and had a great experience. The customer service was top notch and we really enjoyed our pizza and Stromboli!

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Josue Gomez C.
If you’re looking for some of the most delicious pizza you’ll ever taste, look no further than Nico’s Pizza! This Boston-style pizzeria is a hidden gem that you absolutely have to check out.

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Noah P
The pizza was so good! I love cannoli so I wish I had gotten the bigger one. I got two smalls and they were almost bite sized. The pizza didn’t take very long to get to our table and the staff were so friendly and helpful. Highly recommend!

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Brandon Lemmon
My first experience here a few years ago wasn’t great. Since then I think the pizza has improved significantly. Pro tip is to ask for the pizza well done. A plain cheese is my go to but I have tried a few other pizzas that were also really good.

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Roland Blose
WOW!! Maybe the best pizza I ever had. We ordered the Green Monster which had tomatoes, spinach, mushrooms, onions, black olives, bell peppers, pineapple, and sliced almonds. We added ham to make it a deluxe Hawaiian pizza. The veggies were fresh and plenty of ’em’. The cheese on it was amazing as we love cheese. It was hot and freshly made. The crust was crispy and thin. It held up very well for all the toppings it had. I got the small salad with there house dressing which is a must to try. Very creamy and cold. Good amount of salad. You can also just get slices if you want something small. And best of all they are open late for college student or anyone wanting something to eat at that time. Overall a super place to eat.A+

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Regan Petersen
Nico’s pizza I can honestly say is the best pizza place in all of Utah County. (Some pizza places around here are kinda stinky, but not this place).

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Joelle Palomar
This pizza is a bit pricey but it well worth it. The crust on the Margherita is thin and has the perfect amount of crunch. The meatballs are pretty good, but I probably wouldn’t get them again. Can’t wait to go back and try the garlic breadsticks!

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Robert Proulx
I love this place; they have good pizza, which is reasonably priced. The employees are friendly. They play cool movies and TV in the lobby. There’s just one problem not being able to get a whole pie after 8 o’clock is ridiculous. Now, switching to a by-the-slice business model later in the day is smart. But 8 o’clock is just too damn early. I would gladly give this pizza parlor five stars if I could just get a pizza. SMH

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