Nectar Old Town Menu – Bluffton, SC

Type : Restaurant

Location : Bluffton, SC

At Nectar Farm Kitchen we work with farmers who are as passionate about food as we are. Our group of distinguished chefs thoughtfully prepare every dish using ingredients made and grown throughout the Lowcountry and the South. Paired with a farmhouse atmosphere and local southern charm, Nectar Farm Kitchen is a pleasure one can only experience in our small corner of South Carolina.

Based on 348 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Nectar Old Town 29910

Address:
207 Bluffton Rd, Bluffton, SC 29910

Phone: (843) 706-2337

Website:

Social Profile:

Hours

Wednesday 10 AM–9 PM
Thursday 10 AM–9 PM
Friday 10 AM–9 PM
Saturday 9 AM–9 PM
Sunday 9 AM–9 PM
Monday 10 AM–9 PM
Tuesday 10 AM–9 PM

Menu

Dessert Menu
Humming Bird Cake
Spice Cake + Pineapple + Bananas + Pecans + Cream Cheese Frosting
$8.00
Triple Layer Chocolate Cake
Chocolate Cake + Chocolate Puddin’ Layers+ Vanilla Ice Cream
$8.00
Banana Cream Pie $8.00
Key Lime Pie $8.00
Rambler At Dawn
Local Cold Brew + Buffalo Trace Bourbon + Cream + Maple Syrup + Candied Bacon
$12.00
Caramel Sweet Potato Coffee
Local Cold Brew + Caramel + Sweet Potato Simple Syrup Bourbon + Kraken Spiced Rum
$12.00
Irish Railroads
Local Cold Brew + River Dog Perkolatte Milk Stout + Irish Whiskey + Bourbon + Cream + Cinnamon
$12.00
Vanilla Bean Martini $12.00
Caramel Covered Marshmallow
Vanilla vodka, baileys liqueur, Monin toasted marshmallow syrup, fresh cream served over ice.
$12.00
The Griswold
Steamed Ghirardelli white chocolate, Sippin’ Saint Milk Chocolate Moonshine, Cocoa Powder
$11.00
Banana Cream Pie
Vanilla Vodka, Bailey’s, Banana Liqueur, Sweet Whipped Cream
$12.00
Southern Bow Tie
Charleston Distilling Mocha Cream Liqueur, Island Rum Cream, Fresh Cream, Cocoa Powder
$12.00
Cold Brew Coffee
Regular, Salted Caramel, Maple Pecan, Toasted Marshmallow, Sugar Free Vanilla
$6.00
Charleston King Bean Espresso
Lattes
Regular, Honey Lavender or Chai
$6.75
Hot Chocolate
Seasonal
$5.00
Steamed Ghirardellli White Chocolate $6.25
Nectar Farm Kitchen – Bluffton – Happy Hour
$5 House Brewed Beer
Cross Island IPA, 46 & Hazy, May River Wheat and Beach Blonde Ale
$5 House Wine
Chardonnay | Pinot Grigio | Cabernet Sauvignon
$6 Deep Eddys
Regular, Lemon, Ruby Red, Peach and Sweet Tea Flavors
$5 Well Liquors
Vodka, Silver Rum, Bourbon, Gin and Tequila
Spicy Fried Pickles
Homemade Buttermilk Ranch
$5.00
1/4LB. Peel & Eat Shrimp
Creole Butter, Chives, Sesame Seed Toast
$8.00
Sweet Fried Poutine
Bradford Sweet Fries, Cheese Curds, Bacon Bites, Gravy
$8.00
Cajun Seasoned House Chips $3.00
Deviled Eggs (2)
Benne Seed Crackers
$1.50
Blue Crab Dip
Chives, Tortilla Chips
$12.00
Chicken Biscuit
Fried Chicken, Sawmill Gravy, Buttermilk Biscuit
$5.00
Fried Chicken Wings (6)
Tossed in peach BBQ Served with homemade buttermilk ranch
$7.00
Southern Charcuterie Board
Mild gouda, country ham, chicken salad, duck sausage, pork rinds, southern relish, honey comb and benne seed crackers
$16.00
Breakfast & Lunch = Brunch
BAG O DONUTS
Warm Drop Donuts Dusted In Cinnamon Sugar, Served with Daily-Made Fresh Fruit Compote.
$8.00
BIG OLE STICKY BUN
Honey-Glazed Cinnamon Bun with Cream Cheese Icing and Candied Pecans – Bring a Friend or Two!
$9.00
BISCUIT BASKET
House-Made Specialty Buttermilk and Sweet Potato Biscuits with Whipped Butter and Daily-Made Fresh Fruit Compote.
$9.00
DEVILED EGGS
From Fili-West Farm– Jazzed-Up Our Way! Orange Marmalade, Dill, Green Onions
$7.00
TOMATO HAND PIE
Mild Gouda, Goat Feta, Local Tomato and Basil in Crispy Toasted Pie Crust.
$8.00
DEVILED CRAB BALLS
Carolina Dock Sauce, Chive, Lemon.
$14.00
FRIED GREEN TOMATOES
Bacon Pepper Jam, Goat Feta, Basil.
$12.50
SOUTHERN POUTINE
Low and Slow Roasted Pork with Pork Gravy, Cheese Curds, Green Onions Over Fry Chips.
$14.00
SOUTHERN BREAKFAST
Local Farm Eggs Choice of One: Thick-Cut Bacon, Country Sausage Patty (Mild or Spicy), True Country Ham or City Ham Choice of: Hash Browns or Congaree Mill Grits, Sweet Potato Biscuit or Buttermilk Biscuit Country White Toast or Multigrain Toast.
$13.00
AVOCADO TOAST
Cashew Butter, Herb Salad, Yogurt, Local Farm Egg, Side of Hash Browns.
$15.50
HUEVOS RANCHEROS
Corn Tortilla, Butter Bean Mash, Goat Feta, Poached Farm Eggs, Ranchero Sauce, House Hot Sauce, Green Onions. Choice of: Hash Browns or Congaree Mill Grits.
$17.00
DR. JOE’S DUCK HASH
Pulled Roasted Duck, Seasonal Root Vegetables, Over-Easy Local Farm Egg, Duck Cracklings, Green Onions.
$18.00
YOGURT BOWL
Non-Fat Yogurt, Fruit, Granola, Honey.
$11.00
COUNTRY FRIED STEAK
Farm Eggs, Sawmill Gravy Choice of: Hash Browns or Congaree Mill Grits, Sweet Potato Biscuit or Buttermilk Biscuit, Country White Toast or Multigrain Toast.
$17.00
SAUSAGE BISCUITS N’ GRAVY
Buttermilk Biscuit, Country Sausage Patties, Fried Local Farm Eggs, Sawmill Gravy.
$14.00
BUTTERMILK PANCAKES
Whipped Butter and Warm Maple Syrup-The Real Stuff Straight From Vermont! Served with Fresh Fruit Compote.
$13.50
SWEET POTATO PANCAKES
Peach Butter and Candied Pecans with Warm Vermont Maple Syrup.
$14.50
BELGIAN WAFFLE
Powdered Sugar and Warm Vermont Maple Syrup Served with Fresh Fruit Compote.
$12.00
SOUTHERN CHICKEN N’ WAFFLE
Southern Fried Chicken, Spicy Country Sausage Cooked in a Belgian Waffle with Honey and Warm Vermont Maple Syrup.
$18.00
LOWCOUNTRY SEA OMELETTE
Shrimp, Lump Crab, Tomato, Spinach, Gouda, Hollandaise.
$19.00
UPSTATE PASTURE OMELETTE
Mild Country Sausage, City Ham, Smoked Bacon, Onion, Cheddar Cheese.
$17.00
THE AVERAGE AL OMELETTE
Mild Sausage, Spinach, Tomato, Mushroom, American Cheese.
$14.00
MOTHER EARTH OMELETTE
Open-faced, made with Egg Whites, Spinach, Tomato, Broccoli, Avocado, Goat Feta, Topped with Herb Salad.
$16.00
LOWCOUNTRY FRIED BIRD
Buttermilk Biscuit, Fried Chicken Breast Poached Local Farm Eggs, Sawmill Gravy.
$17.00
SOUTHERN BELLY
Sweet Potato Biscuit, Lusty Monk Mustard, Fried Green Tomatoes, Bacon, Poached Local Farm Eggs, Hollandaise.
$16.50
EGGS BENEDICT
The Classic, but on a Biscuit! Thin-Cut City Ham, Poached Local Farm Eggs, Hollandaise.
$15.00
DEVILED CRAB
Buttermilk Biscuit, Deviled Crab Cakes, Poached Local Farm Eggs, Hollandaise, House Hot Sauce, Chives.
$19.00
CREAM OF CHICKEN POT PIE
Pulled Chicken, Vegetables, Biscuit Crumble.
OUR SEA ISLAND STEW
Shrimp, Crab, Vegetables, Okra, Savory Tomato Broth, Carolina Gold Rice.
THE GARDEN
Radish, Tomato, Cucumber, Avocado, Crispy Black-Eyed Peas, Vertical Roots Greens, Ranch.
COUNTRY COBB
Grilled Local Shrimp, City Ham, Local Egg, Avocado, Shaved Onions, Bleu Cheese, Candied Pecans, Vertical Roots Greens, Lusty Monk Honey Vinaigrette.
WARM SPINACH SALAD
Radishes, Shaved Onion, Local Egg, Goat Feta, Mushroom, Warm Bacon Vinaigrette.
NECTAR SALAD
Thick-Cut Bacon, Cucumber, Blistered Tomatoes, Bleu Cheese, Vertical Roots Gem Lettuce, Toasted Almonds, Tomato Vinaigrette.
DONUT SANDWICH
Locally Made Cinnamon-Sugar Donut with Fresh Fruit Compote, Fried Local Farm Egg, Cheddar Cheese Choice of: True Country Ham, Thick-Cut Bacon or Mild Country Sausage.
