Nerano Menu – Beverly Hills, CA

Type : Italian restaurant

Location : Beverly Hills, CA

Nerano is the vision of owners Andy Brandon-Gordon and Carlo Brandon-Gordon’s many trips to the Amalfi Coast where they became inspired by the temperate climate, the pure simplicity of the coastal cuisine and the inviting Italian culture.

In combining their individual talents with a virtuoso team of culinary and creative professionals, they are fulfilling their vision of a stunning contemporary space matched with exquisite dishes and welcoming service they discovered in the village of Nerano.

The restaurant is a personal ode to their favorite spot on the coast.

Modern dining room & sexy upstairs bar for handmade pastas, pizza, seafood & craft cocktails. Based on 251 reviews, the restaurant has received a rating of 4.5 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Nerano 90212

Address:
9960 S Santa Monica Blvd, Beverly Hills, CA 90212

Phone: (310) 405-0155

Website:

Social Profile:

Hours

Friday 11:30 AM–2:30 PM, 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11:30 AM–2:30 PM, 5–9 PM
Wednesday 11:30 AM–2:30 PM, 5–9 PM
Thursday 11:30 AM–2:30 PM, 5–9 PM

Menu

Antipasti
Carciofi E Rucola
California baby artichokes, arugula and shaved Pecorino Tuscano cheese.
$28.50
Barbabietole
Roasted yellow beets, Sonoma Goat cheese, toasted hazelnuts and Tuscan mint.
$26.25
Crudo Di Salmone
Faroe Island Salmon, Red Onion, Pink Peppercorn, Mint, Cucumber, Passionfruit Sauce
$28.50
Parmigiana Di Melanzane
Vegetarian and Gluten Free. Fried eggplant, rustic tomato sauce, fior di latte Mozzarella, basil and Parmigiano Reggiano
$22.80
Burrata Caprese
Apulian Burrata, Heirloom Tomato, Basil, Pink Salt, EVOO, Oregano
$28.50
Crudo Di Ricciola
Raw selection. Pacific yellowtail, Fresno chili peppers, micro arugula, crispy capers and citronette.
$28.50
Calamari Fritti
Wild-caught calamari, zucchini, crispy lemon and tarragon crema.
$27.40
Crudo Di Tonno
Ahi Tuna, Chives, Castelvetrano Olives, Yuzu, Salmon Caviar, Blood Orange
$28.50
Crudo Trio
Crudo Tasting: Halibut, Salmon, Yellowtail
$37.65
Insalata Di Tonno
Seared Ahi Tuna, Cannellini Beans Salad, Red Onion, Celery, Cucumber, Oregano Dressing
$44.50
Prosciutto E Fichi
24 Months Black Label Parma Prosciutto, California Black Mission Fig, Aged Balsamic
$29.65
Pizza
Marinara Pizza
San Marzano tomato, garlic, oregano, basil and extra virgin olive oil.
$25.10
Margherita D.O.C Pizza
San Marzano tomato. Fior fi Latte Mozzarella cheese, basil and extra virgin olive oil.
$29.65
Tartufata Pizza
Apulian Burrata cheese, Fior Di Latte Mozzarella cheese and black truffle.
$51.30
Principessa Pizza
San Mariano Tomato, Burrata, Smoked Pancetta, Basil
$35.35
Diavola Pizza
San Marzano tomato, Fior di Latte Mozzarella cheese, Nduja salame and Calabrian peperoncino.
$31.95
Prosciutto E Rucola
Tomato, Fior di Latte, Grana Padano, Parma ” Black Label” Prosciutto, Arugola
$29.65
Bianca
Stracciatella cheese, California baby artichokes, squash blossoms and Norcia black truffle.
$47.90
Fumé
Smoked Provola, Mild Italian Sausage, Porcini Mushroom, Rosemary
$33.10
Pasta
Gnudi Al Tartufo Nero
Ricotta and spinach Gnudi, Chanterelle mushrooms, toasted sage and Norcia black truffle.
$50.20
Tagliatelle Paglia E Fieno
Egg and Spinach Tagliatelle, Parma Prosciutto, English Peas, Parmesan Sauce
$36.50
Orecchiette Salsiccia E Cavolfiore
Home-Made Orecchiette, Roasted Cauliflower, Mild Italian Sausage, Crispy Rosemary
$36.50
Garganelli Al Ragu
Garganelli ‘all ‘Uovo’, Black Angus beef ragu (bolognese style), Mutti tomato and Parmigiano Mantecato cheese.
$38.80
Your Choice
“Bronze Die” Spaghetti with your choice of Sauce
$33.10
Linguine Alla Nerano
Linguine ‘Rustichella’, sauteed Italian zucchini, squash blossoms, Provolone cheese and basil.
$36.50
Paccheri Alla Pescatora
Paccheri Pasta, Mediterranean Seafood, Lightly Spicy Tomato Sauce
$44.50
Secondi
Pollo Al Mattone
Half Jidori chicken, peewee potatoes, dijon mustard sage sauce and spinach.
$51.30
Filetto Al Pepe Verde
8oz Prime Filet Mignon, Green Peppercorn
Sauce, Mashed Potatoes, Grilled Asparagus
$67.30
Salmone Neozelandese
Ora King salmon, celery root puree, rainbow carrots, baby spinach and fried capers.
$59.30
Halibut
Pan Roasted Alaskan Halibut, Cauliflower-Coconut Sauce, Basil Drops, Chayote Squash Filanger
$63.85
Sides
Olive Oil Potato Purée $16.00
Truffled Cauliflower & Parmigiana Fuso $19.40
