Nawab Indian Cuisine Menu – Roanoke, VA

Type : Indian restaurant

Location : Roanoke, VA

Indian classics & all-you-can-eat buffet lunches, served in a low-key traditional dining room. Based on 880 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Nawab Indian Cuisine 24011

Address:
118 Campbell Ave SE A, Roanoke, VA 24011

Phone: (540) 345-5150

Website:

Hours

Friday 11:30 AM–2:30 PM, 5–10:30 PM
Saturday 11:30 AM–2:30 PM, 5–10:30 PM
Sunday 11:30 AM–2:30 PM, 5–9:30 PM
Monday

(Labor Day)
11:30 AM–2:30 PM, 5–10 PM

Hours might differ
Tuesday 11:30 AM–2:30 PM, 5–10 PM
Wednesday 11:30 AM–2:30 PM, 5–10 PM
Thursday 11:30 AM–2:30 PM, 5–10 PM

Menu

Appetizers
Samosa
Homemade pastry, spiced potatoes, peas and tamarind chutney.
$7.95
Apple-Yukon Gold Chaat
Dough crisp, onions, chutneys, sweet yogurt.
$9.10
Papad And Chutneys
Crisp fried lentil flour crackers, onion and mint chutneys.
$6.80
Gobhi Masala Fry
Batter fried cauliflower, tomato-garlic glaze, scallions and peppers.
$11.35
Tarkari Bhajia
Vegetable fritters, onion, spinach and carrots.
$9.10
Assorted Vegetarian Appetizers
Bhajia, samosa and tikki.
$12.50
Tomato-Coconut Bisque
Southern Indian spice blend, mustard seeds and lime.
$6.80
Kachumber
Tomatoes, cucumber, onions, lime and house made masala.
$7.95
Chili-Dil Shrimp
Cane vinegar, chili-honey-dil glaze, Apple kachumber
$13.65
Chennai Marsala Chicken
Roasted chicken, onion masala, chicken
$12.50
Condiments Mango Chutney $3.40
Condiments Achar $3.40
Condiments Onion Chutney $3.40
Condiments Raita $3.40
Bread
Naan $4.55
Whole Wheat Roti $4.55
Garlic Naan $5.65
Whole Wheat Pararha $5.65
Fried Bhatura $5.15
Spicy Bullet Naan $7.95
Spinach Kulcha $7.95
Onion-Paneer Kulcha $7.95
Aloo Paratha $6.80
Akbari Naan
Almond, coconut and cherries.
$7.95
Assorted Bread Basket
Onion-paneer kulcha, garlic naan and roti.
$11.35
Tandoori Style Entrees
Tawa Spice- Malai Jhinga
Shrimp, carom-cream marinate, Mumbai masala rub
$23.90
Chutney Glazed Fish
Fish of the day fillet, sour chili chutney marinade
$22.75
Punjabi Chicken Tikka
Chicken breast, garlic, garam masala and lemon. Served with choice of korma, makhni or Punjabi curry and vegetables.
$20.50
Achari Lamb Tikka
Leg of lamb and tandoori spice-yogurt marinade. Served with choice of korma, makhni or Punjabi curry and vegetables.
$25.05
Tandoori Mixed Grill
Includes chili malai jhinga, nilgiri salmon kabab, Punjabi chicken tikka and lamb tikka. Served with choice of korma, makhni or Punjabi curry and vegetables.
$27.35
Nawas’s Vegetarian Classics
Aloo Gobhi
Potatoes, cauliflower florets, ginger, nigella and onions.
$17.05
Vegetable Korma
Assorted simmered vegetables, cashew-cream sauce and cardamon.
$17.05
Paneer Makhni
Tomato-fenugreek sauce and garam masala.
$19.35
Saag Paneer
Creamed style spinach, onions, fenugreek and garlic.
$18.20
Amritsari Chole
Garbanzo beans, ginger, pomegranate powder and garlic.
$18.20
Dal Bukhara
Slow simmered black lentils, tomatoes, butter and cumin.
$18.20
Nawab’s Vegetarian Specials
Tofu-Vegetable Sukka
Mixed vegetables, coconut, tamarind, ginger and chili.
$17.05
Chili Paneer
Sauteed with tomatoes, ginger, garlic, peppers and soy.
$18.20
Bhindi Masala
Okra, onions, tomatoes, ginger and garlic.
$18.20
Baingan Bahar
Eggplant chunks, bell pepper, garlic, mint and spices.
$18.20
Lehsooni Paneer-Subz
Marinated paneer, vegetables, garlic-cashew-tomato sauce.
$18.20
Kumbh-Methi-Makai
Crimini mushrooms, corn, aromatic fenugreek curry
$18.20
Subz Bahar Kofta
Potato and vegetable croquettes, semolina and cashew-garlic sauce.
$19.35
Nawab Regional Specials
Kokani Prawn Curry
Kokum-fenugreek-coconut sauce, tamarind and cilantro.
$23.90
Chicken Kozhambu
Southern Indian style chicken curry, curry leaves and star anise.
$19.35
Lamb, Mushroom And Coconut Curry
Goan spice mix, ginger, mustard and cilantro.
$25.05
Lamb Angaar (SPICY)
Yogurt-house spices marinated lamb chunks, chili paste and tamarind.this dish cannot be made mild
$25.05
Tambuda Goat
Western Indian style goat curry, kolhapuri spice mix and peppercorns.
$23.90
Goat Biryani
Curried goat and rice scented with saffron, iris, fennel and black pepper.
$23.90
Ananas-Kaju-Malai Chicken
Chicken breast, pineapple, cashew cream sauce
$20.50
The Nawab Classics
Korma
Aromatic cashew cream sauce with cardamom and iris essence.
$19.35
Tikka Masala
Creamed tomato-fenugreek sauce.
$19.35
Curry
Onion tomato sauce with ginger, garlic and spices.
$19.35
Subziwala Salan
Curry sauce with vegetable blend and spices.
$19.35
Patia
Inspired by the parsi style, curry with mango, ginger and scallions.
$19.35
Saagwala
Creamed style spinach, slow simmered with garlic and fenugreek.
$19.35
Vindaloo (SPICY)
A spicy goan style curry with chilies, garlic and vinegar,which has no scale levels and can be made only spicy.
$19.35
Biryani
A fragrant rice dish with saffron, iris essence and fennel powder.
$19.35
Kids Meals
Kid’s Roasted Chicken Dinner
Chicken tikka, rice and fries.
$11.35
Extra Orders and Sides
Extra Rice
Basmati Rice
$4.00
Onion Lemon Chilli $2.25
Mint Chutney $1.15
Tamarind Sauce $1.15

