Next-Kitchen Menu – Long Beach, CA

Type : Mediterranean restaurant

Location : Long Beach, CA

A New Mediterranean Restaurant – Authentic, Quality and Affordable!

Our mission is to bring the flavors and culture of the Mediterranean to your table. Our menu is inspired by the diverse cuisines of the Mediterranean region, including Greece, Italy, Spain, Morocco, Turkey, and Lebanon. We only use the freshest, locally-sourced ingredients to create delicious, wholesome dishes that will transport you to the sunny shores of the Mediterranean. Whether you’re a vegetarian, or meat-lover, we have something for everyone on our menu. From our famous falafel wraps and mouth-watering chicken shawarma to our crispy Falafel balls, our dishes are made with love and seasonal ingredients. We look forward to serving you!

Based on 43 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Next-Kitchen 90802

Address:
245 Pine Ave UNIT 130, Long Beach, CA 90802

Phone: (562) 349-0225

Website:

Social Profile:

Hours

Friday 11 AM–3 AM
Saturday 11 AM–3 AM
Sunday 11 AM–12 AM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

SHAWARMA BOWLS
Falafel Bowl
Comes with rice, pita bread, and two sides.
$12.99
Chicken Shawarma Bowl
Chicken rice, pita bread, and two sides.
$13.99
SHAWARMA PLATES
Falafel Plate
Falafel, pita bread, steamed rice, and three sides.
$14.99
Chicken Shawarma Plate
Chicken, pita bread, steamed rice, and three sides.
$15.99
Gyro Shawarma Plate
Gyro (Beef and Lamb mixed) , pita bread, steamed rice, and three sides.
$16.99
SHAWARMA WRAPS
Falafel Wrap
Crispy falafel balls come with tomato, lettuce, red onion, cucumber, and tahini, hummus, or tzatziki sauce.
$10.99
Chicken Shawarma Wrap
Our in house chicken shawarma comes with garlic sauce, lettuce, tomato, pickles, and turnips.
$11.99
Gyro Shawarma Wrap
Our in house Gryo (Beef and Lamb mixed) shawarma comes with tahini sauce, lettuce, tomato, pickles, and turnips.
$12.99
DESSERTS
Baklava
Pastry dessert made of filo pastry and filled with chopped nuts. Sweetened with honey.
$4.99
BEVERAGES
Bottled Water $1.99
Sparkling Water $3.99
Coconut Water $3.99
SIDE DISHES
Rice $4.50
Pita Bread $1.25
Fattoush Salad
Mediterranean salad, greens, and mixed veggies with pomegranate based ressing.
$5.50
Hummus $4.50
Fries $3.50
Baba Ganoush $4.50

… View more

Menu Photos

Photo Gallery

Reviews

Tristin Greenstein
New owners, new menu, new people to Long Beach downtown scene.

… more

P
First time here!! We got Sous to vide chicken and slow braised beef separately. Flavourful, juice, tender yet firm. Veggies are delicious too.

… more

Tania Miller
This place seemed just like another place that served Chinese food, but it offered BEEF WELLINGTON! WHAT?! That really got our attention, so we decided to check it out before our comedy show at The Laugh Factory.

… more

Yin Yin Lin
Asian fusion food, everything we ordered were good. He really know how to cook.The beef willington is outstanding with this price. worthy to try.

… more

Jeff Ezell
Great!!! We had the Beef Wellington and the Sous Vide Chicken! Both were delicious and prepared well! They even gave us custard egg tarts while we waited!

… more

Johan Landaverde
The guy taking and making orders must have been new or seriously confused as he got multiple orders wrong. Ordered with friends and for one order he didn’t give the fries despite having paid for them, one he forgot to honor a request, and for another he had to come out and ask what had been ordered again. The food was good but the service could have been much better.

… more

Alex Wang
This place has great, fast service and the food is absolutely incredible – especially the egg tarts! I wish this place was closer to Pine Ave so it would be easier to discover.

… more

karim Dahhaoui
Food and service was great!!! First shawarma place in Long Beach. Definitely, coming back again and again .

… more

Alex Krusz
This place is a real gem. Mind blown at the Beef Wellington for 25 bucks a person. Perfectly cooked and hand sliced by the chef so the plastic utensils are plenty. The savory mushroom surrounding the beef really is the perfect touch. This is not “mall restaurant” food. We also got the fruit tea panna cotta which was an excellent dessert, and came back the next day for the pork moon cake which was very flavorful.

… more

B L
Would be here every week if I lived in Long Beach. As it is I’ve driven an hour out of the way for these egg tarts.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions