Napoli Italian Eatery Menu – Wichita, KS

Type : Restaurant

Location : Wichita, KS

Napoli Italian Eatery strives to sustain each guest with delectable food, mindful service, and an amiable dining experience. A neighborhood outpost bringing an elegant take on rustic Italian fare. Supporting our community through local farmers and producers to bring the best ingredients to the table.
Our goal is to offer outstanding rustic fare with innovative flavor combinations and artful presentations inspired by Italian Cuisine and specifically the food of Napoli (Naples). Each day, the Napoli Italian Eatery team uses these locally sourced and influenced ingredients to create exceptional, hand-made pastas that are truly unique. We mix and rollout the dough, create shapes and craft some of the most delicate pastas.

Based on 455 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Napoli Italian Eatery 67226

Address:
7718 E 37th St N, Wichita, KS 67226

Phone: (316) 260-5859

Website:

Social Profile:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 4–10 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM

Menu

Lunch | Antipasti
Calamari | Lunch
Peperonata aioli, zucchini, peppers, lemon.
$14.85
Carpaccio | Lunch
Peperonata aioli, fried capers, Parmesan, arugula, grilled ciabatta.
$16.00
Marinated Olives | Lunch $8.00
Wagyu Meatball | Lunch
Sunday gravy, Ricotta, grilled ciabatta.
$12.55
Cozze | Lunch
Mussels, tomatoes, fennel, sherry, almonds, garlic, butter.
$14.85
Tomato Caprese | Lunch
Local tomatoes, Mozzarella di Buffalo, Calabrian vinaigrette, crispy garlic, basil.
$16.00
Lobster Agnolotti | Lunch
Corn chowder, chile oil, chives.
$16.00
Lunch | Insalate e Zuppa
Caesar Salad | Lunch
Romaine, anchovy dressing, focaccia crouton, Parmesan.
$13.70
Grilled Carrot Salad | Lunch
Whipped Goat cheese, spinach, kale , raddichio dressing, candied pecans, honey.
$16.00
Napoli Salad | Lunch
Field greens, white balsamic-strawberry vinaigrette, Goat cheese, dried cranberries, candied almonds, red onion.
$13.70
Seasonal Zuppa | Lunch $4.60
Italian Salad | Lunch
Romaine, raddichio, hot soppressata, fresh Mozzarella, green olive vinaigrette, pickled peppers, basil.
$16.00
Lunch | Sandwiches
Wagyu Sub
Wagyu meatballs, Sunday gravy, roasted peppers, Provolone, hoagie. Served with your choice of French fries, side salad or cup of soup.
$12.55
Panino Con Prosciutto
Speck, stracciatella, fig jam, arugula, hoagie. Served with your choice of French fries, side salad or cup of soup.
$13.70
Italian Hoagie
Soppressata salami, pepperoni, speck, Provolone, mayo chiles, shredded lettuce, onion, hoagie. Served with your choice of French fries, side salad or cup of soup.
$13.70
Wiggins Ranch Smash Burger
Wiggins ranch beef, Worcestershire aioli, red onion jam, iceberg, Provolone, sourdough bun. Served with your choice of French fries, side salad or cup of soup.
$16.00
Chicken Caprese Sandwich
Grilled chicken, pesto, garden tomato, fresh Mozzarella, sourdough bun. Served with your choice of French fries, side salad or cup of soup.
$14.85
Lunch | Pizza
Napoletano Pizza | Lunch
Red sauce, fresh Mozzarella, basil, olive oil.
$16.00
Hot Honey Pepperoni Pizza | Lunch
Red sauce, pepperoni, Mozzarella, pepperoncini, honey, oregano.
$17.10
Salsiccia Pizza | Lunch
Soppressata, sausage, pizza sauce, fresh Mozzarella, Calabrian chiles, basil, fried garlic.
$17.10
Peach & Prosciutto | Lunch
Pistachio pesto, stracciatella, saba, arugula.
$17.10
Lunch | Pasta
Angel Hair Napoli Pasta | Lunch
Angel hair, pomodoro, basil, olive oil.
$17.10
Carbonara Pasta | Lunch
Spaghetti, pancetta, egg yolk, Grana Padano cheese.
$17.10
Shrimp Verde Pasta | Lunch
Spinach fettucine, sun-dried tomato, spinach, Goat cheese, basil.
$20.55
Cacio E Pepe Pasta | Lunch
Bucatini , Black pepper, Parmesan brodo, Pecorino.
$17.10
Spaghetti Nero Pasta | Lunch
Squid ink spaghetti, crab, chiles, shrimp brodo, breadcrumb.
$21.70
Lasagna Vesuvio Pasta | Lunch
Beef, hot sausage, Ricotta, Mozzarella, Sunday gravy.
$17.10
Spaghetti & Meatballs | Lunch
Wagyu meatballs, Sunday gravy, herbed Ricotta, basil.
$18.25
Lunch | Warm Bread
Bruschetta Board | Lunch
Stracciatella cheese, balsamic-marinated tomato, seasonal mostarda, pistachio pesto.
$16.00
Garlic Bread & Sunday Gravy | Lunch
Casino butter, roasted garlic, Mozzarella, chives.
$8.00
Focaccia | Lunch
Rosemary, chile flake, olive oil, balsamic.
$6.85
Dessert
Tiramisu-Espresson
Marsala soaked ladyfingers with whipped mascarpone and cocoa
$9.15
Lemoncello Cake
limoncello soaked cake layered with
sweetened mascarpone
$8.00
Cannoli
Sicilian cookie filled with sweetened ricotta and
chocolate chips finished with white chocolate
and pistachios
$6.85
Budino
Butterscotch pudding topped with chocolate ganache,
whipped cream, and chocolate chips
$6.85
N.Y Cheesecake
Vanilla cheesecake topped with Amarena cherries
and pistachios
$10.30
Gelato
Dark chocolate, Vanilla bean, or Spumoni
$4.60
Craft Cocktails
Napoli Spritz
Lunetta prosecco, Aperol, club soda.
$10.30
“Vecchio Style” Old-Fashioned
Locally owned Keeper’s Heart Irish and American Rye Blend Whiskey, Amarena cherries, orange, bitters.
$13.70
Clover Club
Malfy Sicilian lemon gin, sage simple, pineapple juice, and St. Elder Elderflower.
$12.55
Italian Bird
Real McCoy 3yr rum, sherry, fruitful guava liqueur, honey syrup.
$12.55
Palermo
Xicaru silver mezcal, fruitful papaya liqueur, ruby red grapefruit juice, volcanic salt rim.
$11.40
Limoncello Martini
House-made limoncello, Tito’s handmade vodka, and soda.
$12.55
Quiet Italian Gentleman
Bourbon, Aperol, Amaretto, lemon juice, and orange bitters.
$13.70
Caldo Doce
Campo Bravo Plata tequila, watermelon liqueur, lime juice, spicy Calabrian simple.
$11.40
Espresso Martini
Sobieski vanilla vodka, espresso, Carolan’s Irish cream, creme de cocoa.
$12.55
Beer
Bud Light $4.00
Buffalo Sweat | Oatmeal Stout $5.70
Michelob Ultra $4.00
Peroni On Draft $4.60
Tank 7 $8.00
Samuel Adams Seasonal $4.60
Free State Yakimaniac $5.70
Heineken 0.0 $5.70
Blue Moon $5.70
Wine | New World Reds
8 Years In The Desert | Zinfandel | Napa, CA $85.50
Raymond Reserve | Cabernet Sauvignon | Napa, CA $96.90
Gran Moraine | Pinot Noir | Willamette Valley, OR $85.50
Decoy By Duckhorn | Merlot | Sonoma County, CA $45.60
Justification | Red Blend | Paso Robles, CA $142.50
Justin | Cabernet Sauvignon | Paso Robles, CA $73.00
Wine | Reds By The Glass
Arcaia | Cabernet Sauvignon | Sicily $10.30
Banfi Centine Rosso | Cabernet-Sangiovese-Merlot | Tuscany $11.40
Salcheto “Biskero” | Chianti DOCG | Tuscany $13.70
Bellavita | Sweet Red Blend | Piedmont $9.15
Angel’s Ink | Pinot Noir | Monterey, Ca $14.85
Tall Dark Stranger | Malbec | Mendoza, Argentina $13.70
Wine | Whites By The Glass
Lunetta | Prosecco | Italy
187ml.
$12.55
Alta Via | Pinot Grigio | Trentino-Alto Adige $13.70
Pine Ridge | Chenin Blanc-Viognier | California $12.55
Decoy By Duckhorn | Chardonnay | California $17.10
Il Casato | Rose | Veneto $11.40
Wine | Reds On Tap
Poggio Anime | Sangiovese | Tuscany $5.70
Stemmari | Pinot Noir | Sicily $5.70
Field Recordings | “Fiction” Red | California $6.85
House Made Blood Orange | Sangria $5.70
Charles & Charles Bolt | Cabernet Sauvignon | Washington $5.70
Wine | Whites On Tap
Stemmari | Pinot Grigio | Sicily $5.70
Hess Shirtail Ranches | Chardonnay | California $6.85
Quady Electra | Moscato | California $5.70
Matua | Sauvignon Blanc | New Zealand $5.70
Wine | Italian Reds By The Bottles
Antinori | Il Bruciato | Super Tuscany, Bolgheri $61.60
Fattoria Le Pupille | Morellino Di Scansano | Tuscany $45.60
La Leccaia | Brunello Di Montalcino | Tuscany $104.90
Chiarlo Il Principe Langhe | Nebbiolo | Piedmont $47.90
Orin Swift Locations I | Red Blend | Italy $47.90
Sordo | Barolo | Piedmont $68.40
Tenuta Di Nozzole | Chianti Classico Riserva | Tuscany $51.30
Tenuta San Guido | Guidalberto | Super Tuscan, Bolgheri $125.40
Il Casato | Merlot-Sangiovese | Italy $44.50
Produttori Del Barbaresco | Barbaresco | Piedmont $74.10
Travaglini Gattinara | Nebbiolo | Piedmont $68.40
Tenuta San Guido | Sassacaia | Super Tuscan, Bolgheri $399.00
Chiarlo Tortoniano | Barolo | Piedmont $102.60
San Polo | Brunello Di Montalcino | Tuscany $131.10
Insalate e Zuppa
Side Napoli Salad
Field greens, white balsamic-strawberry vinaigrette, Goat cheese, dried cranberries, candied almonds, red onion.
$6.85
Wine | Italian Whites By The Bottles
Vietti | Arneis | Piedmont $47.90
Villa Matilde | Greco Di Tufo | Campania $47.90
Masottina | Prosecco | Veneto $36.50
Scarpetta | Brut Rose | Friuli $41.05
Contratto | Pas Dose Millesimato | Piedmont $61.60
Antipasti
Calamari
Peperonata aioli, zucchini, peppers, lemon.
$14.85
Marinated Olives $8.00
Wagyu Meatballs
Sunday gravy, Ricotta, grilled ciabatta.
$12.55
Carpaccio
Peperonata aioli, fried capers, Parmesan, arugula, grilled ciabatta.
$16.00
Tomato Caprese
Local tomatoes, Mozzarella di Buffalo, Calabrian vinaigrette, crispy garlic, basil.
$16.00
Lobster Agnolotti
Corn chowder, chile oil, chives.
$16.00
Cozze
Mussels, tomatoes, fennel, sherry, almonds, garlic, butter.
$14.85
Insalate e Zuppa
Side Caesar Salad
Romaine, anchovy dressing, focaccia crouton, Parmesan.
$6.85
Side Grilled Carrot Salad
Whipped Goat cheese, spinach, kale, radicchio dressing, candied pecans, honey.
$8.00
Side Italian Salad
Romaine, raddichio, hot soppressata, fresh Mozzarella, green olive vinaigrette, pickled peppers, basil.
$8.00
Side Napoli Salad
Field greens, white balsamic-strawberry vinaigrette, Goat cheese, dried cranberries, candied almonds, red onion.
$6.85
Seasonal Zuppa $4.60
Pizza
Salsiccia Pizza
Soppressata, sausage, pizza sauce, fresh Mozzarella, calabrian chiles, basil, fried garlic.
$17.10
Napoletano Pizza
Red sauce, fresh Mozzarella, basil, olive oil.
$16.00
Hot Honey Pepperoni Pizza
Red sauce, pepperoni, Mozzarella, pepperoncini, honey, oregano.
$17.10
Peach & Prosciutto Pizza
Pistachio pesto, stracciatella, saba, arugula.
$17.10
Pasta
Angel Hair Napoli Pasta
Angel hair, pomodoro, basil, olive oil.
$19.40
Carbonara Pasta
Spaghetti, pancetta, egg yolk, Grana Padano cheese.
$19.40
Shrimp Verde Pasta
Spinach fettucine, sun-dried tomato, spinach, Goat cheese, basil.
$23.95
Cacio E Pepe Pasta
Bucatini, black pepper, Parmesan brodo, Pecorino.
$19.40
Spaghetti Nero Pasta
Squid ink spaghetti, crab, chiles, shrimp brodo, breadcrumb.
$27.40
Mushroom Ragu Pasta
Pappardelle, Taleggio fondue, hazelnut, oregano.
$20.55
Orecchiette Pasta
Sausage, broccolini, Pecorino, lemon.
$21.70
Spaghetti & Meatballs Pasta
Wagyu meatballs, Sunday gravy, herbed Ricotta, basil.
$20.55
Malfadine Bolognese Pasta
Wiggins ranch beef ragu, tomato, soffrito, Parmesan, parsley, stracciatella.
$23.95
Piatti De La Casa
Veal Piccata
Lemon caper butter sauce, Rosemary fingerling potatoes, asparagus, tomato conserva.
$27.40
Chicken Marsala
Roasted mushroom Marsala wine sauce, tagliatelle, Parmesan, chives.
$23.95
Eggplant Parmigiana
Fried with Italian breadcrumbs, pomodoro, tagliatelle, Parmesan, basil.
$19.40
Lasagna Vesuvio
Beef, hot sausage, Ricotta, Mozzarella, Sunday gravy.
$19.40
Chicken Piccata
Lemon caper butter sauce, Rosemary fingerling potatoes, asparagus, tomato conserva.
$23.95
Veal Marsala
Roasted mushroom Marsala wine sauce, tagliatelle, Parmesan, chives.
$27.40
Chicken Parmigiana
Fried with Italian breadcrumbs, pomodoro, tagliatelle, Parmesan, basil.
$23.95
Veal Parmigiana
Fried with Italian breadcrumbs, pomodoro, tagliatelle, Parmesan, basil.
$27.40
Shrimp Risotto
Corn and saffron risotto, Grana Padano, Calabrian soffrito.
$23.95
Warm Bread
Bruschetta Board
Stracciatella cheese, balsamic-marinated tomato, seasonal mostarda, pistachio pesto.
$16.00
Garlic Bread & Sunday Gravy
Casino butter, roasted garlic, Mozzarella, chives.
$8.00
Focaccia
Rosemary, chile flake, olive oil, balsamic.
$6.85
Dessert
Tiramisu-Espresson
Marsala soaked ladyfingers with whipped mascarpone and cocoa
$9.15
Lemoncello Cake
limoncello soaked cake layered with
sweetened mascarpone
$8.00
Cannoli
Sicilian cookie filled with sweetened ricotta and
chocolate chips finished with white chocolate
and pistachios
$6.85
Budino
Butterscotch pudding topped with chocolate ganache,
whipped cream, and chocolate chips
$6.85
N.Y Cheesecake
Vanilla cheesecake topped with Amarena cherries
and pistachios
$10.30
Gelato
Dark chocolate, Vanilla bean, or Spumoni
$4.60
Craft Cocktails
Napoli Spritz
Lunetta prosecco, Aperol, club soda.
$10.30
“Vecchio Style” Old-Fashioned
Locally owned Keeper’s Heart Irish and American Rye Blend Whiskey, Amarena cherries, orange, bitters.
$13.70
Clover Club
Malfy Sicilian lemon gin, sage simple, pineapple juice, and St. Elder Elderflower.
$12.55
Italian Bird
Real McCoy 3yr rum, sherry, fruitful guava liqueur, honey syrup.
$12.55
Palermo
Xicaru silver mezcal, fruitful papaya liqueur, ruby red grapefruit juice, volcanic salt rim.
$11.40
Limoncello Martini
House-made limoncello, Tito’s handmade vodka, and soda.
$12.55
Quiet Italian Gentleman
Bourbon, Aperol, Amaretto, lemon juice, and orange bitters.
$13.70
Caldo Doce
Campo Bravo Plata tequila, watermelon liqueur, lime juice, spicy Calabrian simple.
$11.40
Espresso Martini
Sobieski vanilla vodka, espresso, Carolan’s Irish cream, creme de cocoa.
$12.55
Beer
Bud Light $4.00
Buffalo Sweat | Oatmeal Stout $5.70
Michelob Ultra $4.00
Peroni On Draft $4.60
Tank 7 $8.00
Samuel Adams Seasonal $4.60
Free State Yakimaniac $5.70
Heineken 0.0 $5.70
Blue Moon $5.70
Wine | Whites By The Glass
Lunetta | Prosecco | Italy
187ml.
$12.55
Alta Via | Pinot Grigio | Trentino-Alto Adige $13.70
Pine Ridge | Chenin Blanc-Viognier | California $12.55
Decoy By Duckhorn | Chardonnay | California $17.10
Il Casato | Rose | Veneto $11.40
Wine | Reds By The Glass
Arcaia | Cabernet Sauvignon | Sicily $10.30
Banfi Centine Rosso | Cabernet-Sangiovese-Merlot | Tuscany $11.40
Salcheto “Biskero” | Chianti DOCG | Tuscany $13.70
Bellavita | Sweet Red Blend | Piedmont $9.15
Tall Dark Stranger | Malbec | Mendoza, Argentina $13.70
Angel’s Ink | Pinot Noir | Monterey, Ca $14.85
Wine | New World Reds
8 Years In The Desert | Zinfandel | Napa, CA $85.50
Raymond Reserve | Cabernet Sauvignon | Napa, CA $96.90
Gran Moraine | Pinot Noir | Willamette Valley, OR $85.50
Decoy By Duckhorn | Merlot | Sonoma County, CA $45.60
Justification | Red Blend | Paso Robles, CA $142.50
Justin | Cabernet Sauvignon | Paso Robles, CA $73.00
Wine | Reds On Tap
Poggio Anime | Sangiovese | Tuscany $5.70
Stemmari | Pinot Noir | Sicily $5.70
Field Recordings | “Fiction” Red | California $6.85
House Made Blood Orange | Sangria $5.70
Charles & Charles Bolt | Cabernet Sauvignon | Washington $5.70
Wine | Whites On Tap
Stemmari | Pinot Grigio | Sicily $5.70
Hess Shirtail Ranches | Chardonnay | California $6.85
Quady Electra | Moscato | California $5.70
Matua | Sauvignon Blanc | New Zealand $5.70
Wine | Italian Reds By The Bottles
Antinori | Il Bruciato | Super Tuscany, Bolgheri $61.60
Fattoria Le Pupille | Morellino Di Scansano | Tuscany $45.60
La Leccaia | Brunello Di Montalcino | Tuscany $104.90
Chiarlo Il Principe Langhe | Nebbiolo | Piedmont $47.90
Orin Swift Locations I | Red Blend | Italy $47.90
Sordo | Barolo | Piedmont $68.40
Tenuta Di Nozzole | Chianti Classico Riserva | Tuscany $51.30
Tenuta San Guido | Guidalberto | Super Tuscan, Bolgheri $125.40
Il Casato | Merlot-Sangiovese | Italy $44.50
Produttori Del Barbaresco | Barbaresco | Piedmont $74.10
Travaglini Gattinara | Nebbiolo | Piedmont $68.40
Chiarlo Tortoniano | Barolo | Piedmont $102.60
San Polo | Brunello Di Montalcino | Tuscany $131.10
Tenuta San Guido | Sassacaia | Super Tuscan, Bolgheri $399.00
Wine | Italian Whites By The Bottles
Villa Matilde | Greco Di Tufo | Campania $47.90
Vietti | Arneis | Piedmont $47.90

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Menu Photos

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Reviews

Faith Vap
The food was great. Had to remind management about my alcohol taking forever to come out. My mom didn’t like her alcoholic beverage, so she sent it back. The waitress said she would take it off, but she only took part of the cost off. The atmosphere was great.

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Kevin Vu
My son wanted to eat Italian food so being an Italian food enthusiast I had to find another new restaurant to try. We used to live near this area and didn’t know Napoli opened. To start, everything about Napoli is 5 stars. The entrance was nice, the outside patio was beautifully decorated, the inside ambiance was resemblance of Italy, and the staff was very welcoming. It was a Saturday night and I thought it would be super busy, but I didn’t expect to be seated right away. Our waiter was super nice and quick. The food, yes the amazing food, was delectable. Out of this world! We had the calamari, Angel Hair Pasta with Chicken, the KC Strip Steak special from the local farm, a pizza for the kids, a spaghetti with meatball for the other kid, tiramisu cake, and a Gelato pumoni. Let’s start with the calamari appetizer. I always try the calamari at new Italian restaurant and it did not disappoint. It was so good the kids, who don’t typically eat squid, ate most of the calamari. They even dipped the green sauce, OMG. The pasta was flavored to perfection; you actually don’t need a lot of sauce, but more basil would bring out the aroma more. The steak was cooked perfect medium to my liking and marinated so well you don’t need A1 sauce. I was most surprised by the freshness of the steak. The mashed potato was made fresh just like advertised as being a scratch kitchen. The kid pizza could feed two and it was also delicious. For the price, I could feed myself at a kid’s price, lol. My son loved his spaghetti and meatball. I never knew he could eat spaghetti that fast when I cooked it at home. He literally devoured it and went for the pizzas. As for dessert, I loved both the tiramisu cake and the Gelato. The pumoni flavor had little chunks of pistachios, I think, which made for a fun chewing experience with the smooth texture.

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Heidi S
Wow. Just wow. My family and I adore wonderful Italian food and Napoli simply blew us ALL out of the water! It was my son’s birthday today and he really wanted some Italian food for his birthday dinner. Everything, and I do mean everything, was simply off the charts incredible! The bruschetta board they brought out with the meat, olives, bread, ricotta cheese, the tomatoes, the zesty sauce…that was just the appetizer! Their Sunday Sauce. Let me tell you something, I’ve been to Rome, Venice, and Florence. That Sunday Sauce as they call it came from HEAVEN! It’s the only explanation as to why it was so divine!

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C G
Catering was a Huge success!

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Ramona Liera-Schwichtenberg
Napoli is in the top tier of restaurants. I dine here often, and am impressed at the level of culinary excellence and creativity exhibited by Jeremy Wade and his team. I have enjoyed Passport to Italy (twice), Eggplant Parm, Shrimp Verde, Steak (best in ict), Tiramisu, Italian wine, and Limoncello Martinis. I’m definitely coming back here for my next birthday celebration!

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Gavin Rondeau
My wife and I had a late lunch here after having heard good things from people we trust and it didn’t disappoint! We started with sangria and carpaccio, both of which were delicious. We both wanted pasta but couldn’t decide between the cacio e pepe (bucatini with parm and black pepper) and the spaghetti Nero (squid ink spaghetti with crab and a super rich sauce). So they split them for us and we both got a small plate of each. We finished by splitting a limoncello (house made!) martini and budino (Italian butterscotch pudding) for dessert. Our waiter was knowledgeable, accommodating and enthusiastic. I’m not exaggerating when I say it was one of my favorite dining experiences, not only in Wichita but anywhere!

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Shell Mag
This was our first time here, and we will be back! We hadn’t really heard anything about it before (but I’m not originally from Wichita….), so we went in with no suggestions. I suggest you try it out! We started with their appetizer of mussels, which had a slow heat and tons of flavor! For dinner, I had the black pasta and my hubby had their duck breast. Both were really good. We finished the meal by sharing some seasonal pumpkin cinnamon donut bites and he had a chocolate martini. He said it wasn’t the best he’s ever had, but it was definitely good! Our waitress was also the bartender, but we never felt neglected. It was Wednesday- Wine Wednesday- so all wine on tap was $5 per glass

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Zachary Klein
This is my favorite restaurant in town, hands down. My wife and I go often and I can’t recall ever getting one bad dish, everything is seriously so good. The beef carpaccio is, well… divine. Absolutely fantastic servers as well. This place has just continued to impress me and is always at the top of our list when we are dining out.

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Wesley Larson
Food was excellent, waiter was great very good service. We had the chicken carbanara, pizza and the mussels. Everything was delicious

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Dallascious TX
We had a larger group than usual that visited Napoli for the first time. We were welcomed in a warm fashion and the place looks very inviting.

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