$14.00
SUPER DAVE BREAKFAST SANDWICH
Named after the Local Legend, with Country Sausage, Thick-Cut Bacon, Fried Local Farm Eggs and American Cheese on a Toasted Sesame Bun.
$15.50
FRIED BOLOGNA SANDWICH
Fried Local Egg Topped with American Cheese and Lusty Monk Mayo on Toasted Country White Bread.
$11.00
CAROLINA SHRIMP MELT
Shrimp Salad, Mild Local Gouda, Tomato, Biscuit.
$14.50
BACON TOMATO SANDWICH
Thick-Cut Bacon, Bacon Pepper Jam, Fried Green Tomato, Dukes Mayo, Arugula, Goat Feta, Toasted Country White Bread.
$15.00
COUNTRY FRIED PORTABELLO MUSHROOM MELT
Seasoned Flour, Goat Feta, Arugula, Tomato Vinaigrette, Sesame Seed Bun.
$13.75
FRESH CATCH SANDWICH
LTP, Carolina Dock Sauce, Sesame Seed Bun.
SMOTHERED CLUB
Roasted Pork Shoulder, Pork Gravy, City Ham, Lusty Monk Mayo, Dill Pickle, Technicolor Slaw, Tomato, Benne Seed Roll.
$14.00
SHRIMP OR CHICKEN SALAD SANDWICH
Chilled Shrimp Salad or Chicken Salad, Tomato, Gem Lettuce, Toasted Multigrain Bread.
$15.00
CAROLINA CATFISH SANDWICH
Fried or Blackened. LTP, Carolina Dock Sauce, Sesame Seed Bun.
$15.00
SPICY CHICKEN N PICKLES
Pickle-Marinated, Chili-Rubbed, Dill Pickles, Dukes Mayo, Honey, Country White Bread.
$15.50
BROWN CREEK CHEDDAR BURGER
7 oz Hunter Cattle Grass-Fed Beef, Bacon Pepper Jam, LTP, Sesame Seed Bun.
$16.00
MEATLOAF CRUNCH SANDWICH
Locally Raised Hunter Cattle Beef, Peach BBQ, House Potato Chips, Toasted Country White Bread.
$16.00
FARM STAND BOWL
Sweet Potato, Kale, Ancient Grains, Pickled Shiitake Mushrooms, Broccoli, Brussels Sprouts, Herb Salad, Tomato Vinaigrette.
$18.00
SMOTHERED PORK & RICE BOWL
Slow-Roasted Pork Shoulder, Fried Farm Egg, Pork Gravy, House Hot Sauce, Green Onions.
$18.75
LOCAL SHRIMP & GRITS
Bacon Tomato Gravy, Sausage, Cream, Onion, Congaree Mill Grits.
$20.00
CHICKEN FINGERS $16.00
LOCAL SHRIMP $16.00
CAROLINA CATFISH $20.00
FRIED OYSTERS $17.25
DEVILED CRAB BALLS $19.00
PICK-TWO $20.00
FRESH CATCH
Ask Your Server About Our Fresh Catch!
LOCAL FARM EGGS (2) $3.50
EGG WHITES $4.00
COUNTRY SAUSAGE PATTIES (2) MILD OR SPICY $4.00
CITY HAM OR TRUE COUNTRY HAM $6.00
THICK-CUT BACON (4) $5.00
HASH BROWNS $4.00
TECHNICOLOR SLAW $5.00
FARM VEGETABLES $5.00
SWEET POTATO OR BUTTERMILK PANCAKE $5.00
SEASONAL FRUIT $5.00
CONGAREE MILL GRITS $5.00
BRADFORD SWEET FRIES $5.00
FRY CHIPS $5.00
SWEET POTATO OR BUTTERMILK BISCUIT $3.00
COUNTRY WHITE OR MULTIGRAIN TOAST $2.00
SAWMILL GRAVY $3.50
PORK GRAVY $3.50
CAROLINA GOLD RICE $5.00
MAC N CHEESE $5.00
ROASTED SWEET POTATOES $5.00
GRITS $5.00
HAND-CUT POTATO CHIPS $5.00
BLESS YOUR HEAT
Habanero-Infused Lunazul Blanco, Natalie’s Ruby Red Grapefruit, Local Honey Simple Syrup, Habanero Sugar Rim.
$10.00
GINGER BEE
Blackheart Spiced Rum, Owens Ginger Beer, Natalie’s Tangerine Juice, Lime.
$10.00
WHITE SANGRIA
Pinot Grigio, Tito’s Handmade Vodka, Peach Schnapps, Pineapple Juice, Tangerine Juice, Sprite.
$11.00
SOUTHERN SANGRIA
Cabernet, Apricot Brandy, Sweet Potato-Infused Simple Syrup, Ginger Ale, Cranberry, OJ.
$9.50
PEACH LEMONADE
Deep Eddy Peach, Lemonade, Peach Puree, Soda.
$9.50
BLOOD ORANGE MARGARITA
Lunazul Blanco, Fresh Victor Agave Sour Mix, Fresh Lime, Fresh Blood Orange, Grand Marnier Float.
$12.00
GEORGIA COLLINS
Burnt Church Devils Elbow Gin, Peach Puree, Fresh Lemon, Local Honey Simple Syrup, Soda.
$11.00
SASS-PARILLA
Hilton Head Distillery Coconut Rum, Island Rum Cream, Southern Barrel Craft Draft Root Beer, Root Beer Barrel Candy Garnish.
$11.00
VANILLA BEAN MARTINI
Nitro Cold Brew Coffee, Vanilla Vodka, Irish Cream, Espresso Liqueur, Cocoa Powder.
$12.00
NECTARS BLOODY MARY
Titos Handmade Vodka, Savannah Bloody Mary Mix, Crab Boil Salted Rim.
$11.00
ROOSTERS CROW
Titos Handmade Vodka, House Carrot Habanero Hot Sauce, Lime, Cilantro, Local Bloody Mary Mix, Crab Boil Salted Rim.
$11.25
FARMHOUSE MARY
House-Infused Roasted Peppercorn & Garlic Vodka, Muddled Cucumbers, Local Bloody Mary Mix, Crab Boil Salted Rim.
$11.00
RAMBLER AT DAWN
Local Cold Brew, Elijah Craig SERG Single Barrel, Island Cream, Maple Syrup, Candied Bacon.
$11.50
IRISH RAILROADS
Local Cold Brew, Espresso Liqueur Bushmills Irish Whiskey, Cream, Shaved Cinnamon.
$11.50
SOUTHERN CARAMEL ADULT COFFEE
Local Cold Brew, Sweet Potato Simple Syrup, Myers’s Dark Rum, Carolan’s Salted Caramel Irish Cream, Sweet Potato Whipped Cream, Caramel Drizzle.
$11.50
HOUSE DARK ROAST COFFEE $3.50
LOCAL NITRO COLD BREW COFFEE
Regular, Salted Caramel Maple Pecan, Toasted Marshmallow Vanilla, Sugar Free Vanilla, Seasonal.
$6.00
ESPRESSO
CAPPUCCINO $6.25
CHAI LATTE $6.25
RED EYE CHAI LATTE $7.25
HONEY LAVENDER LATTE $6.25
ICED HONEY LAVENDER LATTE $6.25
ICED CHAI LATTE $6.25
HOT TEA
English Breakfast, Green Tea, Decaf Breakfast.
$4.25
HOT CHOCOLATE (HICKORY HILL, SC) $5.25
STEAMED GHIRARDELLI WHITE CHOCOLATE $6.25
ALL-DAY MOCKTAILS
Sunrise Lavender Lemonade, Dragon Fruit Refresher Perfect Yuzu Spritz.
$3.00
JUICE
Orange, Grapefruit, Tomato, Pineapple, Tangerine, Blood Orange, Apple, Cranberry.
$4.75
MILK $5.00
CHOCOLATE MILK $5.00
ICED TEA
Sweet or Unsweetened.
$3.50
SOUTHERN BARREL CRAFT ROOT BEER
Bluffton, SC.
$5.00
RED BULL
Regular or Sugar Free.
$5.75
EVIAN 500ml $5.00
PELLEGRINO 500ml $5.50
SODA
Coca-Cola, Diet Coke, Coke Zero, Sprite, Ginger Ale, Lemonade.
$3.50
CROSS ISLAND IPA
Big, Bold citrusy hops dominate this American IPA, ABV 6.6%. IBU 45.
$7.50
46 HAZY PALE ALE
Pale Ale with a bright tropical hop aroma and low bitterness, ABV 5.5%, IBU 20.
$7.00
MAY RIVER WHEAT
Belgian white ale with orange peel, spices and a touch of orange blossom honey, ABV 5.2%, IBU 9.
$7.00
BEACH BLONDE ALE
German style ale brewed cold to be smooth & crisp. ABV 4.7%, IBU 15.
$7.00
NEW REALM PILSNER
Asheville, NC.
$8.00
LOW TIDE ALOHA BEACHES PINEAPPLE WHEAT
Johns Island, SC
$8.00
COMMONHOUSE ALEWORKS PARK CIRCLE PALE ALE
Charleston, SC
$8.00
SAVANNAH RIVER DYNAMITE BROWN ALE
Charleston, SC
$8.00
ORANGE PASSION MIMOSA HARD KOMBUCHA $8.00
SOUTHERN BARREL WILD BRAMBLE, SOUR ALE
Bluffton, SC.
$7.50
SOUTHERN BARREL DAMN YANKEE, HAZY IPA
Bluffton, SC.
$7.50
PALMETTO BREWING HUGER STREET, IPA
Charleston, SC.
$7.50
WICKED WEED PERNICIOUS (16oz CAN), IPA
Asheville, NC.
$9.50
HIGH NOON SUN SIPS
Vodka & Tequila
$9.25
MASCHIO PROSECCO
Vento, Italy.
LAMARCA PROSECCO
Italy.
LAMARCA ROSE
Italy.
ZONIN LEMON SPRITZ
Italy.
BELLINI
Maschio Prosecco, Monin Peach Puree.
$9.00
BEE’S KNEES
Maschio Prosecco, Local Honey, Lavender, Apricot Liqueur, Fresh Lemon.
$9.50
SPARKLING SUNRISE
Maschio Prosecco, PAMA Liqueur Natalie’s Blood Orange Juice.
$9.50
DIY MIMOSA
Serves 3-4. Maschio Prosecco, 3 Carafes of Natalie’s Fresh Juice, Seasonal Berries.
$45.00
J VINEYARDS PINOT GRIS
California.
HOAX PINOT GRIGIO
California.
JEAN LUC COLOMBO
Cotes du Rhone, France.
BANFI LE RIME PINOT GRIGIO
Tuscany, Italy.
CHAMPION SAUVIGNON BLANC
Marlborough, NZ.
NOBILO SAUVIGNON BLANC
Marlborough, NZ.
CRAGGY RANGE SAUVIGNON BLANC
Marlborough, NZ.
COTE DE MAS ROSE (1 LITER)
Vin de Pays, France.
BONTERRA ORGANIC, CHARDONNAY
Mendocino, CA.
HOAX CHARDONNAY
California.
TALBOTT KALI HART CHARDONNAY
Monterey, CA.
STELLA ROSA MOSCATO BLUE TOP SPLIT
Italy.
PROPHECY PINOT NOIR
California.
FIRESTEED PINOT NOIR
Willamette Valley, OR.
ADELSHEIM PINOT NOIR
Willamette Valley, OR.
LOCATIONS BY ORIN SWIFT, RED BLEND
California.
DON MIGUEL GASCON MALBEC
Argentina.
HOAX CABERNET
California.
FRANCISCAN CORNER STONE CAB
California.
J LOHR HILLTOP CABERNET
California.
WILLIAM HILL CABERNET
Central Coast California.
VDR, VERY DARK RED (PETIT VERDOT & PETITE SIRAH BLEND)
Monterey County, California.
Kids
FARMHOUSE
CHEESY SCRAMBLED EGG, THICK-CUT BACON STRIP, HASHBROWN, COUNTRY WHITE TOAST
$9.00
OATMEAL
18 CENTURY STONE CUT TOASTED OATS LOCAL MILK, POWDERED SUGAR
$8.00
BREAKFAST SANDWICH
SCRAMBLED EGGS, CITY HAM AMERICAN CHEESE, BISCUIT, FRY CHIPS.
$9.00
WAFFLE
1/2 BELGIAN WAFFLE, BUTTER, WARM VERMONT MAPLE SYRUP, THICK-CUT BACON STRIP.
$8.50
KIDS PANCAKE
BUTTERMILK PANCAKE, BUTTER, WARM VERMONT MAPLE SYRUP, THICK-CUT BACON STRIP
$8.50
CHICKEN FINGERS
FRY CHIPS, HONEY MUSTARD.
$9.00
GRILLED CHEESE
AMERICAN CHEESE, COUNTRY WHITE TOAST, FRY CHIPS.
$7.00
GRILLED BOLOGNA
AMERICAN CHEESE, COUNTRY WHITE TOAST, FRY CHIPS.
$7.75
SHRIMP
FRIED OR BROILED, FRY CHIPS, COCKTAIL SAUCE, LEMON.
$14.00
CATFISH
FRIED OR BROILED. FRY CHIPS, CHARLIE’S DOCK SAUCE, LEMON.
$14.00
MAC N CHEESE
ELBOW MACARONI, CREAMY CHEESE SAUCE.
$7.50
SMASH CHEESE BURGER
GRASS-FED PATTY, FRY CHIPS POTATO BUN.
$8.00
MAC N CHEESE $5.00
FRY CHIPS $4.75
FRESH CUT APPLE $4.00
CARROTS & CELERY $4.00
SEASONAL FRUIT $5.00
ORANGE JUICE $4.75
MILK $5.00
CHOCOLATE MILK $5.00
SMURF $2.75
SHIRLEY TEMPLE $2.75
COCA-COLA $2.75
DIET COKE $2.75
COKE ZERO $2.75
SPRITE $2.75
GINGER ALE $2.75
LEMONADE $2.75
ICED TEA
SWEET OR UNSWEETENED.
$2.75
SOUTHERN BARREL CRAFT ROOT BEER $4.75
Supper
HUSH PUPPIES
Warm & Crispy, Served with Peach Butter.
$8.00
BISCUIT BASKET
House-Made Specialty Buttermilk and Sweet Potato Biscuits with Whipped Butter and Daily-Made Fresh Fruit Compote.
$9.00
DEVILED EGGS
From Fili-West Farm-Jazzed Up Our Way!
$7.00
SOUTHERN POUTINE
Low and Slow Roasted Pork with Pork Gravy, Cheese Curds, Green Onions Over Fry Chips.
$14.00
FRIED GREEN TOMATOES
Bacon Pepper Jam, Goat Feta, Basil.
$12.50
TOMATO HAND PIE
Mild Gouda, Goat Feta, Local Tomato and Basil in Crispy Toasted Pie Crust.
$8.00
SOUTHERN CHARCUTERIE
Mild Gouda, True Country Ham, Country Chicken Salad, Smoked Duck Sausage, Pork Rinds, Southern Relish, Bacon Jam, Honeycomb, Benne Seed Crackers.
$19.00
DEVILED CRAB BALLS
Carolina Dock Sauce, Chive, Lemon.
$14.00
CREAM OF CHICKEN POT PIE
Pulled Chicken, Vegetables, Biscuit Crumble.
OUR SEA ISLAND STEW
Shrimp, Crab, Vegetables, Okra, Savory Tomato Broth, Carolina Gold Rice.
THE GARDEN
Radish, Tomato, Cucumber, Avocado, Crispy Black-Eyed Peas, Vertical Roots Greens, Ranch.
COUNTRY COBB
Grilled Local Shrimp, City Ham, Local Egg, Avocado, Shaved Onions, Bleu Cheese, Candied Pecans, Vertical Roots Greens, Lusty Monk Honey Vinaigrette.
WARM SPINACH SALAD
Radishes, Shaved Onion, Local Egg, Goat Feta, Mushroom, Warm Bacon Vinaigrette.
NECTAR SALAD
Thick-Cut Bacon, Cucumber, Blistered Tomatoes, Bleu Cheese, Vertical Roots Gem Lettuce, Toasted Almonds, Tomato Vinaigrette.
BROWN CREEK CHEDDAR BURGER
7 oz Hunter Cattle Grass-Fed Beef, Bacon Pepper Jam, LTP, Sesame Seed Bun.
$16.00
COUNTRY FRIED PORTABELLO MUSHROOM MELT
Seasoned Flour, Goat Feta, Arugula, Tomato Vinaigrette, Sesame Seed Bun.
$13.75
SPICY CHICKEN N PICKLES
Pickle-Marinated, Chili-Rubbed, Dill Pickles, Duke’s Mayo, Honey, Country White Bread.
$15.50
PAN-ROASTED SALMON
Peach BBQ, Farm Vegetables, Mashed Potatoes, Sweet Potato Haystack.
$28.00
BLUE CRAB & GRITS
Lump Crab, Congaree Mill Grits, Blistered Tomatoes, Creole Cream.
$31.00
STUFFED NC CATFISH
Deviled Crab Stuffing, Roasted Vegetables, Carolina Gold Rice, Creole Butter.
$26.00
LOWCOUNTRY CIOPPINO
Local Fresh Catch Fillet, Shrimp, Crab, Tomato Broth, Corn, Carolina Gold Rice, Toasted Benne Seed Baguette Points.
$35.00
FRESH LOCAL CATCH
Fried or Blackened Ask Your Server For The Daily Preparation.
HALF FRIED CHICKEN
Creamy Mac N’ Cheese, Bacon Collards.
$23.00
BBQ COUNTRY RIBS
Peach BBQ, Bacon Collards, Creamy Mac N’ Cheese.
$25.00
SMOTHERED BONELESS CHICKEN BREAST
Pan Gravy, Farm Vegetables, Carolina Gold Rice.
$22.00
ROOT BEER BRAISED SHORT RIB
Farm Vegetables, Mashed Potatoes, Sweet Potato Haystack.
$29.00
LOCAL SHRIMP & GRITS
Sausage, Bacon Tomato Gravy, Cream, Onion, Congaree Grits.
$27.00
FARM STAND BOWL
Sweet Potato, Pickled Shiitake Mushrooms, Brussels Sprouts, Broccoli, Ancient Grains, Tomato Vinaigrette, Herb Salad, Kale.
$18.00
SMOTHERED PORK & RICE BOWL
Slow-Roasted Pork Shoulder, Sunny-Side Up Farm Egg, Pork Gravy, House Hot Sauce, Green Onions.
$18.25
BUTCHER’S STEAK (8 Oz)
Locally Raised Hunter Cattle Beef, Creole Butter, Farm Vegetables, Mashed Potatoes.
$28.00
MEATLOAF
Locally Raised Hunter Cattle Beef, Local Gouda, Farm Vegetables, Mashed Potatoes, Bacon Tomato Gravy.
$23.00
FILET MIGNON (6 Oz)
Locally Raised Hunter Cattle Beef, Demi, Farm Vegetables, Mashed Potatoes.
$36.00
CHICKEN FINGERS $16.00
LOCAL SHRIMP $24.50
CAROLINA CATFISH $20.00
FRIED OYSTERS $26.50
DEVILED CRAB BALLS $26.50
PICK-TWO $27.00
FRESH CATCH
Ask Your Server About Our Fresh Catch!
CONGAREE MILL GRITS $5.00
CAROLINA GOLD RICE $5.00
BACON COLLARDS $5.00
TECHNICOLOR SLAW $5.00
FARM VEGETABLES $5.00
ROASTED SWEET POTATOES $5.00
MASHED POTATOES $5.00
BRADFORD SWEET FRIES $5.00
FRY CHIPS $5.00
MAC N CHEESE $5.00
BLESS YOUR HEAT
Habanero-Infused Lunazul Blanco, Natalies Ruby Red Grapefruit, Local Honey Simple Syrup, Habanero Sugar Rim.
$10.00
GINGER BEE
Blackheart Spiced Rum, Owens Ginger Beer, Natalie’s Tangerine Juice, Lime.
$10.00
WHITE SANGRIA
Pinot Grigio, Titos Handmade Vodka, Peach Schnapps, Pineapple Juice, Tangerine Juice, Sprite.
$11.00
SOUTHERN SANGRIA
Cabernet, Apricot Brandy, Sweet Potato-Infused Simple Syrup, Ginger Ale, Cranberry, OJ.
$9.50
PEACH LEMONADE
Deep Eddy Peach, Lemonade, Peach Purée, Soda.
$9.50
BLOOD ORANGE MARGARITA
Lunazul Blanco, Fresh Victor Agave Sour Mix, Fresh Lime, Fresh Blood Orange, Grand Marnier Float.
$12.00
GEORGIA COLLINS
Burnt Church Devils Elbow Gin, Peach Purée, Fresh Lemon, Local Honey Simple Syrup, Soda.
$11.00
SASS-PARILLA
Hilton Head Distillery Coconut Rum, Island Rum Cream, Southern Barrel Craft Draft Root Beer, Root Beer Barrel Candy Garnish.
$11.00
VANILLA BEAN MARTINI
Nitro Cold Brew Coffee, Vanilla Vodka, Irish Cream, Espresso Liqueur, Cocoa Powder.
$12.00
NECTAR’S BLOODY MARY
Titos Handmade Vodka, Savannah Bloody Mary Mix, Crab Boil Salted Rim.
$11.00
ROOSTER’S CROW
Titos Handmade Vodka, House Carrot Habanero Hot Sauce, Lime, Cilantro, Local Bloody Mary Mix, Crab Boil Salted Rim.
$11.25
FARMHOUSE MARY
House-Infused Roasted Peppercorn & Garlic Vodka, Muddled Cucumbers, Local Bloody Mary Mix, Crab Boil Salted Rim.
$11.00
RAMBLER AT DAWN
Local Cold Brew, Elijah Craig SERG Single Barrel, Island Cream, Maple Syrup, Candied Bacon.
$11.50
IRISH RAILROADS
Local Cold Brew, Espresso Liqueur Bushmills Irish Whiskey, Cream, Shaved Cinnamon.
$11.50
SOUTHERN CARAMEL ADULT COFFEE
Local Cold Brew, Sweet Potato Simple Syrup, Myers’s Dark Rum, Carolan’s Salted Caramel Irish Cream, Sweet Potato Whipped Cream, Caramel Drizzle.
$11.50
HOUSE DARK ROAST COFFEE $3.50
LOCAL NITRO COLD BREW COFFEE
Regular, Salted Caramel, Maple Pecan, Toasted Marshmallow, Vanilla, Sugar Free Vanilla, Seasonal.
$6.00
ESPRESSO
CAPPUCCINO $6.25
CHAI LATTE $6.25
RED EYE CHAI LATTE $7.25
HONEY LAVENDER LATTE $6.25
ICED HONEY LAVENDER LATTE $6.25
ICED CHAI LATTE $6.25
HOT TEA
English Breakfast, Green Tea, Decaf Breakfast.
$4.25
HOT CHOCOLATE (HICKORY HILL, SC) $5.25
STEAMED GHIRARDELLI WHITE CHOCOLATE $6.25
ALL-DAY MOCKTAILS
Sunrise Lavender Lemonade, Dragon Fruit Refresher, Perfect Yuzu Spritz.
$3.00
JUICE
Orange, Grapefruit, Tomato, Pineapple, Tangerine, Blood Orange, Apple, Cranberry.
$4.75
MILK $5.00
CHOCOLATE MILK $5.00
ICED TEA
Sweet or Unsweetened.
$3.50
SOUTHERN BARREL CRAFT ROOT BEER Bluffton, SC $5.00
RED BULL
Regular or Sugar Free.
$5.75
EVIAN 500ml $5.00
PELLEGRINO 500ml $5.50
SODA
Coca-Cola, Diet Coke, Coke Zero, Sprite, Ginger Ale, Lemonade.
$3.50
BELLINI
Maschio Prosecco, Monin Peach Puree.
$9.00
BEE’S KNEES
Maschio Prosecco, Local Honey, Lavender, Apricot Liqueur, Fresh Lemon.
$9.50
SPARKLING SUNRISE
Maschio Prosecco, PAMA Liqueur Natalie’s Blood Orange Juice.
$9.50
DIY MIMOSA
Serves 3–4. Maschio Prosecco, 3 Carafes of Natalie’s Fresh Juice, Seasonal Berries.
$45.00
CROSS ISLAND IPA
Big, Bold citrusy hops dominate this American IPA, ABV 6.6%. IBU 45.
$7.50
46 & HAZY PALE ALE
Pale Ale with a bright tropical hop aroma and low bitterness, ABV 5.5%, IBU 20.
$7.00
MAY RIVER WHEAT
Belgian white ale with orange peel, spices and a touch of orange blossom honey, ABV 5.2%, IBU 9.
$7.00
BEACH BLONDE ALE
German style ale brewed cold to be smooth & crisp. ABV 4.7%, IBU 15.
$7.00
NEW REALM PILSNER
Asheville, NC.
$8.00
LOW TIDE ALOHA BEACHES PINEAPPLE WHEAT
Johns Island, SC.
$8.00
COMMONHOUSE ALEWORKS PARK CIRCLE PALE ALE
Charleston, SC.
$8.00
SAVANNAH RIVER DYNAMITE BROWN ALE
Charleston, SC.
$8.00
ORANGE PASSION MIMOSA HARD KOMBUCHA $8.00
SOUTHERN BARREL WILD BRAMBLE, SOUR ALE
Bluffton, SC.
$7.50
SOUTHERN BARREL DAMN YANKEE, HAZY IPA
Bluffton, SC.
$7.50
PALMETTO BREWING HUGER STREET, IPA
Charleston, SC.
$7.50
WICKED WEED PERNICIOUS (16oz CAN), IPA
Asheville, NC.
$9.50
HIGH NOON SUN SIPS
Vodka & Tequila.
$9.25
MASCHIO PROSECCO
Vento Italy.
LAMARCA PROSECCO
Italy
LAMARCA ROSE
Italy.
ZONIN LEMON SPRITZ
Italy.
J VINEYARDS PINOT GRIS
California.
HOAX PINOT GRIGIO
California.
JEAN LUC COLOMBO
Cotes du Rhone, France.
BANFI LE RIME PINOT GRIGIO
Tuscany, Italy.
CHAMPION SAUVIGNON BLANC
Marlborough, NZ.
NOBILO SAUVIGNON BLANC
Marlborough, NZ.
CRAGGY RANGE SAUVIGNON BLANC
Marlborough, NZ.
COTE DE MAS ROSE (1 LITER)
Vin de Pays, France.
BONTERRA ORGANIC, CHARDONNAY
Mendocino, CA.
HOAX CHARDONNAY
California.
TALBOTT KALI HART CHARDONNAY
Monterey, CA.
STELLA ROSA MOSCATO BLUE TOP SPLIT
Italy.
PROPHECY PINOT NOIR
California
FIRESTEED PINOT NOIR
Willamette Valley, OR
ADELSHEIM PINOT NOIR
Willamette Valley, OR
LOCATIONS BY ORIN SWIFT, RED BLEND
California
DON MIGUEL GASCON MALBEC
Argentina
HOAX CABERNET
California
FRANCISCAN CORNER STONE CAB
California
J LOHR HILLTOP CABERNET
California
WILLIAM HILL CABERNET
Central Coast California
VDR, VERY DARK RED (PETIT VERDOT & PETITE SIRAH BLEND)
Monterey County, California.

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Menu Photos

Photo Gallery

Reviews

Lia Mamoa
Hannah was our Waitress and she was amazing! So knowledgeable and courteous. This was our 1st visit to Bluffton and we absolutely loved coming thru the town and being able to find the Nectar Farm Kitchen! We had the Chicken and waffles– chicken is delicious!! We also had Devils Crab, which is true to its name…devil=hot , but it’s very good. The food is amazing and there was a live band playing outside, but it wasn’t so loud that you couldn’t hear one another inside; so nice. Just overall the staff (Hannah & staff); the set up of the restaurant and decor was very pleasant and we can’t wait to return.

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mark yaun
Food was great for the most part, felt like the Cole slaw had way too much vinegar.

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Marie Corsale
Our server set the whole pace for our meal and greeted us with a huge smile and the specials as soon as we sat down after being in the blazing heat of the Beaufort Air Show all day. She told us about the restaurant which we had never been to and opened with explaining how they make their own beer and most of the menu locally sourced as well as all the biscuits etc being homemade. We were so excited to try their beer selections and the homemade biscuits. They even had a sweet potato biscuit that day ! We loved the homemade breakfast all day they offered !Everything we ordered was delicious and we cook at home a lot so it’s hard for us to dine out at times. We now have a new favorite place in Bluffton! We live on the islands in Savannah but will be back monthly to dine here. Loved the outdoor seating as well ! To whomever is the manager– our server was working Saturday of the Beaufort Airshow in the afternoon beautiful smile and so professional and pleasant with light hair in a ponytail. I wish i remembered her name, but I hope you do Employee of the Month stuff or acknowledge her in some way! She was waiting on most of the patio and did it flawlessly ! I used to serve back in college and prior for many years — employees like her are hard to find these days for sure.

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Whitney Kirk
Loved our dinner at this establishment while on vacation! The decor is very nice. Customer service was outstanding(our waitress Angela was super sweet!). Lastly the food was wonderful! We had simple menu items but the fried chicken is *insert chefs kiss* sooooo good!

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Eleanor Nelson
First time ordering. Just wanted a simple delivery salad.

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Debbi Rigdon
Stopped by for an early dinner. Website shows an early dining menu but we were presented with only the regular supper menu.

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Talitha Bing
We are sitting here right now. We had to wait for a server (Crystal) to come from break. We ordered the Chicken Salad, which comes with a ‘Fixin’, but Crystal told us we could not have the eggs we wanted. We asked her why, when it is listed under ‘fixins’, and she replied, “I’m the server, so I know”. I called the hostess desk from my phone to ask (so I wouldn’t be obvious), and she confirmed that we could have ordered any ‘fixin’ we wanted. I’m not pleased with Crystal or this place so far.

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Novasceen
Server was friendly, gave us genuine recommendations based off personal experience and customer experience (his name was Jake)

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Kristan Luft
The shrimp and grits was the best I’ve had, and we were able to get in quickly with a group of 5. All the food was excellent. The Lowcountry Cioppino was also excellent!

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Conner Jarrell
Great place to eat, you can’t go wrong with either location. Today was the first time at this location and first time having breakfast at nectar. 10/10 I definitely recommend, you will not be disappointed!!! Make sure to check it out.

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