My Ramen Menu – Panama City Beach, FL

Type : Ramen restaurant

Location : Panama City Beach, FL

My Ramen is a locally owned and operated restaurant located in the heart of Panama City Beach, FL, offering a wide variety of delicious dishes to suit every taste. Our menu features classic Japanese food, all made with the freshest ingredients and prepared with care by our talented team of chefs. At My Ramen, we believe that dining out should be an experience, which is why we have created a warm and inviting atmosphere for you to enjoy. Our friendly staff is here to make sure you have a memorable meal, whether you’re joining us for a quick bite or having a meal with your family or friends.

Based on 77 reviews, the restaurant has received a rating of 3.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

My Ramen 32407

Address:
11260 Panama City Beach Pkwy #104, Panama City Beach, FL 32407

Phone: (850) 588-5967

Website:

Hours

Saturday 11 AM–10:30 PM
Sunday 11 AM–10 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10:30 PM

Menu

Appetizers
Chicken Karaage
Japanese style deep-fried chicken served with signature spicy mayo.
$8.95
Pork Bun
Steamed bun filled with signature pork belly chachu, lettuce, cucumber, served with homemade spicy mayo sauce.
$4.95
Pork And Vegetable Gyoza
Pan-fried dumplings, served with a homemade dumpling sauce.
$6.99
Takoyaki Octopus Balls
Octopus balls, served with mayo. Eel sauce and bonito flakes.
$8.95
Geso Karaage (Squid Legs)
Traditional deep-fried squid tentacles, served with homemade sweet chili sauce.
$8.95
Shrimp Tempura
Deep-fried shrimp with light, crispy coating, served with homemade tempura sauce.
$9.95
Crab Rangoons (6Pcs)
Crab rangoon contains a simple mixture of crab, cream cheese and seasonings wrapped in a wonton wrapper and fried crispy.
$6.95
Philly Cheesesteak Egg Rolls
These are made with ribeye steak, provolone cheese and vegetable, all wrapped up and fried to crispy perfection. The ultimate appetizer.
$7.95
Edamame
Steamed edamame, served with sea salt.
$4.95
Kaki Fry
We are making kaki ry, one of the most popular oyster dishes in japan. The crispy outside and juicy inside make the kaki fry so delicious!
$8.95
Japanese Spring Roll (3)
The joy of biting into a perfectly crispy spring roll with crunchy vegetable.
$5.95
Rice
Chashu Rice
Pork belly chashu, broccoli, corn and bean sprouts on rice.
$10.95
Chicken Rice
Grilled chicken, broccoli, corn and bean, sprouts on rice.
$10.95
Unagi Rice
Grilled japanese eel on rice.
$13.95
Gyudon (Japanese Beef Rice Bowl)
Thinly sliced beef and tender onions in savory-sweet sauce.
$15.95
Ramen
Tonkotsu Ramen
Pork belly chashu, boiled egg, kikurage mushroom bamboo shoots, green onions, bean sprouts and fish cake.
$13.95
Miso Ramen
Pork belly chashu, boiled egg, kikurage mushroom bamboo shoots, green onions, bean sprouts and fish cake.
$13.95
Shoyu Ramen
Pork belly chashu, boiled egg, kikurage mushroom bamboo shoots, green onions, bean sprouts and fish cake.
$13.95
Seafood Ramen
Shrimp, scallop, baby clam. Fish cake, boiled egg, bamboo shoots, corn, green onions and bean sprouts.
$16.95
Black Garlic Ramen
Pork belly chashu, boiled egg, fried garlic, bamboo shoots, green onions, bean sprouts and corn.
$14.45
Chicken Ramen
Grilled chicken, boiled egg, bamboo shoots kikurage mushroom, green onions, bean sprouts and corn.
$13.95
Vegetable Ramen (No Pork Broth)
Tofu, bean sprouts, green onions, kikurage mushroom, corn and bamboo shoots.
$13.95

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Menu Photos

Photo Gallery

Reviews

Raemi Creteur
Eating here feels like going to a cafeteria, and the food isn’t much light in the dark.

Lori Sagehorn
First time there and will most definitely be back again. The portion sizes are huge and absolutely delicious. Adventurously tried the octopus balls not that bad, actually pretty good. The shrimp tempura was perfectly cooked and breaded. My son got the ramen I got a rice bowl and both were absolutely delicious. We had a family emergency and had to leave early and they immediately helped us box everything up and get us out the door. Love the service. Will definitely be back again.

Cyndi McLamb
This was our 1st time stopping in. We were greeted immediately and did not have to wait to be seated. Our server was friendly and the food was delicious! We ordered the Philly egg rolls at her recommendation. They were good but we felt they were a bit overpriced for only 2 egg rolls. We both ordered the Black Garlic Ramen. My husband ordered it with the pork belly and I had it with chicken. We both loved it! The place is cute and clean. We will be going back to try other options.

Dani Drugan
The staff was really nice and friendly. The crab rangoons were a little small and very greasy, put the chicken kurrage is really good. The ramen was okay. The broth was nice and I liked that you could do that add-ons.

Valerie Snyder
I really wanted to like this place! I wasn’t going to be swayed by the negative reviews, especially since the majority of them only posted negative reviews. We ordered the black garlic, tonkatsu and octopus balls. The black garlic had the most flavor but was still very bland. The tonkatsus only flavor profile was bamboo shoots. It was overwhelmingly terrible. The noodles were soggy. The two things they got right were the soft boiled eggs and the charshu pork, delicious!!! I grew up eating ramen in little Tokyo, Los Angeles. I also ate ramen all over Japan. What they serve is not ramen 🙁

Kevin Woodliff
Ordered the Philly egg rolls and kaki fry as appetizers. Both were amazing, especially with the sauce that came with it. Me and my fiancée both ordered the tonkotsu ramen. Broth was delicious. Only issue I had with it was the egg was overcooked. Prices are decent.

Katelyn Klein
My overall experience at My Ramen was good but not the best. The ramen broth, noodles, pork belly were all absolutely delicious. I tried fish cake for the first time and it was amazing as well! I got medium spice in the Black garlic ramen and it had the perfect amount of spice and flavor. The crab Rangoon was amazing as well! My only two complaints I have with their food is the ramen egg and the karaage. Both were unseasoned and bland. Will likely not order the karaage again. I needed to use a lot of sauce to make it taste good. The ramen egg was the most disappointing thing about the food. I expected the egg to be soft boiled and marinated in soy sauce, Mirin (rice wine), and brown sugar. The egg literally had no seasoning was very hard boiled. The ramen would have been perfect if the egg had been prepared like an actual Japanese ramen egg.

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David Allen
This is not a regular ramen noodle snack. The portions are large and very tasty, pair with crab Rangoon or spring roll. The crab Rangoon is crispy and tender with a sweet filling. We shared chicken and rice, and sampled the chicken ramen. The food was very filling and the service was fast.

Logan Collins
I make a tradition of trying at least one ramen place in every state I visit, this being the second I’ve had in Florida and definitely the better of the two. I had the tonkatsu on the highest spice level and was very impressed with the flavorful broth, the spice wasn’t overwhelming (in fact it was really only moderately spicy) but the overall flavor was phenomenal. On top of that the egg was well marinated, the chashu was fantastic, the narutomaki was sliced thick, everything was great. The noodles were a bit on the soft side but not nearly what some of the reviews here are claiming, this is a perfectly delicious ramen shop don’t let overly negative people dissuade you from trying it out.

Robert Munshower
Service was acceptable. The food not so much the broth is very bland with it’s unseasoned extremely hard boiled egg. All the appetizers taste like cheap pre-made frozen things. The pork bun was very disappointing as was the shrimp tempura both items tasted like they were thawed and warmed up. The tempura was not crispy it was thick with grease. The chicken karaage was unappealing looking and extremely chewy. I likely won’t be back.

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