… View more

Photo Gallery

Reviews

Jared Jones
I love this place, I honestly eat from here at least once a week but more likely twice a week. I am a huge fan of Indian Cuisine and Nawab is my personal favorite in Roanoke. My recommendation for dishes is Kozhambu, Ananas-Kaju-Malai, Vindaloo, and of course everybody loves Tikka Masala. They have a range for spice for everybody from no spice at all to what the He*l are you trying to do to me here. They serve in LARGE bowls almost family style honestly. If you order for 2 people you can most certainly share the 2 dishes and eat more. The garlic naan is very fluffy and has plenty of flavor. I’m not opposed to more garlic maybe an option for more or less garlic would be nice to have. With naan being made in a Tandoor it will vary every time and be slightly different but still good. I have to mention the staff, the staff is amazing they are always waiting to assist and make your experience the best. I don’t recall my glass ever being empty. They are very friendly and polite, will help with the menu if you have questions. And explain the dishes and what is in them. Even the boss comes to tables and checks up to make sure his product and team is the best.

… more

John Tilton
We stopped in for a quick bite but found amazing. The service was great very friendly attentive and informative about each dish. Later we learned that the manager was our server. A pleasant surprise. My dish was asked spicy 5 out of 5 and it was spicy. Amazingly so it had heat but SO SO much flavor. The heat didn’t destroy the mix of flavors and deliciousness. My wifes dish was perfectly seasoned and the meat flavorful and tender. The vegetables were also well seasoned and cooked yet had a light crunch to them. The garlic Nan was a perfect blend to our dishes. Desert was also a delight took the heat from my prior dish away and the sliced almonds in the dish gave it a great light crunch. This quick bite has turned into one of our favorite places to be. Thank you Nawab we WILL be back.

… more

Neha Kapoor
Was in the area and after reading such amazing reviews i had to visit it. But unfortunately the place did not turn out to be as expected. There was a very weird smell all over in the restaurant. We ordered for paneer biryani which was very okay

… more

Anton Huber
Ate here for a stop in Roanoke. Despite arriving near the closing time, the place accepted us and served us the genuinely best indian food of our lives. Portion sizes are huge and coming from NYC the place is a steal. Was very happy coming here.

… more

Janice Tate
I had a wonderful experience visiting here with my husband a couple weeks ago. We’ve been craving good Indian food ever since moving to the area and a friend recommended this restaurant. We were greeted with friendly service and loved the intimate ambiance inside. Everything we ordered was delicious and met our cravings! We received attentive and professional service our entire time there. I had wanted a side of French fries with my order which they happily accommodated for me. We did park in the parking lot across from the restaurant and had to pay I believe $7 on a Sunday, just a heads up. Everything was clean and COVID practice was in place. I can’t wait to come back here and try more of the delicious food!

… more

Ragnar Varga
We went here on a roadtrip without knowing what to expect. One of the best Indian restaurants I’ve ever been to. Food was incredible and the staff was amazing. I can recommend it to everyone!

… more

Soren King
The food was good. I loved the Garlic Naan and Masala saucenwith the rice. Very, very good. I had the Pubjabi Chicken Tikka and it was good. The chicken/plate didn’t come out as hot as everything else did, unfortunately, which is really my only complaint about the food.

… more

Lindsay Koch
My absolute FAVORITE restaurant in all of Roanoke. The food is incredible and the portions are big. My go-to was the Punjabi chicken tikka. The cocktails are unlike anything I’ve ever tasted before. My personal favorite was the Stylish Chamia. Don’t even get me started on the delicious, fluffy garlic naan The manager was very friendly and would always stop by our table to check in. No other Indian restaurant will ever compare to Nawab for me. Do yourself and your tastebuds a favor and try this place out.

… more

mimma rz
Great food, nice place and great host. Our host Neil was really welcoming and always very warm towards his guests throughout the night. Their garlic naan was really good, so was their chicken tikka masala and the daal makhni.

… more

Alex Clay
I usually really like this place but I have no been in a while and I wanted to eat here before I left for college. This experience was not a good one. Me and my family got seated immediately but waited around 10 min for anyone to come to our table. We then proceeded to order our food and waited for an hour for it to arrive. When the food did arrive it was very good, as always the service was just lacking.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions