Nico’s Little Italy Menu – Manhattan, KS

Type : Italian restaurant

Location : Manhattan, KS

Based on 642 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Nico's Little Italy 66502

Address:
1101 Moro St Suite 111, Manhattan, KS 66502

Phone: (785) 775-1101

Website: https://nicoslittleitaly.com/

Social Profile:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday Closed
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM

Menu

Appetizers
Toasted Ravioli
Breaded ravioli with seasoned ground beef with marinara sauce
$8.99
Stuffed Mushrooms
Button mushroom caps, spinach, italian sausage and mozzarella cheese with marinara sauce
$10.49
Bruschetta
Toasted bread brushed with aglio olio, with an olive tapenade, balsamic vinegar, chopped tomato, capers and diced onion relish, parmesan cheese and kalamata olives
$8.99
Caprese
Beefsteak tomato with fresh mozzarella cheese, kosher salt, fresh basil & italian vinaigrette
$8.99
Calamari Strips
Breaded calamari strips with marinara
$9.99
Sampler Appetizer
A sampler platter of our mozzarella fritti, toasted ravioli, calamari, bruschetta & stuffed mushrooms
$17.99
Mozzarella Fritti
Lightly breaded mozzarella cheese served with marinara sauce
$8.39
Salads
Martinelli’s Chopped Salad
Iceberg lettuce, diced chicken, bacon, tomato, green onion, avocado and bleu cheese with martinelli’s house dressing
$8.39
Lettuce And Tomato Salad
Iceberg lettuce, tomato, kalamata olives and parmesan cheese with italian vinaigrette
$4.79
Caesar Salad
Romaine lettuce, caesar dressing, croutons and parmesan cheese
$4.79
Vegetables
Garlic-Roasted Baby Potatoes
Baby russet potatoes roasted with aglio olio
$5.79
Broccoli
Steamed broccoli crowns in lemon garlic butter
$5.79
Asparagus
Stalks of fresh asparagus with lemon garlic butter
$6.79
Spinach
Fresh baby spinach tossed with lemon garlic butter
$5.79
Wine
Zardetto Prosecco $5.50
Stemmari Pinot Grigio $5.50
Stemmari Pinot Noir $5.50
Stemmari Nero D’avola $5.50
Cabernet $7.00
Chardonnay $7.00
Capasaldo Moscato $8.00
Clean Slate Riesling $7.00
Ruffino Pinot Grigio $7.00
Sophie Sauvignon Blanc $9.00
Rosalie $9.00
Kendall Jackson Chardonnay $8.50
Luccio Bello Rosso $6.00
Blackstone Merlot $7.00
Mark West Pinot Noir $8.00
Capasaldo Chianti $8.00
Straccali Chianti $8.00
Holden Manz Red Blend $9.00
Charles And Charles (Red Blend) $8.00
Sean Minor Cabernet Sauvignon $10.00
M&R Asti Spumante
Bottle
$30.00
Capasaldo Prosecco
Bottle
$32.00
Dom Perignon
Bottle
$275.00
Camp Zin
Bottle
$48.00
Silhouette Pinot Noir, Willamette
Bottle
$54.00
Guido Porro Langhe Nebbiolo
Bottle
$56.00
Beer
Bud Light $3.75
Stella $4.25
Free State Yakimaniac Ipa $4.25
Kc Bier Dunkel $4.00
Tallgrass Buffalo Sweat $4.25
Bud Light $3.50
Budweiser $3.50
Coors Light $3.50
Coors Original $3.50
Michelob Ultra $3.50
Miller Lite $3.50
Boulevard Wheat $4.75
Corona $4.75
Dos Equis Amber $4.75
Moretti Rossa $4.75
Peroni $4.75
Shiner Bock $4.50
Three Rings Vertigo Ipa $4.00
Three Rings Wanderlust $4.00
Truly Seltzer $4.00
Beverages
Pellegrino $3.00
Brewed Coffee $2.69
Espresso $2.69
Pepsi $2.69
Diet Pepsi $2.69
Dr. Pepper $2.69
Diet Dr. Pepper $2.69
Root Beer $2.69
7-Up $2.69
Mountain Dew $2.69
Lemonade $2.69
Iced Tea $2.69
Pass The Pasta
Martinelli’s Pasta
Shell pasta in alfredo with mushroom marsala sauce and chicken
$8.59
Linguine Chicken Pesto
Linguine in a pesto sauce tossed with diced chicken and pine nuts
$9.39
Spaghetti Marinara
Spaghetti in martinelli’s famous marinara sauce
$6.99
Creamy Shrimp Pesto
Rotini pasta in a creamy pesto sauce with shrimp
$9.39
Rotini Carbonara
Rotini pasta in a creamy alfredo sauce with ham, diced tomato, bacon and green onion
$9.39
Fettuccini Alfredo
Fettuccini and broccoli in alfredo
$7.49
Vodka Shrimp And Shells
Shell pasta in a pink vodka sauce with shrimp
$9.39
Tricolor Tortellini
Spinach, tomato, plain tortellini stuffed with cheese and in choice of sauce
$9.99
Sicilian Shrimp Scallops Pasta
Linguine in alfredo sauce with asparagus, shrimp and scallops. Topped with parmesan cheese
$11.99
Seasoned Tilapia With Linguine
Farm-raised boneless tilapia filets on linguine with aglio olio (garlic and butter), tomato, asparagus and parmesan cheese
$10.99
Lasagna
Sheets of pasta layered with ricotta and mozzarella cheeses, housemade sauce, ground beef and sausage
$9.39
Shrimp Fra Diavolo
Jumbo shrimp on linguine in a reduced spicy marinara sauce with spinach, tomato and shaved parmesan
$11.99
After Dinner
French Style Cheesecake
Light and airy, a whipped cheesecake on graham cracker crust with a fresh strawberry
$7.99
Molten Vesuvio
Chocolate cake filled with hot fudge and topped with vanilla gelato
$7.99
Cannoli
Crisp italian pastries filled with sweet cream and chocolate chips
Vanilla Gelato
Spumoni
Affogato
A scoop of vanilla gelato “drowned” with a shot of espresso
$4.49
Creme Brulee
Homemade vanilla custard topped with caramelized sugar
$6.99
Brewed Coffee $2.59
Espresso $2.00
Espresso Martini $9.00
Banfi Grappa $7.00
Romana Sambuca $6.00
Port $6.00
Frenet Branca $6.50
Poultry And Seafood
Chicken Parmesan
Breaded scaloppine chicken breast with provolone cheese and marinara sauce
Chicken Carbonara
Breaded scaloppine chicken breast topped with alfredo sauce, ham, diced tomato,bacon and green onions
Chicken Piccata
Breaded scaloppine chicken breast in a white wine, lemon, butter and caper sauce
Chicken Marsala
Breaded scaloppine chicken breast in a mushroom and marsala wine sauce
Tilapia Piccata
Farm raised tilapia with white wine, lemon, butter and caper sauce

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Menu Photos

Photo Gallery

Reviews

Shawn Stockemer
Absolutely excellent Italian eatery. Decor was homely and welcoming. Staff all greeted you when you entered. The fantastic service continued the entire meal. Food was excellent and you got a large delicious meal for a downright reasonable price. Overall an absolutely wonderful dinning experience.

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Nick Powers
Monday Night: Pretty busy took 30 minutes to get seated. Dinning area is tight and very noisy so be aware if your looking for quiet romance. Bread is good but basic. Family style Italian nothing wrong with that but be aware. Food came out quick once we finally got seated. We had a family fettuccine Alfredo, it was fine. $23. If you’d rather support a local business than go to Olive Garden then this is fine, pretty much on par.

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Jon Klimek
I had the shrimp diavolo and my wife had the Tilapia and linguini. The waiter was pleasant and described the restaurant and serving style. I was very pleased with the taste and and quality of the food. If I had one one thing that could have been better and it’s such a minor issue. The bread could have been warm. The pasta was fantastic, the shrimp were very tasty. No wonder it’s hard to get in without a wait.

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Katie Lovelace
The atmosphere of this restaurant was great. I absolutely love Italian food and found their food delicious. The service was fantastic minus we had to ask the server three different times for a straw because he kept forgetting. I didn’t ding the review too much for that because it was super busy when we ate here.

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Peggy Askins
Wait staff went above and beyond to provide the best service! They made us feel like we were very welcome there. The food was delicious. I would highly recommend. We did call ahead to make sure they could accommodate our party of eight.

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Huyvu Nguyen
Whenever we are in Manhattan, we almost make sure to go to Nico’s. Best Italian in town and served family style. Great value and great food. Our server was Kendall, he was really friendly & provided fantastic service.

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Zacarias Michilinsky
Really good service and really good food. I had the stake, my lady had the chicken carbonara. The red wine was a recommendation from our waiter and he was spot on. I have a hard time taking picture of food but was luckily able to breath a little before staring to eat whole this tiramasu. ⭐️⭐️⭐️⭐️⭐️

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Christine John
Really Great Friendly Service! Food Was Very Good! Would Definitely Recommend and Will Return.

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M Nedloc
This would be another first time for me, going to this restaurant I mean. I got my food to go but just to describe the inside of the restaurant, it’s quite cozy and pleasant. Unfortunately, something went wrong with my online order so by the time I arrived I had to wait a little but, but it wasn’t long at all. The women who took care of me was very accommodating and delightful and got me my order right away. I came maybe an hour into the restaurant opening for the day so there wasn’t a lot of people there to begin with but waiting for my order you can see people slowly start pouring in, so this is a popular place to eat. I ordered the linguine chicken pesto, and it was hot and enjoyable, I also ordered the calamari strips which kind of felt like the breading of was a bit overcooked, but it was still edible and the flavor decent. On my next visit through town, I would not mind coming in again, they have a bunch of pastas I want to try and I’ve heard good things about their fried ravioli appetizer, something to look forward to!

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Susan Shearer
My husband and I took our friends out for their 30th anniversary. The booth was so special and private, with curtains blocking the view of patrons front and back. They even surprised them with a free dessert topped by a sparkler. The food is great and all the employees are so free and accommodating. I’ve been there twice since and will continue to go back. I highly recommend Nico’s!

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