Namba Ramen & Sushi – Naples Menu – Naples, FL

Type : Japanese restaurant

Location : Naples, FL

A menu specializing in ramen & Asian fare with an array of creative sushi rolls in a casual setting. Based on 682 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Namba Ramen & Sushi - Naples 34108

Address:
8847 Tamiami Trail N, Naples, FL 34108

Phone: (239) 592-4992

Website:

Social Profile:

Hours

Saturday 11:30 AM–3 PM, 5–9:30 PM
Sunday 5–9:30 PM
Monday

(Labor Day)
11:30 AM–3 PM, 5–9:30 PM

Hours might differ
Tuesday 11:30 AM–3 PM, 5–9:30 PM
Wednesday 11:30 AM–3 PM, 5–9:30 PM
Thursday 11:30 AM–3 PM, 5–9:30 PM
Friday 11:30 AM–3 PM, 5–9:30 PM

Menu

Maki / Roll
Spicy Salmon Roll (8 Pieces)
Salmon (light seasoning contains sesame oil), avocado, topped with chili aioli, light sprinkle of sesame seeds
$15.00
California Roll (8 Pieces)
King crab tossed in Asian citrus aioli, cucumber, avocado, masago.
$15.75
Vegetarian Roll (8 Pieces)
Cucumber, pickled daikon, ponzu-dressed red beets, pickled gourd, spinach leaves, nori-sesame seed sprinkles.
$13.00
Salmon Maki (8 Pieces)
Salmon, ponzu-dressed red beets, spinach leaves, tamago (delicately seasoned Japanese egg ‘omelette’).
$14.00
Spicy Tuna Roll (8 Pieces)
Tuna (light seasoning contains sesame oil), cucumber, pickled daikon, nori-sesame seed sprinkles.
$15.00
Spicy Yellowtail Roll (8 Pieces)
Yellowtail, yuzu kosho, avocado, serrano pepper, light sprinkle of sesame seeds, shaved bonito flakes
$16.00
Dynamite Roll (6 Pieces)
Baked king crab in creamy ponzu sauce, fish roe, lime butter sauce in a thin soy-sesame seed crepe wrap.
$15.75
Tuna Maki (6 Pieces)
Chopped Blue Fin tuna, scallions.
$11.00
Negi Toro Maki (6 Pieces)
Chopped fatty tuna, scallions, fresh wasabi.
$15.00
Nigiri / Sashimi
Hamachi Yellowtail
One order, 2 pcs. from Japan.
$13.00
Salmon Roe (Ikura)
One order, 2 pcs. seasoned with sweet rice wine.
$9.00
Salmon (Sake)
One order, 2 pcs.
$12.00
Freshwater Eel (Unagi)
One order, 2 pcs. from Japan.
$12.00
Japanese Mackerel (Aji)
One order, 2 pcs.
$12.00
Blue Fin Tuna (Maguro)
One order, 2 pcs. from Japan.
$12.00
Small Plates
Black Angus Tenderloin On Skewers (2)
Grilled with a seasoned glaze of minced garlic, ginger, sweetened shoyu, topped with a light sprinkle of togarashi* (*contains sesame seeds)
$15.00
Berkshire Pork Belly Bun (2 Pieces)
Pork is in a low-heat marinade for 24hrs / steamed bun filled w/lettuce, pickled cucumbers, hoisin sauce
$16.00
Grilled Shishito Peppers
Whole shishito peppers delicately grilled, charcoal-infused Asian citrus aioli on side.
$10.00
Rock Shrimp Tempura
Thin, crisp batter, tossed in seasoned lemon butter /dipping sauce of lime, cilantro, house-made mayo, topped with alfalfa sprouts.
$15.50
Karaage Chicken
Crispy Japanese -style fried chicken breast pieces, with a light sprinkle of togarashi* on top (*contains sesame seeds) / dipping sauce of lime, cilantro, house-made mayo.
$12.50
Wagyu Beef Gyoza (4 Pieces)
House-made daily: pan-fried dumplings with seasoned sirloin, cabbage, scallions, drizzled with yuzu tahoon sauce on top, double-tiered dipping sauce of black truffle paste on bottom, and ponzu sauce.
$16.00
Spicy Tuna Crispy Rice (4 Pieces)
Minced Blue Fin tuna is mixed with a flavorful aioli (contains sesame oil), minced shallots, momiji oroshi (Japanese daikon and mild red chili paste), on top of super-crispy fried, seasoned sushi rice. Accented with a jalapeño slice and tobiko (egg roe).
$16.00
Hamachi Usuzukuri (‘Thinly-Sliced’), 7 Pcs
Yellowtail sashimi topped with jalapeño, minced shallots, garlic slices pickled in ponzu sauce; accented with thin strips of marinated beets.
$20.00
Jidori Chicken With Teriyaki Sauce
Chicken breast grilled with Namba’s teriyaki glaze/ finely-shredded carrots, daikon, micro-cilantro in Asian vinaigrette.
$15.00
Edamame
Steamed soybeans, salt.
$8.50
Karai Edamame
Steamed soybeans, salt, smoked soy sauce, garlic, ginger, chili (medium-spicy), micro Asian mix.
$10.00
Entrées
Japanese Beef Curry
Tender sirloin cubes, carrots, potatoes and peas, in a gently seasoned curry that has a savory, subtle sweetness from caramelized onions and pureed mango.
Served next to white rice.
$18.50
Salmon Teriyaki
8 oz fillet pan-seared in Namba’s teriyaki glaze, finished on grill / rainbow baby carrots
grill-finished with touch of smoked grapeseed oil, fresh, lightly pickled cucumber slices,
served with warm truffle butter sauce on side – delicious for dipping both the salmon and carrots!
$23.00
Ramen
Hokkaido
Tonkotsu base broth & fresh noodles from Japan, calamari, shrimp, corn, scallions, spicy bean sprouts, subtle blend of three misos .

$19.50
Hakata Classic
Tonkotsu base broth & fresh noodles from Japan, seasoned Jidori egg half, pork chashu slices, red ginger, wood ear mushrooms, nori, bamboo shoots, Japanese pickled plum, spicy bean sprouts, light sprinkle of sesame seeds
$17.50
Beef Hayashi
Tonkotsu base broth & fresh noodles from Japan, thin-sliced Black Angus sirloin sautéed in shoyu sauce of minced garlic, ginger, seasoned Jidori egg half, spicy bean sprouts, shitake mushrooms, corn.
$18.50
Vegan
4-hour vegetable broth (includes soy milk), topped wi house-made spicy cashew nuts, inari (slices of seasoned tofu skin), spicy bean sprouts, cilantro, corn, wood ear mushrooms.
(noodles: kale, flour, salt, carbonated water, water)
$16.00
Salad / Sides
Namba House Salad
Artisan lettuce (tango, mizuna, frizee, green leaf), cucumbers, avocado, yuzu tahoon dressing.
$11.00
Miso Soup
Silken tofu, white & yellow miso, wakame seaweed, scallions.
$7.00
Steamed White Rice $2.00
Steamed Brown Rice $3.00
Truffle Butter Sauce $2.00
Seasoned Egg (Halved)
Slightly above medium boiled.
$1.00
Beverages
Fiji Water (500 Ml) $5.00
Coke (Can) $4.00
Diet Coke (Can) $4.00
Sprite (Can) $4.00

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Reviews

Alicia Galarza
It was our first time in this place. It’s a small place (I’m guessing for 40 people), and while it was packed at one point, everyone was enjoying without interrupting anyone else. The service is great and the food we ordered was great. Japanese beef curry and their “classic”

Kayla Oster
I’ve eaten a lot of sushi before, specifically in the New York and New England area. I’d say this sushi is in my top 10! Unique dishes and fresh ingredients. A bit pricy but I’d say it’s worth it.

Luis Diaz
Even do is a small shop, the ramen is by far the best I had in this area. Sushi , appetizers and saki are delicious. I have came here multiple time and every time i enjoyed it . Make sure you get in line , they usually have a wait . All I can say is have patience as it’s a popular place and small .

Avosck
Never had real ramen before, and it’s delicious! I was blown away by all of the food! Amazing!

Tina A
Best ramen in town, hands down. The ramen broth they make is a rich and bodied broth that you can savor. You can tell that they spend their time making it perfect. Also: the matcha green tea creme brûlée is to DIE for and is probably the most amazing creme brûlée I’ve ever had in my life. 10/10! Bravo for consistent quality every time!

Fatima Z
This place is a jam, Seriously!!!

beckahboo1492
It’s always super delicious. Finished the edamames! Got vegan ramen with namba butter, fish cakes, Inari, and jidori egg. Also got the jidori chicken, pork ramen and beef ramen.

Aaron Goldstein
This was the longest I’ve ever waited to get into a restaurant in Naples, which we were fine with because we had nothing else to do and were excited to try Namba… shows you how popular it is… thought the sushi rolls were some of the best we have had in Naples. Felt the beef ramen was very good but not “elite”. Def a good spot to go to and the service was excellent.

Amaya H
Not one thing at Namba was bad, everything was outstanding. The pork belly bao buns were so delicious and the sauce with it was to die for. The spicy tuna crispy rice was absolutely amazing. Me and my family ordered two orders and finished every single one and even ordered two more to go to take home for later. The ramen is outstanding, super fresh and great portions. I recommend adding the Namba butter it’s delicious and the fried red onion. Me and my mom got the Hakata classic ramen. My dad would not stop stealing bfrom my moms and almost ordered his own but was simply too full. After all that food, we also ordered the green tea crème brûlée for desert. I’m not a dessert person but this was one of the best creme brûlées and just desserts in general I’ve ever had. Lastly, my mom kept seeing a delicious looking fried dish being ordered by everyone and HAD to have it to go as well. It was the Karaage chicken. We just finished it which prompted me to write this review! So yummy and crispy and sauce was delightful. On top of the absolutely amazing food, service was impeccable! We were greeted with a friendly demeanor the second we walked in the door. Our server was on top of everything and even double checked if my spicy tuna rice had come ywt right before it did because he knew I should’ve gotten it around that time. Shows a server on top of stuff. Also not even our server. The whole wait staff was on top of everything, as various members would assist in filling

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David Kapur
This has been the best sushi experience in Naples so far. My wife and I have tried all the other spots around and while it was satisfactory, it didn’t wow. This places food wowed. Had the spicy tuna crispy rice for an app, followed by spicy tuna roll and the yellowtail nagiri. My wife got Ramen and we split a spicy yellowtail roll. We were both incredibly surprised at the stellar quality. We lived in Los Angeles for over a decade and previously found the sushi locally here to be lacking comparably. This hit the spot for us. We will definitely be returning.

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