Wild OR Mushrooms & Pecorino Toscano $17.10
Nerano Zucchini Fries, Tarragon Crema $20.55
Parmigiana Di Melanzane $22.80
Green Beans $17.10
Dessert
Panna Cotta
Tahitian vanilla panna cotta and wild berry coulis.
$16.00
Gelato Of The Day
Gelato: Stracciatella/ Pistaccio
$17.10
Sorbetto Of The Day
Sorbetto: Passionfruit/ Mixed Berry
$16.00
Tiramisu’
Classic Italian Tiramisu’
$17.10
Dinner Special
SPECIAL VEGAN SOUP
Onion Soup
$20.55
Antipasti
Burrata Caprese
Apulian Burrata, Heirloom Tomato, Basil, Pink Salt, EVOO, Oregano
$28.50
Calamari Fritti
Wild-caught calamari, zucchini, crispy lemon and tarragon crema.
$27.40
Carciofi E Rucola
California baby artichokes, arugula and shaved Pecorino Tuscano cheese.
$28.50
Crudo Di Tonno
Ahi Tuna, Chives, Castelvetrano Olives, Yuzu, Salmon Caviar, Blood Orange
$28.50
Crudo Di Ricciola
Raw selection. Pacific yellowtail, Fresno chili peppers, micro arugula, crispy capers and citronette.
$28.50
Crudo Di Salmone
Faroe Island Salmon, Red Onion, Pink Peppercorn, Mint, Cucumber, Passionfruit Sauce
$28.50
Crudo Trio
Crudo Tasting: Halibut, Salmon, Yellowtail
$37.65
Parmigiana Di Melanzane
Vegetarian and Gluten Free. Fried eggplant, rustic tomato sauce, fior di latte Mozzarella, basil and Parmigiano Reggiano
$22.80
Prosciutto E Fichi
24 Months Black Label Parma Prosciutto, California Black Mission Fig, Aged Balsamic
$29.65
Pasta
Garganelli Al Ragu
Garganelli ‘all ‘Uovo’, Black Angus beef ragu (bolognese style), Mutti tomato and Parmigiano Mantecato cheese.
$38.80
Gnudi Al Tartufo Nero
Ricotta and spinach Gnudi, Chanterelle mushrooms, toasted sage and Norcia black truffle.
$50.20
Linguine Alla Nerano
Linguine ‘Rustichella’, sauteed Italian zucchini, squash blossoms, Provolone cheese and basil.
$36.50
Tagliatelle Paglia E Fieno
Egg and Spinach Tagliatelle, Parma Prosciutto, English Peas, Parmesan Sauce
$36.50
Orecchiette Salsiccia E Cavolfiore
Home-Made Orecchiette, Roasted Cauliflower, Mild Italian Sausage, Crispy Rosemary
$36.50
Tagliolini Limone
Home-made Tagliolini, Amalfi Lemon, Basil Filanger, Parmigiano Reggiano 24 Months
$41.05
Your Choice
“Bronze Die” Spaghetti with your choice of Sauce
$33.10
Paccheri Alla Pescatora
Paccheri Pasta, Mediterranean Seafood, Lightly Spicy Tomato Sauce
$44.50
Pizza
Bianca
Stracciatella cheese, California baby artichokes, squash blossoms and Norcia black truffle.
$47.90
Diavola Pizza
San Marzano tomato, Fior di Latte Mozzarella cheese, Nduja salame and Calabrian peperoncino.
$31.95
Margherita D.O.C Pizza
San Marzano tomato. Fior fi Latte Mozzarella cheese, basil and extra virgin olive oil.
$29.65
Marinara Pizza
San Marzano tomato, garlic, oregano, basil and extra virgin olive oil.
$25.10
Fumé
Smoked Provola, Mild Italian Sausage, Porcini Mushroom, Rosemary
$33.10
Principessa Pizza
San Mariano Tomato, Burrata, Smoked Pancetta, Basil
$35.35
Prosciutto E Rucola
Tomato, Fior di Latte, Grana Padano, Parma ” Black Label” Prosciutto, Arugola
$29.65
Tartufata Pizza
Apulian Burrata cheese, Fior Di Latte Mozzarella cheese and black truffle.
$51.30
Secondi
Branzino Filet
Grilled Branzino filet, seasonal vegetables and Salmoriglio sauce.
$63.85
Pollo Paillard
Pounded Jidori Chicken Breast, Radicchio, Arugula, Campari Tomato, Pecorino
$43.35
Jane’s Chop Salad
Grilled Chicken Breast, Avocado, Gaeta Olives, Campari Tomato, Cucumber, Basil,
$36.50
Insalata Di Gamberi
Grilled Gulf Shrimp, Arugula, Cherry Tomato, California Baby Artichokes, Avocado
$37.65
Mediterranea
Quinoa, Cucumber, Olives, Cherry Tomato,
Feta, Squash, Almonds, Oregano Vinaigrette
$31.95
Insalata Di Farro
Farro, Salmon Cut, Tomato, Arugula, Cucumber, Green Onion Citronette
$36.50
Tagliata Di Tonno
Seared Ahi Tuna Steak, Terre Bormane Olive Oil, Arugula, Cherry Tomato, Avocado, Salmoriglio
$59.30
Ora King Salmon
Ora King Salmon, Terre Bormane Olive Oil, Arugula, Cherry Tomato, Avocado, Salmoriglio
$61.60
Branzino
Mediterranean Branzino Filet, Terre Bormane Olive Oil, Arugula, Cherry Tomato, Avocado, Salmoriglio
$59.30
Sides
Nerano Zucchini Fries, Tarragon Crema $20.55
Olive Oil Potato Purée $16.00
Green Beans $17.10
Parmigiana Di Melanzane $22.80
Truffled Cauliflower & Parmigiana Fuso $19.40
Wild OR Mushrooms & Pecorino Toscano $17.10
Dessert
Panna Cotta
Tahitian vanilla panna cotta and wild berry coulis.
$16.00
Tiramisu’
Classic Italian Tiramisu’
$17.10
Lunch Combo Special
Lunch Combo
Soup or Carciofi Salad + a choice of Pasta
$38.80

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Order and Reservations

Reservations: opentable.comresy.com

Reviews

J Dunsmoor
Stopped in dined at the bar and had a wonderful experience. Met some amazing new friends there who enriched my evening and brought great joy to me as if through kismet. The staff were extremely welcoming, warm, and sincere. The outdoor dining area was very cozy and inviting as well and felt like a total departure from the city surrounding us. I would definitely recommend and come back here again!

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Adrian S
I don’t know what to say about this place, the food was good, but I’ll not recommend it.

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Aimee Wilkins
Absolutely remarkable food at Nerano in Beverly Hills last week.

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Greg
The service at the bar with Lizette was 6 stars. However, I’m giving 4 hear because the food was just okay. The meatballs were dense, you need a knife to cut through. The flat bread they provided was chewy and a bit stale. I recommend the shrimp and veggie croquettes. Excellent wine choice, overall it a nice atmosphere. Side note, I parked on the side prior to noticing the valet sign out front. I did pay and tip the valet and apologized but he still had a real bad attitude.

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Vidhi Nangia
The food at Nerano was extremely thoughtful, light yet flavorful, and fresh. My family started off with a pizza as an appetizer and then continued with three pasta dishes that we ate family style, so we could try each dish. My personal favorite was the Gnudi al Tartufo Nero, which was pillowy soft with the right texture. However, I am not entirely sure that the prices are entirely justified. The ambiance definitely plays a role with the prices here as it is extremely mellow and a perfect dining atmosphere with great music and decor. The service was also extremely attentive and helpful, yet it felt almost awkward at times. Regardless, I still had a great dining experience here.

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Ben Hudson
The food at Nerano was thoughtfully prepared, flavorful yet light, and fresh. My family began the meal with a pizza as an appetizer before moving on to three pasta dishes, which we consumed family-style so that we could all sample them. My personal favourite was the Gnudi al Tartufo Nero, which had the ideal texture and was pillowy soft. The prices may not be entirely justified, though, in my opinion. The prices are definitely influenced by the atmosphere because it is so mellow and perfect for dining, with great music and decor. Although the service was very attentive and helpful, at times it felt almost awkward. I nevertheless had a wonderful dining experience here.

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Matthew Fisher
Wonderful service, the vongole was spot on and we had a squid ink spaghetti with uni that was one of the greatest pasta dishes I’ve ever had in my life. Prices reflect quality and service so be aware, however it is absolutely well worth it.

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Lucas Vaz
This place has one of the best pizzas I’ve ever had. I’d give it five stars if they didn’t charge $6 per glass of soda.

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Nadine K
I wanted to love this place but i have to agree with prior reviews the chicken parmigano was so bad i had to send it back it was so thin the chicken was dried out like jerky. The halibut was not bad however smaller than even spago. I had to ask for bread i had to ask for cheese and since i didnt order booze it was hard to flag down anyone. I would never go here again . Maybe some dishes may be good but we have many choices in beverly.

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Jim Mansfield
Excellent lunch with light fare along with pasta and pizza options. The raw crude was ok. I loved the branzino.

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